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    Le Pierrot

    3.2 (66 reviews)
    Closed 12:00 pm - 5:00 PM, 6:00 PM - 10:00 PM

    Le Pierrot Photos

    LE PIERROT ATMOSPHERE

    What's the vibe?
    Loud
    Casual
    Good for kids
    Outdoor seating

    Recommended Reviews - Le Pierrot

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    Reviews With Photos

    Burgundy Beef Stew with side pasta.
    Mary C.

    Came across this restaurant after our tour end nearby for Palace of Versailles. Although it was busy, we were seated right away. Loved the ambiance and how you have to go down these odd stairs to get to the restrooms. We loved what we orders...all was delicious! Definitely try this place if you're in the area

    Lemon cello spritz
    Carolene M.

    Glad we stopped. Though it was really busy, they go us seated quickly. The service was awesome. The ambiance was fine for how crowded it was. I had the French onion soup and it was the best I'd ever had. My friends liked their food too. They also had lemon cello which seems to be very hard to find...and they had a drink with it and Prosecco. This is one of my favorite drinks. The crème brûlée was excellent.

    Dfrancisco G.

    We walk about 6 hours after we arrive here in PARIS from London and I just arrive from NYC we got serve with a nice staff and our waiter is one of the best, he is the nicest and very friendly About the food is really good the chicken is boneless and taste really, really good , the red meat is super delicious the sides is soooo yummy. I'll recommend this to my family, friends and everyone. Come and dine inn and tell us your experience, cheers!!!

    Brunch menu
    Pat R.

    If you are a Yelp happy traveler you can already see that the Yelp hand is weak in Paris. So this is my contribution to make Yelp Paris a little stronger. This place was our first cafe dining experience in Paris. We decided upon it mostly because of its location so close to the metro. Man we lucked out! The staff not only spoke English but provided great friendly service. They took the time to eloquently decipher the menu and their wines. I decided on the Foie gras steak. A nice piece of meat topped with a thick slice of buttery foie gras. mmmmmmmmmmm perfect! The slice of foie gras on the steak probably equated to 4 or 5 times the portion size that I would have gotten if I ordered the same dish stateside. Since we were on holiday, we opted for a slice of house tiramisu for dessert. Lovely, lovely goodness!. One of the best that I have had to date. By far one of the best dining experiences that we had on this trip. The awesome service made good food great!. Tourists eat with confidence.

    Nutella Crepes
    Bethany W.

    I wish my husband and I had eaten here earlier in our trip! We could have eaten here every meal! So delicious!! We decided to order some Nutella Crepes from the stand section of the restaurant- on the way back to our hotel. Fast service and DELICIOUS crepes! It was conveniently located near our hotel and had great outdoor and indoor seating. There were always people here- which is a sign of a good restaurant. I was surprised with the prices- as they were GREAT. You definitely get your moneys worth!!

    Aline S.

    Delicious food and great service. We stopped here in spur of moment and enjoyed a delicious sandwich, French onion soup and coffee afterwards. Everything was good!

    Salmon.
    Marci A.

    The best thing about my meal was the free bread. HOW is this possible? My salmon didn't taste like anything, the pasta was just boiled and it also didn't taste like anything and the Coca Cola wasn't really coca because it was too sweet (tasted like Pepsi). With so many good restaurants around, skip this and find something else!

    The Caesar salad is perfect

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    6 years ago

    Great food. The sevice and food was amazing. I wiooikd definitely refer to friends.

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    9 years ago

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    13 years ago

    The Salad Pierrot was an awesome way to have lunch. A fried egg, bacon,and chicken and a bed of greens. Yum!

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    8 years ago

    Avoid at all costs. No locals go here. Overpriced beer and a menu from the dark ages. Stay away!

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    12 years ago

    Excellent. Enjoyed a bavette and the spinach cannelloni. The service was good: quick and courteous. Prices are standard for Paris.

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    12 years ago

    Very nice classic French brassiere, don't expect more than that and you won't be disappointed!!!

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    11 years ago

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    Page 1 of 2

    Le Pierrot Reviews in Other Languages

    Review Highlights - Le Pierrot

    The staff not only spoke English but provided great friendly service.

    Mentioned in 2 reviews

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    People searched for French 367 times last month within 15 miles of this business.

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    Le Comptoir de la Gastronomie - An amazing French onion soup...

    Le Comptoir de la Gastronomie

    4.5(1.5k reviews)
    3.8 kmChâtelet/Les Halles, 1er
    €€

    The most life- changing experience with French cuisine. This is what French culinary dreams are…read moremade of. Get the appetizer grilled foie gras with side of greens, you won't regret it. The richness of the flavor and the texture which is not reminiscent of the traditional roasted duck or foie gras, but rather a much more like a luxurious and indulgent version. We enjoyed our dinner on the outside of the restaurant after about a 20-30 minute wait. The bone marrow had the best flavor I've experienced for the dish. However, it is definitely overshadowed by the rich flavor of the foie gras. This experience was unforgettable, with our view of Parisian streets on a brisk, April night. We even came back on our last night, but didn't realize the hours on Google maps was for the deli. The restaurant closes earlier, before 9:00 PM. This meal got us thinking about Paris in a positive light, and we hope to be able to come back to eat the amazing dishes again!

    This place was a huge letdown. They had a cute little artisanal market on the front left of the…read morerestaurant. They had a number of goods to choose from and I ended up buying a few things for souvenirs. As for the actual restaurant, they had a number of delicious sounding items on their menu. Our server was very attentive to us and helped us decide on our dinner orders. Similar to the other restaurants though. After our food was delivered, it was far in between when we were checked on again. And after dessert it took even longer for our server to bring the bill. Overall, the food was a letdown. I do not exaggerate when I say that the frog legs just tasted like slightly flavored water. My friend's ravioli had a fairly decent flavored sauce but the pasta was a bit chewy. My friend's duck breast was pretty tough; I had noticed the table next to us also ordered it and they seemed to have trouble finishing/cutting theirs as well. As for my steak with foie gras, well the steak was once again tough and the foie gras was weirdly stringy. It was soft for the most part but there were parts that were tough and stringy. Maybe that's a section that's generally separated in the preparation process and it was missed? In any case it was disappointing. What wasn't disappointing was dessert though; perfectly sweet and balanced.

    Photos
    Le Comptoir de la Gastronomie
    Le Comptoir de la Gastronomie - He said was very good

    He said was very good

    Le Comptoir de la Gastronomie - French onion soup + bread

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    French onion soup + bread

    La Cordonnerie - Steak frites

    La Cordonnerie

    4.7(112 reviews)
    3.1 kmPalais Royal/Musée du Louvre, 1er
    €€€

    Wow! We had such a lovely dinner at La Cordonnerie. We're so glad we found this restaurant through…read morereviews. The atmosphere is intimate and comfortable. We loved watching Chef Hugo cooking. Plus, what he prepared was delicious! We started with the ravioli appetizer we see so often recommended. Excellent! Dinners were a beef dish and a chicken dish. Both were amazing! In addition, dessert featuring a pear mouse was wonderful! Prices are for the good and wines were very fair. As you can guess, we highly recommend La Cordonnerie!

    I love small cozy restaurants in Paris. This one is truly a gem. We had a reservation at 19:00…read moreand we were the second party to arrive. There are two tables essentially in the kitchen (a true "Chef's Table" arrangement) and maybe 6 tables in the adjoining room. We were welcomed warmly. Deborah was the hostess and server. Chef Hugo is visible in the kitchen, working very hard to make everything just perfect. They brought bread immediately (my husband loved the sliced baguette--it was perfect and chewy as it should be, but not hard). We ordered a bottle of wine, a Macon Villages, which was perfect. I had the cucumber salad appetizer, which was so fresh. My husband ordered the ravioli appetizer--tiny little rectangles in a scrumptious sauce--a work of art. I ordered the fish and shrimp plate. The sauce was amazing and it was a huge portion of tender white fish. My husband had the lamb with frites. It was nicely seasoned & perfectly done. For dessert, my husband enjoyed a chocolate treat and I had refreshing raspberry sorbet. Deborah was so friendly and solicitous throughout the meal. I have never felt so well taken care of. (I have seen some comments from people who are unhappy that they can't just walk in. They don't appear to understand that there is only one seating. People arrive when they do and they linger. Empty tables seen from the street do not mean the place is not fully booked. Make a reservation well ahead of time. It is worth it!)

    Photos
    La Cordonnerie - Chef's table

    Chef's table

    La Cordonnerie - Foie Gras

    Foie Gras

    La Cordonnerie - Veal

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    Veal

    Café Mademoiselle - Escargot

    Café Mademoiselle

    3.9(36 reviews)
    2.9 kmConcorde/Madeleine, 1er

    No tome fotos de todo lo que pedimos pero comimos una sopa de cebolla los niños palitos de queso y…read moreyo el tartar y estuvo excelente. Nos trataron super bien

    Walking by this cafe there were plenty of seating outdoors so we grabbed a spot to people-watch as…read morepart of the Parisian experience! We were seated at a table facing the smaller street with IKEA City. Not much people-watching happened given shops were already closed in the evening and thus less people shopping on the streets. We ordered the croque monsieur and croque madame. The difference between the two is that the croque madame comes with a fried sunny side up egg. This was heavy but so yummy! The egg yolk makes a great sauce to soak up this cheesy and hammy toast. This came with a salad on the side which had a vinegar based dressing coated on it. The only thing is we had miscommunication with the waitress about drinks. We asked for water (l'eau) but they gave us distilled water in a bottle which costed us 8 euros. I learned it's important to learn to specifically ask for carafe d'eau (tap water in French) to get free water! Felt a bit bad that we were overcharged. Just gotta be careful with communicating next time. All in all, I enjoyed trying the amazing sandwich that is a croque madame. Wanted to give 4 stars for the food but the bottled water still irks me.

    Photos
    Café Mademoiselle - This name is magical.

    This name is magical.

    Café Mademoiselle - Duck confit & Moët Chandon.

    Duck confit & Moët Chandon.

    Café Mademoiselle - Moët Chandon Champagne

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    Moët Chandon Champagne

    Le Pierrot - french - Updated June 2026

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