I was so excited to try this restaurant, but unfortunately, the experience was disappointing from the very beginning. The trouble started with valet--there weren't any clear signs showing which way to go. I came in from Fitzhugh, which, apparently, was the wrong way. The valet attendant threw his arms in the air dramatically as if I'd done something outrageous. When I rolled down my window to ask for help, he immediately told me I was going the wrong way and, out of nowhere, told me to "calm down" in a condescending tone. I was perfectly calm, so I didn't understand where that came from. I turned around and entered the proper way, but I let him know that clearer signs would've helped and there was no need for his attitude.
Unfortunately, things didn't get much better once we got inside. The waitress was sweet but she came by and let us know she wanted to go over the menu with us...and never did. The food was such a letdown. We ordered the lychee martinis, dumplings, chicken satay, Dover sole, and fried rice. None of it really hit the mark. The chicken satay was bland--thankfully, the peanut sauce added some flavor. The shrimp dumplings were okay, but I usually prefer dumplings in broth, and these weren't served that way. The Dover sole was cold and rubbery, clearly overcooked, and the fried rice? Also cold. The drinks were the highlight of the meal, but that's not enough to justify the price. This restaurant also charges a credit card processing fee which is laughable. Overall, I really expected better and don't think it's worth the money.
To make matters worse, the valet situation ended on a sour note. When we went to pick up my friend's car, the same rude valet attendant scratched her skid plate--not once, but twice--and didn't even apologize. The whole experience was just disappointing from start to finish. read more