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    Le Antiche Carrozze

    3.7 (50 reviews)
    ModeratePizza, Tuscan, Steakhouses
    Closed 11:30 am - 11:00 pm

    Le Antiche Carrozze Photos

    LE ANTICHE CARROZZE ATMOSPHERE

    What's the vibe?
    Casual
    Moderate noise
    Good for kids
    Outdoor seating

    Recommended Reviews - Le Antiche Carrozze

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    Yes. Red wine with fish. ‍
    Dina P.

    I had the sea bass. My husband had the veal. They were both very good and the server was very attentive. Very nice man. He made our night! Had a great meal for a decent price. The wine was very good as well. Great ambience. Never felt rushed and never waited long for anything. Very pleased with this restaurant and will probably visit again before our visit is through.

    Alec J.

    The food was amazing homemade pasta with delicious sauces. The service was great the staff was very nice. The ambiance was very classic and Italian.

    Papparedelle with wild boar, al dente pasta!
    Vincent N.

    I'm comparing this place to Nella, which is also nearby. While the food and service was good, didn't really stand out. The table bread was hard and that set the tone for rest of the meal. Props to this ristorante though for being open on Sunday night, when many of the other places are closed all day

    Penne arrabbiata

    Delicious meal here my friends and I went four times when we were in Florence for three weeks. I got penne arrabbiata each time because it was just that good

    Grilled sea bass.

    Very good Italian food that's affordable! My wife and I ordered three dishes. I ordered the grilled sea bass, penne arrabiata, pasta with shrimp. Highly recommended.

    Chelsey F.

    My husband and I spent the evening walking around Florence when we decided to stop here for dinner. As it was our first night in Italy, and this was our first meal, both my husband and I were kind of nervous about how to order at a restaurant in a new country. If there was an English menu, we weren't given one, but that's okay because we also weren't really expecting one. (It wasn't until later in the trip that we realized a lot of places actually do have menu's in English). The waiter came off abrupt and somewhat annoyed that it was taking us a few extra minutes to look over the menu before ordering. Again, not a big deal, but just not very welcoming. We ended up trying a pasta dish, along with another entrée that consisted of pork, potatoes and spinach. The pasta was good, but nothing to write home about - seemed a little bland. The pork also tasted fine, but was kind of bland as well. The highlight of the meal was the mashed potatoes and spinach. Both were delicious! The potatoes were creamy and the spinach had excellent seasoning. The atmosphere is very comfortable. It's cozy inside, and plenty of tables. A big downside for us was the price. For 2 entrees, and one glass of wine it was approx. 45 euro - which seemed a bit steep. Bottom line - this restaurant is okay. I think there are other places in the area that would offer a more authentic cuisine and experience.

    Mehvish M.

    Great food! Loved their risotto and tagliatelle pasta. The ambience is great and the staff is really friendly. Honestly the best Italian food!!

    Corner location, right on Piazza Santa Trinita
    Lee B.

    Located a few minutes into the maze of Firenze, near the Ponte Vecchio. Being that it is a little close to a historical site, the prices are slightly higher, but not as inflated as restaurants right around the corner from the Pantheon, as in example (the ones where the hosts are standing outside luring every single tourist in). The first thing you'll notice is how lavish and rich this establishment's design is. Deep burgundy walls, marble columns, dried meats hanging from above the front register, a fountain downstairs, a private wine room, plenty of tables, a diamond chandelier, and of course, all atmospheric with candle lighting. The waiters do speak enough English, or will adapt to a fellow Latin language. The service was very kind and attentive to what you need. And don't forget that Europe actually pays their waiters and waitresses like an authentic occupation, so you don't need to leave a tip. For cuisine, we start with some complimentary freshly baked bread, which pairs extremely well with their olive oil. The minestrone soup ordered was certainly filled with fresh vegetables and thick broth, but very lacking in meat. The main courses were very good. It was the best carbonara I have had in Italy so far, albeit I have many yet to taste before official final verdicts. The mass was rich in flavor, very creamy, plentiful in Italian bacon (fried ham), and the olive oil adds so much more flavor. I do wish that the serving size was a bit more. The penne was also terrific, with just enough sauce, and sweet mass. The pasta in general around the table was the best I've had so far, and I wish the portion was larger. The pizza had some very good crust and dough, but it was not as good as the pizza I had at Streatart. You can see the pizza being cooked in its brick oven if you walk around to the extra dining space around the back. The location is truly large, and much like most Italian architecture, looks small and slim from the entrance, but then opens up backwards and downstairs. As a tip, the drinks are very expensive, especially soda. You'll be paying about 5 Euros for a small coke a cola. There is free wifi, along with a pokestop and pokemon gym in range from the front seats. The bathroom is a single space from each gender, and it is way downstairs in a very dark lit corner, beyond the sinks. Enjoy the aesthetic though.

    Ashley M.

    We stumbled upon this (it was near the hotel) and loved the outside and the inside was even better! Nando our waiter was wonderful! He was so nice and was great at translating (since I speak no Italian) the food was amazing and the dessert was amazing (homemade) I would highly recommend this place!

    Penne with peas and meat sauce.
    Yvonne P.

    We sat outside and had a pizza and pasta dish. Good quality food and great prices. Service was good, and restaurant located in a nice, central location.

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    4 years ago

    Wonderful Good delicious food love it in the center of Florence I will definitely came back

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    9 years ago

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    5 years ago

    This is a fantastic place, beautiful architecture and friendly service. The food was incredible as well. I highly recommend it!

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    10 years ago

    Very bad service . My husband has finished his meal and I am still waiting. After a long while the server offers a burned calzone.

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    Page 1 of 2

    Le Antiche Carrozze Reviews in Other Languages

    Review Highlights - Le Antiche Carrozze

    We stumbled on this place years ago when visiting Florence and haven't stopped talking about it since.

    Mentioned in 11 reviews

    Read more highlights

    Trattoria Zà Zà

    Trattoria Zà Zà

    4.2(1.7k reviews)
    0.8 kmSanta Maria Novella
    €€

    Delicious food, amazing restaurant Take reservations ( very…read morerecommended to reserve) The staff are very friendly and nice. And the price very very reasonable.

    Looking for a place to eat, found this gem and realized I wanted to try it. Everyone had told us…read moredinner reservations were a MUST here, but didn't think about it. Not many places actually have yelp reviews, but this one had so many with great feedback. The food looked amazing. When we arrived we thought they were closed, but that is because they moved to a bigger restaurant a few doors down. When we arrived at the front, the gentleman asked if we had reservations, which we didn't. He directed us to the line with no reservations. The line was a bit long, but doubled in size almost immediately. It also started pouring rain during this time and we were ALL getting drenched even with an umbrella. The non reservation line was not really moving unless people left the line. We waited a good hour. As we inched closer and closer, the lines were now both outrageous and getting seated seemed like a distant memory. The staff came out and gave out Sangria and Bread bites to help those in line feel welcome. We did finally get seated and we were so glad we waited, it was worth it! We ordered the Spaghetti Carbonara, the lobster spaghettini and the chicken breast with roasted potatoes. We also ordered sangria. Everything was so good and our total was 83 €. Prices were unbelievable! We were amazed at the quality, the service and how large the restaurant they relocated to was. It was like a well oiled machine. The food coming out quickly and efficiently. I will 100% be back if I return to Florence!

    Photos
    Trattoria Zà Zà - The African zoo room

    The African zoo room

    Trattoria Zà Zà - His and hers

    His and hers

    Trattoria Zà Zà - Outside of restaurant

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    Outside of restaurant

    Osteria del Cinghiale Bianco - Steak Florentine

    Osteria del Cinghiale Bianco

    4.6(377 reviews)
    0.2 kmPalazzo Pitti
    €€

    Had an amazing experience at the restaurant. Came as a walk in on a Saturday night and was promptly…read moresat. It was busy but they def fill seats. The ambiance is cute and quaint. It's almost like the restaurant is positioned in a cave but it feels homey. Ample light to make it feel intimate and comfortable. The services was good and the wine and food were outta this world. All recommendations were great but would suggest the wild boar ragu and t bone steak. Would def be back when visiting Florence and highly recommend to others visiting.

    Wow, what a special place…read more Set inside a 14th-century tower near the Ponte Vecchio in Florence, this restaurant delivers an unforgettable dining experience from the moment you walk in. The atmosphere alone is worth a visit, but the food is what truly makes it exceptional. We ordered the ravioli, pappardelle with wild boar ragù, the Florentine steak, a mixed salad, affogato, and fresh strawberries with mascarpone cream. To drink, we shared a small carafe of red wine and a Pinot Grigio. Everything was spectacular. The Florentine steak was easily the best--and largest--I have ever had. Perfectly cooked, incredibly flavorful, and remarkably tender, it was the highlight of an already outstanding meal. The pappardelle with boar ragù was rich, hearty, and deeply satisfying, while the ravioli was beautifully prepared and full of flavor. Every dish felt authentic, carefully executed, and memorable. The wine was another pleasant surprise. Both selections were excellent and very reasonably priced, making the meal feel like an even better value. Our waiter was friendly, attentive, and incredibly helpful. He patiently answered questions, explained the menu, and guided us toward some fantastic choices. Although we thought we were too full for dessert, we're very glad we changed our minds. The affogato was fantastic, and the strawberries with mascarpone cream were absolutely delicious. One of the highlights of the evening was watching our four-year-old happily clutching two spoons and enthusiastically scooping fresh strawberries and mascarpone into his mouth. It was one of those memorable family travel moments that you don't forget. A terrific meal, a unique historic setting, excellent service, and a wonderful atmosphere. This was one of our favorite dining experiences in Florence, and I highly recommend it.

    Photos
    Osteria del Cinghiale Bianco - 6pm (1st seating upon opening was only reservation I could secure)

    6pm (1st seating upon opening was only reservation I could secure)

    Osteria del Cinghiale Bianco - Pappardelle with wild boar ragu

    Pappardelle with wild boar ragu

    Osteria del Cinghiale Bianco - Delicious Vermentino wine

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    Delicious Vermentino wine

    Trattoria Mario - Pasta bolognese

    Trattoria Mario

    4.5(254 reviews)
    0.8 kmSanta Maria Novella
    €€

    made a reservation through ig dm haha. no tables without reservations…read more the florentine steak is massive. 1 kg nice crust. cooked nicely rare. some really good bites, some okay bites florentine steak is not world class for me. BUT at the price of 45 for this is amazing value.

    I've been to Florence before but didn't get a chance to try a Florentine steak. My husband and I…read moremade it a point to definitely get one for dinner on our first night in the city. I went to the internet for the best Florentine steak and Trattoria Mario consistently popped up as highly rated. I reached out to the restaurant via email to make a reservation for a Friday. I wanted to get the earliest reservation possible, so the restaurant reserved me for 7:30pm, which was when they open. I was advised to show up on time - even a 2 minute delay would make me miss my reservation. I can see why Trattoria Mario was strict on reservations. They open on the dot, and then a staff member calls out each reservation at 7:30pm like a roll call. Seemed to me that if you don't have a reservation then you're out of luck, because there was no waitlist and the restaurant small and space was limited. Service was great. Our waitress was highly attentive and got us in/out of the restaurant quickly, which was what we were going for. Food came out in a timely manner. We ordered the penne al ragu, salad misto, and a Florentine steak to share. The penne was perfectly al dente, and I liked the meat sauce. I did find the pasta sauce salty, but it could've came from the grated parmesan. The saltiness was not a fluke. The Florentine steak was just pure beef and a ton of salt... too much salt for my liking. I also decided that I'm not a fan of Florentine steak in general.

    Photos
    Trattoria Mario
    Trattoria Mario
    Trattoria Mario

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    Trattoria dall'Oste

    Trattoria dall'Oste

    4.3(415 reviews)
    0.4 kmDuomo
    €€€€

    What an AWESOME experience, thank you Kelsey for making both our dinners here in Trattoria…read moredall'Oste memorable. The staff is so accommodating and this place gets my highest recommendations!!

    I have been dreaming of having bistecca alla fiorentina ever since I can remember. Back in the…read morestates, I always get strange reactions from the waiters when I order my steak "as rare as possible." That is what I was expecting in Italy. Am I the only one that thought steak florentine was supposed to be served this way? Maybe that's was my mistake but I thought that's how it was prepared in Florence. Anyways, I was immediately suspicious when our waitress asked how we would like our steak cooked and her suggestions were medium or medium well. Uhhhh what? That goes against everything I believe in! The steak came out on a hot stone slab on top of a wooden box. The slab obviously continued to cook the steak so I immediately took off a few pieces to prevent this. The steak was thick and tender with chunks of large salt grains. It looked nice all sliced up but that's where the compliments end. It lacked flavor and ended up cooking to be more medium rare when I grabbed my pieces and then even medium by the time my dad grabbed his second slice. Our waitress seemed annoyed when we asked for the truffle sauce to accompany our steak (my dad forgot to ask for it when we placed our original order) and walked away with a huff to go grab it. The fries came out cold and limp with flavorless truffle shavings on top. I'm not sure why this place has such great reviews. Maybe it got too big for its britches and the quality has declined? The one saving grace was the crema bruciata! And the very understanding hostess who gladly pushed our reservation from 7:30 to 8:00pm due to travel difficulties. Whatever the reason, this place definitely missed the mark. You can't walk three steps without seeing a steakhouse here in Florence. My recommendation? Try one of those.

    Photos
    Trattoria dall'Oste - Interior

    Interior

    Trattoria dall'Oste - Tartuffo Carbonara

    Tartuffo Carbonara

    Trattoria dall'Oste - Spaghetti with Clams

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    Spaghetti with Clams

    Trattoria Giovanni - Bistecca alla Fiorentina Chianina

    Trattoria Giovanni

    4.6(223 reviews)
    0.5 kmPalazzo Pitti
    €€

    The food and staff were amazing and had great suggestions. The ordered the steak, probably the best…read moresteak ever and my pasta was homemade and delicious. Location of the restaurant was an easy walk from the center.

    We had a lovely dinner at Trattoria Giovanni. We loved how cozy, spacious, and genuinely local it…read morefelt, like eating at your grandma's house. It's close enough to the lively, bustling part of Firenze to feel connected, yet just far enough to escape the city's never-ending wave of tourists. The service was incredible, and the owner (I'm pretty sure it was the owner?) brought so much energy that he single-handedly turned the whole place into an eclectic little spot during the "rush hour" of the evening. The menu was solid, if a bit "generic" at times. While everything we ordered was delicious, nothing at Trattoria Giovanni felt like a dish you couldn't find elsewhere... and honestly, that's perfectly fine! It was traditional, comforting, and exactly what we were craving. The plate of cured meats and cheese was phenomenal, a great start to the meal. The pastas were really good as well, though one of the meat dishes had a slightly off texture, with the chunks of meat a bit overcooked. All in all, we loved our meal and would definitely recommend this spot if you're in Florence.

    Photos
    Trattoria Giovanni - Exceptional service with great music selection! Every moment in this restaurant felt like being with a party of friends.

    Exceptional service with great music selection! Every moment in this restaurant felt like being with a party of friends.

    Trattoria Giovanni - Bisetecca Florentino YUM!!

    Bisetecca Florentino YUM!!

    Trattoria Giovanni - Gnocci

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    Gnocci

    Le Antiche Carrozze - pizza - Updated August 2026

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