It's been 9 years since I was last here and since this was a fav of my father, I felt it was time…read moreto give them another try. Being Pakistani, I absolutely love good, authentic Pakistani food, not Indian food so much. But in a pinch, the typical Indian restaurant will just have to suffice. Fortunately, this is a Pakistani place and something impressive was how many Pakistani families were inside when we went today, which tells you the food is decent. They have a pretty large buffet and since it was a Saturday, they also had haleem on the buffet. Additionally, they had saag, daal, channa, boneless chicken kabob, and a few other items. Their naan came with the buffet and it was perfect - so flavorful and fresh! Everything we tried was great, especially the haleem, channa, and saag. I really enjoyed this visit and I'll definitely return and possibly try something from their menu, like karahi. Service was friendly and nice too.

Extremely high price, very poor quality of food. I order ordered side chicken 3pc was $20.read more

My first visit to WK was not very good. The chicken was very over done and the bread was burnt. I…read moreasked for another piece of bread and the waitress was very rude.

Good: taste of the chicken kebab is decent and the bread is excellent; so is the rice…read more Bad: we could not figure out what portion of the chicken the Bone-In came from. Was it between the thigh and the drumstick? Between the wing and the breast? That part of the meal (guess the part of the chicken) was not enjoyable. I would recommend that they start using whole pieces of chicken that are recognizable like a drumstick, thigh, wing, etc. rather than chunks of joints.

The short of it- This place is fan-freakin-tastic!!!! The long of it, walking in, it looked like…read morethe Indian version of an old school Chinese restaurant (this is a good thing). The people who work there are on point, very helpful, giving suggestions to ease 1st timers (aka- me) into this wonderful cuisine. Asking how hot you want it, I choose med-hot version of chicken vandaloo & it was one of the best things I've had in a long time. They never let my water glass get empty. And judging from what I could see from all the carryout orders they got while I was there, I can see why They are still in business. They appeal to everyone's tastebuds. They longer have the lunch buffet; I am guessing covid had a little something to do with that, but this is still a very good spot to stop in & get a bite for lunch. I will definitely be back there to keep expanding my food horizons. Side note- I was really digging the music they were playing, loud enough to hear but, soft enough to not be annoying, almost zen-like, peaceful.

m unable to submit in DoorDash so submitting here. The…read morechicken tikka saladis very tasty so m but the amount of chicken in the chicken tikka salad has decreased over time. It used to be 5 oz of chicken and now it's all lettuce and to stir and less than 2oz chicken. I'm very disappointed. I'm going to look at some other Indian restaurants. I would not order this again. It's too bad because the taste is great.

Several of us came in for lunch on a weekday and they were completely dead when we got there around…read morenoon. The dining was empty and it was rather cold inside too, then again it was snowing outside, so maybe that's the reason for them not being busy and it being cold. The lady who helped us was friendly and was very helpful with the menu, which was very nice. Their menu is interesting... it's one of these Middle Eastern places with so many items on the menu that they feel the need to try to appeal to so many that they have Italian along with Pakistani and Indian/Afghan - this is NOT ideal, please don't do this! You're Pakistani, Indian, Afghan, etc - stick to that food, don't try to sell everything for the extra business, it doesn't appeal to those of us who seek the authentic experience and food, but nonetheless, I gave them a try and I'm glad I did because all the food we ordered (everything in Pakistani style, since I'm Pakistani and I appreciate when this food is done right) was pretty darn good! We start with veggie pakora and veggie samosa, the pakora was spot-on perfect! The chickpea dough was seasoned perfectly and these tasted great! The samosa's dough was incorrect, like pie dough, but the filling was great! The entrées were pretty good - We tried beef chapli kabob - a little thin, but packed with flavor. Their veggie biryani was folded properly into the curry and had the beautiful colors it's supposed to have. Flavors were decent as well. Chicken Karahi, one of my favs was actually spot-on! The sweetness of the tomato in it was perfect alongside the tastiness of the curry - great dish! Channa (or choli, not sure what they call it there) was decent, but lacked the depth of "stewed down" flavor that I like from chickpea curry that's done with dried beans, this tasted/resembled canned chickpeas. Aloo Pollak was decent, but lacked that deep flavor that I love about saag or even a well-seasoned potato (aloo). As for their naan, it was GREAT! Nice texture, denseness, and doneness. I always ask for my naan to be non-cut and no grease, butter, ghee - I HATE this culture of putting that nasty, greasy stuff on naan, roti, or chipati - must be an American thing, because I don't recall ever having this as a kid in Pakistan. Bottom line - Very nice experience. They have tons on the menu and though I might not have though everything was absolutely perfect, 100% of the things I ordered were totally acceptable, flavorful, and when served with other dishes would make for a very nice meal. I'm not sure while this place has such poor reviews, possibly because they're trying too hard by serving Italian food when they're not Italian and they have no business doing this. Either way - stop in for decent Pakistani food, I definitely appreciated my visit.

Very bad food, very bad service On November 20, 2025, we…read moreplaced a lunch order for our team at Prince William County Public Schools. The order (No. 1002) was picked up from their branch at 13600 Foulger Sq, Woodbridge at 11:50 a.m. The total amount charged was $242.57 (including a $37 tip). What we received was absolutely unacceptable. The order was incorrect and incomplete, with two meals and several items missing. We immediately called your restaurant and requested that the missing meals and items be delivered, but nothing was done. This level of negligence and disregard for customer service is shocking. We paid in full, including a generous tip, and in return received a botched order and zero effort to correct your mistake. How do you expect us--or anyone in our school division--to ever order from or recommend DilPasand after such an experience?

DELICIOUS! We just had several entrees, and my caveat is that I am not Desi, and order food as…read more"MILD" in Pakistani or Punjabi restaurants, and prefer boneless meat: Wonderful butter chicken, boneless on rich velvety sauce, aromatic tender lamb, part boneless, in the appetizingly colorful biryani, dal makhni was tasty, lentils smaller and less creamy than I am used to in Indian restaurants, not sure I ever ordered there before, loved the mild Aloo Gobi, loaded with perfectly cooked cauliflower, that I purchased "to go" from the buffet (not on their online menu.) Rather a lot of oil in the dish on the buffet, but was given without much oil. The chicken korma consisted of generous on-the-none pueces in a tangy gingery gravy that emphasized the chicken flavor, and is very different from korma I have had, yellow or light brown, at other restaurants in the past. More of a masala flavor to me, tasty.well-seasoned. Dishes came with fluffy, yummy & warm naan. Rice was only in the Biryani. Mango Lassi was perfect! Not watered down either ice, nice serving. The PAAN(sic?) was a nice sweet surprise finish, a small cone containing refrigerated leaf-wrapped, perhaps rosewater-flavored chopped sweet items...nuts? The restaurant interior is had colorful art on the walls of main restaurant, seats are cushion wood backed chairs, and the large group table has a tablecloth. There are a number of 4 and two-seat tables, and buffet often available, weekend has traditional Pakistani entrees in abundance. A festive party was finishing up in the banquet room as I picked up our takeout. Alibi: We have not tried their boneless chicken Karahi or Lasani Lamb Chop in awhile, and I intendnext tim

I have been a regular customer of this restaurant for a long time, and their food has always been…read morevery tasty and good. However, recently I have been facing some issues repeatedly. Two or three times when we ordered a whole chicken chargha, we received only small leg pieces instead of a full chicken, which is disappointing. Today, I ordered a chicken tikka roll, and it arrived completely burnt. This is the second or third time something like this has happened, and that's why I felt the need to share this review. My only request is that the quality should remain the same as it used to be, because I genuinely like this restaurant and always prefer ordering from here.

I went here for dinner a few weeks ago as I was passing by in the area. I met a father and son who…read morewas very nice and welcoming. I ordered the butter chicken wings and a salad. It was different but very good! They were very welcoming as a group. Honestly forgot the feeling of sitting down and eating in family owned places. They told me a bit about themselves and about their food. They asked for my feedback and if I wanted to change anything. I had a really good time and recommend coming by.

Wow! Ordered delivery from here for the first time and I am blown away. I ordered butter chicken,…read morechickpeas, and samosas. The butter chicken is deeper in color than I am used to and so flavorful. Came with rice and was a great sized portion. The samosas were huge and pretty standard samosas with a tamarind and green chutney. The stand out was by far the chickpeas. I have tried chick peas all over and make my own and these chickpeas are the best I have ever had. Fresh veggies in them and sprinkled with cilantro. All my food arrived on time and piping hot. Cannot wait to continue ordering from this new favorite spot!

First time in. Cute place. The woman who helped me was so friendly and had a warm smile. Had the…read moreTadka Dal and a Mangi Lassi. Yummy.

Ordered chicken biryani and goat biryani for takeout. Very disappointed…read more Biryani is not just some saffron colored rice with meat some spice and meat pieces. If you have no idea how to do it, don't offer it. My chicken biryani had some tamarind in it. What is tamarind doing in a biryani? The quantity was not good. It seemed they ran out of rice or chicken pieces or both. Mutton biryani was ok. Quantity was good and there were good number of mutton pieces. But the flavor was missing. We just couldn't finish the rice. Disappointed.

Pretty flavorful Indian kitchen. The tandoori plate of chicken was smooth. The vegetables were soft…read moreand cooked nicely. Yoghurt and burned flatbread takes a star away. Subtle and tasty Indian niche spot, with above average food texture. Rebel review: 4

Tikka Indian Tandoor is an Indian eatery found in the food courts at Potomac Mills. The menu…read moreoffers curries, kabobs, wraps, as well as samosas, samosa chaat, biriyani, and mango lassis. After some shopping, we decided to give this place a try, ordering the Butter Chicken - described as chicken being cooked in a 'sweet buttery gravy', this was definitely not the case - the curry itself was just inedible. It was a mixture of tasting acidic, almost carbonated, with an overwhelming amount of sweetness, but not have any flavors. The butter naan was really thick and chewy, and the side of the chickpeas was heavily tomato-based. After a couple of bites, the meal was tossed. Probably one of the poorest Indian eats we've had. +inedible curries +located in the food courts at Potomac Mills