Came on a Sunday around 5-6pm walked in and was seated right away…read more Star was friendly. Waitress Modesta gave us great suggestions. I went with a burger got it medium, and it came out well done. Little dry for Mex husband got same thing and said his was cooked prefect, Friends were good. Great place for family dinners. Plenty of seating and they have tvs if you want to watch a game.

Sunday around 4:30pm and it wasn't that busy. We were seated right away. The staff, including our…read morewaitress were really nice and very accommodating. Our waitress seemed like she loved her job, which made the experience much better. I ordered the bistro burger (medium) with white cheddar and added a fried egg on top. Really good burger. I chose a side of fries, but couldn't eat most of them because the burger was filling. Most of the menu is southern comfort food. I'll try the meatloaf next time! They have TVs playing sports.

my husband ordered the fish sticks. I got the steak. We both loved the old-fashioned that I…read moreordered. I can't remember the name of his drink, but it was good. Just not our favorite. The space is beautiful. The service was great. We will definitely be back again.

We had a large party here a few weeks ago and had such a fabulous experience! We made a reservation…read moreahead of time, and the day of they were graciously able to accommodate us coming slightly earlier. One of the seasonal cocktails was a vodka lemon basil spritz situation and it was delicious. The goat cheese salad is AMAZING. It comes with large chunks of fried goat cheese, and it's just an overall delicious salad. Highly recommend! I also got a side of fries and they were wonderful as well. Our serve was incredible, the views are amazing. Highly recommend for a night out or a group dinner!

The location is awesome. My wife and I have been multiple times, it's such a cool set up…read more We've always enjoyed the theme. The food has always been great, the Bruschetta appetizer was a highlight for us. The cocktails are fun. We've been for date night and brunch. And enjoyed it all. Tyree was a great server this last time and took great care of us!

Came for music, but jazz was not jazz, so a bit disappointed with that. It was more folk music…read more Usually come for blues, think I'll stick to that. The drinks made up for the music and saved the night. We'll be back for Bluesday Tuesday! Service was decent and we love the atmosphere at Prohibition! Maybe vet music a little better, that's only suggestion for improvement!

We love Sam! They have the best service and made our visit fantastic!…read more I really enjoyed the goat cheese appetizer.

We ate at Oak Wood Fire Pizza Kitchen last night and had a mixed experience. The hostess seated us…read moreright away, and the food itself was absolutely delicious once we got it. Unfortunately, it took over an hour for our food to arrive. To their credit, they gave us a complimentary dessert because of the wait, which we appreciated. What left a bad impression, though, was that within about a minute of us setting our forks down, the hostess came over to tell us they had a reservation for our table in 5 minutes. After such a long wait for our meal, it felt very rushed at the end and made the experience less enjoyable overall.

Been here a couple of times and have been very happy. Food is great. Just know all things are…read moreseparate nothing comes with a side. Well worth extra cost.

Went here for a late Father's Day dinner. I've been wanting to come back after coming here for an…read moreevent a few years back and remember the food being amazing. The restaurant is beautiful with fancy light up menus which is needed because it's pretty dark inside. I ordered the beef ribs and my husband ordered the picanha. Both came out extremely tough and chewy. My daughter had to spit out her bite because she got tired of chewing so we had to cut each piece into 1/2 cm pieces for it to be palatable. I've been to Brazilian steak houses before and beef ribs are usually the most tender and flavorful especially when there is bone. The server did say it was going to on the chewy side but I didn't think he was serious. Like why would you make meat intentionally chewy? For a $50 dish that came with no sides and worse than what we've made at home it's pretty disappointing. We also ordered a side of the grilled veggies which had some veggies that were so bitter and others that were undercooked and no seasoning. The purple yams were decent and the coquettes but again the pricing for each was exorbitant. Also because they have a somewhat open kitchen style concept the dining room got extremely hot and we were just dying to get out quickly. For two entrees, two sides, one app, a bottle of water and glass of wine a bill of $225 was not worth it. Sadly not a great experience.

Been coming here for a few years now! Love it honestly service is always great. We did have a…read moreserver. We really enjoyed to go see but recently quit and is doing his own thing. He always made it special when we went but even with out him, we're still going! The food is delicious. I always get the outlaw steak usually with asparagus and mashed potatoes, but I do mix it up every time. the ambience is honestly really great too. I like that. It's kind of chill. You have your own booth and you honestly don't feel very proud of it when you get up and go to the bathroom there's always a good amount of people.

I came in an hour before closing on Saturday. Went to the…read morebar and immediately was able to see as it was empty. I opted for the red sangria and too my surprise it was very sweet. I prefer a more natural sangria so for me. I opted for the filet and lobster tail with Mac & cheese. The filet had a strong grill flavor and was pretty undercooked and more of a medium rare rather than medium. Not really my taste but my partner enjoyed it at home. The lobster was cooked great just wish it had butter. The Mac & cheese was surprisingly the best! The crunchy breadcrumbs on top were perfect. The potato's were great too and perfect with the melted butter. For coming in less than an hour before close I wasn't disappointed.

The food is excellent!!!! The environment is comfortable. If you're not from Utah (traveling…read morethrough, etc.) and accustomed to the norm, Carver's is the best restaurant to go to. The selection in Utah is limited for refined dining. This is the best place.

I went to Carver's a few weeks ago, and it was by far my best experience there. Staff offered us a…read morekids' menu this time, and generally everything felt a lot more kid-friendly than our previous visits. I didn't have any problems with my food this time, either. I tried the cheddar broccoli soup for the first time, which was heavenly, and the calamari was good, too. As usual, the best items were the coconut-crusted halibut and the mud pie. I could eat those for weeks and not be sick of them.

E Every thing was…read moregreat Best burgers too Just don't ask for water as the ice has been subjected to the smoke from smoking meat all day every day

Worthy to come to have some BBQ, though I've had better. It's pretty good…read more I had the brisket burnt ends. Not bad. Everyone else seemed pleased with their meal. No "holy cow!" moments, but pleased. Prices were inline for a BBQ place. Our server was nice and pleasant and attentive. The restaurant itself is comfortable. 5* = A top favorite. Mind-blowing good. I will definitely return and I will go out of my way to go here. Worth every dime of my money. 4* = Outstanding. Top-tier. Some elements not quite as good as it gets, but it still is worthy of my regular business. 3* = Good experience. I might do repeat business if it is convenient, the only option, the only one in its category, or on a whim, but would not be among the first thing to come to mind. Would definitely recommend you trying it to get your own take on it. 2* = Not so good. Would not recommend at all. Waste of money. 1* = How are they still in business? Stay away at all costs!