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Land & Sea Catering

4.0 (1 review)

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16 years ago

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MadFlava - Crunchy on the outside warm a fluffy on the inside - "festival"

MadFlava

(1 review)

A stand located in the lot of Chesapeake Seafood, MadFlava serves up jerk chicken, jerk pork chops,…read moreribs, and various house made slaws. You can usually find them grilling up on Saturdays! We ordered the 1/4 jerk (dark) chicken (juicy and the skin came off easily), jerk pork chop (slightly tough and better with the jerk sauce), 1/2 a slab of ribs (tender and smoky), a side of the jalapeño cole slaw (it was crunchy and refreshing, and I liked the sliced jalapenos), and the Jamaican rice and peas (this was comforting). There were also some samplings of jerk fish that was being passed out, and I just wished we got this instead! The fish was super flaky and yummy! The jerk seasoning is all homemade, and it's definitely flavorful, with a great spicy kick! Apparently, their seasonings/marinades are also sold, so if you want to kick up your meats and such, they're available! The husband-and-wife team are super friendly and welcoming. They are currently located in the Chesapeake Seafood parking lot on Fridays and Saturdays. +jerk fish! +Jamaican rice and peas +housemade/homemade jerk seasoning blend +friendly owners +located in the Chesapeake Seafood parking lot on Fri & Sat

From the owner: Get ready for a mouthwatering Jamaican cookout that will have your taste buds dancing! We're firing…read moreup the grill and bringing the island heat to the streets. Limited time during the warmer months we offer Authentic Jamaican Cuisine.

Well Dunn Catering - Pork belly over dal

Well Dunn Catering

(85 reviews)

Capitol Hill

**Review for Well Dunn Catering**…read more Well Dunn Catering delivered an absolutely extraordinary experience for the 125 Years of Forestry reception. They transformed what is normally a standard office space into a dreamy, elegant setting that felt straight out of a premier ballroom. Every detail--from the décor to the lighting--radiated sophistication and creativity. The staff was exceptionally professional, friendly, and attentive at every turn. Their seamless coordination made the evening feel effortless. The chef's menu was nothing short of Michelin star-worthy--each bite offered a delicious blend of seafood and savory meats that left guests raving. The tea-smoked duck, in particular, was a standout favorite and gave the event an almost otherworldly touch. A special thank you goes to Sara H., the event planner of the century. Her attention to detail, genuine warmth, and thoughtful touches elevated the entire experience. She has a rare talent for making every interaction feel personal and every event feel magical. Thank you, Well Dunn, for doing exactly what your name promises--an event that was *well done* in every possible way!

My daughter and her husband had their wedding at the Daughter's of the American Revolution (DAR) in…read moreWashington DC catered by Well Dunn Catering. The guests kept commenting on how amazing and imaginative the food was from the cocktail hour, to the main course, to dessert, and to the boxes of little pizzas to take away after the party. One guest mentioned that she felt that there were layers of surprises in the presentations, for example we had a gelato affragato cart for dessert along with the cake! Ramona was a dream to work with as well as her whole team. She was very easy to work with during the menu tasting and made excellent suggestions as to what would make the party feel special and reflective of our request to have amazing food. The service was very professional but really friendly. I highly, highly recommend Well Done Catering for any event!

Land & Sea Catering - catering - Updated May 2026

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