I came here over the weekend with my husband, sis-in-law, and bro-in-law, and we had a great time.
First things first, this place is difficult to find. Google maps put it between Cicero and 90 on Montrose, but be warned that the front of the place is not directly on Montrose. You have to walk down an alley, past a yeast lab, past a costume shop, and eventually you will see the brewery's door at the end of the row, on the right hand side. Luckily, we ran into Clint while walking down Montrose and he showed us the way.
I guess that most of the staff was out the day of our tour, doing tastings around the city. It was just the 4 of us, another couple on the tour, Clint, and another staff member applying beer bottle labels by hand. Yes, by hand.
You can tell from the first minute you meet Clint that he loves what he does. This tour won't go into the "how you make beer" generic speech you get from most brewers. Instead, Clint showed us around and talked about his specific beers, the blends he makes, and his personal stories of beer-making, like when he slept in the brewery overnight, waking up every 2 hours, to check on the beer temp. That's dedication.
The brewery itself is small, much smaller than I expected. All the stills are in one small-ish room, where Clint's office is in a back corner, surrounded by wine and whiskey barrels where he's aging his beer. We were taken into a connected room, which will soon house their tasting room. Our tour didn't have sampling flights (we went to Phoenix bar), because they didn't have the proper licensing. I do hope they get their tasting room up and running soon - I'd love to visit.
The tour itself is free (which seems to have changed from in the past, based on other reviews), and I guarantee you'll get so much more out of it than other tours. You're basically signing on to an hour plus of having a craft beer discussion, the tour conversation going in whatever way the attendee questions take it. I enjoyed this tour way more than most other tours I've been on due to the tour's less rigid structure. That seemed to be a common sentiment, as my bro-in-law is a pretty serious home brewer, and he loved the tour as much as I, a beer novice, did.
We did taste 3 beers at Phoenix, and my hands down favorite was the Mini Imperial Stout. Smooth, rich, chocolate-y and coffee-y, it was an instant hit with our group. They distribute in the city and some suburbs (Naperville and Arlington Heights were specifically mentioned), so definitely seek their beer out. I highly recommend both the tour and the beer. This brewery is a great addition to the NW side. read more