my partner and i found ourselves visiting basalt almost every day of our weeklong trip on oahu…read morebecause every item we ordered off their menu was spectacular! they balanced flavors beautifully with super fresh ingredients and focused on the texture as much as the taste. we honestly never would have expected some of our favorite meals on the island to come from a restaurant tucked away in the back of an unassuming food court on kuhio ave! PICTURED 01. citrus-cured salmon toast: country bread, lemon-cream cheese, scrambled eggs, capers, red onions, chives, waipoli mixed greens ($22) if i could eat this for breakfast every day, i could envision becoming a morning person. i loved how the citrus and capers brightened every savory bite. the bread was perfectly toasted and the vegetables were wonderfully crisp. 02. crab cake benedict: english muffin, kale, two poached waialua eggs, hollandaise, yuzu kosho honey mustard, sidewinder potatoes ($28) this was a refreshing take on a classic breakfast item. the crab cake and potatoes were salted just right! 03. charcoal buttermilk pancakes: guava strawberry sauce, ash whipped cream, berries ($20) these pancakes were a DREAM: fluffy and accompanied by sauce that was not too sweet!

Basalt got a new chef and it shows. The restaurant continues to be nice and clean and the service…read moreis very good. Our sever was very friendly and efficient. She gave us great recommendations. I'm glad we took her advice. The pork loin with butternut squash special was delicious. Every bite was tender and had a wonderful balance of flavors. The pear salad has amazing fresh pear slices with a wonderful complement of greens, cheese and salad dressing. I'll definitely go back during my next trip.

World's Best Mai Tai is far from being accurate. Can mix POG juice and cheap rum and it would be…read moreway better. The food was excellent. Had the roasted chicken wings, poke tacos, garlic Parmesan truffle oil fries and fresh caught fish tacos. All were fantastic.

The food is good I love the steak and rice and the water was very refreshing and ice coldread more

Service was amazing. We brought our 8 year son to celebrate mom's birthday. Although he would have…read moreeaten his on entree, they offered to cook him a plain buttermilk chicken and rice which he loved! We enjoyed ourselves and savored every dish. We had the prie fixed menu. The scallop dish was my favorite, and the "baked potato" was my wife's. The dessert brought a smile to all of us and they were nice enough to include a serving for our son. Definitely would recommend eating here!

The 7 course meal was disappointing. How does bacon baked potatoes and sour cream belong on a…read morecourse meal dinner?! The entire menu was so basic, pork buns? Fried chicken? The meal was heavy salty and greasy. We gave it a chance but soon realize we should've just done ala carte. Maybe ala carte would have been less disappointing. The yellowtail crudo was very good, other than that, I do not recommend. We even added a foie gras to elevate but it was just not it. Service and ambiance was great. This was suppose to be our anniversary dinner! We should've known when it was so empty!

Nice waikiki ambience, beer, food and Aloha to take friends and visitors out! Excellent!read more

Hula pie tastes amazing! Shoutout to Kenny for making the experience 10/10. Definitely recommend!read more

We normally go to Nico's during breakfast/lunch, where you find your own seat and order at the…read morecashier. This time we went during dinner - we walked in like usual (no signs that say wait to be seated). Didn't know that it was table service only. My other half walked to the cashier while I stayed seated, he asked how it works..she said to order food from her, which he did. He came back to sit down, we waited for our food. Our food was ready, then we were told we couldn't sit and eat since it was table service only. We were then kicked-out...so embarrassed, why didn't they tell us sooner?

I can't recommend Nico's Pier 38 enough! From the moment you step into this vibrant waterfront…read morespot, you're welcomed by friendly, attentive staff who go above and beyond to make your experience memorable. The lively atmosphere perfectly captures the relaxed yet energetic vibe of the island, making it an ideal place to unwind with friends or enjoy a special family dinner. One of the standout features of Nico's Pier 38 is their exceptional service. Whether you're seated at the bar or at a table, the staff are genuinely attentive, knowledgeable about the menu, and eager to ensure you have everything you need. Their bartenders are simply the best on the island creating expertly crafted cocktails, pouring generous drinks, and engaging in friendly banter that makes you feel right at home. The food is absolutely outstanding. Nico's boasts an impressive selection of fresh fish and seafood that showcases the best of what the ocean has to offer. From succulent grilled mahi-mahi to flavorful poke bowls filled with fresh, perfectly diced fish, every dish reflects quality and care. The variety is fantastic, catering to all tastes whether you prefer something light or a hearty seafood feast. Their signature dishes are must-tries, and you'll find yourself coming back just to savor those flavors again. The ambiance combined with top-notch service and mouthwatering cuisine makes Nico's Pier 38 a true gem for both locals and visitors alike. It's the kind of place where every visit feels special, whether you're celebrating a special occasion or just craving a fantastic meal after a day exploring the island. In summary, if you're looking for the best service, the most talented bartenders, and an incredible selection of fresh, delicious foods, Nico's Pier 38 should be at the top of your list.

Wow!! I really loved this restaurant. We had a big group in our reservation. My boyfriend and I…read morehave many dietary restrictions and the chef accommodated even though we told the chef about our dietary restrictions only when we got to the restaurant. Service is amazing and everyone was very nice. The restaurant is so cute and I really liked the decor. The food was INCREDIBLE! I would come back to Hawaii just to eat here again. Thank you so much!

An evening to remember. Tonight's Prix Fixe Menu at Carte Blanche was nothing short of excellence…read more Each course was crafted with such creativity and balance: * Crispy Salt & Vinegar Chicken Skin with Smoked Trout Roe & Herbs: Each little section had its own unique flavors. * Soupe de Poisson with grilled City Bread from The Breadshop & Rouille: Sean said this was his favorite. He literally was wiping up the soup with his fingers. Haha! * Pina Colada Granita - the perfect palate cleanser! * Pan-Seared Scallops with Corn Béchamel, Polenta & Fresh Relish: Amazing texture and flavors. Scallops were super fresh and cooked to perfection. * Double Cut Rack of Lamb with Charred Savoy Cabbage & Miso Red Wine Sauce: I was thiiiis close to licking my plate. Super YUM! * Lemon Crème Brûlée Tart with Summer Berry Jam: There's nothing like pairing lemon and berries... but to brûlée the top, oh man!! And as a special treat, we even got to pre-sample the dessert for the upcoming November menu - such a sweet sneak peek of what's to come! + Hint: Favorite Local Snack. Grateful for this beautiful dining experience where every bite told a story in this beautiful atmosphere. 10/10 Highly recommended. 5 Stars!

Food and atmosphere was great as usual. Came in for lunch with group of coworkers, and timing was…read moreperfect (beat the crowd). Hostess& Wait staff very friendly and personable. Shout out to Shanice (sp?). Having your "local" card doesn't hurt.

We had such a great experience at Restaurant 604 today! Kalei was absolutely wonderful. She was so…read morefriendly, attentive, and genuinely made our time there even more enjoyable. Everything came out perfectly, the food was great, and we never felt rushed even though we were sitting there enjoying ourselves for a while. Great service can really make an experience, and Kalei definitely did that for us. We'll absolutely be back and would love to have her as our server again!

My favorite grab and go spot before heading to the airport! I really appreciate getting a nice warm…read moremeal reminiscent of a home cooked meal, made with so much love and care, so I'm prepared for a long flight ahead. There are so many items to choose from on the menu but I really like the pork adobo, longanisa, and Portuguese sausage. Such a hearty meal for a good deal. There is shared parking with the plaza and limited spots inside to eat on the window side bar table. The restaurant staff are very kind and helpful if you're not sure what to get! Definitely a place you should drop by for a good meal.

Never thought id find another place similar to K & M Drive Inn when it comes to cheap bentos but…read morethis place has em! Its a few cents more expensive and the portion feels just a tad bit smaller but its still one hell of a deal. Lately I've been coming here after seeing some insta videos and I've been hooked on their omelettes. The price for their breakfast plates and Omelettes are very good and they open very early "0430". They serve both their lunch and breakfast menu at open but i havent tried their lunch items yet tho seeing from pictures ahhh def gonna try em before i Judge em. They also ask to preorder a day ahead if you want more than 5 Bentos. Cashier always friendly and just like K&M they tap the no tip option before asking you to tap your card A+ on that. They have a tip jar for cash tips if you want to. I though i should mention this too but just like K&M their spam and sometimes their other breakfast meats in the bento just have a weird funk taste to em. maybe its a different brand? Unsure so I dont get them as much any more but if its actually bad im sure someone would have complained or gotten sick. I had their spam omelette and it tasted just fine. So very weird.

The first breakfast we had on our vacation was at Deck. located at the Queen Kapi'olani Hotel in…read moreWaikiki. We were seated immediately at a table that afforded us an excellent view of Diamond Head. The unhindered breeze gave the place a relaxed island vibe. Service was top notch with friendly and mindful servers who made sure we were comfortable and answered any questions we had concerning the menu items. We decided on the Diamond Head breakfast with the Portuguese sausage and the Tokyo style pancakes. The Diamond Head Breakfast was the standard two eggs, meat and potatoes. But the Tokyo style pancakes were excellent! They were fluffy with ricotta cheese incorporated in the pancakes. This is our first experience with this type of pancake and it was delish! It was well worth the visit!

We visited Deck for brunch around 10:30 AM with a party of 8 and had a reservation. Our server was…read morefriendly, although they were pretty busy with other tables, so we didn't get checked on as often throughout the meal. It wasn't a huge deal for us, though. The food was good! We tried the truffle fries, calamari, haupia French toast, kim chee fried rice, and braised short rib loco moco. Everything was tasty, but if I had to pick one dish to order again, it would definitely be the kim chee fried rice, as the portion was huge & tasted yummy. We also shared a few bottles of mimosas, and the iced mocha was delicious and perfectly chocolatey. One thing to keep in mind is that it can get pretty warm, especially during the summer. They have a large covered area and can cover portions of the restaurant that are getting direct sun, but if you're visiting during the daytime, I'd definitely recommend bringing a portable fan. You could also call ahead and request a table that isn't directly in the sun. Overall, we had a great brunch experience and would definitely come back again!

Everything is amazing here!! My second favorite restaurant…read more They maybe out of items because it's from scratch. Hopefully they got their liquor license figured out!! Breakfast is also amazing!!

I had the chance to dine at Scratch Kitchen in Kapolei back in 2024 for a special Mother's Day…read morelunch with my youngest daughter. I'd never been to their other locations, so this was my first experience -- and honestly, it left an impression. That spot in Kapolei has seen a few restaurants come and go over the years. Before Scratch Kitchen, there was Sugar Cane, and if I reach far enough back, I'm pretty sure a Mexican restaurant lived there too. It's one of those spaces where you hope the next place finally sticks. But the food at Scratch Kitchen? Absolutely delicious. The kind of meal where the pictures alone make your mouth water. If "smell‑a‑vision" or "lick‑your‑screen" technology existed, everyone would understand exactly what I mean. Every dish was full of flavor, beautifully done, and perfect for a Mother's Day treat. Which is why I can't help but wonder what happened -- like so many restaurants before them in that same location. With food that good, you'd hope they'd be the ones to break the cycle. All in all, I'm grateful I got to enjoy that meal with my daughter. It was memorable, delicious, and one of those small moments you hold onto. Marie