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My friends have several allergy and dietary restrictions, so Ladybird had a great menu offering with those in mind, and the staff here is so pleasant! While it was busy on Sunday during brunch hours, the staff was helpful and checked in on us now and then. The portions were small for the food items (nearly $20 for the frittata dish which was like a slice of quiche + side salad), which is what I ordered off the brunch menu. Given the service and the menu that is accommodating to many different dietary restrictions, I recommend this spot!
I thought the food here was delicious and really creative. The avocado dish is half an avocado on a bed of rice that seems to have been lightly battered and fried, and everything is covered with a smoky and savory miso sauce. The crispy sweet potato shreds on the side add a bit of textural variation. I thought this was pretty unique. The tonkatsu sandwich had super crispy bread without being dry. The eggplant on the inside was cooked through, but not mushy. And the sauce on the sandwich was creamy and flavorful. The pickle on the side also had a really distinct herbal taste I couldn't place. My meal came out to about $50 with tax and tip, which is a bit pricey, but worth it.
Booked for boyfriend's birthday dinner and had an amazing experience. All four of us, including the two non-vegans who came with, were absolutely blown away by how delicious everything that came out was. To quote one of their astonishment at how amazing everything tasted, "How do they keep getting away with this?!" Service was top-tier, ambiance incredible as we were able to sit near the open window thanks to great weather that evening.
Great drinks and service... the atmosphere is amazing great selection and date night spot with or without the girls
Dined here for my birthday and wow, absolutely incredible. The Tiramisu French Toast was life changing, seriously unbelievably vegan. sweet enough on its own without syrup. The Frittata was huge and so balancing, the mushrooms really made the dish for me. Also, can't skip out on the fantastic coffee-based beverages. Will be back soon!
Beautifully sophisticated decor, deliciously floral cocktails, and personable/attentive service. My partner and I stopped in for a drink in our quest to barhop through East Village. We were seated with no wait and enjoyed the tranquil atmosphere of the bar. The bartender was genuinely nice and down to earth, provided very detailed recommendations of the drinks when asked, and checked in to make sure we were taken care of. It's hard to find genuinely great hospitality workers and everyone who worked at Ladybird were genuinely nice and helpful. I thoroughly enjoyed the Ladybird Reunion cocktail which is equal parts fragrant, sweet and tart. The tartness of the passionfruit cuts the sweetness a bit to make a perfectly balanced cocktail. My partner had the Dodo cocktail which is on the sweeter side but still tasty. My partner and I can't wait to come back to try their vegan tapas. Maybe we'll get a bottle of wine too.
What a good experience. The space is small and cozy with a big food impact. Our servicer's name was Mattie very attentive. Food was served quickly and efficiently. The appetizers bao were to die for. Although, my spouse is not vegan, he enjoyed every bit of his birthday meal.
I really enjoyed the food here. I passed by it when I went to Cadence last week and made a note to come back. I'm glad I did. The sweet Thai baos were phenomenal (sadly didn't get a picture as we inhaled them). I've never had kimchi Mac and cheese before and it was a delight. The dumplings came in a curry sauce and they were some of the tastiest dumplings I've had in a while. The only thing that I felt was lacking was the matcha tres leches. It looked and tasted more like a trifle, which admittedly is still good. However, the majority of the layers of matcha cake were dry, and the true tres leches part was at the very bottom.
This was my second time dining here, and once again, everything was amazing. Ale provided fantastic service, making the experience even better. The atmosphere is always welcoming and stylish, the food always delicious, as well the drinks. The French toast is absolutely amazing. From the Trio of B.E.C. buns to the matcha waffle and café con leche, everything was flavorful and well prepared. I'll definitely be coming back again!
Ladybird is very nicely decorated, but the food is quite lacking. The dumplings were good, but almost had an oddly indian flavor to it. I've had better vegan dumplings before. The Kimchi mac and cheese wasn't good. I don't recommend ordering. The kimchi flavor was too strong, so it just tasted like kimchi with noodles. Perhaps the other items on the menu were better. Service was okay, although it took a little long (even though it wasn't busy).
Unique plant-based menu and beautiful, quirky interior in the East Village. Brunch was delicious and service was outstanding.
Lovely atmosphere, especially during weekend brunch when bao buns meet pancake and French toast hour. Prepare to indulge and feel decadent and to make it easier on the wallet, check for an InKind offer in advance and make it easier with a reservation ahead too (payment info is collected but not charged unless a no-show). Dairy lovers with tummy issues should absolutely give this spot a try for all those creamy flavors without the tummy hurt. Absolutely delightful in flavor, texture, and feel good vibes for the plant-focused eats. Would absolutely come back and splurge again for that 5-6 Happy Hour special too!! read more
2 months ago
There were plenty of reservations available for two on a Sunday. It's a small place with a nice, colorful vibe. The food was tasty. The punch bowl serves 4-6 and was a lot for two people. However, it wasn't too strong. The egg sandwich was tasty and came with crispy potatoes. Server was nice and attentive. read more
All the food was vegan. Super cute restaurant that's pretty small. The dumplings were my favorite. Thought the skin was kind of thick but I loved the curry sauce. The general Tso dish was also pretty good. The arancini and mac were ok in my opinion. Service was pretty good. Wouldn't say it's the best vegan food I've had but I did enjoy it overall. read more
20 days ago
Staff is so nice and accommodates to any allergy and makes everyone feel valued and welcomed :)) loved the cauliflower buns the most read more
My friends have several allergy and dietary restrictions, so Ladybird had a great menu offering with those in mind, and the staff here is so pleasant! While it was busy on Sunday during brunch hours, the staff was helpful and checked in on us now and then. The portions were small for the food items (nearly $20 for the frittata dish which was like a slice of quiche + side salad), which is what I ordered off the brunch menu. Given the service and the menu that is accommodating to many different dietary restrictions, I recommend this spot! read more
I thought the food here was delicious and really creative. The avocado dish is half an avocado on a bed of rice that seems to have been lightly battered and fried, and everything is covered with a smoky and savory miso sauce. The crispy sweet potato shreds on the side add a bit of textural variation. I thought this was pretty unique. The tonkatsu sandwich had super crispy bread without being dry. The eggplant on the inside was cooked through, but not mushy. And the sauce on the sandwich was creamy and flavorful. The pickle on the side also had a really distinct herbal taste I couldn't place. My meal came out to about $50 with tax and tip, which is a bit pricey, but worth it. read more
4 months ago
Booked for boyfriend's birthday dinner and had an amazing experience. All four of us, including the two non-vegans who came with, were absolutely blown away by how delicious everything that came out was. To quote one of their astonishment at how amazing everything tasted, "How do they keep getting away with this?!" Service was top-tier, ambiance incredible as we were able to sit near the open window thanks to great weather that evening. read more
7 months ago
Great drinks and service... the atmosphere is amazing great selection and date night spot with or without the girls read more
7 months ago
4 months ago
Dined here for my birthday and wow, absolutely incredible. The Tiramisu French Toast was life changing, seriously unbelievably vegan. sweet enough on its own without syrup. The Frittata was huge and so balancing, the mushrooms really made the dish for me. Also, can't skip out on the fantastic coffee-based beverages. Will be back soon! read more
Beautifully sophisticated decor, deliciously floral cocktails, and personable/attentive service. My partner and I stopped in for a drink in our quest to barhop through East Village. We were seated with no wait and enjoyed the tranquil atmosphere of the bar. The bartender was genuinely nice and down to earth, provided very detailed recommendations of the drinks when asked, and checked in to make sure we were taken care of. It's hard to find genuinely great hospitality workers and everyone who worked at Ladybird were genuinely nice and helpful. I thoroughly enjoyed the Ladybird Reunion cocktail which is equal parts fragrant, sweet and tart. The tartness of the passionfruit cuts the sweetness a bit to make a perfectly balanced cocktail. My partner had the Dodo cocktail which is on the sweeter side but still tasty. My partner and I can't wait to come back to try their vegan tapas. Maybe we'll get a bottle of wine too. read more
11 months ago
What a good experience. The space is small and cozy with a big food impact. Our servicer's name was Mattie very attentive. Food was served quickly and efficiently. The appetizers bao were to die for. Although, my spouse is not vegan, he enjoyed every bit of his birthday meal. read more
I really enjoyed the food here. I passed by it when I went to Cadence last week and made a note to come back. I'm glad I did. The sweet Thai baos were phenomenal (sadly didn't get a picture as we inhaled them). I've never had kimchi Mac and cheese before and it was a delight. The dumplings came in a curry sauce and they were some of the tastiest dumplings I've had in a while. The only thing that I felt was lacking was the matcha tres leches. It looked and tasted more like a trifle, which admittedly is still good. However, the majority of the layers of matcha cake were dry, and the true tres leches part was at the very bottom. read more
5 months ago
PHENOMENAL!!! i need to go back we also got a sweet potato tofu dish (i don't love tofu) my favorite thing after the bao buns! GREAT non alcoholic wine too!! atmosphere was so cute and the food was AMAZING!! need to go back!! everything we got was delicious! read more
1 year ago
This was my second time dining here, and once again, everything was amazing. Ale provided fantastic service, making the experience even better. The atmosphere is always welcoming and stylish, the food always delicious, as well the drinks. The French toast is absolutely amazing. From the Trio of B.E.C. buns to the matcha waffle and café con leche, everything was flavorful and well prepared. I'll definitely be coming back again! read more
Ladybird is very nicely decorated, but the food is quite lacking. The dumplings were good, but almost had an oddly indian flavor to it. I've had better vegan dumplings before. The Kimchi mac and cheese wasn't good. I don't recommend ordering. The kimchi flavor was too strong, so it just tasted like kimchi with noodles. Perhaps the other items on the menu were better. Service was okay, although it took a little long (even though it wasn't busy). read more
10 months ago
Unique plant-based menu and beautiful, quirky interior in the East Village. Brunch was delicious and service was outstanding. read more
6 months ago
2 years ago
SERVICE - located in a slightly quieter part of East Village - the door has no signs but is painted rainbow - quaint floral themed inside with seating for groups of 2-4 - we came on a Monday night so it was not super crowded but I would still make a reservation to ensure you get a table - our server maya was amazing! She checked in on us right when we were finishing our plates and offered to make us custom drinks based on our preferences - food comes out as it is made with the appetizers being served before the entrees MENU - global inspired small bites and shareables with creative drinks menu - happy hour specials on drinks and buns from 4:00 - 6:30 daily - all vegan - slightly pricey ($25 per person) FOOD - kimchi arancini (8/10): four rice and cream cheese croquettes on a bed of spicy chili sauce topped with pickled daikon radish. This was such a unique take on a classic arancini. The crispy panko on the outside makes a satisfying first bite that opens up into a comforting creamy inside. The chili sauce is not too spicy but has a fermented flavor from the kimchi that offsets the richness of the filling. This dish is great to share between 2-4 people as a starter. - dumplings (9/10): five mushroom and cabbage filled dumplings on a coconut curry sauce with a drizzle of basil oil. As a curry lover I had to try this dish. The sauce was so rich and flavorful I would have been happy with a bowl of just that. I liked how the dumplings actually had a taste on their own as some veggie dumplings tend to be bland. This makes a great shareable or a portion for one. - tonkatsu eggplant sandwich (7/10): white bread filled with crispy eggplant cutlet, coleslaw, tonkatsu date sauce, and a pickle on the side. Out of the three dishes we ordered, this was my least favorite. I felt like the white bread was overpowering and plain. After tasting so many different flavors, I thought they could have done something to elevate it like add a sesame seed crust on the outside. The filling also did not have much flavor. It felt nostalgic and a more elevated version of a sandwich that I may have eaten as a child. - matcha tres leches (6/10): matcha sponge cake layered with coconut whipped cream and strawberries served in a wide wine glass. This was one of two dessert options on the menu. If it was marketed as a coconut or berry tres leches, I would be ranking it higher. The matcha flavor was too subtle for something that is labeled "matcha". I unfortunately was not wowed. WOULD I GO BACK? Yes! Loved the food and ambiance and our super nice server. read more
2 years ago
A perfect pick for a quaint and elegant vegan dining experience with very friendly service. Ladybird offers bold fusion flavors on familiar comfort foods in a setting that is exquisitely decorated (check out their bathroom). My friends and I loved the bao trio, we got two flights so we didn't have to share. Each one is a great complement and contrast offering a zesty buffalo option and savory/creamy filling that bodes well as a handheld. The kale Cesar salad was an unexpected hit, with what tasted like rice cracker croutons and flavorful crispy mushroom bacon, I could've eaten two of these. We also loved the kimchi mac and cheese, so much that it was demolished before anyone could take a picture. It's a harmonious blend of spicy and creamy served with al dente pasta. The corn ribs were also a favorite, definitely on the lighter side, but paired well with everything served. I'd definitely recommend not skipping dessert--both are fantastic in their own right. The cheesecake is a fragrant blend of berries with a burst of brightness from the yuzu. The tres leches is light and creamy with fresh fruit served in a glass. I loved how innovative every bite was and will definitely be visiting their sister restaurants part of this chain. Highly recommend if you are craving a feast for the eyes and tastebuds! read more
11 months ago
This is a mid-size vegan spot in EV, and it's tasty with lots of options! Came here with a couple of friends, and we got everything to share. The cauliflower bun is excellent, but I will note the buns are a bit difficult to share. The Caesar salad was surprisingly tasty (I don't normally like Caesar salads), and the ice cream dessert is a standout. Definitely get that one. The other dishes were surprising too, like the grilled cheese (which had a decent cheese pull). The service was a bit slow and our server wasn't as attentive on our drinks, but a cool spot to explore vegan food, especially if you're not vegan. read more
3 years ago
Stopped in on a whim and sat at the bar for some bites with a friend. Ally served us and was such a delight. I had a po boy sandwich, we shared the KFB and we both had a pumpkin espresso martini, which was delicious. To finish, I had the sundae because it's so rare to find a good vegan dessert and boy was it filling and decadent! For a Monday night, it was busy but not crowded and the bar emptied out by the time we left around 8:30p. Highly recommend for the excellent service and hospitality, and boy was the food good! read more
Such a cute spot with great vibes & nice staff. Our service was great & the food was amazing too! I wish I had room to try other dishes. We got 3 dishes of bao buns. They were great but the avocado toast with just egg was amazing! So creamy! read more
2 years ago
Food, nothing out of the extraordinary but vegetarians might like the variety. Service: very fast , attentive some kind weirdly friendly.. Ambience was the best part, music from the 2000's and people having a normal conversations without yelling to be heard. Decor was the highlight for a very small place. Pricey, def. My group will keep looking for veg restaurants for sure. read more
1 year ago
My partner and I went to Ladybird for our 6 year anniversary to have brunch and left fully satisfied. The sauces for the brunch potatoes compliment them perfectly, the frittata is flavorful and filling and the sweet thai bao was a hit with the slaw. I just had some chamomile tea but my partner loved the Ladybird Reunion cocktail. The staff was so sweet/friendly/attentive and even went as far as to personally come to the table to congratulate us with a happy anniversary card. It was a sweet gesture and we will definitely be back for the dinner menu. read more
This vegan spot was bookmarked in my list for a while and was super excited to finally dine here. What I loved most about this place was the service and decor. I had called the restaurant last minute and spoke w Melissa from corporate office. Given it was a Saturday night I wasn't sure we (party of 5) would be seated. Luckily for us, Melissa worked some magic and was able to accommodate as she spoke w Jake. Our wait was less than 5mins as he quickly cleaned up the table. Dislike: food was mediocre but mostly didn't like that the plates came out one by one and not together. Def a spot worth trying but not to return twice. I'm def glad I did; I would return just to enjoy the decor and I would love to know where I can purchase the flamingo lamp - it is the most adorable cutest thing in there (amongst others). read more
2 years ago
The ambiance is very cool; the colors and style is inviting and charming. The staff is friendly. The space is a little tight so prepare to be close to your neighbors. The food is okay but the drinks were very tasty. Cute vegan spot to hang when in the city. read more
11 months ago
4 years ago
Ladybird is a vegan wine and tapas bar located on the Lower East side of Manhattan. It has a very artsy and unique atmosphere. The staff is friendly and inviting. We really enjoyed the operating manager (Mike), he was the best. He knew we were from out of town and he made us feel welcome with a nice glass of wine. We were coming for brunch and I decided on the French Toast (8/10), Impossible sausage (8/10), and a whipped coffee (10/10). I'm a hot coffee drinker, but the whipped coffee was nice and creamy. It was a cool coffee, not too sweet, just right. My daughter ordered the Chick'n & Waffles (8/10) and "Ladybird Reunion cocktail " (9/10). If the food was hot, they would have gotten a 10/10. We really enjoyed our visit at Ladybird. Would love to go back to see what's for dinner. read more
Ladybird has a cute ambiance, and that's mostly their appeal. Their marketing is good - we found this place from instagram reel recommendations. The staff was extremely nice, helpful, and accommodating which is a big plus. Everything *looks* great from the food to the decor. Unfortunately, the looks are where it stops. Drinks were okay; the mimosas came out room temperature and the espresso martini riff was a little too lavender-y and was also very thin. The food overall was just unfortunately not good, and the prices feel high for a meal so underwhelming. BEC Buns - the best item in terms of flavor but it was still very underwhelming, 3 bite-size baos for $23 Potato side - also one of the better items. Came out room temperature. The cilantro aioli is probably the entire restaurant's saving grace. Chikin & Waffles - an oyster mushroom taking the place of chicken, but unfortunately the mushroom had no seasoning and it just tasted like an oily mushroom. The fry on it was good. Matcha waffles - nothing much to say on these; the waffles for all dishes had a weird flavor French toast - the french toast itself was okay, the strawberry compote tasted like it was made from frozen strawberries and was the worst flavor on the table for me Overall this place is cute and holds up as instagram-worthy but there's a dozen significantly better vegan/vegetarian spots in a 5 block radius. Our servers were really pleasant and on top of their jobs so i'm giving the overall 3 stars, but the food could use major improvements. read more
4 years ago
Vegan restaurant! Non-alcoholic restaurant! Quaint & cute. I had this on my collection list for a while and was excited to try it with my friend. You definitely want to make a reservation if you want a table. We got lucky to even get 2 seats at the bar as we didn't have a reservation. They only serve wine-based cocktails, which is nice and feels healthier. This was my first time trying bao buns and I wasn't disappointed. The bartender was nice and attentive. I wasn't wowed by the food/drink so can't say I need to return but it's definitely worth a try. Go, enjoy read more
1 year ago
We had a reservation and I recommend one especially on busy nights (Thu, Fri, Sat), as this place was busy at 9 pm on Friday when we arrived! We got inside seating, but they also do have a decent outdoor setup. Our friend had suggested close toe shoes, but we found many seated in the restaurant with flip-flops, so its fairly casual here, just how we like it! While they have an impressive cocktail list, note that they don't serve any hard liquor. It's primarily wine and beer. I ordered one of their overpriced $12 pilsners, which came in a can, so nothing to review here! Our order consisted of a few things which included Buffalo Maitake Bun ($7), Ceviche ($16), Truffle Mac & Cheese ($20) , Grilled Cheese ($16), and Potato au Gratin ($16). Food was good, powerful flavors, but price to portion size ratio was definitely off. Could definitely use some improvement here! Service was good; just 1 thing to remember. The restaurant capacity looked pretty good, but they only 1 restroom, so be prepared to wait a little longer! read more
3 years ago
I've been to Ladybird in its previous incarnation, but had not tried their newer spot in the east village. Cut to New Year's even and a really enjoyable, if slightly uneven, NYE dinner. The food is uniformly good, and a few of the items - I including a vegan mac and cheese (and I can often take or leave vegan "cheese") - were amazing. The place lacks a full liquor license but has done a very-good job crafting wine and vermouth cocktails. read more
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More info about Ladybird
111 E 7th St
New York, NY 10009
East Village, Alphabet City
Directions
(833) 328-4588
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https://ladybirdny.com
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Ask the Community - Ladybird
What time can you order food until?
Hi Rachel, great question! Sunday-Thursday the kitchen accepts orders until 10:00 p.m. Fridays & Saturdays the kitchen accepts orders until 12:00 a.m.
Is there covered outdoor seating that works when it's raining?
The outdoor seating is in a covered shed, not sure if it's ok for rain though
Can my onion/garlic allergy be accommodated here?
Hello Kristen, Unfortunately only the Brussels & the dessert options are the dinner dishes that…
Is the fondue still on the menu? (The Champagne and Artichoke... not chocolate)
Unfortunately, not at the moment.
How far in advance can you make a reservation?
Apologies for the delayed response. Reservations can be made up to three weeks (21 days) in advance of your preferred date. The next available date goes live daily at 9:00 a.m. I hope you can join us soon!
Is there just one bao in the po boy bao order?
What is the difference between patio, patio enclosed, sidewalk seat on Resy? Which has the least amount of people? No one is picking up the phones and I can't leave a message, left a message on the website as well.
Patio and patio enclosed is our enclosure outside on the street. The sidewalk is our tables on the sidewalk
Is this a nut allergy safe place?
The menu changes regularly, but Ladybird normally does not use any nut-containing ingredients. Please alert server of your nut allergy prior to ordering and Ladybird will accommodate when possible.
How loud is it?
No it’s not loud. It’s very small and chill. You will hear people talking at their table and maybe faint music but I would not call it loud.
Why does Yelp recommend reviews?
12 reviews that are not currently recommended
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