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    Ladybird

    4.3 (538 reviews)
    Closed 5:00 pm - 10:00 PM
    Updated 1 month ago

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    Recommended Reviews - Ladybird

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    Dodo sake and Yuzu sake  great drink and service
    yajaira N.

    Great drinks and service... the atmosphere is amazing great selection and date night spot with or without the girls

    Avocado
    Vishnu G.

    I thought the food here was delicious and really creative. The avocado dish is half an avocado on a bed of rice that seems to have been lightly battered and fried, and everything is covered with a smoky and savory miso sauce. The crispy sweet potato shreds on the side add a bit of textural variation. I thought this was pretty unique. The tonkatsu sandwich had super crispy bread without being dry. The eggplant on the inside was cooked through, but not mushy. And the sauce on the sandwich was creamy and flavorful. The pickle on the side also had a really distinct herbal taste I couldn't place. My meal came out to about $50 with tax and tip, which is a bit pricey, but worth it.

    Ladybird Reunion Cocktail
    Joanna M.

    Beautifully sophisticated decor, deliciously floral cocktails, and personable/attentive service. My partner and I stopped in for a drink in our quest to barhop through East Village. We were seated with no wait and enjoyed the tranquil atmosphere of the bar. The bartender was genuinely nice and down to earth, provided very detailed recommendations of the drinks when asked, and checked in to make sure we were taken care of. It's hard to find genuinely great hospitality workers and everyone who worked at Ladybird were genuinely nice and helpful. I thoroughly enjoyed the Ladybird Reunion cocktail which is equal parts fragrant, sweet and tart. The tartness of the passionfruit cuts the sweetness a bit to make a perfectly balanced cocktail. My partner had the Dodo cocktail which is on the sweeter side but still tasty. My partner and I can't wait to come back to try their vegan tapas. Maybe we'll get a bottle of wine too.

    Corn ribs
    Debra M.

    What a good experience. The space is small and cozy with a big food impact. Our servicer's name was Mattie very attentive. Food was served quickly and efficiently. The appetizers bao were to die for. Although, my spouse is not vegan, he enjoyed every bit of his birthday meal.

    Sonia F.

    This was my second time dining here, and once again, everything was amazing. Ale provided fantastic service, making the experience even better. The atmosphere is always welcoming and stylish, the food always delicious, as well the drinks. The French toast is absolutely amazing. From the Trio of B.E.C. buns to the matcha waffle and café con leche, everything was flavorful and well prepared. I'll definitely be coming back again!

    Tiramisu French Toast
    Dawn S.

    Unique plant-based menu and beautiful, quirky interior in the East Village. Brunch was delicious and service was outstanding.

    Dumplings
    Ash B.

    I really enjoyed the food here. I passed by it when I went to Cadence last week and made a note to come back. I'm glad I did. The sweet Thai baos were phenomenal (sadly didn't get a picture as we inhaled them). I've never had kimchi Mac and cheese before and it was a delight. The dumplings came in a curry sauce and they were some of the tastiest dumplings I've had in a while. The only thing that I felt was lacking was the matcha tres leches. It looked and tasted more like a trifle, which admittedly is still good. However, the majority of the layers of matcha cake were dry, and the true tres leches part was at the very bottom.

    Inside
    Mahika A.

    Ladybird is very nicely decorated, but the food is quite lacking. The dumplings were good, but almost had an oddly indian flavor to it. I've had better vegan dumplings before. The Kimchi mac and cheese wasn't good. I don't recommend ordering. The kimchi flavor was too strong, so it just tasted like kimchi with noodles. Perhaps the other items on the menu were better. Service was okay, although it took a little long (even though it wasn't busy).

    Kimchi arancini
    Ashwini A.

    SERVICE - located in a slightly quieter part of East Village - the door has no signs but is painted rainbow - quaint floral themed inside with seating for groups of 2-4 - we came on a Monday night so it was not super crowded but I would still make a reservation to ensure you get a table - our server maya was amazing! She checked in on us right when we were finishing our plates and offered to make us custom drinks based on our preferences - food comes out as it is made with the appetizers being served before the entrees MENU - global inspired small bites and shareables with creative drinks menu - happy hour specials on drinks and buns from 4:00 - 6:30 daily - all vegan - slightly pricey ($25 per person) FOOD - kimchi arancini (8/10): four rice and cream cheese croquettes on a bed of spicy chili sauce topped with pickled daikon radish. This was such a unique take on a classic arancini. The crispy panko on the outside makes a satisfying first bite that opens up into a comforting creamy inside. The chili sauce is not too spicy but has a fermented flavor from the kimchi that offsets the richness of the filling. This dish is great to share between 2-4 people as a starter. - dumplings (9/10): five mushroom and cabbage filled dumplings on a coconut curry sauce with a drizzle of basil oil. As a curry lover I had to try this dish. The sauce was so rich and flavorful I would have been happy with a bowl of just that. I liked how the dumplings actually had a taste on their own as some veggie dumplings tend to be bland. This makes a great shareable or a portion for one. - tonkatsu eggplant sandwich (7/10): white bread filled with crispy eggplant cutlet, coleslaw, tonkatsu date sauce, and a pickle on the side. Out of the three dishes we ordered, this was my least favorite. I felt like the white bread was overpowering and plain. After tasting so many different flavors, I thought they could have done something to elevate it like add a sesame seed crust on the outside. The filling also did not have much flavor. It felt nostalgic and a more elevated version of a sandwich that I may have eaten as a child. - matcha tres leches (6/10): matcha sponge cake layered with coconut whipped cream and strawberries served in a wide wine glass. This was one of two dessert options on the menu. If it was marketed as a coconut or berry tres leches, I would be ranking it higher. The matcha flavor was too subtle for something that is labeled "matcha". I unfortunately was not wowed. WOULD I GO BACK? Yes! Loved the food and ambiance and our super nice server.

    BAO TRIO
    Allison L.

    A perfect pick for a quaint and elegant vegan dining experience with very friendly service. Ladybird offers bold fusion flavors on familiar comfort foods in a setting that is exquisitely decorated (check out their bathroom). My friends and I loved the bao trio, we got two flights so we didn't have to share. Each one is a great complement and contrast offering a zesty buffalo option and savory/creamy filling that bodes well as a handheld. The kale Cesar salad was an unexpected hit, with what tasted like rice cracker croutons and flavorful crispy mushroom bacon, I could've eaten two of these. We also loved the kimchi mac and cheese, so much that it was demolished before anyone could take a picture. It's a harmonious blend of spicy and creamy served with al dente pasta. The corn ribs were also a favorite, definitely on the lighter side, but paired well with everything served. I'd definitely recommend not skipping dessert--both are fantastic in their own right. The cheesecake is a fragrant blend of berries with a burst of brightness from the yuzu. The tres leches is light and creamy with fresh fruit served in a glass. I loved how innovative every bite was and will definitely be visiting their sister restaurants part of this chain. Highly recommend if you are craving a feast for the eyes and tastebuds!

    Nidhi P.

    Such a cute spot with great vibes & nice staff. Our service was great & the food was amazing too! I wish I had room to try other dishes. We got 3 dishes of bao buns. They were great but the avocado toast with just egg was amazing! So creamy!

    more like a mocktail...
    SkyeBlue B.

    Food, nothing out of the extraordinary but vegetarians might like the variety. Service: very fast , attentive some kind weirdly friendly.. Ambience was the best part, music from the 2000's and people having a normal conversations without yelling to be heard. Decor was the highlight for a very small place. Pricey, def. My group will keep looking for veg restaurants for sure.

    Grilled cheese
    Bryan C.

    This is a mid-size vegan spot in EV, and it's tasty with lots of options! Came here with a couple of friends, and we got everything to share. The cauliflower bun is excellent, but I will note the buns are a bit difficult to share. The Caesar salad was surprisingly tasty (I don't normally like Caesar salads), and the ice cream dessert is a standout. Definitely get that one. The other dishes were surprising too, like the grilled cheese (which had a decent cheese pull). The service was a bit slow and our server wasn't as attentive on our drinks, but a cool spot to explore vegan food, especially if you're not vegan.

    A nice touch

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    Page 1 of 14

    Ladybird Reviews in Other Languages

    Ask the Community - Ladybird

    What time can you order food until?

    Hi Rachel, great question! Sunday-Thursday the kitchen accepts orders until 10:00 p.m. Fridays & Saturdays the kitchen accepts orders until 12:00 a.m.

    Is there covered outdoor seating that works when it's raining?

    The outdoor seating is in a covered shed, not sure if it's ok for rain though

    Can my onion/garlic allergy be accommodated here?

    Hello Kristen, Unfortunately only the Brussels & the dessert options are the dinner dishes that… Read more

    What is the dress code if any?

    No dress code when I've been!

    Is the fondue still on the menu? (The Champagne and Artichoke... not chocolate)

    Unfortunately, not at the moment.

    How far in advance can you make a reservation?

    Apologies for the delayed response. Reservations can be made up to three weeks (21 days) in advance of your preferred date. The next available date goes live daily at 9:00 a.m. I hope you can join us soon!

    Is there just one bao in the po boy bao order?

    Is the menu 100% Vegan?

    Yes.

    What is the difference between patio, patio enclosed, sidewalk seat on Resy? Which has the least amount of people? No one is picking up the phones and I can't leave a message, left a message on the website as well.

    Patio and patio enclosed is our enclosure outside on the street. The sidewalk is our tables on the sidewalk

    Is this a nut allergy safe place?

    The menu changes regularly, but Ladybird normally does not use any nut-containing ingredients. Please alert server of your nut allergy prior to ordering and Ladybird will accommodate when possible.

    How loud is it?

    No it’s not loud. It’s very small and chill. You will hear people talking at their table and maybe faint music but I would not call it loud.

    View All 12 Questions

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    Dear Irving on Broadway

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    Finding a good cocktail bar in NYC is not that difficult for most, but I find that my friend and I…read morehave become a bit of cocktail snobs lately, as we always look for something specific during our travels. We are tequila and mezcal drinkers so a lot of places, we've found lately, so not have as big of mezcal selections. This was the exception. We wanted to go to the location that wasn't in such a touristy area, but it was so cold that we didn't wanna walk so we just did this location. The aesthetic is super warm and takes you to somewhere luxurious and almost even tropical with the light shades and all. The bartenders are actual mixologists so if you tell them what you're thinking of, they'll likely be able to execute. Our bartenders were very attentive and enthusiastic in creating the drinks we had in mind. All we had to do was give them a brief idea and we got these wonderful drinks back. I wish I had pictures, but the drinks were flowing and the conversation was so good. We were thoroughly impressed. Great program they're running here, their mixologists know what they're doing!

    I was here for an event, so didn't order entrees/mains. We did have some appetizers and finger…read morefood, which wasn't the tastiest...the best thing there were probably the lobster rolls and sliders. The drinks were very delicious, though! The bartenders were nice and made the drinks very quickly. There was one who was consistently friendly, as opposed to the blonde lady there. I'd go back again on a date night because the interior had major sexy vibes.

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    Sunken Harbor Club - Shallows drinks

    Sunken Harbor Club

    4.5(115 reviews)
    2.4 miDowntown Brooklyn
    $$$

    I've been trying to go to Sunken Harbor for over a year now. I don't know how it's possible but…read moredespite being local it always seems to have a private event whenever we have plans to go. The stars finally aligned this winter and I had the opportunity to try it out. The vibes are perfect. Fog and bubbles, sea noises and all of the art go together seemlessly. Drinks were great. We had three and left suitably sloshed for the night with no aftereffects. We didn't have too many bites but the food was very good for a bar. I'm excited to go back and I hope we have just as much luck getting in next time.

    This is a "speakeasy" above Gage and Tollner. An undersea Tiki style adventure with a sexy mermaid…read moreheading up the bar. Nautical theme throughout with weathered leather, ropes, fish. Cocktails are made with various types of rum and ingredients like grapefruit, maraschino, wormwood amaro, falernum, thyme, Assam tea, spiced lime, allspice, coconut, cucumber, nutmeg, sour orange. All the drinks keep with the tropical, fruity taste with a hint of spice. They are also broken up into categories (dry land = no alcohol, shallows = average amount of alcohol, and abyss (larger amounts of alcohol). The abyss section has some cocktails that are limited to two per customer. They have some bar bites like fried green tomatoes, shrimp toast, broiled oysters, ricotta, dumplings, sliders. I had the French fries with kimchi ranch, which were underwhelming. Bartenders were cool and kept the drinks coming. I got in immediately without an issue or a wait, but it was right after a snowstorm. I've seen some people struggle to get in or have a long wait.

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    Dear Strangers - Such a nice cute bar!

    Dear Strangers

    4.3(28 reviews)
    0.9 miGreenwich Village

    Dear Strangers is a wonderful hidden gem! We celebrated Valentine's Day there last night and while…read morethe restaurant was incredibly busy, we never felt overlooked or underserved. The owners were milling around making sure everyone was well taken care of and the wait staff were kind and personable. Now the food...AMAZING!!! Every bite we took was wonderful and so surprising with creative combinations and gorgeously presented. The restaurant itself was hip and refined and seemed to be the happening spot of the night. We will certainly be back!

    Met up with friends here for dinner before a show near Washington square. It wasn't super crowded…read morewhen we arrived around 6pm (maybe due to the extreme cold that day) but started filling up gradually. I loved the ambiance and decor, very cozy. As for food, there were some true hits but most of the food was good but basic. The highlights for me were the wild mushrooms & rice cakes as well as the Caesar salad - loved the use of nori in the salad and would definitely come back for the mushrooms. The chicken cutlet and chicken dumplings were fine but I probably wouldn't order them again. The wait staff weren't super attentive nor super warm, but they were efficient when we asked for water refills, etc. There was ample standing room at the bar while we waited for our friends, but the table/booth that we sat at was super narrow, I was knocking knees with my friend all night and generally felt squished.

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    Attaboy - Tiny bar which is why the long waits to get in but cozy and cool vibe

    Attaboy

    4.1(869 reviews)
    0.6 miLower East Side
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    Attaboy has my heart and soul, especially after crafting, curating and creating my dream drink that…read morewill live forever in the memory of my taste buds unable to be erased from my brain's footprints. Our friends raved about this place and we of course were excited (and a bit skeptical at first) to try it. The concept: no menu + no lights + a few questions = the ultimate cocktail experience. The speakeasy vibe and the dark ambiance really makes this place feel even more exclusive. With just a few tables and the bar setting, you're in for an experience you won't forget (unless you answer the wrong questions and really end up with a drink you don't like HA). This wasn't my case. Of course I described my two favorite things: Negroni + mezcal. The obvious answer would be a mezcal Negroni, but that's not why one comes to a place like Attaboy. Our amazing curator came by to ask us all a few questions, write down a few words in the napkins, and mix up the perfect drink that our master bartender crafts, curates and creates. My drink came as I couldn't possibly imagine. It looked like a Negroni smelled like Oaxaca, with all the smoke simmering up and preparing my sensory experience, leading to the best first sip. Ladies and gentleman, I introduce you to The Devil's Backbone. A perfectly balanced drink I'll never forget, one that is sipped slowly and enjoyed thoroughly. It's sexy, it's smoky it's sipped. Attaboy gave the best mixology experience and we can't wait to be back. Pro tip: be sure to be as vocal as possible, even with ice, so you don't end up with a tiki drink if that's not your vibe.

    This is one of the must-try bars in NY. You describe the flavor profile of the drink you want and…read morethe bartender whips up something for you. I only said I wanted something "floral" and I got the best water lily drink curated for me - never had anything like it. Others in my group asked for "something spicy", "something smoky, nutty, and creamy" and something "refreshing". We were all extremely impressed. Our bartender was Steven and he was awesome! He even chatted with us for a bit after to tell us more about attaboy. I'm rounding up to 5 stars but I will say our experience with the "bouncer" was a bit unpleasant. He called us to let us know our table was ready but we missed the call (our fault). We returned the call immediately and got there within a couple minutes anyway. We were ready to patiently wait for the next availability but were met with some attitude and unnecessary comments from him during the waiting experience. Regardless, we had a great time inside to make up for this. Highly recommend, but just be sure to make a reservation or be on alert and on time when getting off the waitlist.

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    Small space but good vibes

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    4.2(2.1k reviews)
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    The "coconut milk was off" cocktail was soo good. All the cocktails (electric momisette and miso…read morecolada) were fun, creative, and delicious. The food (dingle pie and spice bag chips) were also really good. The spice bag chips seasoning was really good. We walked in Wednesday 8:30 PM and they had a couple of high chair seats at a side bar in the parlor room available. Really fun decorations and ambiance.

    If you're looking for one of the best Irish pubs in Lower Manhattan, The Dead Rabbit absolutely…read morelives up to the hype. Tucked into the Financial District, this spot blends old New York history with some of the best cocktails in the city--and it's easy to see why it's been named "World's Best Bar" more than once. The name itself has a wild backstory, inspired by a notorious 19th-century Irish-American gang from Five Points. It adds a layer of character to the place, but what really keeps people coming back is the atmosphere and the drinks. The space is split into two levels: a two lively, sawdust-floored Taprooms downstairs and a more refined Parlor upstairs if you're in the mood for a quieter, cocktail-focused experience. Drinks are the real highlight here. The Irish Coffee is widely considered one of the best in the world--rich, smooth, and perfectly balanced with whiskey, coffee, and fresh cream. They also get creative with variations like a frozen version and even an Irish Coffee martini. If you want something different, the "Act Naturally" is a standout, mixing Irish whiskey with Guinness and fig in a way that works. Food is just as impressive for a bar. The lobster deviled eggs (topped with caviar) are a must-try, and the menu leans into elevated comfort food. Overall, The Dead Rabbit nails the balance between historic charm and modern cocktail excellence. The D.R. is one of those places that is never boring and consistently delivers.

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    Apotheke - Apotheke Bar Chinatown

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    3.8(1.6k reviews)
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    Apotheke was one of my first experiences with a hidden speakeasy a number of years ago, and it…read morestill remains the OG in my vast encyclopedia of experiences. :) Strolling down Chinatown's busy and gritty Doyers Street, looking for any sign of Apotheke is a fond memory, then finally figuring out where it was, and entering through the mysterious and otherworldly threshold resulted a transformative experience that made me feel like I time traveled. Mood lighting, comfortable seating, great drinks in a cozy and Victorian-inspired space are the perfect blend of unique and. I always felt like I was part of something special the few times enjoyed creative, delicious, and strong libations from the pros at the bar. While it has always been pricey, I do feel like the excellent service ambiance, and drink quality warrant this, but may prevent more folks from becoming regulars so to speak. I love the clever and compact bathroom design, too. IYKYK Long live Apotheke!

    Fifteen years later and Apotheke is still one of my favorites!…read more You will walk past this hidden speakeasy several times before finding it. I could tell you to look for the blue beaker sign that says "Chemist" but the better tell is the random guy sitting on a stool outside. He'll be the only person on the street, so no worries about missing him! The menu has changed over the years, but the quality has not. The bartenders are social and personable. And the prices are in line for the area. My bestie and I loved the vibe. One of the best speakeasies she's had the pleasure of experiencing. Don't miss out on this place!

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    The Up & Up

    The Up & Up

    4.2(617 reviews)
    0.9 miGreenwich Village
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    Cool vibe. Super nice people…read more Speak easy atmosphere Love the West Village neighborhood

    Serious attitude here. The cocktails were very tasty but the service and vibe were so off-putting,…read moreI will never go back. I made a reservation in person more than 24 hours in advance. I wanted to treat an old friend to a quick birthday toast before a show she was attending nearby. Later that night, another friend became available to join but, because they do not actually have a phone that takes calls (only offers an announcement to go to Resy or email) adding another person was not at all easy. I would have had to cancel and rebook and wasn't sure I'd be able to (reservation was for a Saturday night) In most places, a table for 3 easily accommodates 4. But not here. When two of us arrived, they made it clear this was a big problem. I would have walked out right then but I would have been charged $90! We decided to stay and make the best of it, which was a challenge. For a speakeasy, the vibe was aggressive, not relaxing. Very loud music and not great acoustics.) Too cramped to be comfortable, proving that small does not necessarily mean cozy! We asked if we could take a chair from the table next to us, which was empty (it was only 6 pm; I told our server we'd be gone by 7 because my friend, the birthday girl, had to catch a show.) We were told No! To say the waiter was cold, unfriendly, and indifferent is generous. He was totally rude. He literally told my friend she couldn't sit in a chair that was otherwise empty, knowing we'd be leaving momentarily. Then he had the gail to hand me the bill with a 22% tip pre-selected...and watched over me while I signed it! Definitely the least satisfying $100 I have ever spent. Disappointing. It was good to see my friends, but I so wish I hadn't picked this place. Never again.

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    Ladybird - vegan - Updated May 2026

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