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This was kind of a miss for me. The ambience is truly stunning, but the food is really just ok. We started with the steak tartare which was bland. I don't know what it is but the two most recent times I've ordered this dish, ironically both with the same person, they were really missing the dijon. I think steak tartare is one of those things that needs a zest to cut through the umami, and this was definitely missing that. We also got the french onion dip but it's honestly just an excuse to shove a ton of bread down... I would not recommend, the dip with chips might be a better option. The mushroom gnocchi was nothing to write home about. It was really both the sauce and the pasta were overly thick and heavy. Now what I did really enjoy was the mussels. Great tasting broth, well cooked muscles -- not complaints. The 3 stars are going exclusively to this dish and the atmosphere.
The food was really tasty here and the aesthetic was super cute and elevated. It was open windows so kind of felt like a patio which was awesome. All of the food delivered really great textures and flavors. We came for a birthday and noted that in our reservation, but that was not something that was catered to, celebrated, or even mentioned by staff, so that was my only note on the spot!
Everything we tried was absolutely amazing! Standouts were the olive tapenade, tuna tartare, chicken, and scallops! Atmosphere was vibrant & service was top tier.
La Serre has such a great happy hour, but this time I stopped in for dinner and had a chance to try a few different dishes with a friend. We shared the salmon, chicken, broccoli, and fritters, and the fritters were easily my favorite! The salmon was a close second. Both were really flavorful and well prepared. We were seated and attended to immediately, and the service was great throughout the meal. The interior is also SO pretty and has such a nice ambiance. I'd definitely recommend La Serre for a date night or a girls' night out. I'll definitely be back to try more of the menu!
La Serre was a great first experience! We ordered the crab spaghetti, truffle gnocchi, broccoli, and mashed potatoes. The truffle gnocchi was definitely the standout for me! It was rich, flavorful, and something I'd absolutely order again. The crab spaghetti was good, but it wasn't quite my favorite compared to the gnocchi. The broccoli and mashed potatoes were both solid sides that rounded out the meal nicely. The service was also excellent. We arrived a little early for our reservation, but they were able to seat us ahead of time, which we really appreciated. The staff was incredibly kind and welcoming throughout the evening. The interior is absolutely beautiful, and the bar is the real centerpiece of the restaurant. I also loved the open kitchen concept, it was fun watching the chefs work and seeing everything come together. Overall, I had a really great experience. I'd definitely come back to try more of the menu because I think there's still so much to explore.
Looking for a post-work dinner spot in the West Loop with great food and availability on a short notice, I was excited that La Serre still had available reservations because its French-inspired menu sounded delicious. When we arrived for our reservation, we waited a couple of minutes before we were greeted and then seated at our booth. The restaurant was bustling on a Monday evening, and it took a while (~20 minutes) for our server to finally take our drink orders. This gave us plenty of time to look over the menu and decide our food orders at least. For our party of three, we ordered the beef tartare and escargot to share and three individual entrees. Despite the long time it took to place our orders, our food was brought out quickly. This was my first time seeing escargot served without the shells; while this may have been easier to manage without the special escargot tongs and fork, it was difficult to capture the buttery garlic sauce that was trapped in the serving dish. Additionally, the escargot was served with only two small pieces of bread, which was not enough for the three of us to share. I ordered the scallops for my entree, and these were served over a creamy bed of artichoke puree with sweet roasted cherry tomatoes. The scallops were cooked perfectly, and the artichoke puree was a creative (and delicious) twist to one of my favorite types of seafood. I ordered a glass of sauvignon blanc to enjoy with my scallops, but the wine was so overwhelmingly sweet that I couldn't finish the glass. Despite these hiccups, the scallops made the experience worthwhile.
This restaurant is super cute in the inside and has a pretty nice patio area as well. Our server was pretty nice and I like that you didn't have to pay on one bill... I feel like a lot of Chicago restaurants are doing that now. We had the crab spaghetti, gems salad, fries and ribeye which was all good. I most definitely will go back
The restaurant has dim lighting, floral decor, but with upbeat nightlife music that gives it more of a night-out vibe than a romantic dinner spot. It was a little loud, but you could still carry a conversation comfortably. 8/10. Service was decent overall. 7/10. Our water sat empty for a while during the busy part of dinner, but once things slowed down they refilled it multiple times and never rushed us after we paid. The Espresso Martini was a solid classic. On the more bitter side, lightly sweet, and smooth without much alcohol burn. 6/10. The Truffle Brie Tart was flavorful. The cream center, sweet grilled onions, and light truffle shavings worked really well together. I just wish the tart shell had a crispier texture. 8/10. The Crispy Duck Breast had great flavor thanks to the hoisin sauce, and wrapping it with the French crêpes and pickled vegetables made every bite better. The duck itself wasn't actually very crispy though, so it was saved by the toppings/wrap. 7.5/10. The Truffle Gnocchi was rich and loaded with mushroom flavor. The gnocchi had a nice texture, but I was hoping for more truffle flavor. 7.5/10. The Hokkaido Scallops had a beautiful sear and paired nicely with the artichoke purée. The tomatoes and sourdough croutons tied everything together, although I wish the scallop actually tasted crispy. 7/10. Dessert was my favorite part. The Warm Apple Bread Pudding reminded me of a lava cake filled with warm apple pie filling, topped with ice cream and caramel sauce. It was definitely way too sweet, but such a comforting way to end the meal. 8.5/10. Overall, every dish had great flavor and was well executed. My only complaint was that several dishes leaned softer in texture than I prefer. Solid spot for a girls night out.
I have attempted to come here twice for their special bar menu. I arrived right when they opened both times. The 1st time was a Friday and it was so packed I couldn't get a seat but when I tried again on a Tuesday I had no problem. So be aware the bar can get super crowded heading into the weekend. Some friend and I initially were draw to la Serra for the essentials special which is a martini, fries and a ceasar salad for $19. One of my friends got that but the rest of us ended up just getting drinks, sliders and truffle fries. The drinks are all $9 and the mini sliders are $6. I would say that the drinks are worth it but the sliders were very small. Even thought they were supposed to be mini I would say $6 was still pricy for how small they were. I had the mini lobster roll and the French dip roll. The lobster roll needed more meat and more mayo. It was a bit dry and sad looking. The French dip was okay but I wish it came with a dipping sauce. The bar is very cool and modern looking and it is a great place for a quick after work drink and snack with friends or coworkers if you are in the West Loop.
We ended our happy hour crawl here ! The staff was do hospitable here and even bought out sparklers for my bday ! Thats was absolutely a sweet touch ! The drinks and happy menu was a nice touch !
We recently visited La Serre for dinner as a party of 10. The restaurant has a beautiful ambiance inside, though larger parties are seated on the outer side. It was very busy that evening, and we had to wait a while for our order to be taken and for the food to arrive. The cocktails were excellent. For food, I tried the mini lobster roll, crab croquette, whipped potato, grilled asparagus, and crab spaghetti - all delicious. I really enjoyed the meal. Crab croquettes were my favourite. Since our group included several vegetarians, they had a harder time ordering due to the limited options. Overall, I'd go again for the ambience and drinks.
Ugh I'm so torn. The food was better than I expected (the truffle gnocchi was to die for, and I'm not a gnocchi girl) and the general manager of the night went above and beyond to make my mom feel special and taken care of for her 60th birthday. ....but the atmosphere was not it. I booked this restaurant thinking that it was going to be an intimate, quiet experience with soft music being played in the background. It was so loud we could barely hear one another and they were playing club music (??) it made it really difficult to have any sort of meaningful conversation. So yeah this is why I'm torn. Seriously if it wasn't for the music and such this would've been rated much higher :')
The service here is on point, but overly rushed (Maybe because they are always busy). But felt a little please eat fast and leave because we have a long list of people waiting. The food was okay, tad over price (expected) however quality needed to match on the pricing. It was an interesting experience, however wouldn't come back again, there are other places that are on point on the same fulton market than this place. Good job, but it requires some more improvements :(
11 months ago
Date night out in the city after work. Had a slightly earlier dinner and the place wasn't busy at all. It has a romantic vibe and the drinks really stand out here! Husband had some seafood including the fish and I had the chicken and mashed potatoes. Very flavorful dishes! read more
I really love this spot. When I've gone the service is warm and quick and the food is spectacular. The Caviar Nest feels like its for the vibe but its genuinely so so good. The sole is also fantastic and I cant get enough of the tuna here. They also have one of my favorite martinis here! read more
6 months ago
We chose this place to celebrate a special birthday! I've been there before so I knew the food is delicious and couldn't wait for my friends to try it. We sat down when our server Brendon came up to the table asking for our drink order (we barely sat down). He was back within 5 mins to see if we're ready to order!! The entire dinner we felt extremely rushed and could hardly enjoy ourselves! Even though the food and ambiance was great; Brandon really ruined the experience for us. I've also included on my reservation that we're celebrating a birthday and even though everyone around us was getting sparklers with their birthday desserts; we did not get one. I reminded Brendan that we are celebrating a birthday and he proceeded to bring us two scoops of sorbet with a sparkler and charge us for that dessert! The entire thing was extremely disappointing having just come back from New York and the south of France where going out to dinner was a completely different experience with very thoughtful service. I think Brendon is confusing La Serre for a fast food restaurant.. read more
This place really hits the 3 elements - Beautiful interior Delicious food Great and attentive service Just know it's on the relatively pricier side (it's Fulton market what do you expect), but it's worth it! Highlights: -wine selection -caviar nest pasta (they weigh the caviar at your table) - it was so creamy and I could eat multiple plates of it -caviar tater tot (i was pleasantly surprised with how crispy the outside was) -ny strip was perfectly cooked alongside that delicious half of garlic that you should spread over the steak (drooling thinking about it) Great place for a celebration, date night, or a girls night! Will definitely be back! read more
5 months ago
I had great hopes - and my expectations were just short of being met. Most disappointing - the service. Denise started off SO strong. Happy to see us. Attentive. Engaged. But then she disappeared as the restaurant got busier. Is that a product of Denise needing to manage her time and tables better or a product of the restaurant giving servers too many tables? I don't know - either way, we were left feeling neglected by the end of our dinner. I had asked for ketchup. She forgot. I asked another server. When she realized, she brought a fresh batch of French fries... with ketchup. But it was the end of our meal. No apology for forgetting. Just played it off as "you need fresh hot fries with that ketchup I just brought you." - felt disconnected and disingenuous. Also, she relied on us to manage the coursing of our meal. Which is frankly unacceptable. If someone is ordering a lot of food, manage the courses for them so all the food doesn't show up at once. Finally, when we asked for our check, she said ok but then forgot about us again. 10+ minutes go by. She finally brings it - and then again, she disappeared. I had to get up from the table and walk my credit card over to her. Unacceptable, especially when someone is spending $500+. The food: - Tuna Crudo: yummy - the sauce it's in was amazing! - Fritters: Highly recommend. And again the sauce, delish! - Crab croquettes: so delicious - my favorite thing we ate. - French Onion Fondue: you CANNOT call this fondue. People have an expectation of fondue. This is not a pot of melty soft cheese to dip bread into with caramelized onions on top. It's a small low walled dish skillet with gummy melted cheese and caramelized onions. Not great but more so annoyed that you call it fondue. - The steak - we ordered our filet medium rare - it definitely came out medium to medium well. If it were not for the tenderness and flavor, we would have sent it back. But it did taste good. - ok... to coveted caviar nest... this is HIGHLY OVERRATED! Just give me the caviar. It's like putting salt on salt with not enough brightness to break through. Also, would be a classier touch to have house made noodles vs dried/boxed pasta. For $95 for the "opulent" option... just mediocre pasta and cream sauce with caviar on top. Ambiance was cute! Modern and comfortable. read more
My husband and I have come here twice now, most recently with a friend. I really enjoy that they have a rotating menu that serves in season dishes. The duck chinoise is absolutely amazing. I really enjoyed my Versailles cocktail, and the Queen Anne cocktail is good as well if you like cocktails where you can taste the type of liquor used. The truffle gnocchi were a bit underwhelming, but the scallops were perfectly cooked. We will definitely be retuning again if only for the duck chinoise. read more
6 months ago
Great dining experience here at La Serre. I ordered the delicious chicken- super tender and juicy, plus the sauce was succulent and rich. I would say the chicken would be the star dish if it wasn't for the outstanding linguine and clams. Unlike any other pasta dish with clams, this dish was bright and creamy, yet maintained good clams. Shout out to rose for great hospitality! Also ambience is very cool, like an enchanted forest. Best chicken read more
Golden 30th birthday dinner at Le Serre An unforgettable evening with my girls celebrating a milestone in true golden fashion. We started the night with a round of cocktails which, I of course, began with their signature Golden Fashioned, followed by a few others that were as beautiful as they were delicious. To start, we shared an oyster tower with all the classic accompaniments -- cocktail sauce, cucumber mignonette, lemon, and fresh bread with butter and tapenade. Every bite felt like a celebration. For dinner, we ordered a stunning variety of dishes -- from the perfectly seared scallops with peas and mint, to the rich crispy-skinned salmon in a golden saffron sauce, to the truffle-infused fusilli alla vodka topped with crispy pancetta, and the grilled steak served with roasted garlic and peppercorn sauce. Each plate was not only beautifully presented but packed with incredible flavor which was elegant and fresh! The evening ended on the sweetest note, WITH A GOLD BIRTHDAY CAKE, my friend @sebas.inc created for me, and the restaurant paired it with a refreshing house sorbet and sparklers to celebrate. It was the most thoughtful, sparkling finale to an already perfect night. Between the stunning ambiance, attentive service, and golden glow of the entire evening -- it was everything I could have dreamed of and more A night I'll never forget read more
7 months ago
I frequently come back to this restaurant for special occasions - honestly one of the best steaks I've had in the city! Service is always friendly and they bring gluten free bread if you have that dietary restriction! Ambiance is cool - lots of flower decor and on the weekends a dj comes in. Great for a date night and with friends to yap. Cocktails are fun but a little pricy, expect this restaurant to be on the more expensive side - but worth it. Not pictured is my bf's linguine and clams (he said it was amazing) read more
Visited La Serre for a Girls Night out and had a lovely experience. Plenty of cute IG photo ops between the mirrors, floral wallpaper and greenery. This place really nails a girl's aesthetic. I ordered the Bordeaux Sour to start. Had a great sour punch to it but wasn't overwhelming. Tiktok and fellow Yelp reviewers raved over the French Onion Fondue so we had to order that. We were not disappointed, I think this appetizer really lives up to the hype. The onions were so creamy it melts in your mouth like butter. We also ordered the prime beef tartare, coal roasted Brussel sprouts and the Duck Chinoise. All very delicious. The duck was a good spin on Chinese style Peking duck, and perfect for sharing. There were three of us and we had leftovers! The sauce and pickled radish paired well and really made the dish cohesive. The Brussels were smoky but had a lovely citrus sauce with it. Everything, down to the candle in the bathroom, was excellent! read more
We were there for a party and were able to try just about everything on the menu... just wow. All the food was amazing and the service was impeccable. Sorry I didn't take more pictures to share. The staff went out of the way to make it an enjoyable night. It being Saturday night, I would have expected it to be loud but no. It was perfect. Music was just enough to also enjoy a nice conversation without having to yell. If you have not tried this place yet... you should run, not walk to grab a table and enjoy the amazing experience. read more
8 months ago
Get the apple bread pudding..... you're welcome. We live in San Francisco, so i'm pretty sad about it cause it's the PERFECT dessert. read more
Two of my friends and I came here for my birthday. We were running a bit late for our 9 pm reservation, but we ended up having to wait about 20 min for our table anyways. The space is stunning. I love all of the florals and low lighting. Once seated, we were greeted by our waitress. The entire night she was super attentive and wonderful. I started with the smoke & spice cocktail, which has creyente mezcal, eucalyptus, lemon, and black pepper. It was really great, especially for me since I don't like overly sweet drinks. For my dinner, I ordered the 7 oz hand cut filet, and added frites, with bearnaise sauce. Our food came out quickly! Lastly, they brought out a cute dessert and sparkler for my birthday. What a sweet touch. I had a great experience at La Serre and will visit again. read more
Interior is just so stunning! Service really lacked this time. We got seated 20 minutes after our reservation time which was 7pm on a Tuesday and it was just hard to get a waiter to come by. Other than that food was amazing! The bread they bring is delicious. I got a red cab and it was nice and chilled. We got the crab croquette and the black truffle gougere. Both were so good, just the perfect bites, but the crab is my fav!! The French onion fondue was perfect. It was sooo cozy and full of flavor. My favorite was the crispy bacon fusilli. This pasta was amazing. The bacon bits are huge, and it's so good. This was my favorite item. Even though service wasn't the best I still love this place! read more
2 years ago
I loved it. The service was great. I visited on a Saturday and it was very lively. A bit loud but nice decor. As a visitor to Chicago, I will come every time I visit. Starters: steamed mussels with frites, tuna crudo, kale and apple salad. All delicious. DONT SLEEP ON THE KALE AND APPLE SALAD! It was amazing! Duck chinois. I typically don't like duck. This was the best darn duck I've ever tried! Linguine and clams were okay. Tasty but pales in comparison to the duck. We ordered the caviar nest petite size to share. Everyone loved this. * dip your fries in the caviar/ sauce read more
9 months ago
8 months ago
Our first time at La Serre! Our drink - the spritz and smoke and spice were decadent and the perfect start to dinner. We had a great time trying out the restaurant week menu. Started with zucchini fritters and Tuna Crudo for appetizers, they were both great but the zucchini fritters stood out, the best I've had. We chose half roasted chicken and lamb chops as our main, the portions were quite big and they both tasted excellent. The desserts were French toast cinnamon ice cream and Dark chocolate tart, they were both great! All in all, a great restaurant with extremely nice staff and a delicious food! read more
One of the best new restaurants in Chicago. I thought it would be one of those social media hyped places but upon dining my opinion change completely. The inside is beautiful and the service was attentive and friendly. For the food, everything we tried was exceptional. I particularly enjoyed the French onion fondue. I enjoyed the linguine and clams too. I can't wait to go back! read more
8 months ago
You need to go for their bar menu! We were able to get two seats on a Friday night. The deals are great on food and drinks ($9 cocktails) and it's not limited to happy hour. Really loved the fancy chicken nuggets! read more
Food: the foie gras bite was definitely unique and very flavorful, worth the 11 dollars for just a bite, combines rich earth flavors with umami. Cocktail is nicely done. The rest of the food were good, but not outstanding. Free bread was nice! Although it wasn't as crunchy as I expected. Service: people are so nice. Free ice cream for birthday! They don't do walk in reserve unless you go physically and wait for a table, then it's first come first serve. Definitely west loop prices. Ambience: pretty but very loud :( I thought it is a restaurant but it's more of a bar vibe. Definitely go with friends, not ideal for a date in my opinion as you practically have to shout to be heard read more
TLDR: not worth the price... Gah, we hate it when a new French restaurant doesn't live up to our expectations!! First things first, it's Suuuuper loud inside. Secondly, the dishes were inconsistent. Some were good and others were just mediocre. The escargot was mediocre, sadly; it's the one thing at a French restaurant that should be great. The scallops were also mediocre. The duck profiterole was great--but when is foie gras not amazing?! The truffle tator tots were tasty, but, again, when are tator tots not tasty?! For the price, La Serre just didn't live up to the hype. The decor is gaudy and kitschy too. Obelix is just so much better!!! I can think of a few other French restaurants there are better than La Serre. Heck, even Mon Amis Gabi is better! If you want an insta-worthy dinner, come here. If you want to relive your French food experience from Paris, this is not it. I just want a €14 duck confit...! read more
Came here for a friend's birthday and the service was wonderful. So attentive and helpful with the menu. The free bread was good. We all got a pasta dish. My linguine and clams was good but it's hard come back here for that dish because there's so many Italian restaurants that do this dish better. Since it was my friend's birthday we offered to get dessert but she wasn't interested. So they brought out sparklers for all of us for a cute photo. The drinks were great, decor was trendy and overall a spot for dinner. read more
5 months ago
2 months ago
This place is definitely a scene and a very loud one but the food slaps and it lives up to the hype. We didn't have a single bad bite between the tuna crudo, the escargot, the caviar nest, and the prime flat iron with frites. Caviar nest def the MVP though. Couldn't really hear each other talk but tbh I wanted some quiet time with the caviar nest anyway. read more
2 years ago
Truly gorgeous venue that delivered a great birthday dinner. Right off the bat, you see the effort put into the space including it's affiliated venue of Bar La Rue on the lower floor. Makes it special for a nice occasion or a date to impress. Service from beginning to end was warm and attentive, no real issues. A very French forward menu with some interesting twists such as the amuse and caviar services. For drinks the espresso martini did not disappoint although the St. Tropez was just ok. I would probably stick to the wine. For food we started of with some expensive amuse bites at $11 each. The duck profiterole was good but the crab croquette was phenomenal so we got another one. Then followed that up with the French onion fondue which was delicious. Although I would prefer some softer bread. I understand a baguette has a hard crust but some of the inside was a bit too tough. Had to try the caviar service so we got the petite for $55(15gram). It's served on top of a creamy and lemony pasta dish. Very creamy and delicious, would recommend. For the entrees we got the chicken and the radiatore bacon pasta. Both were good but nothing too special. It was my birthday so I was treated to a delicious creme brulle French toast with sparklers! Overall it's a fun place and cool environment for a special occasion. read more
4 months ago
Wow. It's so beautiful on the inside. They did a great job with decor. The only thing I didn't like was when I arrived, the hostess wouldn't seat me even with a reservation until my entire party arrived but she did for another party. There isn't much space to wait around the bannister. My server was amazing and attentive. You're constantly getting water refills. Food came out very quickly. Food was pretty good. I'd say the only thing that was meh was the crab croquette since it was $11/each for a tiny little bite so I'd skip all the amuse. Fries were great with the aioli. Escargot was fine but maybe it's because of the lemon that made it less garlicky than I'm used to. Beef tartare was sour from the pickles but still delicious. Duck was good but I did wish it was crispy... although I do understand that it takes a long time to prep and there isn't much notice. There were just some real fatty pieces that were hard to separate out. Apple tart for dessert was amazing, especially the crust and ice cream it came with. read more
5 months ago
Great happy hour! $19 salad, fries and martini (dirty or espresso) I ordered the $12 tuna tartare off the HH menu and it did not disappoint. read more
I was very surprised when my mom was able to snag a reservation on a friday evening! But she said she booked a month in advance so keep that in mind when planning on dining here since this place is fairly new and popular. The overall vibes inside are so cute and decorated with florals. Their menu offers french/mediterranean cuisine. For the table, we ordered the fondue, croquettes, escargot, and the mussels all of which were very good and enough for 6 people to share. This was my first time trying escargot and it was delicious because it was soaked in this savory green butter sauce. The mussels were very good too and they recommend you take bread and soak it in the sauce it's cooked in. For my main, I chose the infamous caviar nest that I've seen all over social media. I didn't think I would liked it as much as I did cause I thought the caviar would give it a fishy taste (which was not the case). The pasta sauce was rich and lemony and really pulled the dish together. The caviar had no taste and just added texture. read more
I came here for my birthday dinner with a big group of girls, and everything was outstanding! From the service to being so accommodating with my big group, it was perfect. We had some rounds of drinks- my smoke and spice cocktail, queen marie cocktail, and espresso martini were all very delicious and refreshing on this hot day. We started with French onion dip and cauliflower au gratin. Both were delicious shareables. I also had the gem salad, flat iron, and fries to share as my meal. Quality, taste, and portions were perfect. I also got a nice sweet cinnamon ice cream scoop with a sparkler for my birthday. Such a beautiful restaurant that lives to its high standard in west loop. It's difficult to come across trendy restaurants like this that do it this well for the price point! read more
1 year ago
French fare with west loop vibes. Attentive service and a nice choice for dinner. We choose lighter options but, the seafood tower appeared to be a popular choice! read more
2 years ago
Had an amazing girls night at La Serre! The restaurant week menu was so delightful, I enjoyed eating all of their specially curated dishes, especially the truffle gnocchi and the dessert was to DIE FOR. We spent an hour before our reservation grabbing drinks at the bar, and the bartender was fantastic and super patient with us. I had such a great time trying the variety of options on their menu and am looking forward to going back again! read more
3 months ago
2 years ago
The greenhouse martini is a must try. The blue cheese olives are so good! The gnocchi was soft and delicious with every bite. The server was great! We also got the little gem salad, that was good. The server plated the whole table which was nice. I would go back just for this martini alone. It was sooo good! read more
More info about La Serre
307 N Green St
Chicago, IL 60607
Fulton Market, West Loop, Near West Side
Directions
(312) 500-1128
Call Now
Visit Website
http://www.dinelaserre.com
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