Great lunch! Upstairs is the more casual lunch spot and downstairs is the fancy Michelin rated…read morerestaurant. (Our friend knows the artist who did all the paintings downstairs!) Service was attentive and friendly. Food was fabulous. Eating outside was very comfortable, they had heat lamps. Highly recommend coming here.

We came here for dinner and the food was incredible. The shrimp ceviche was fresh and flavorful,…read moreand the salad was equally fresh and well prepared. The steak was tender, and the sauce paired with it perfectly. The fries were cooked just right, crispy and delicious. A standout dish for us was the pizza--we ordered half without bacon and added burrata cheese, and the spicy kick combined with the rich flavors made it amazing. The restaurant itself is charming and has a very nice ambiance. The only downside was the service at the beginning of the evening. We had to wait for our table and sat at the bar in the meantime, but despite arriving earlier, we were seated after several people who came in after us. Once seated, it also took a while for our server to greet our table. After that initial delay, however, everything else went smoothly and we had a great experience overall.

We came here for a birthday dinner and had a great time, the place was super cute. My family…read moreordered pizza, salad and pasta. The King Kamehameha was a little soggy in the middle, but the flavors still hit -- sweet caramelized pineapple, tangy pickled jalapeños, and all that smoky, salty meat made every bite worth it. The Bee Sting was the star: spicy, sweet, creamy, and savory all at once. The honey and serranos with ricotta and cured meats were insanely addictive. The Diavola Chop Salad tied everything together -- crisp, tangy, and bold enough to stand up to the rich pizzas. I wish I could tell you more about all we ordered but this is all I tried that night. We'll definitely come ba to try other dish on the menu.

We were craving Pizza while we were in Healdsburg and Diaola Pizzeria popped up in our Yelp search…read more Was excited after reading the reviews and to our surprise, its a really short drive from Healdsburg. Stopped in around 1pm on a Tuesday and was told there's a 35-40 minute wait despite seeing some empty tables along with some customers wrapping up their dining and walking out, but yet it looked like we were the only ones waiting for a table. Felt kind of weird but we decided to check out the surrounding businesses, which wasn't much to look at so we were back within 10 minutes, waiting awkwardly by the entrance. Staff was friendly with multiple people asking if we've been helped. I was just looking forward to having a cold beer and a nice salty pizza. We wanted to make the most of our time in the area so we just opted to get some food to go, which was only a 15 minute wait for this option. Spaghettini w/ Pork Cheek Ragu - DELICIOUS and RICH! Amatriciana - great combo of toppings and flavors Cheese pizza - my daughter is boring when it comes to food but she devoured a half pizza by herself. Didnt even get a chance to take any pics of the food because we were starving.

Give me all of the meats!!! We came in hoping to try out their pizza BUT they only have the pizza…read moreoven going on certain days. Staff was welcoming and friendly, there were samples of 3 different kinds of Salumi, one of the guys was pressing thick hamburger patties behind the counter, great selections of meats, spices, bacon, sausages, wine, etc. I wanted to buy everything, but that's probably because we were hungry for lunch and appreciate a great Salumi / Charcuterie board. We ended up trying out their Italian Sub and the kids ordered their Ham and Cheese. Both were awesome; perfect meat to bread ratio with rich flavors. I wish they were offering their burger that day, but that just means I have to come back and try it out next time.

This place is awesome. Super high quality cured meats and just a crazy good selection. Tons of…read moresalamis, fresh butchered meats, great cheeses -- basically charcuterie heaven. Their deli sandwiches are legit too. Everything just tastes fresh and dialed in. If you're into good meat and cheese, you'll love this spot.

This is my parents' favorite pizza spot, so I was excited to finally try it. The last time we tried…read moreto eat here was on a weekend around 6 PM, there was a 2 hour wait, so we ended up going somewhere else. Pizzando is a small and cozy restaurant with limited indoor seating, so this time we came early on a Wednesday around 5:30 PM to try to get seated right away. The hostess initially tried to put our group of 4 outside in 50 degree weather, but she managed to combine 2 tables so we could sit inside, which we really appreciated. You could tell she was stressed even though there was only one person in line ahead of us, but I think it might be because they handle a lot of online/takeout orders and she was constantly running around. They may be a bit understaffed(?), which would explain it. She was working hard, but the quality of service felt a little affected. We ordered the calamari appetizer, focaccia bread, beet salad, and 2 pizzas. I would probably order everything again if I came back. The calamari is not what you might expect, it's not battered and crispy but chewy and served in a delicious sauce with a nice kick from the shishito peppers, as shown in my photo. We ended up dipping the focaccia in the leftover sauce and loved it. The beet salad was light and refreshing, a good contrast to all the carbs coming our way. The pizza was great and I especially loved the margherita. You can really taste the quality in the mozzarella, and the dough was fluffy and chewy. Overall, the food was excellent, but I would give the ambiance a 3/5. Our waitress was fine but a little clumsy, and she asked to clear our plates a few times when we were still clearly eating... There were also tiny little flying bugs that kept hovering around our table. They wer SUPER tiny, even smaller than fruit flies but clustered together, and we had to keep swatting them away from our food. I am not sure if this is a regular thing or if it was just because we were seated near the door and they flew in, but it was a nuisance for sure.

Pizzando - Healdsburg…read more Healdsburg was quiet that afternoon. One restaurant had just closed, another bagel shop locked its doors early while someone scrubbed the counters inside. We were hungry and out of options, so we wandered into Pizzando. It looked decent enough. We sat outside next to the the sidewalk, by the street, half enjoying the Sonoma sun, half fighting off flies and truck noise. The fig and blue cheese pizza sounded like something crafted with intent...pancetta, blue cheese, ricotta, arugula, pear, balsamic. Forty-five minutes later, it showed up missing the pancetta. The server shrugged, wandered off, and returned with a plate of cubed pancetta like it was some kind of peace offering. We topped the pizza ourselves. It wasn't bad...sweet, salty, creamy...but the rhythm was off. The focaccia showed up late, the pacing sloppy, the whole experience just slightly out of tune. They knocked two bucks off the bill, a gesture as thin as the crust. Pizzando isn't terrible. It's just the kind of place that reminds you how fragile a good meal is...how easily it can all go sideways when the kitchen forgets what's supposed to be on the pizza. We won't be back.

Wow! This place has some freakin great pizza!…read more We went with 15" Mombo Combo, with the fried ravioli and an order of Mombo wings. The pizza on the thin crust was perfect! The toppings were fresh and full of flavor. The fried ravioli was an unexpected treat and were really good. The wings were cooked to perfection and had great flavor too. As far as customer service goes, this place was excellent. Kind and courteous with a total positive attitude. Absolutely a must have for a dinner after a day of tasting in the valley. We will definitely be back.

We just ordered a mushroom pizza. There were barely any mushrooms on it. It was laughable. It was…read more$3.50 for a sprinkle of mushrooms. And the pizza was overly salty.

Pizzaleah came highly recommended by a friend so i had to stop on my way home from Clearlake. The…read morestaff was extremely friendly and welcoming, Sarah was fantastic. I ordered their Margarita pizza which was cooked perfectly. The sauce was very tasty and complemented the thin style crust which was crispy with a little char. I ordered the their Roo pizza to take home. If you like mushrooms, this hits that craving. They also offer some different brewey choices you might not find at mainstream pizzerias. It turns out that Leah works Sundays so i got to watch her in action. Her passion and attention to detail is exactly what i was looking for in a pizzeria. It was a pleasure for the Legend General to meet her and converse about her great pizza. It was a very nice atmosphere and good experience. It's Definitely worth the stop if your traveling through the area. I highly recommend Pizzaleah!

I've eaten a lot of pizza in my life. I've been to New York and tried a bunch of the famous spots,…read moreand they were really good. But I'm honestly not joking when I say I prefer Pizza Leah to anything I had there. I don't understand how they get the crust like this. It's perfectly chewy and just cooked exactly right. Usually I like the crust but don't love it. Here, I actually do love it. I've been here at least 15 times and I've tried pretty much everything on the menu. My two favorites are the Roo's and the Po-Tay-To. I love how the place is laid out. You can see into the kitchen, and the eating area is exactly what I think a pizza place should look like. It just feels comfortable. One time on my birthday, my wife picked up the pizza and didn't realize that they gave her the wrong one until she got home. She called and went back to get the right one, and when she got there they had forgotten to remake it, so she had to wait. She was honestly pretty mad at that point after making two trips, which I don't blame her for at all. But they were so apologetic that they ended up giving us the pizza for free, and that honestly made up for everything and turned it into a really nice surprise. She got over it pretty quickly after that. Funny enough, it worked out as two trips for two pizzas, and my birthday is 2/2. Now whenever I eat pizza anywhere else, I end up comparing it to Pizza Leah. Other places have good pizza, but this one just checks every single box for me. It just is the perfect pizza for me.

What a delight to find this place on a rainy afternoon. The restaurant is in a comfortable old…read morehouse, and the welcoming staff seated me at a high-top next to a warm fire. I started with the creamy chicken croquetas, what a pity there were only three. I could have eaten a dozen. I also had the crispy asparagus and jamon "cigarillos" with manchego and a harissa aioli. Pure bliss. The roasted beets with walnuts and idazabal cheese were delicious and very generous, a reminder that one shouldn't go to a tapas restaurant alone! So take a friend or two and go.

On a Sunday night there aren't a lot of affordable options for dinner that are open past 8:00…read more Besides still serving after 8:00, the prices here are reasonable, the portion sizes larger than expected for tapas, and the back patio is pleasant, and surprisingly warm from the many propane heaters. The food though was disappointing. The most interesting item was the clams that came in a cava broth with garlic and parsley. They brought some toasted hearty bread to soak up the sauce. The baby kale salad was also nice with shaved fennel and manchego. The other three dishes were both off and a bit weird. The cauliflower came with bacon, which was good, and sweet dates; the dates were an odd addition and they stuck to your teeth. The calamari, was prepared well - it wasn't chewy - but it just had an off flavor, or at least one I haven't experienced before. Same too for the octopus. This was a much larger portion than typical - two tentacles, plus potatoes and olives. The octopus though was rather mealy. Small Spanish red wine list; only four. Tried two and neither were our favorites. The 1970s-80s classic rock soundtrack was an odd choice for background music.

Catelli's is thirty minute drive from the house, so it's not a spot we frequent, but it sure is…read morewell worth it when we do. Our server this evening was a very pleasant woman named Tiffany, and it's more than obvious why she's been here for fourteen years. She had me at "hello." She knows the menu and she had recommendations. This kind of attentive service "everything." Then came the food. Garlic bread, beet salad, chicken parmesan, and steak medallions. All done as they should have been. We'll see ya again soon. Thank you for the experience.

Read my review from Sept. 12, 2025, and double it. My wife…read moreand I were celebrating our birthdays, which are one week apart. They put a special sign on our table noting that it was just that and everyone was saying happy birthday. I'm 69 years old and usually feel invisible, but this made my day. Cameron once again was our server, and I couldn't have been more delighted. I made sure to tell him what a great time we had last time. When we made plans to visit the Healdsburg, Geyserville area for our celebration, the second thing we did after making hotel reservations was to reserve a table at Catelli's. We knew that was going to be the shining star, and it was. Unlike another Italian restaurant we visited a couple days later (see my review if you're interested), Cameron spent time with us, as he did with all his guests. Everyone there was in for an experience and Cameron made sure of it. No wonder he's been there 11 years. We started the meal by splitting a Ceasar salad, which they split for us on 2 plates and the plates were loaded with delicious salad. Next, I had the Chicken Parmigiana and it was to die for. The smoked polenta was fantastic. I'll be honest and say that I don't remember what my wife had, but I remember her saying she loved it. After this wonderful dinner, they treated us to a wonderful piece of tiramisu with aa candle. i can't rave enough about this place. I wish we had something even close to where we live. Molto Buono!

We stayed in Healdsburg for the first time and we wanted to have some amazing and fresh meals and…read morewe loved the way Baci Cafe sounded and their food looked super cool! We made a reservation a few weeks in advance via our resort concierge and we arrived early to walk around Healdsburg. There is plenty of free street and parking lot parking in the area. We went in the restaurant about 10 minutes early and we received a really warm greeting from the restaurant hostess and they showed us to our table. From the restaurant bus staff to the servers, they were all so warm and welcoming. They came by first and brought us water and a drink list. We ordered a bottle of wine to start, they had a range of wine selections available. They also allow you to bring a bottle of wine, but there is a pretty hefty corkage fee, so for us it made more sense just to order a bottle of wine at the restaurant. The server also came by and brought us fresh bread and olive oil. We ordered the Caesar Salad to start ($16) and the salad was really good and fresh. For entrees, we ordered two pastas to share (one of the pastas on the specials menu for around $30) all including local fresh ingredients, and the Tagliatelle alla Carbonara ($23). They also came by and gave us more bread upon request, and everything was so tasty, we really enjoyed all of the food and very warm and welcoming service!

Cute little Italian joint in downtown Healdsburg. The main dishes can run a tad pricey, but it's a…read morefun night on the town. Also, seems like the staff is always trying to upsell on dish upgrades. Burrata: Such a great appetizer. Tons of creamy burrata on top of a toasty baguette slice with lots of onions in between. All the right textures and flavors. Carpaccio: Kinda like beef sashimi. Super thin slices of high quality beef flavored with lemon, capers and nice slices of parmesan. Not as filling as the burrata, but still great. Vitello Parmigiana: Like chicken parm, but much fancier. Apparently the veal is from Pennsylvania. It was super tender, maybe even more so than chicken. Thin and pounded with a nice breading, loved all the cheese. Spaghetti Bolognese: Got the upgrade on the Vitello Parmigiana, where this pasta replaced a plainer pasta. Love that the spaghetti was fresh and tender. The bolognese was meaty. It was *almost* too much food, but I was hungry. Limoncello Mascarpone Cake: I asked if they had limoncello as an after dinner drink, but they did not. However, they had this cake. It was creamy and had that nice tart and alcoholic limoncello tang. Chocolate Temptation: Several layers of different chocolate things. Love the contrast of light milky chocolate and intense dark chocolate.

What a great experience!! We had just finished a tasting…read more(which is also great) and needed some food. First off the views are amazing. Top 10 most beautiful winery in the valley. It's been warm so vines were budding early. Inside, everything is is well decorated and you can have a conversation without shouting over other patrons. The team of servers was fantastic. Great recommendations without being pushy. We had the Cesar and a pizza. Perfect for a midday meal. Can't think of anything they could have improved Make sure to have time to tour the movie museum when you visit.

Sadly, Rustic seems to be preparing to close down? We went up there for our annual family holiday…read moremeal and they seem to be actively attempting to decrease their restaurant business by: 1) reducing the hours it's open 2) reducing the menu to very minimal options. We all agreed that this is probably the last time we'll be there to eat. It's such a bummer too, as we have probably spent 15? years or more having wonderful meals and experiences there. It's definitely not the same. RIP Rustic