Cancel

    Open app

    Search

    La Justina

    4.6 (230 reviews)
    ModerateMexican, Tapas Bars
    Open • 1:00 pm - 12:00 am (Next day)

    La Justina Photos

    LA JUSTINA ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual
    Trendy
    Good for groups

    Recommended Reviews - La Justina

    Your trust is our priority, so businesses can't pay to alter or remove their reviews. Learn more about reviews.
    Yelp app icon
    Browse more easily on the app
    Review Feed Illustration

    Reviews With Photos

    La Justina, Adelitas, Pina
    Tuss R.

    Yummy drinks in a cute dark bar in the middle of downtown TJ! Lovely break/little escape from the hustle of downtown. Servers are attentive but not overbearing, fun to see the bartenders making drinks and using smoke.

    Cela G.

    This lace was delicious. They have a variety of food from pizza to crickets. Their drinks are delicious and they have mezcal. It's considered a little on the fancy side but well worth it. The service was fast and our server was very nice and attentive.

    Bruno A.

    I really loved the entire experience at La Justina! I am on a trip to Tijuana with my family and I'll be sure to come again. I ordered "La Burger" and it was amazing, just like how i asked for. They had this drink I believe it was called "La Jamaica" and it tasted great. The servers were nice and they didn't take too long to make our food. The place looked really nice too. My only problem was how expensive the burgers are. One burger was 325 Mexican pesos (Roughly $19 USD). Other than that, I loved my experience at La Justina and I'll make sure to come again.

    Best Espresso Martini I've ever had!! My girl don't even like Espresso Martinis & she said this one was actually really good.

    Very good drinks & the ambience is really great as well! Definitely a spot to check out if ever in TJ!

    Beef tongue... el pastor... mucho delicioso mmmmm
    Bri W.

    La Justina was quite The Experience from the moment I walked into this restaurant to exiting. Our waiter, Santos, was very helpful and patient. The octopus was my favorite. The tortillas tasted so fresh. Tables were clean and the bathroom was tolerable. Loved the Christmas themed lighting. The salad dressing was so tasty. The popcorn hit the spot. And boy! The salmon was a real treat!!! Thank you so much Santos y La Justina Familia. Muchas gracias! Feliz Navidad!

    Jasmin H.

    We came here for Cocktails unfortunately not for the food. It looked delicious though. And I might come back for the food. The cocktails were very well prepared, strong, and tasty. I would recommend it to anyone. The atmosphere is also a great evening vibe.

    Baby Pork Tortas

    The ambiance was on point! Would not expect to find a spot like this on Revolution. We were sat at the bar for quick service; I witnessed the creations this bartender, got down! great job! Food was amazing, we had these little baby tortas with pork, they were delicious

    Cool Bartop! Pennies in the bar countertop.
    Jaynar S.

    Wow! What an entertaining cocktail experience! SUGGESTION: Come on a weekday so it's not busy, then sit at the amazing bar. We watched Jean Pierre work his cocktail magic. He did a wonderful job entertaining us! He is so passionate on the art of making cocktails. It's obvious he's extremely knowledgeable about his craft. We asked for specific requests based on flavor and aroma, and he customized our requests! I had a Smoked Old Fashioned w/ a dried orange, topped with mint. Jean Pierre burned some cherry wood, and filled the smoke in a jar. Then he poured the mixed cocktail into the jar. The smoke, along with the orange and mint gave a whole other experience drinking an Old Fashioned! We also had garlic-salted grasshoppers at the bar. The inside is decorated with a cool and hip vibe. We only sat at the bar, but at the rear has more dining area. They also have a pizza oven, but we didn't order any food, so cannot comment on that. The bar countertop is coated in a cool epoxy-resin covered with pennies! Way cool! The funky restroom in the back is walled with floor-to-ceiling mirrors! Entertaining experience at the bar with craft cocktails. I totally recommend when in Tijuana!

    Salmon
    Jessica M.

    Didn't expect the decor to be so nice. It was cute just very little. I wanted to try a couple dishes but was informed that they were out of octopus which bummed us out. They were also out of the Tuna we wanted. Regardless, everything we had was delicious. Four of us ate and drank for about $100

    Duck confit tostada
    Ginevra A.

    I was excited to visit this reknowned spot in TJ. It was Monday so very slow and we were up for an appointment. The service was very attentive, it was quiet but I'm sure on weekend it would be much more lively. Cantina style decor with some cool nightclub features, mirrored bathroom etc. Food was quite inventive - I really would like to visit again or go to the Valle location because unfortunately one of the dishes didn't sit well and I couldn't enjoy the rest. Tuna tataki - delicious but a little cold. Fine line between fish being out too long and too cold for proper enjoyment. Great presentation, nice flavors. Corn with Epazote and cheese sauce - kinda like Mac and cheese with hominy. This was the problem. It was good, spicy, but something in the sauce was too heavy for me and ruined my appetite :( Cochinita Pibil sliders were yummy. Duck confit tostada - what a presentation! Came in a challis, crunchy pea shoots, berries, duck, sauces - all different flavors that really came together well. Cocktails - I had an albahaca (mezcal and basil) and another drink with Sandia (watermelon) and both vodka and mezcal. Both were delish, but light on alcohol. Two drinks would normally have me buzzed and I didn't feel them. It's definitely a splurge for a TJ neighborhood in terms of prices but I think it's worth it for the effort they clearly put in. I'd like to amend the stars in next visit and hope to do so!

    Hamburguesa de Pulpo
    David K.

    Located on the main drag of Avenida Revolución in Tijuana, La Justina is a modern bar and restaurant offering a creative gastropub take on local dishes. Each table was started with a bag of seasoned popcorn, and sitting at the bar, I ordered the Hamburguesa de Pulpo (octopus burger), which came with several whole octopus tentacles nestled into a thick brioche bun, along with guacamole, pork rinds, and greens. Since this was a "burger," I was expecting more of a ground meat patty made of octopus but was pleasantly surprised that it came with whole tentacles! This was definitely a luxurious "burger" and well worth the price. On top of the delicious, creative food, the service was super friendly, and the atmosphere was colorful and modern.

    Cadillac Maggie's by request! 10/10
    Jo V.

    Muchas Garcias! You made the best Cadillac margarita for us on National margarita day!

    Octopus carpaccio
    Lisa W.

    Amazing cocktails! Definitely trendier, hipsterish and a cool place to hang out. We ate at Caesars before this and wanted to come for drinks. Ended up getting the octopus carpaccio. It was so good. Just the way I like it. My friend got the corn dish, she didn't like it. Then we got 2 cocktails each, the first my Mexican friend ordered us something in Spanish with mezcal and taste like some tamarind too. Had no idea but it was good. Second cocktail, basically the bartender made whatever he wanted and it was like a tiki drink. Really enjoyed that too. Came in a cute fish glass. Reminded me of a tiki bar. The other cocktails were theatrical with smoke, and tasted just as good as it looks. A tad bit pricier for the strip on food and drinks, but a must visit!

    See all

    26 days ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    8 days ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    20 days ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    2 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    3 months ago

    Helpful 2
    Thanks 0
    Love this 1
    Oh no 0

    1 month ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    5 days ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0
    Photo of Bri W.
    120
    316
    1573

    9 months ago

    Helpful 0
    Thanks 0
    Love this 1
    Oh no 0
    Photo of Brad B.
    4932
    1772
    3106

    1 year ago

    Helpful 6
    Thanks 0
    Love this 7
    Oh no 0

    2 years ago

    Helpful 1
    Thanks 0
    Love this 0
    Oh no 0

    9 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    1 year ago

    Helpful 1
    Thanks 0
    Love this 0
    Oh no 1

    3 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    2 years ago

    Helpful 1
    Thanks 0
    Love this 0
    Oh no 0

    4 years ago

    Helpful 2
    Thanks 0
    Love this 1
    Oh no 0

    3 years ago

    Helpful 1
    Thanks 1
    Love this 3
    Oh no 0
    Photo of Jo V.
    0
    14
    13

    2 years ago

    Helpful 1
    Thanks 0
    Love this 0
    Oh no 1

    4 years ago

    Helpful 7
    Thanks 0
    Love this 7
    Oh no 0

    4 years ago

    Helpful 2
    Thanks 0
    Love this 4
    Oh no 1

    3 years ago

    Helpful 3
    Thanks 0
    Love this 0
    Oh no 0

    5 years ago

    Helpful 4
    Thanks 0
    Love this 2
    Oh no 0

    2 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    5 years ago

    Helpful 1
    Thanks 0
    Love this 0
    Oh no 0

    5 years ago

    Helpful 1
    Thanks 0
    Love this 1
    Oh no 0

    5 years ago

    Helpful 9
    Thanks 0
    Love this 9
    Oh no 0

    4 years ago

    Helpful 1
    Thanks 0
    Love this 4
    Oh no 0

    2 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    4 years ago

    Helpful 4
    Thanks 0
    Love this 3
    Oh no 0

    3 years ago

    Helpful 1
    Thanks 0
    Love this 0
    Oh no 0

    4 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    4 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    4 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0
    Photo of Adam D.
    2056
    2231
    4968

    5 years ago

    Helpful 3
    Thanks 0
    Love this 2
    Oh no 0
    Photo of James V.
    211
    1410
    8261

    7 years ago

    Helpful 1
    Thanks 0
    Love this 0
    Oh no 0

    5 years ago

    Helpful 1
    Thanks 0
    Love this 1
    Oh no 0
    Photo of Jimmy T.
    9
    168
    313

    3 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 1

    3 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0
    Photo of Saleen M.
    1067
    2598
    2312

    6 years ago

    Helpful 3
    Thanks 0
    Love this 0
    Oh no 0

    8 years ago

    Helpful 1
    Thanks 0
    Love this 1
    Oh no 0
    Photo of Heidy A.
    281
    86
    17

    2 years ago

    Helpful 0
    Thanks 0
    Love this 1
    Oh no 0

    Page 1 of 6

    La Justina Reviews in Other Languages

    Verify this business for free

    People searched for Mexican 160 times last month within 15 miles of this business.

    Verify this business

    Costa Brava - Pulpo a la Vinagreta 
 marinated octopus

    Costa Brava

    4.4(2.8k reviews)
    35.2 km•Pacific Beach
    •$$

    What a great little neighborhood restaurant. The moment you walk in, Costa Brava feels like many of…read morethe tapas restaurants in Spain - warm, inviting, lively but still intimate. We had Michael as our server and he was fantastic - very informative, pleasant, inviting, knowledgeable and so attentive. He really knows the menu and made great recommendations. We ordered a great assortment of hot and cold tapas and everything was full of flavor and came out so fast: Cold to start - **Sardinas en Aceite** - Sardines in olive oil - so clean and flavorful, perfect with bread. Hot tapas - **Rabas** - Fried calamari, perfectly crispy and not greasy at all. **Gambas al Ajillo** - Shrimp in garlic - sizzling, garlicky, ideal for mopping up with bread. And the **Rabo de Toro** - Oxtail slowly braised in rioja wine sauce - fall-off-the-bone tender, rich and deeply savory. Best dish of the night. To finish, **Crema Catalana** - Spanish-style creme brulee - very flavorful with a perfect custard texture and that crackly caramelized top. All around a wonderful experience. Authentic Spanish tapas done right, right here on Garnet. We will definitely be back!

    Came here during happy hour to see what all the hype was about, and it definitely lived up to its…read morereputation. The ambiance was relaxed and inviting, especially for the middle of the day, making it a great spot to unwind over a few tapas and drinks. Our waiter was incredibly friendly and helpful, walking us through the menu and offering recommendations, which made ordering much easier for first-timers. My favorite dish was the ham and cheese-filled tapa--it was rich, crispy, and packed with flavor. We also enjoyed the chicken with onions and the sausage, both of which were simple but well-executed. As with most traditional tapas bars, don't come expecting a huge meal since the portions are meant for sharing and sampling. The sangria was refreshing and paired well with the food, though it wasn't particularly memorable. Overall, Costa Brava is a great place for happy hour, good conversation, and authentic tapas with attentive service in a welcoming atmosphere.

    Photos
    Costa Brava
    Costa Brava - Rabas 
 fried calamaries

    Rabas fried calamaries

    Costa Brava - Patatas al Brava - spicy potatoes

    See all

    Patatas al Brava - spicy potatoes

    Wolf in the Woods - Sweet Corn & Piñon Soup (100% -- the famous one)

    Wolf in the Woods

    4.6(550 reviews)
    28.0 km
    •$$$

    Fantastic plates combining contemporary presentations and combinations across a familiar palette…read more This gem of restaurant sits in a pleasant hilltop neighborhood in San Diego, overlooking a forest, serving great experiences to the locale. Plates like the pisto, tataki, and lamb summarize the restaurant's ability to create once-in-a-lifetime bites in an artistic fashion. The interior ambiance and service staff only help to elevate the occasion.

    I'll start with the service. 10/10 Everyone who we…read moreencountered was very nice and treated us like we were the most important people in the restaurant. Which, I am sure they do for everyone. Which is why the consistency and dedication to their service is so commendable. Top tier from the host, our waiter and some sweet lady wearing nice clothes who spoke with us and provided us with refills. Focaccia Bread - 8.6 Good, hot and fresh. It could have used more herbs and texture on the outside. The bread was good quality and tasted as such. The star though is the balsamic vinegar that it comes with. The balsamic is delicious and tasted like it was high quality. Seared Beef Filet Tataki - 9.2 I haven't had many chilled beef dishes however, this is the best one. The beef was very tender and flavorful. It was cooked to a medium/medium rare. The soy jus the beef was sitting in was really flavorful and delicious. The seasonal citrus was also fresh and very delicious. I would encourage anyone to try this dish at Wolf, especially if you want to try something chilled that typically is served hot. Sweet Corn Soup - 9.9 Yes, a 9.9. I'm not sure soup can get much better. Every aspect and component of this dish is excellent. The depth of the flavor of the corn, the texture and items which accompany the soup are all great. The corn fritters are moist, flavorful and soak up some of the soup. The chile dust adds great seasoning and flavor while the pine nuts add texture. If I were to rank the best 25 bites of good or dishes I ever had, this would probably be top 10-15. Even if you aren't a fan of corn, get this, it'll change your mind. Kolibri Salad - 8.9 The salad contained blue cheese, dried apricots, shaved multicolored carrots, bread crumbs and a mustard vinaigrette. All of the aspects of the salad were very good and played off one another very well. I always say the best salad contain a creamy cheese, fresh fruit (not blueberries or strawberries), nuts and a good vinaigrette. The blue cheese was really creamy and probably the best blue cheese we have had. The mustard vinaigrette was good and paired well with all of the ingredients. Patatas Bravas - 8.2 The potatoes were good but not great. The potatoes were tender but too big imo. If they were cut into smaller pieces they would have better texture post cook. The aioli served with the potatoes was really, really good. I wish I had a jar of it. Skillet Mini Burger - 8.8 You could tell the beef was very high quality and it was cooked to a perfect medium. The beef was very flavorful and juicy. The hatch chile crema was delicious as well. If I had one bad thing to say about this burger it would be that it was hatch chile overload. If the burger just contained the hatch chile crema it would have been perfect. However, they also put cooked down hatch chiles on the burger. It was a bit too much chile and I wanted the beef and white cheddar to shine a little bit more.

    Photos
    Wolf in the Woods - Bar

    Bar

    Wolf in the Woods - Carne adovada

    Carne adovada

    Wolf in the Woods - Kakawa chocolate pot

    See all

    Kakawa chocolate pot

    CTZN - Garnishing the plates on the pass

    CTZN

    4.2(119 reviews)
    55.0 km

    We recently had a very enjoyable dinner at CTZN. The food impressed us at every turn. I would say…read moreit is "upscale Basque", as opposed to other more casual Basque or Spanish restaurants that I also enjoy. This is perfect for a date night. My husband and I were celebrating our anniversary and the restaurant paid attention to that. They had a very nice Happy Anniversary card on the table and even provided complimentary glasses of champagne. I was impressed. I am a stickler for attention to detail, and the fact that they paid attention to the notes on my Open Table reservation meant a lot to me. Our waiter was Zabi. He had a really fun personality and a great deal of patience as we asked several questions, asked his recommendations for menu items, wines, etc. He was very knowledgeable about the menu and a very personable person to converse with. We will request him the next time we come in! The best thing we ordered was the beef carpaccio. We enjoyed the pintxo sampler platter and every item was very thought out. The flavors were so unique but also approachable. The octopus was delicious and hearty - not the typical citrus preparation I was used to. And the Basque cheesecake is truly worth a trip alone. It is soft in the middle like a custard - we really enjoyed the texture. We were very impressed and are already talking about bringing friends with us next time!

    My buddy & I were heading to Solano Beach for a show at the BellyUp Tavern Saturday night. In…read morelooking for a place to grab a bite, Ted discovered CTZN & made a ressy. Traffic from LA moved, arriving 30 min early, the lovely hostess was pleased to seat us right away out front on the patio. Greeted by such flavorful aromas, we were immediately intrigued. Our server was perfect, explaining a few things on the menu, encouraging us to order our main course as they take about 45 min to create. So, ordered the Paella de Pollo to share. Then, we perused the drink menu! What a selection! We were feeling the need for some bourbon, tried the peach Ol' Fashioned. Concerned that such fruity concoctions can occasionally overwhelm the spirit, we were presented with a good looking, clear cubed lowball with a skewered marinated cherry along with a tiny cube of peach. It tasted delicious. CTZN has a mixologist Extradinaire at the helm! By this time, our 1st tapa was presented, Croquetas de Torrezno. Delicate & flavorful, smoked pork belly atop black garlic aioli, apricot jam & Ice wine vinegar. Delicious! Then we were presented with our Potatas Brava, 4 servings of delicately sliced potato dauphine with Bravas sauce & garlic aioli. So many flavors to these perfectly cooked slices. I'd wanted to try another drink & read the Paper Airplane was there. A delicate fruity/frothy mixture that my wife would've loved, but a bit sweet for me. So ordered my favorite bourbon cocktail, with a twist. A Black Manhattan. Again, the bar presented an excellent version, with the black amaro perfectly balanced. Now came the Paella de Pollo. A roasted small half chicken, cooked well with wild mushrooms, chorizo de Bilbao, garlic aioli & grilled lemon. Absolutely delicious with protein to spare. We topped it all off with their own wonderful cheesecake & fruit sauces shared. All of this while enjoying the perfect outdoor weather at the beach with an ongoing promenade of folks enjoying the afternoon sunset. A wonderfully creative bar, outstanding service and so many flavors on the menu, we need to come back to try more! I highly recommend CTZN when in North San Diego in stylish Solano Beach!

    Photos
    CTZN - Back wall seating

    Back wall seating

    CTZN - Garnishing with Cilantro on the Charred Maitake Mushrooms

    Garnishing with Cilantro on the Charred Maitake Mushrooms

    CTZN - The Spring Salad

    See all

    The Spring Salad

    Verde y Crema - Really good complimentary hummus and pita

    Verde y Crema

    3.7(14 reviews)
    0.1 km•Zona Centro

    Verde y Crema is one of my go-to spots when in downtown TJ. Whether I'm with a group, looking for a…read morenice meal, or wanting just a drink with some live music, they have it all. The food here is so, so good. I love how different the menu is and there are so many great things to choose from, we almost always end up ordering several plates to share so we can eat a little bit of it all! I will say that my favorite dish is definitely the Res Braseada. The meat is always cooked perfectly and just melts in your mouth. But the tacos are all good, the birria sandwich is bomb (and the fries that come with it, too), and the elotes.... get the elotes! They've got a great selection of beers and their wine is good, too. The different levels lend themselves well to whatever kind of vibe you're feeling, but no worries, the service is bomb no matter where you decide to plant yourself. Definitely recommend this spot to everyone and am looking forward to my next visit already!

    Went around 4pm on a Saturday, so it wasn't busy yet. It was kind of strange walking up because it…read morewasn't obvious where to check in. If you want to eat in the restaurant, don't go all the way to the top (that's a bar area I think). We were greeted quickly and brought water, which was refreshing with the rosemary. I ordered a Mezcal cocktail that I forget the name of. It was oddly kind of thick, but still good. We started with the cauliflower ceviche, which was light and refreshing. It had great citrus flavor with a hint of spice. My husband ordered the birria grilled cheese, which was huge. He really enjoyed it. I got the seared yellowtail. The fish was cooked nicely, and the accompanying veggies were really good as well. Overall the service was friendly and food was good. We would go back. Maybe a little pricier than some of the other restaurants around, but still reasonable and worth the stop. They have an interesting variety of menu items. Check it out if you are looking for a nicer spot to eat downtown!

    Photos
    Verde y Crema
    Verde y Crema - Shrimp tostada

    Shrimp tostada

    Verde y Crema

    See all

    El Rincon Restaurant - Carne en su jugo

    El Rincon Restaurant

    4.4(438 reviews)
    2.3 km•San Ysidro
    •$$

    What a surprise! I happened to be in the area and I knew I had to try this restaurant out…read more I saw this restaurant on instagram. And it's a little bit of a drive from where I live. But today I happen to be in the area and I told my husband to try this place out. He was so happy! Once you place your order our waitress came with a big plate of sweet bread and you get to pick one! I picked the concha and my husband got the pineapple empanada! We ordered a bit of everything. My husbands go to meal always is chilaquiles. So he ordered the DIVORCIADOS $16.50 Half green and half red with carne asada and beans. We also got the CARNE EN SU JUGO $15.99 And I got the MENUDO ROJO $15.50 Let me start off by saying everything was amazing! It all tasted like it was homemade! Perfectly seasoned, with hand made tortillas. The carne en su jugo was really good! I understand why they are known for that dish. I loved my Menudo! I was craving it and it was perfect. The chilaquiles, the chips weren't soggy, they still had a bite to them. The sauces had so much flavor! My husband and I left with full bellies and a big smile on our faces! All the waitresses and waiters were so nice! Diego was telling us the story of the restaurant. Which was nice to hear. All family owned. Hopefully they open another restaurant closer to us!!! Fingers crossed! I will definitely come back to this restaurant and recommend it to all my family and friends!

    I was really excited to try this place because of its 4.4-star rating, but unfortunately, it didn't…read morelive up to my expectations. The café de olla was extremely sweet. I asked for a second cup, hoping it would be different, but it was just as sweet. The jamaica had very little flavor, and the mole chilaquiles were bland and lacked the rich flavor I was expecting. The only highlight of our visit was the waitress. She was friendly, attentive, and provided excellent service throughout our meal. Sadly, the food was very disappointing, and I don't see myself coming back.

    Photos
    El Rincon Restaurant
    El Rincon Restaurant - Hot Chocolate Milk

    Hot Chocolate Milk

    El Rincon Restaurant - Enmoladas de pollo

    See all

    Enmoladas de pollo

    La Justina - mexican - Updated October 2026

    Loading...
    Loading...
    Loading...