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La Fiesta

3.7 (111 reviews)
InexpensiveMexican
Closed • 11:00 am - 11:00 pm
Updated over 3 months ago

Order La Fiesta Takeout or Delivery

La Fiesta Photos

LA FIESTA ATMOSPHERE

What's the vibe?
Casual
Moderate noise
Good for kids

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Recommended Reviews - La Fiesta

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Metal in dinner
Pata L.

I normally consider La Fiesta my go-to restaurant. My whole family orders from here. But tonight, my BF had the Carne Asada and he was just about done eating when he nearly choked on a broken off piece of baggie tie metal. I complained thru Seamless for a refund and the restaurant said "oh since you ate it, you can't get a refund". So now are you supposed to dig thru every meal looking for trash bits? And of course I wanted a refund on mine too! He only had HALF the baggie tie! We don't know if he ate it or where the heck it went or came from. And now I have to deal with my Bf freaking out that this metal is going to perforate his intestines...sigh. I won't be eating here for a while or maybe not ever.

Alfredo D.

They have reopened a few doors down from where they were. This place is great if you are in the mood for authentic Mexican. I am happy to be their first customer this time around!

Presentation of 3 taco special. Only $7. Al pastor, lengua, and carnitas. Avoid the lengua and carnitas. Al pastor is ok.
Laura A.

SKIP THIS PLACE! I don't understand how this place has such high ratings. Initial impression: Clean, small Mexican restaurant in Washington Heights that appears to have an actual Mexican, not PR or Dominican, cooking. I ordered one of each taco to try them all out: al pastor, lengua, and carnitas. Al pastor was passable in flavor, but dry. Lengua was ridiculously dry and flavorless. Carnitas were TERRIBLE. Very dry and actually bad tasting. I literally took only one bite of the taco and then spit it back out and threw the taco away. In my experience that taste means they're old and have simply been recycled and reheated, not freshly cooked. Tried my friend's order of rice and beans and, with the tortillas, it was passable. She enjoyed her order of green chicken enchiladas, but the chicken was dry. Pros: the food is affordable for NY standards because the taco special is 3 for $7! The portions are pretty big for the price in this city. I was elated until I actually tasted the food. Also, they take card, but I think there's a $10 min. And, they have bottled Mexican Coca-cola, so that's a win. Most importantly, food is semi-authentic: e.g. They don't put lettuce or tomatoes in their tacos. Cons: the food is mediocre at best. Really dry and flavorless. Avoid the carnitas! As they might actually be a health hazard. And you probably need cash if you're only eating for one. Waitress also never comes back once she serves you your order. Had to get up twice to ask for extra limes. Overall: not a destination. Stop by if you need a Mexican food fix and happen to be in the area because apparently this is what passes for Mexican food in New York, But stick to the al pastor, rice, and beans.

Beef steak with onions Guac rice beans and salad
Melissa M.

I ordered sopes which are thick handmade tortillas with a layer of beans sour cream and your choice of meat. You should try them "Al Pastor" which is roasted diced pork with bits of pineapple. Hooray hooray Mexican Coca-Cola! My friend ordered the beef steak with onions some guacamole beans rice the meat was juicy tender and it's a meal big enough for two people, Or one hungry hungry man. Cash tips only!!

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1 year ago

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1 year ago

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2 years ago

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1 year ago

LOVE the ambiance. great employees. best guac on the block. made fresh. WILL be returning :)

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2 years ago

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3 years ago

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3 years ago

Excellent home style Mexican dishes run by a sweet family. Very tasty. Very friendly.

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4 years ago

The steak nachos are good just had too much onion and delivery person makes you go down to get your food. Horchata is good too.

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12 years ago

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14 years ago

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Toloache 50 - Balcony

Toloache 50

4.0(2.4k reviews)
5.4 mi•Theater District, Midtown West
•$$$

Lunch at Toloache yesterday is Lori's favorite meal so far, and tied for me with Kanyakumari. It's…read morea contemporary upscale Mexican bistro located at 251 West 50th Street in the Theater District of Manhattan. Founded in 2007, and led by chef-owner Julian Medina (who grew up in Mexico City and trained in prominent New York kitchens like Maya and Pampano) along with Chef de Cuisine - Fidel Rodriguez, and Sous Chef - Julian Medina. They have real Mexican food like huitlacoche, and Oaxacan-style seasoned grasshoppers. There is a dedicated guacamole and ceviche bar, and a wood-burning oven. The name toloache is Jimsonweed, a flowering plant in Mexican folklore said to be brewed into a love potion that guarantees anyone who drinks it will always return. For drinks, Lori had the Paloma De Pepino - Gran Centenario plata, cucumber, grapefruit soda, lime, and I had the Margarita de la Calle - Maestro Dobel Diamante, cucumber, jalapeño, lime. Both were excellent, and perfectly balanced. Toloache has one of the best guacamoles we've ever had, and they made it fresh and customized it for us. Cilantro tastes like soap to Lori, and each of the three guacs listed it. Also there is a mild traditional, fruta medium, and rojo spicy. We wanted traditional but spicy, and without cilantro. That's what we got. The accompanying chips were better than most as they were the perfect size, not greasy, and strong enough to not break. With the guacamole came a Roasted Tomato salsa that was spectacular. It has roasted tomatoes, chipotle, onion, cilantro, garlic, and a "secret ingredient". It is medium spicy. I'm going to try to figure out how to make this one. Lori loves Fajitas, which are course Tex-Mex, but they make it with Prime NY Strip Steak, and it is amazing ... and huge. Two could share this for lunch. I had the Enchiladas Borrachas - pulled chicken, tomatillo-5 chiles salsa borracha, Mexican cheeses, crema, and avocado-radish salad. This was a delight with great layers of flavor - smoky, moderately spicy, slightly tangy, with a lot of richness from the cheese and crema. The shredded chicken was tender, savory, and relatively mild, mostly there to carry the sauce. When you eat this, be sure to put a slice of the enchilada on your fork, and then with your knife scoop up sauce and pour it over the bite. It's so flavor-packed. We LOVED Toloache, and highly recommend it.

Visited with a reservation on a weekend evening and the place was packed. All seats upstairs and…read moredownstairs were filled except one table, which was reserved for us. I noticed a few people standing outside the restaurant waiting for a table and were less prioritized due to no reservation. Ordered Platos Fuertes Carne Asada, and Frutas Guacamole. Unfortunately I do not remember what my friends ordered but they did order tacos and noted how bold the flavors are and how delicious they tasted. Guacamole was not too spicy, but perfect. Carne Asada dish was smoky and savory. Overall, recommend!

Photos
Toloache 50 - Margarita de Jalapeño

Margarita de Jalapeño

Toloache 50 - Trio de Guacamoles

Trio de Guacamoles

Toloache 50 - Tacos de Chapulines

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Tacos de Chapulines

La Fiesta - mexican - Updated October 2026

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