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    La Châtaigne

    4.4 (388 reviews)
    Closed 8:00 am - 4:00 pm
    Updated 2 months ago

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    Dana S.

    Fantastic bakery with a lot of great options. We came around 12pm on a Sunday, but despite that we were able to get two croissants, a quiche and sandwich. All items exceeded expectations! Would highly recommend this place and it's easily one of my new favorite bakeries in the bay.

    Almond croissant
    Gab G.

    Best kouign amann I've ever had in my life - 5 stars for that alone. Also tried some assorted fruit danishes and croissants (plain was excellent). But get the kouign amann!!

    Outside the bakery
    Bobby M.

    I've heard so much about their croissants that I had to finally stop by. Normally, they have lines of folks waiting in the morning for their goodies. I happened to be in the area at 2:30pm (they close at 4pm on Sundays), the "no croissants, sold out" sign was posted, yet good fortune smiled on me when I heard, "There are some croissants just out of the oven." The baker suggested I wait 5 minutes before eating mine, to let it cool down & crisp up. It was yummy! ;)

    Jia H.

    Best French bakery in the east bay. Get there early or they run out! The chocolate croissants and everything else they have are heavenly. Line can be long but moves fast.

    Suraj P.

    Their croissants are some of the best! This is a very cute little shop with fabulous pastries. We tried some of the cookies today and they were amazing! Always love going to this place!

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    29 days ago

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    4 months ago

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    5 months ago

    The one to rule them all. Still the best and I've been looking to see who can topple La Chataigne.

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    2 months ago

    We have always enjoyed the offerings at La Chataigne. Good coffee tables outside. A sweet little shop!

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    1 year ago

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    11 months ago

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    6 months ago

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    7 months ago

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    6 months ago

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    4 months ago

    Best fresh French baguettes. Crispy on the outside, warm and airy in the inside. Love when they have cannolis and chocolate croissants.

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    3 months ago

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    4 months ago

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    Anastassiya I.

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    2 years ago

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    1 year ago

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    4 months ago

    Great pastries, pleasant staff, short wait for orders and fortunately offer some gluten free options

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    1 year ago

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    2 years ago

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    2 years ago

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    11 months ago

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    2 years ago

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    3 months ago

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    3 months ago

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    3 months ago

    The almond croissants here are to die for! We had gotten pastries here several times and it's always worth the long lines!

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    8 months ago

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    Page 1 of 10

    La Châtaigne Reviews in Other Languages

    Ask the Community - La Châtaigne

    Are you open yet? Your voice recording says you are closed till Jan 20 but it's Jan 24 today and it's the same recording.

    I visited there early on Sun., Jan. 31 and again on Wed., Feb. 3. They were open both times, with very few pastries left on Sunday afternoon & booming takeout business at 8:15am on Wed (limit of 2 bear claws/person) I was advised that if I wanted… Read more

    What do you call the flat raisin pastries they sell? Kind of crumbly. Driving me crazy! Thx Steve

    Pain aux raisins!

    Anyone have experience with shelf life on their croissants? Or maybe I should say table life? I've had these delicious creations in the past but never tried to save them. If I pick up on Sat morn would they still be good by Sun brunch?

    Definitely! I've definitely gotten a couple extra on Saturday morning and had them as a sandwich Sunday morning. Best if you can do a light toast on them the next day, but still delicious either way :)

    View All 4 Questions

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    Maison Benoit - Croissant

    Maison Benoit

    4.2(526 reviews)
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    This place is too crowded as is and the not so pleasant street parking situation ugh. Despite that,…read moreI love a good baguette and french butter so I still do it. Plus, if ur looking for a fun center piece when u have guests over, they have a cake sized croissant for 45$ lol Line moves pretty quickly and a good amount of seating but they move fast so have ur order ready. I usually only pick up stuff that's ready to go so still a decent in and out of someone drops u and takes a lap.

    If you're looking for a charming French bakery in the East Bay, Maison Benoit is definitely worth…read morethe visit. Everything looked incredible in the pastry case and you can tell the pastries are made with care #1 in SF area for their croissants, which are buttery, flaky, and perfectly baked. You can watch the bakers through the window outside. What we tried: Honey Bear Latte ($6.25) - lightly sweet and comforting Almond Croissant ($7) - flaky with a generous almond filling Egg & Turkey Breakfast Bun ($6) - simple, savory, and satisfying Chouquette ($2) - light, airy, and the perfect little bite Kouign-Amann ($6.75) - crispy, caramelized, and buttery goodness Quiche Lorraine ($11.50) - rich and flavorful Chakchouka Croissant ($8) - a fun savory twist with bold flavors The space feels cozy and welcoming, making it a great spot for brunch or a coffee break. Seating is first come, first serve, so it can fill up quickly on weekends. Staff members were so accommodating helping me with the adjustment of the sweetness of my latte. Tina's Tip: Ask for your pastries warmed up and order them "for here" - it makes a huge difference! Follow me @tinathaotravels for more Bay Area eats, lifestyle, travel, and adventures.

    Photos
    Maison Benoit - Looking back at the entrance

    Looking back at the entrance

    Maison Benoit - Croissant

    Croissant

    Maison Benoit - Fraisier, Canele, Cold Brew I had back at home

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    Fraisier, Canele, Cold Brew I had back at home

    La Châtaigne - cakeshop - Updated May 2026

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