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La Cava

3.8 (296 reviews)
Closed 3:00 pm - 3:00 am (Next day)

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LA CAVA ATMOSPHERE

What's the vibe?
Moderate noise
Casual
Outdoor seating
Happy hour specials

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Recommended Reviews - La Cava

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Reviews With Photos

Bottomless Mimosas
Eric W.

(Last visited 12/6/2020.) In the city doing Christmas-y things for the weekend and it's time for our weekend brunch! It's actually quite difficult choosing just a single place to get some bottomless mimosas in New York City, but out of the hundreds we had to choose from, today was La Cava's day! Here's how it went. Atmosphere/Appearance: This place is so cute, chic and calming. The restaurant is elongated with tables on either side until you get to the place where the bar rail takes over on the right side. The dark wood floors add to the elegance and upscale feel of this quaint spot. The vibe was so chill, decently quiet and truly peaceful. Service: I can't remember the gentlemen's name, but he took excellent care of us. He actually runs another restaurant in the city, which I'm drawing a blank on right now, but... nonetheless, it was such a grand experience and a lot of it had to do with him. He was funny, sweet, talkative and just made sure we had the best time possible. Food: The bottomless mimosas are what drove us here and we very glad with what came out. The drinks were a pale orange (as they should be) and not heavy on the orange juice. We were served our mimosas in our own little adorable carafe that would just get refilled whenever we ran out. They were delicious. For my brunch entrée I went with the Steak Panini. It's steak (I'm unsure of what cut) with sautéed onions, mushrooms and bleu cheese crumbles all between 2 slices of focaccia bread. It was very delicious. It's served with a very small salad and handful of fresh chips. Everything was delicious and not terribly filling. That's kinda what you want! I'd absolutely get it again. Value: Bottomless mimosas will run you $25.00 per person and you're limited to 90 minutes, but if things are slow and you're nice they'll keep pouring you. They do it Saturday and Sunday from 11:00am to 4:00pm. My Steak Panini was $19.00 so my whole meal was totally worth it. In conclusion, I loved it here and would absolutely return when I'm in town again. If you're around, give this place a shot. Be sure to check out my YouTube channel, "The Hungry Road" for more restaurant and car-related content! You can copy and paste the following link into your browser to be taken directly to the channel! Be sure to subscribe, like, comment and turn on notifications! https://www.youtube.com/channel/UCEZJPcprSoq00kgDLUb57yA

Jennifer D.

The service was good and we sat outside and I love the ambiance of sitting outside on the street but maybe that's because I'm a New Yorker and I live for that plus the view of the city while I eat I always enjoy . The food itself was okay I personally would have like my egg yolk to be just egg yolk the egg white part kinda gave a slimy texture and I didn't care for that but the flavors were there I wasn't super hungry so I just had the tartare but as long as they just put the egg yolk next time I would have enjoyed it more . Also the bread was barely toasted and was soft and chewy would have liked more of a toasty crunch on it.

Pinot Noir
Melanie C.

La Cava is a cute wine bar in Midtown east with good happy hour deals! I went with a group on a Thursday evening and it was full but not packed, the music wasn't too loud, and the ambiance was great. I can only speak to the happy hour deals but my friends and I enjoyed La Cava for good wine and beer deals. $8 glasses of wine and $5 beers are some of the best deals in the area. Servers were kind and checked in on us regularly without being overbearing. The only downside is that happy hour ends at 6 so if you are leaving midtown after a workday you may be cutting it close when it comes to ordering drinks before happy hour ends. We wished there were happy hour app deals or easy bites to order and enjoy along with our wine.

Steak Tartare
灵儿

Stake tartare was good. Pastas were amazing. Really nice service. Can't believe this place is right next to my dorm and I just tried it after a whole year

Steak & Eggs, Omelette Of The Day, and Avocado Toast
Jonathan B.

Really nice place to eat! Went on a Saturday morning and sat at a high-top. The food was great and the spicy margarita hit the spot! It is a really aesthetically pleasing spot which is why we stopped in in the first place. I would come back and try something else on the menu!

Chicken Marsala
Danny L.

Nice wine bar with an intimate vibe and an extensive wine list. We were a larger group and the servers were very accommodating, and the service was very friendly. I didn't have the food, but the sandwiches looked a bit dry based on what others at my table got. Overall a cool spot and glad I tried but will look to try others in the city

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Amy B.

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11 months ago

Elijah runs a beautiful place and Ruben took great care of us! Will happily be back.

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5 months ago

Lovely atmosphere, vibe. Really enjoyed the Chianti. Service was friendly and welcoming.

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8 months ago

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7 months ago

Loved the cozy ambience, friendly staff, great happy hour, and excellent food. Overall, a fantastic experience--I'll be back.

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1 year ago

Incredible service, amazing bartenders 10/10. A great place for great memories, and a perfect vibe

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3 years ago

Best salmon ever!!! Also, grilled chicken is so good. This place is perfect for a laid back dinner. Such a cute atmosphere.

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4 years ago

Decent wine bar. Only food item that I ordered was tomato bruschetta. It was solid and the wine by the glass selection was okay.

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5 years ago

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Little Ned

Little Ned

4.7
(55 reviews)
1.2 mi

I was looking for a spot in the area to meet a friend, and after a quick search settled on Little…read moreNed. As I walked in and saw just how swanky this place is I panicked - there was no way we could just walk in here without a reservation, right? But the hostess was, thankfully, so down to earth. I was straight up like hey I totally messed up and thought we could just walk in here, she was like you know what, let me see what we have. Lo and behold, she did have a table for us - as long as we were out in an hour and a half, which was just the right amount of time. Stepping into this place feels like you're in some secret, super special cocktail club. Decor is super high end, vibes are upscale AF. The cocktail menu is incredible -- and incredibly pricey, but truly worth it. I ordered the Valentino which was strong and sweet, really well made. They gave out a complimentary nut mix that was also delicious. Service was swift and gracious. If you're looking for a spot to impress a date, this is it.

Come to Little Ned for fantastic cocktails in an intimate setting, you won't be disappointed…read more The space is gorgeous, with bar and table seating on the main floor, as well as some standing tables next to the bar if you can't find a seat right away. There's also seating on the second floor, perfect for couples or small groups. I tried two of their cocktails when I went. The first was the Eastern Julep, a delicious twist on a classic. The mint Moroccan tea gave the drink a cool, refreshing taste on every sip. I also tried the Silver Screen, the closest drink I could find to an old fashioned. It was interesting, there was definitely a hint of a buttery taste. Overall a really balanced bourbon drink. I walked in and found room at the standing tables. A bar seat eventually opened up but I was already on my second drink by then. Definitely make reservations if you're planning a visit!

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Barlume

Barlume

4.2
(52 reviews)
1.5 mi

I met a friend here for happy hour on a weekday, and we had a wonderful time. The restaurant was…read morespacious and the marble bar was gorgeous. There's even a speakeasy lounge downstairs. The bar seating was plentiful and comfortable. There is plenty of space for people to stand behind the bar or a high top tables enjoying happy hour after work. If you go at 4:30 or 5, it's a bit calmer as the after work crowd trickles in. And as the evening went on, it started to get more and more packed, and it became a really lively vibe. After my friend left for another function, I stuck around a little bit longer for a little solo dinner. I had a glass of Prosecco off the happy hour menu followed by a dirty martini, and I did request to look at their full dinner menu because there was a couple items that I wanted to try. I wanted to try the duck Ragu and halloumi cheese, both of which were absolutely fantastic. The halloumi cheese was perfectly grilled and flavorful, and the duck Ragu was very comforting. I highly recommend both dishes. I ended up chatting with a woman sitting next to me who happened to work with select apertivo, and next thing I know one of the bartenders handed me a lovely bright cocktail to try on the house. It was a refreshing bubbly Barlume spritz that I'll definitely have to get again next time. Overall, I had a really great time at Barlume. The service was excellent from the servers and the bartenders, and they were all very attentive, personable and friendly throughout the evening. I'll definitely be back for happy hour or dinner with friends!

It's been a minute since we'd dined out (life on the other side of having a kid has been DIFFERENT…read morey'all) so we decided to go check Barlume out. Did you know this is where the Beecher's used to be?! RIP, I miss their Mac n cheese.... the vibe is completely different now (think extravagant Mediterranean vibes, it's very instagram-mable with the beautiful bar area). I had made a reservation for 5:30 (again, life with a baby is very different)- we arrived early but the staff were very gracious and were able to get us seated. They seated us in a side alcove area where they had cushioned seating, which was very helpful. What we Ordered: Drinks: Barlume Spritz and Hibiscus Mule (N/A cocktail)- drinks were good, nothing too special but we appreciated the cute stirrers Appetizer: Halloumi- grilled halloumi with roasted eggplant puree. The saltiness of the halloumi went so well with the creaminess of the eggplant. (Baby liked the eggplant puree too hah) Entrees: Lobster Arrabiatta and Duck Ragu and Truffle Pizza. My husband got the lobster arrabiatta and was raving about how delicious it was. He said it was the perfect level of spice. My duck ragu was served with busiate (a corkscrew shaped pasta) which I thought 'trapped' the sauce perfectly so you get a nice saucy bite each time. Pasta was perfectly al dente- my one gripe is that I felt the duck ragu was a bit too salty, which even managed to overpower the tomato flavor. We shared the truffle pizza, which came topped off with stracciatella, porcini mushrooms and shaved truffles. I liked the porcini mushrooms on the pizza, this was a first for me. For dessert (which we had to gobble down quickly because baby was starting to get fussy) we got the pistachio cake. SAVE SPACE IN YOUR STOMACH FOR THIS ONE!!! This was my favorite in the whole meal, the kataifi gives it that wonderful crumbliness and it went soooo well with the mango sorbet that's served with it. Recommend for a nice dinner with friends or a cool place to grab drinks! 4.5 stars

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Downstairs
Downstairs
Oysters
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Signature spritzes and cocktails to elevate your night

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Boqueria Flatiron

Boqueria Flatiron

4.0
(1.5k reviews)
1.6 mi
$$$
Outdoor seating
Full bar

Have passed this place now for months. Seemed to be very lively. One evening I decided to stop…read more With no reservation I was seated at the bar - not a problem. The place was very busy and loud. After a while the bar tender finally acknowledged me. In the mean time I've made my selection. Cabernet Sauvignon, Garlic Shrimp, Seared Skirt Steak. One star off for serving Cabernet Sauvignon at room temperature. A full-bodied red like Cabernet Sauvignon is commonly served at roughly 55°F to 65°F or 15°C to 18°C, not at 72ºF. The shrimps arrived first, cooked properly and quite tasty. The skirt steak was next. Although tasty it was on the chewy side. Compared to other Tapas bars, it's OK, I would return

Three of us came here on Mother's Day for dinner with a reservation. We were greeted and seated…read morepromptly. First, the restaurant is very attractive on the inside. It's a small area with the tables pretty close together. We were given a table in the far corner, which was perfect for comfort and looking out at the restaurant. Two of us each ordered a glass of house wine, which were "ok." We opted for the Boqueria Experience, which is $65 per person and includes a variety of chef-selected tapas, a paella and an order of the restaurant's special JAMÓN IBÉRICO DE BELLOTA, which is described on the charcuterie menu as aged 48 months, with deep marbling, rich and nutty flavor. We enjoyed most of the tapas, including the potatoes, the beef/lamb balls, the salad and bruschetta. The croquettes were "ok" with the heavy aeoli masking some of the flavor. The seafood paella was good and was different from ones I've had in the past, with the caramelized layer on the bottom. Yum. Honestly, none of us was a big fan of the Jamon Iberico de Bellota. I'm sure it's special and luxurious, but we found it not to have much flavor. Frankly, it was a big disappointment for us. The service was beyond excellent. We were very pleased with the timing of the presentation of the meal, the superb water service and the general enthusiasm and pleasantness of the Staff. We will come back and try different items on the ala carte menu. I thought there would be more seafood and meat tapas offerings in the "Experience". Instead, it was a lot of cheese, vegetables, dates and bread. Although $65 per person likely was a good value for what we got, I think the tapas items were heavy on the lower cost tapas and that it wasn't a true top-of-the-line "Experience". A seafood dish or even a chicken dish (chicken wings) instead of one of the two croquette offerings would have helped.

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Paella de Mariscos
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BRÓCOLI CON AJO BLANCO
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Oscar Wilde

Oscar Wilde

3.8
(1.7k reviews)
1.3 mi
$$$
Private events
Free WiFi

Went there for my 21st! Loved the decorations, felt really fun and interesting. There was a DJ…read moreplaying music, only complaint is that the music didn't really fit the vibe but I appreciated it anyway. Server was a sweetheart, really relaxed and didn't seem stressed or overworked, she was able to talk and not sprint around the restaurant. Food was delicious, didn't LOVE the broccoli-avocado appetizer, it felt bland but it was still a nice refreshing starter. Ordered the truffle gnocchi, AMAZING! So cheesy but not overwhelming. My mom ordered the beet salad. Not usually a fan of beets but I really loved the sauce (balsamic) and it was actually very good. I ordered all 3 mocktails and didn't have a complaint about any. Not overly sweet but not "dirty". Bathrooms are down a few hallways, not too hard to find tho. Overall, loved it. Definitely felt more like a bar than a restaurant.

What a gorgeous bar to celebrate the man, the myth, the legend. I had just reread The Picture of…read moreDorian Gray with my book club so this was a fitting experience. The interior is beautiful, every corner is eye catching. They even have a screen that showcases his famous quotes. They have an extensive drink menu with themed cocktails. It was busy so things might get a bit delayed but the staff was nice. We ordered a bunch of cocktails. The Exile- This is a sweet and refreshing drink with raspberries, strawberries, vodka, and finished with greek mastiha mint. Secret Knock- This is a smoky drink with a bit of a bite. You get peach liqueur with cinnamon smoke, bitters, and yellowstone bourbon. Robbie's Reverie- This starts with violet gin, lemon, rhubarb, and tonic. Strong and citrusy. Devil's Kiss- You start with tempranillo, a little bit of strawberry apertif and orange liqueur, Finished with blackcurrant and brandy. Fruity with a kick. Great experience overall!

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Oscar Wilde
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Opto

Opto

4.6
(42 reviews)
1.6 mi

Call me the wicked witch of the west bc I am blown away how delicious everything was! From what I…read moresaw on socials and Yelp, I knew Opto was gonna be good but idk, wasn't expecting it to be THAT good! Everything was so crisp, flavorful, clean and delicious!! We had a rez for 4 on Tuesday at 630p and we left around 1030p - we were there for almost 4 freakin hours bc the vibes, food and service was impeccable. We felt bad being one of the last to leave but it's a testament to how great this restaurant was. I'm sure we were only able to do that bc it was a Tuesday but even then, it was boppin in there - every seat was filled! It wasn't hard to get a rez for the week but idk about the weekend. Note: We had someone that was allergic to dairy and they were so accommodating with putting some things on the side and being clear about which dishes to avoid!! Here's what we got Feta butter: 10/10 mild yet deep and flavorful Gem salad: 10/10 crunchy, crispy, tangy, umami Melon: 10/10 the sweetest crunchiest melons I've ever had with the milky goodness of stracciatella Calamari: 10/10 when the dish came out I was hoping for a more tempura-y fry but this was somehow light and tempura-y yet had that that rustic Italianness and squid was perfectly cooked Branzino: 10/10 the crispiest saltiest skin with the perfectly cooked flaky meat YOM Ribeye: 100/10 PERFECT NO NOTES Limone: 10/10 so buttery and salty and cheesy with the parm Tomato Pasta: 9/10 They brought this out complimentary for us!! And made sure it was dairy free!!! We were blown!! The pasta was slightly too thick/al dente for me but the rest of the table loved it!! Herbed Carrots: 10/10 maple (?) glazed and so sweet and soft!! Almost tasted like a mix between a carrot and a yam Harry's Strawberry Shortcake: 100/10 DO NOT SKIP!! I wished I wasn't so full at the end bc this was AMAZING! It was deconstructed with a nice serving of whipped cream and poppy seeds on top - wowowowow perfectly slightly sweet and the shortbread in it was indescribable!!! The restaurant itself was bigger than you'd think walking in and from what I saw, was a great spot to accommodate 6-9 people! Can get a bit loud but vibes are bright all around it was giving amalfi coast ~ Can't wait to bring more of my friends here!!!

Everything we ordered here was delicious and well-executed with each dish full of fresh flavor and…read morea great balance of ingredients. The Spanish charred octopus was my personal favorite so tender, smoky, and perfectly seasoned. The limone pasta was also so good, bright and comforting with just the right amount of citrus. Overall, a very satisfying dining experience with standout dishes throughout.

Photos
Cute window into another dining area
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Whipped Sheep's Milk Ricotta (with bread)
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La Cava - italian - Updated July 2026

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