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    Krios

    4.5 (56 reviews)
    Closed • 11:30 am - 10:00 pm
    Updated 2 months ago
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    Reviews With Photos

    Chicken Krios (again)
    Conrad B.

    01/29/26 Back again. Still a favorite place for good food that's not a BYOB. This time we started with their Frito Mediterranean (calamari with thinly sliced zucchini and eggplant). My wife ordered my favorite Chicken Krios and I the Seafood pasta. Everything was wonderful and with a couple of glasses of a nice white pinot grigio and we were happy campers... again.

    Manhattan and Lemon Drop
    Suzanne V.

    Gotta love their 25% off specials at the gorgeous bar! Timing is everything if you want a seat, but worth it! Food is fresh, delicious and portions are generous. Drinks are wonderful every time!! While I get that the food is made fresh, I think the service can be slow ... probably because of the crowds. Bring a little patience with you, be willing to chat with a close by neighbor and you'll have a perfect experience! Cheers!

    Clams Oreganata  Delicious!!'
    Claudia S.

    My new favorite HAPPY HOUR!! And right in town! Makes me happy so glad we decided to come check it out tonight! They've only been open since October. We were welcomed by a sweet hostess Lianna and went over to the bar area where the happy hour special is. There are a few tables but they were all taken. Our bartender Florio was very friendly. We placed our order and were served pretty quickly. I started with a fig martini which was excellent but then had another Pom Fig which was their speciality and it was delicious! My husband had a smoked old fashioned. Nice presentation. Appetizer we went with octopus and clams. Yummy... Loved my dinner which was the chicken Souvlaki with rice , tzatziki Greek salad! So flavorful!! Being that we were full We decided to take dessert home which was the baklava. It was heavenly and great way to end the night!! We will so be back!!!

    Jennifer C.

    Absolutely amazing meal. My BF and I enjoyed everything we ate. The seafood was amazingly fresh. I had the salmon with beets and labna. The serving was very large. My BF had the pistachio crusted halibut which I think was even better' The service was beautiful. Our water glass was never empty. They started the meal with some bread, tomatoes and feta. . We will def be back.

    Greek salad n feta and lemon potatoes (not on the menu)

    Just opened in Wayne! We decided to go for a late lunch/early dinner and sat at the bar. They have great cocktail options--I got the sage martini, and my husband (the beer drinker) was pleased to see they had Heineken Light. We ordered the Mediterranean trio dip with pita. The hummus and pita are vegan; the other options are not. For our meals, we ordered the Greek salad (no feta) and lemon potatoes, which they made special for me and are vegan! My husband ordered the Chilean sea bass, which looked amazing and was a huge portion. Overall, the service and food were great, and we're so glad we stopped in to try it. We'll definitely be back!.

    Very different baklava
    Larry H.

    1st time at this new restaurant. Overall very good and will cone back again. Octopus appetizer spectacular. Tender and grilled to perfection. Seafood appetzer good not great. A few clams, mussels, calamari and a little octopus over arugula. Fresh could have been seasoned better. The fresh lemon made it very delicios. Then we waited a lengthy amount of time before entree served. It was excessive and the server didnt say a word to us until 2 minutes before they finally arrived. 3 of us got the pistachio crusted halibut and we loved it, however, it was luke warm upon receiving, sad especially considering the considerable amount of time between app to entree that we waited. And branzino was the final entree, ot was also incredible. Hiwever the potatoes were crazy salty and tasted reheated. We finished with an incredibly amazing baklava. Service needs sone work. And maybe a few preparation tweaks. We loved the food and hope next time is a little better

    Tuna Tartare
    Tiffanie S.

    I was so sad that I never had a chance to try cafe chameleon (prior occupants of this location) but no matter, this place is a gem in a wasteland of pizza and Chinese (I grew up next door in butler so I say this lovingly). We went for our anniversary dinner tonight and i definitely didn't feel like I was in bloomingdale. Beautiful decor, extremely clean and well cared for with warm service. We sampled the lump crab (my favorite, nice portion!), oysters (massive) and tuna tartar (beautifully presented). My husband had the cacio e Pepe with the filet and they did a great job on the sauce. I had a phenomenal Atlantic cod with a delicious lemon butter sauce. We loved the drink selection and as someone who has been to Greece and Italy numerous times they did a stellar job here with their food.

    Bianca D.

    Flavor was great and on point. from the time I ordered to pick it up, it was about 20 minutes. Waited inside for the order and there's a bar area and also another side to dine in. I did see some happy hour specials that look intriguing. I did not take a picture, but I'm not sure if it said 35% off menu during those happy hour times. - OK, let's talk about this flavor bomb the feta in the salad was full flavored and thick. Yum. I assume Taziki I used for the chicken and it was the thickest dip I have ever had and now I don't want it any other way. The chicken was very juicy tender, pulling it off.. included some bread and the sauce that was included with it possibly was roasted red peppers. Tasty. I will be coming back.

    Beautiful bar

    Nice cocktails, exceptional food, attentive service, and a welcoming atmosphere. The staff made us feel right at home, and the prices were very reasonable for the quality. A wonderful night spent.

    Beet salad was good but could have used more cheese and pistachios instead of walnuts
    Krist D.

    Go here for a fun nj dinner vibe, nice atmosphere where people dress nice and aren't wearing sweat pants and pjs in the restaurant. You walk in there's a bar area upon entry and then off to the right behind the hostess is a cool dining room set up...there's a cool built in fireplace in the wall and greenery in the ceiling. The chairs are comfy, the music is good, the place is fresh and new and the food is pretty good. GET THE BRUSSELS SPROUTS with Labneh and Grilled Peaches! Salty/lemon seasoning and Banging! The zucchini and eggplant chips were also salty and delish. I did not care for the Pom fig martini recommended by the waiter....I asked for a sweet martini but this was bitter and tart and I couldn't drink it so will need to try it without the Pom next time. For my main I had the spaghetti mare e bosco which was shrimp, asparagus and mushrooms in a pink sauce. It was a heavy dish and had a large portion of pasta and I personally would have liked more veggies included. Hub had a $60 steak with mashed and it was good but a bit pricey for the portion. We will be going back for sure to try other things on the menu. The things that are making me want to come back; easy location, cool vibe, good music, nice atmosphere, different menu with lots of options and specials; and finally I'm know I'm a weirdo but its the Brussels sprouts!

    Oyseters

    Amazing lunch. The staff was very attentive. The oysters were extremely fresh. Highly recommend the lobster ravioli.

    Shrimp scampi
    Marta T.

    Let's talk about the octopus because it's the best octopus I have had in a very long time. Overall the food was good and fresh. I didn't not like the polenta Square that the halibut came on, but I can't like everything. The drinks could use a little flare, but for simple regular drinks - not bad. Last but not least the service was excellent. Tony was attentive and on top of his game. We will be back.

    Chicken Souvlaki
    Jianna H.

    I don't make it up to Bloomingdale often and when a friend insisted we needed to try a Mediterranean restaurant she's heard good things about up there, I was skeptical. But WOW. We had the zucchini and eggplant chips and fried calamari as appetizers which were fried perfectly. The chicken souvlaki was delicious and a very large portion. The server was so sweet and helpful with our questions. The ambiance was a little old school which I found surprising because it has "hip" potential but instead leans more on the side of white table cloths and caters to a slightly older crowd. They were even making bananas foster on an open flame in the middle of the restaurant which was fun to see. Will definitely need to make the trip back.

    Atlantic Cod - very good

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    1 month ago

    Their happy hour prices are great. The staff is helpful and friendly. The food is as good as you'll get in much higher priced restaurants.

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    Great happy hour and food was really good . Ambiance was nice. Service was quick and attentive

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    Black Rabbit Saloon

    Black Rabbit Saloon

    4.2(173 reviews)
    7.1 mi
    •$$
    Locally owned & operated
    Casual dining

    Upscale tavern with elevated bar food…read more Wings with Alabama white bbq sauce. Petite wings with a tangy white sauce. Excellent. Chopped salad - a variety of mixed greens and veggies well chopped. Nicely prepared. Blackened Mahi Mahi Tacos - 3 tacos with large chunks of fresh Mahi Mahi. Garnished with red cabbage slaw and guac. Served with a side of rice. Top notch fish tacos that I highly recommend. The exterior is adorned with beautiful plants and flowers. The interior is bright and contemporary with a farmhouse vibe. Plus plenty of perfectly positioned screens to watch your favorite game. The service was on point for the most part. Our server was great but I think he was working too many tables bye himself so we kinda missed the opportunity to order a second round of drinks. We are definitely adding Black Rabbit to our regular rotation. Give it a try.

    The outside of this place- adorable. The selection of beers they had on draft and the hoppy hour…read moreall day thursdays- LOVE. The staff were super friendly and accommodating too! We got wings, which were delicious, but I'm so sorry to say, but we didn't love the food overall. With the steak dinner we got, the steak was over cooked and the fries tasted like burnt oil. The pizza also tasted like cardboard with sauce on it and the caesar salad tasted solely like anchovies. I really wanted to love the place and I do for the happy hour and drinks, and I would come back to try it again & order a burger/wrap, but I left a bit disappointed.

    Photos
    Black Rabbit Saloon
    Black Rabbit Saloon
    Black Rabbit Saloon

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    D’Boathaus - D'smash burger

    D’Boathaus

    4.3(84 reviews)
    11.8 mi

    We visited D'Boathaus in mid-afternoon on a weekday. Great waterside ambiance, lakeside along boat…read moreslips. There is indoor seating, and outdoor (high tables under an awning, normal height chairs on the uncovered part of the deck. We had the Bavarian pretzel as an appetizer. It's plenty large enough for two people, maybe even up to four, and comes with a cheese dip and a honey mustard which is literally a tiny cup of honey filled with mustard seeds. For entrees, we had the sea scallops and soft shell crab sandwich, a side salad and fries. The fries and salad were OK. The scallops were excellent, and the crab INCREDIBLE. My grandparents ran a fresh seafood store for years. They, and others in my family, were excellent seafood cooks. Making a breaded soft shell crab sandwich is an art form. I don't think I had one outside of my family that ever measured up. Usually the shells are over or underdone. D'Boathaus is the ABSOLUTE best soft shell crab I've had outside of my family. The server was pleasant and service was quick.

    We went here while visiting family in the area. The setting is nice because it's right on the…read morewater. But we were not impressed with the food. I am giving a 3 star rating for the water view and the drinks, otherwise I would give it a 2. I ordered the Mandarin Salad and added chicken. It was ok. Two people at our table ordered the cod sandwich. Neither one of them cared for their sandwich. It was big but it was a square fish fillet. One person ordered the Smash Burger. Another person ordered the specialty burger. They said it was ok. The last person at the table ordered the Poke Bowl. She did not eat very much of it. She said it was to salty. The beers and martini were the best part of the meal.

    Photos
    D’Boathaus - Bar area

    Bar area

    D’Boathaus
    D’Boathaus

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    Vila Verde - Seafood casserole in green sauce

    Vila Verde

    3.9(238 reviews)
    2.8 mi
    •$$$

    Massive portions! Veggies and sides served family style…read more Excellent Gazpacho! The two entrees I tried were however fairly tasteless.

    Service: Service was good and attentive overall, with waiters regularly coming by to refill water,…read morechange plates, and replace utensils. The restaurant was very busy, so we did have to remind the waiters a few times about our food, which is understandable. Food: The bread was fresh, warm, and delicious. The first round of calamari was hot, crispy, and really good, although the second serving seemed reheated and had lost its crunch. The biggest issue was the entrees -- our group waited about an hour for them to arrive - minus one star. In the meantime, we kept receiving bread and calamari, so everyone was already getting full by the time the main dishes came. The beef was cooked medium-rare but was unfortunately very tough and not tender - minus one star. The pork was much better and very tender. The seafood rice was really good, especially the delicious clams and mussels. Unfortunately, it arrived so late that the group was already full and couldn't enjoy as much of it. The sangria was also good. Atmosphere: The restaurant was especially lively on the weekend, and it was great to see the place so full. A busy old fashioned dining room is always a good sign and shows that the restaurant has built a strong reputation.

    Photos
    Vila Verde - Hallway entrance

    Hallway entrance

    Vila Verde - Camarones Al Ajillo

    Camarones Al Ajillo

    Vila Verde - Nice view of Pompton Lakes

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    Nice view of Pompton Lakes

    Krios - mediterranean - Updated October 2026

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