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Kokio Republic

4.5 (89 reviews)
Closed • 5:30 pm - 2:00 am (Next day)
Updated 3 months ago

Order Kokio Republic Takeout or Delivery

Kokio Republic Photos

Business Info

KOKIO REPUBLIC ATMOSPHERE

What's the vibe?
Casual
Happy hour specials
Dogs allowed

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soy garlic
Claire L.

Portions 5/5 Bang for buck 5/5 Chicken wings 5/5 Great small spot in the Tenderloin! Came in on a Sunday night, it wasn't crowded but they had a steady stream of customers with quick table turnovers (no wait to get a table), My friend and I were gonna split 18 pieces and the guy at the counter was like don't do that that's way too much. I was appalled that he thought I couldn't eat so much but he was 100% correct, and I'm glad he saved us. We did the 12 piece combo and it was still too much. The wings are LARGE!!! Not Wingstop wing size, HUGE LIKE, RIB SIZE. Delicious. I was pleasantly surprised. I enjoyed the SOY GARLIC wings the most. The HOT & SWEET was good too and pretty mildly hot (which is what I wanted). The coleslaw was basic coleslaw, not much to go wrong there. Will definitely be back!

Combo #1 4pcs Chicken Kimchi Balls 1 side rice yummy!
Priscilla L.

Ok forgot to hit post for this review. Better late than never. I went here about 2 years ago and I was impressed with this tiny restaurant that was nestled in scary tenderloin area. It's a nice find. I went daytime. I was only customer eating in when I arrived for lunch. There was one person working. I used the kiosk machine to order and the person went to make the order. I tried the free refill of barley water and I was addicted to it. I really liked the flavor. I could drink this all day! Yummy. I wasn't in any rush so, I didn't mind the wait. Anyway the cook delivered my food to the table. And it looks nice! Everything was flavorable. The Kim Chee balls were fun to eat as it was deep fried sour cream, kimchi aioli, Parmesan cheese and parsley flakes. The chicken tenders also had great flavor. I am glad I ordered a starch side to balance all the fried oil out. Good place, I don't mind coming back and try the bone in the chicken or a sandwich. Yummy in my tummy.

My kinda Pride
Adam B.

Was trying for some late night Mensho Ramen, but the line was insane, so this place was a good backup. I love the fast casual vibe where you order on a tablet without having to go though a waiter. The 18-piece Fried Chicken + 2 sides easily fed 3 adult men for a late night snack. Disco Tteok-Bokki: Was a bit dryer than other tteokbokki dishes I've had. A nice kebab skewer of alternating rice cakes and fish cakes. Mayo seemed to dominate the flavor profile, even there there was some other sauce. Soy Garlic Fried Chicken: Probably my favorite of the flavors I tried. This managed to stay the crunchiest while still have a unique flavor. For this one, it feels like the sauce flavored the meat underneath too, not just the skin. Hot & Sweet Fried Chicken: More sweet than hot. A tad soggy texture. Kinda remind me of sweet and sour sauce. Fiery Fried Chicken: I really liked the hot kick and the fact that no one else at the table dared indulge. But the texture was really soggy. Came out the same time as the crispy soy garlic, so I can only imagine they went a bit wild with the sauce. There must be a way to use less liquid but keep the same heat. Pickled Korean Radish: A classic pairing to Korean Fried Chicken. A bit pungent by itself, but a great palate cleaner between fried chicken pieces. Pickled Persian Cucumber: The flavor of quick pickled cucumbers is always a winner to me. But I feel like they cut this too big. It was essentially two bites. Would have preferred if it were smaller to be eaten in one bite.

6 pcs  Korean Fried Chicken w/ 1-2 flavor(s)
Ray N.

I only got this as takeout, but it was really good and makes me want to go in person. Despite the time for pickup and delivery, the chicken was still very crispy and crunchy. I got the plain with dipping sauce, and the chicken itself was very tasty. This is weird to say, but it reminded me in the best nostalgic way of the fried chicken you could get in TV dinners in my youth. I was bonkers for that chicken, and really enjoyed this heightened version of it. I also got the Brussel sprouts, which were quite good and the portion size was generous.

Combo #3 Chicken Sandwich + Kimchi balls + 1 side or drink
Jinha K.

One of the best late night foods you can get in the city! Not the typical fried chicken sandwich you'll get. It has the Korean veggie ingredients beautifully mixed up in this crispy Korean fried chicken sandwich. Usually I dont have much expectations for the late night foods but the quality was actually really good as well. The kimchi fried rice balls were delicious and the spice definitely added some kick to the meal. I would certainly order again whenever I crave late night munchies.

Disco Theok-bokki Skewer (Front) and 6 pcs Korean Fried Chicken (Hot and Sweet)
Tiffany T.

Decided to give Kokio a shot after trying a bunch of the other Korean Fried Chicken shops around the area a try. From the outside, you wouldn't think it's that spacious inside so its a pleasant surprise. My friend and I ordered the disco tteokbokki skewers (comes with 2) and the 6 pc fried chicken with the hot and sweet flavor. We also got the kimchi aioli side dip. Food took about 15ish minutes to be ready. They play kpop inside (expected) and there are a bunch of TVs on at the same time showing different things. Korean fries chicken had great flavor but was not crispy at all. Bit disappointing there wasn't any crunch. Would definitely recommend getting the kimchi aioli, it was a solid 10/10. The Tteokbokki skewers were alright, good amount of sauce coating. Overall would come back!

Soy garlic and sweet spicy fired chicken

I had the soy and garlic half and sweet spicy flavor fried chicken. And also the garlic parm fries. The taste was great. Full of korean flavor profile. The crunch factor could use some work for the the chicken and fries. Prob another minute on the cooking time. Would come back nextime, going for a beer and chicken play!

soy garlic chicken
Jade L.

I'm on a mission to find the best Korean fried chicken in San Francisco to take to an upcoming Friendsgiving, and this place popped up as one of the best options in the City. I scheduled a delivery order for 6 pieces of boneless soy garlic chicken, and I gotta say that while it took a while for the food to arrive just after the weekday rush, it maintained it's form and flavour pretty well. Having lived in LA and OC for a few years and consumed some of the best KFC outside of Korea, my standards are quite high. Kokio's chicken tastes more Korean-Californian fusion than authentic Korean, but that's not a bad thing in my opinion. It seems way less greasy than traditional Korean fried chicken with significantly more meat and less fat/sinew than I typically have gotten at other places. As a result, the meat is somewhat drier, which I actually prefer, as I'm not a fan of heavy grease and visible fat. The chicken also doesn't taste nearly as salty as other places for the win. This isn't the best KFC I've had, but it by far feels like the "healthiest" compared to others and is decently good value since it's all meat with nothing going to waste. Regardless if this chicken makes it onto the Friendsgiving table, I would personally order from here again when I want some tasty KFC that doesn't leave me feeling heavy afterwards.

Gabe P.

This was a themed adventure that will require further research in the future. The theme here was rice but non traditional. I got kimchi rice balls and beef risotto. Meanwhile I think this place has great fried chicken and some other goodies. I went in real one dimensional. I'll be better next time. For what I did get though, you will obviously hear my unhinged opinion. The Kimchi balls when eaten fresh are outstanding. It's like the Korean version of an arancini. If you don't know what thats like it's kinda like a croquet consistency. If you don't know what that is, I can't help you. The texture on those balls are unmatched. Crunchy outside, soft inside, and some nice razzle dazzle on top. The beef risotto was very tasty but the limited quality of beef they give you should be an absolute crime. You hear that Kokio Republic? You can't make quality tasty beef and then skimp on the portions. That's a foodie no no. Overall a real quality place that will require me to go back and try the fried chicken and the other goodies. (4.2 Stars)

Spicy pork Taco, Fried chicken Taco, & Bulgogi Beef Taco
Tui B.

I ordered a Fried Chicken Taco, a Bulgogi Beef Taco, and a Spicy Pork Taco through Uber Eats. The tacos arrived in a nicely presented box. The Bulgogi Beef Taco and Spicy Pork Taco were my favorites. I thoroughly enjoyed them and will definitely order more food from this place.

Montage of images from Kokio Republic
Ed U.

Welcome to the Tenderloin! The moment I entered this establishment a hysterical woman was yelling complete nonsense to the nonplussed staff person behind the counter. It turned out she wasn't a dissatisfied customer but somebody who ambled right off the street. I managed to yell over her to get my order in, and then she started yelling at me. I would have none of this. I yelled nonsense right back at her and became relentless. I wouldn't stop, and she cowered away. By the time she left, my food arrived, the $19.95 Combo #1 - four pieces of Korean Fried Chicken and three Kimchi Balls (photo: https://yelp.to/bjOIeB5rwn). I went for the boneless chicken slathered in hot & sweet sauce. I was surprised how hefty the pieces were, but they were pretty good. The Kimchi Balls were also in the 'pretty good' category as the rice was mixed with sour cream, kimchi aioli, and parmesan cheese and scooped into fryer (photo: https://yelp.to/Y_RKxaaegk). Both the balls and the chicken were too much on the oily side for my taste, and I probably would've been fine with a half order since they were filling. The upside was that the hysterical woman didn't come back. FOOD - 3 stars...filling and oily, not my favorite fast food AMBIANCE - 3 stars...well, the hysterical woman wasn't helping with the vibe SERVICE - 3 stars...fairly MIA TOTAL - 3 stars...not in a hurry to return RELATED - Exploring the Tenderloin? Here's my collection of places I've patronized and reviewed: https://bit.ly/2NIQ0tw

12 Piece Korean Fried Chicken Garlic Cheese FriesGarlic Kokio Kimchi Ball
Terence T.

This is probably the best bang for your buck korean fried chicken around the area right now. The pieces are pretty hefty and you will absolutely be full up from 6 pieces here. As for sides, garlic cheese fries are kind of as expected, not much to say here it's hard to go wrong. The Kimchi balls I was pretty let down by, it feels very pasty, lack of a rice like texture and somehow not really any flavour despite the sauce and kimchi. Overall, still good price for the chicken and that's bumps it to 4 stars in my book

Plain Risotto
Alisa B.

Late night Korean fried chicken cravings? You've come to the right place! They deliver on Doordash too, which is even better. I ordered the Boneless Soy Garlic Fried Chicken, which was okay. The 6-piece was quite expensive and honestly, the chicken was a little dry. I did enjoy the sauce though! Maybe I'll try the wings next time. For sides, I also tried the Disco Theok-bokki Skewers and their Plain Risotto. These are DEFINITELY unique options for a KFC spot. The skewers were a new take on the "sotteok sotteok", but instead of sausage, they use fishcake! Pretty tasty and VERY saucy. The risotto really surprised me! Though it wasn't super traditional, it sure was delicious.

Soy garlic chicken - boneless 6 pieces

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Ask the Community - Kokio Republic

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3.4(517 reviews)
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I came here with a group of about 25 people and this place exceeded my expectations! They had a…read morenice private area for our group size. They had a great selection of yummy banchan. We ordered a ton of food, and some of my favorites were the seafood pancake (perfectly crispy), the galbi, and budaejjigae army stew. We also got the spicy pork, bulgogi, fried rice, mung bean pancake, and fried chicken! The staff was so patient with our big party and kind! Definitely a great place to get Korean food in Japantown!

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Bansang - Mulhwe Noodles

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Really appreciated the welcoming atmosphere our server was very informative about the menu and the…read morerestaurant interior makes it a great place for a date night. We ordered the mulhwae and chicken wings Mulhwae was definitely an interesting take but there no distinctive flavor and the soy wings were too salty for my liking. Overall the food was mediocre despite it being a michelin rated restaurant.

My friend took me to this restaurant for my birthday after wanting to try it for the longest time…read more We went hiking and had some food around the city before coming here. When we arrived, the place just opened and was empty. We had reservations and the server asked whose birthday it was. It started to fill up slowly but there was plenty of seating. We ordered a few things to share as the server recommended and was just enjoying catching up. The food was really good, I would give it a 8/10. Everything was portioned to share and the many had a lot of variety. There were two servers that helped us; the first one at the door and then another one who might've been the runner. The server who initially greeted us and walked us to our seats told us that we were approaching our time limit and there were people waiting for seats. We were finishing up our food by then and did not even get desserts yet. The runner had asked us what we wanted for desserts and then decided not to follow up after the first server gave us the check. There were also a lot of open tables with the restaurant half empty. For the price that you're spending, it was a big turn off.

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Yakiniq

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Horrible meat quality and even worse service quality…read more Imagine being first in line with a party of 2 and then watching a party of 3 and another party of 2 getting sat before you. Well we didn't need to imagine because we watched it happen in front of our faces. The party of 3 actually got their food and the other party of 2 got their side dishes before we even got our water. You literally have a Yelp waitlist to help you stay organized and all you have to do is follow it. Somehow they still managed to fuck that up. We got the premium AYCE--expecting some higher quality meat. We were deeply disappointed. The SF Cut Short rib was the saddest short rib I have ever seen. There was little to no meat on the bone. The ribeye was extremely thin. Not even a full minute of cooking on both sides and it was well done. At this point I turned the heat down to the lowest setting. The short rib bites were filled with tendons and ridiculously hard to cut much less chew. The boneless short rib and the ribeye caps were skinnier than a coke addict. 10 seconds on each side and they were basically well done. That was the end of round 1--I thought I was being hangry and grumpy so I tried to let them get their redemption. Hahaha or so I thought. We got the miso pork belly which somehow managed to burn itself on the side of the grill while the center part was still raw. I put two pieces on the grill. Clearly the meat cutter didn't know what they were doing because while one looked like it had cancer causing blackness on it the other one was still more raw than a dog. I guess they just can't cut the meat uniformly even. The beef tongue was also extremely thin and burned immediately when put on the grill. It's Korean BBQ--your restaurant and chefs don't even cook the meat. How can you not know how to cut meat properly? Not to mention paying extra for "premium" meat only to have the exact same quality as the rest of your meat. I would recommend this place to anybody who wants their Korean BBQ experience ruined. Honestly come here for your first or second time at Korean BBQ and then go somewhere else and you will be GLAD that the other place exists. YaqiniQ BBQ is by far the worst KBBQ I have been to.

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Yasijang

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4.7(242 reviews)
0.4 mi•Tenderloin

As luck would have it, we were in the area this week at noon, so we decided to check out Yasijang…read morefor lunch. We had looked over the menu beforehand, only to realize that it was the dinner menu. The lunch menu is a bit different, featuring specials on Japanese favorites such as sushi, sashimi, noodle soups, and bento boxes, along with a few Korean comfort dishes. It's a bit dimly lit even in the daytime, so you get this lounge/bar vibes. The lady who served us was very sweet, polite, and accommodating. *** O U R P I C K S *** LUNCH BENTO (2 items - $15) ~ chicken teriyaki and salmon sashimi, which includes miso soup, salad, and rice. ** The chicken was tender, with a bit of BBQ char and a tasty teriyaki sauce drizzled on top. I don't usually eat a lot of rice, but I did this time because the teriyaki sauce was so good and paired perfectly with the rice. I also got 3 fresh pieces of salmon sashimi. This was delicious and filling for me, but if you have a heartier appetite, you may want to add an appetizer to round it out. A minor issue to note was the lettuce had a bit of excess water after washing. Something the kitchen can easily address. On the plus side, at least you know the lettuce was washed and freshly prepared! 4/5 SUSHI BENTO SASHIMI LUNCH (12 pcs of sashimi, also includes rice, miso, and a salad. ~ $30) **Every piece was fresh and delicious, making this a a top choice for sashimi lovers. 5/5 JEYUK DUP BOB (Korean food lunch special ~ $10) ~ "grilled spicy pork". **Generous serving of tender spicy pork on top of a large bowl of rice and a few slices of pickled daikon. This was a very satisfying dish, with just the right amount of rice to balance out the sweet and spicy pork. Many restaurants don't serve enough rice to go with the amount of meat, but that wasn't the case here. The portions were well balanced, and every bite was enjoyable! Can't go wrong with a meal for $10! 5/5 We had a delightful lunch at Yasijang, with fresh sashimi, decent portions, and friendly service. We'd happily return in the evening to check out the rest of their menu!

Came here with my brother and fiancee!…read more Good: - So much variety! - I liked the corn cheese a lot - very filling and sweet but savory - The sushi rolls were super fresh - The oden tang was my favorite on the menu - super filling and also giant bowl of fish tofu - The vibes of the place was fun izakaya - Decently priced, not too bad and had some happy hour pricing Bad: - Location is a little sketchy - but the place itself is like a hole in the wall hidden gem Overall would come again! Super tasty and memorable food.

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Han Il Kwan

Han Il Kwan

4.1(2.2k reviews)
3.5 mi•Outer Richmond
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Will definitely be coming back!!…read more Food: 10/10. Meat cuts (we tried pork belly and bulgogi) were fresh and tasty. Loved the variety of banchan. We also tried the rice cake and dumpling soup (so good) and they even gave the steamed egg on the house (so nice). Portions are generous. Service: friendly staff throughout the experience. There was a waitlist upon arrival on a Friday night, but it moved fairly quickly. Ambiance: casual, cozy vibe.

Food is excellent here!! Arrived Sunday at 5pm and there was no wait. Individual entree prices are…read morepretty high, but they load you up with really delicious and high quality banchan plus steamed egg and barley tea, so it is worth it. The lotus root and pickled radish were my favorite! Service was just okay - we ended up getting a different dish to what we ordered which was unfortunate, but it was still tasty! Also had trouble flagging a server down at times. The ox tail soup was delicious - oxtail just tender enough and broth was nice and rich/gelatinous. I wish they salted it for you though, not sure why this is the one dish on the menu you have to season yourself. I usually look forward to multigrain rice at Korean restaurant but they just serve plain white rice here. Overall, food was excellent and will definitely be back.

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Han Il Kwan - Han Il Kwan, cooking available on several tables. located on the corner of Balboa and 19th Ave.

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Kokio Republic - chickenshop - Updated October 2026

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