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    Purple Rice

    4.2 (337 reviews)
    Closed • 11:00 am - 2:30 pm, 4:30 PM - 9:30 PM
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    PURPLE RICE ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual
    Trendy
    Good for kids

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    Recommended Reviews - Purple Rice

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    The works with chicken
    Karina S.

    I come here whenever I'm craving Korean food in this part of the city! I really like their bibimbap (called The Works) with chicken. The dish comes with a wide variety of vegetables and looks so colorful and fun. Also, the spicy gochujang sauce they serve on the side is so flavorful. Service is always very attentive and prompt, I've never had to wait long when I come here.

    Jennifer T.

    Reasonably priced dolsol bibimbap $22 and close to my church for Sunday lunch. Comes with beef, chicken, spicy pork, mung bean pancake, tofu, or only veggies. If you want seafood, galbi etc then it's extra. They also have spicy ramen $19, stew $19 etc. The food was yummy. The banchans were ok. Small portion for banchans so had to ask for refills for the banchans. I enjoyed the purple rice option for the dolsol bibimbap so it's healthier but you can also choose white rice if you want.

    Purple rice
    Ying Z.

    Love this local Korean spot close by to me. Very consistent in the food quality. Pretty spacious and does not get too loud. I love to order the yukgaejang when I come here. The stew has glass noodles and also comes with bowl of signature purple rice. So delicious and a great deal. And of course there are fresh tasting banchan. I've asked for banchan refills before and the staff is friendly and will provide it free of charge. I always leave happy and full. I haven't tried a lot of the other menu items so cannot provide input on that. Next time I should try the samgyetang.

    Dolsot (bibimbap in sizzling stone) with chicken
    Clarissa C.

    Great food! We had the sizzling stone bibimbap and the "iron works" and enjoyed it all. I would recommend the spicy pork for flavor (it's not super spicy, don't worry). I would've appreciated more different kinds of sauces for variety, but we had many side dishes and bibimbap sauce available that helped with making the dishes more flavorful. The prices reflect typical SF pricing (that is to say, not cheap), but we did get a lot of food so it felt fair.

    Ban Han
    Jenny X.

    Came here with a group of 5 and had a short wait to get seated. Good: - The Korean noodle soup was a huge portion size! It was tasty and incredibly - Decent banchan dishes that came with the food - Seafood pancake was good! But the portion size was tiny - Homey vibes and ambiance, super nice staff Bad: - Took a long time to get the food orders to our table - over 30 min - Parking is hard in the area Overall this was comforting food for me and I'd come if I was in the area, but not make a trip all the way out due to parking.

    Ian L.

    A light 4 here from me. Got the rice and chicken, it was tasty and got the job done. However, the seafood pancake was tiny for the price. I've never received that little pancake before, and it wasn't spectacular tasting enough to warrant it. I would absolutely skip it next time.

    Soondubu
    Marissa P.

    Came here for a convenient lunch but was a bit underwhelmed. I tried the seafood pancake and was disappointed by how small it was for the price point. I also got the spicy tofu stew with beef added, and it was just okay flavor wise. The beef strips were really small and not worth the additional charge. The banchan and purple rice were good, but the side dishes alone weren't enough to carry my rating for this place.

    Elizabeth L.

    Ordered via UberEats! I ordered the Seafood Pancake and the Bibimbap, the latter of which was packaged neatly with the rice/meat packaged at the bottom, and the vegetable mix-ins in the top layer of the box. They give a small side of banchan well. . Seafood Pancake: (3/5) Crisp but oily . Bibimbap: (4/5) The vegetables are fresh and add a great crunch to the meal, decent amount of meat as well

    Dolsot with chicken and purple rice.
    David E.

    Solid Korean food with excellent flavors. The three Dolsot dishes (Bibimbap cooked in a stone vessel) with the crispy purple rice were delicious. The beef bone soup with rice cakes was also savory. An opportunity to earn 5 stars is to increase the amount of protein in the dish as the portions of beef and chicken were sparse in the three servings. All things considered, we will consider returning to this restaurant to try other dishes on the menu.

    Menu 4/2025
    Jade C.

    This is the first time I've gone on Yelp earlier in the day and saw a "discover" restaurant and actually gone that same day. It did not disappoint. This is nestled in a really cute part of Lower Haight and it's a walkable Neighborhood with lots of bars and More restaurant. A great spot for a midweek dinner. We really went balls to the walls and got almost everything on the menu except for the tofu soup. You HAVE to get the kalbi short ribs. $44 but worth it. Service was genuinely enjoyable. Like they were happy and grateful to be there and it's so rare to have those interactions lately. 5 stars for that alone.

    Dinner
    Shu Huan Y.

    Yummy Korean food in sf ! parking is a bit hard and we came at the last hour & a half. Everything we ordered was super good. Our friends drank and had a good time here! Service was quick and they were super helpful. All the meals were so hearty and inside feels homey!

    Dorst Bibimbap with purple rice.
    Sheridan M.

    This place is the epitome of comfort food. Everyone in there was ordering the spicy kimchi soup that came out bubbling, fitting for a cold, blustery day in San Francisco. We ended up getting the dorst, which is the bibimbap that comes out in a sizzling stone pot to get the crispy rice. It was easy to chat in there, the food was delicious, and service was fast. Would definitely come here again when I'm craving bibimbap

    Seafood Pancakes
    Makena L.

    Immediately seated as walk in for 2 on a Wednesday lunch. The bibimbap in a stone pot was flavorful and warm thought the meal. The seafood pancakes added a nice crunch. Service was quick and attentive. Plenty of space inside, interior was clean and simple.

    Veggie Soft Tofu Stew

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    Ask the Community - Purple Rice

    Any gluten free items at this place?

    Yes most things are rice based so there should be plenty of gluten free options

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    Ox & Tiger

    Ox & Tiger

    4.9(142 reviews)
    1.4 mi•Tenderloin
    •$$$$

    Amazing. Absolutely amazing. This place is run by a couple that create delicious and meaningful…read moreJapanese and Filipino fusion meals. Each dish is thoughtfully served with a story -- not only is each sooooo tasty but also unique and something I've never had before. And to top it all off they make new menus all the time?? The first time we went we were celebrating our friends' wedding, and the second time was for my husband's birthday. The vibes were so personal and immaculate, they even got the whole room to sing him happy birthday. I can't wait to go again and see what else they cook up!

    Food: 4 Decor: 4…read moreService: 5 Came here for a solo dinner after grabbing a seat a couple days prior. Only 8 seats total. Overall, solid food and would definitely return. Oysters ~3/5. Nice openings bites but thought it was just okay. Roppongi sen ~4/5. Quite tasty and nice presentation. Really liked the crust and accompanying flavors. Well balanced. Nanangs balay ~4/5. Good and quite tasty. Octopus was cooked well, and the accompanying flavors were quite unique especially with the wilted greens. Pot au feu ~3/5. Okay. Resembled sukiyaki, but the white sauce on top looked a bit unappetizing, and I thought the taste was okay. A cup for sarap ~4/5. Tasty dessert with a combination of ingredients. Sheet cake was okay, although I would have liked something more interesting or complex. Service was very good. Cute origin story and entirely owned and run by the couple.

    Photos
    Ox & Tiger
    Ox & Tiger - Collabs only

    Collabs only

    Ox & Tiger - Hey hilla!

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    Hey hilla!

    Kothai Republic - End of season persimmons

    Kothai Republic

    4.6(471 reviews)
    2.0 mi•Inner Sunset

    I'm truly heartbroken to hear that this restaurant has closed and even more so that I didn't get a…read morechance to visit one last time in it's last days. I've dined here more than a handful of times and every visit was memorable. Sung and his team consistently delivered exceptional food, every dish was solid and clearly made with pride. You could taste the quality and it was consistent every single time. Beyond the food, what always stood out was the hospitality. Sung genuinely made an effort to connect with his guests, remembering faces, checking in at the table and ensuring everyone felt welcomed and valued. He made sure you had a good experience and you could tell he cared. One thing I've learned on my food journey is this: follow the chef. When you find someone who pours heart into their craft, you support them wherever they go next! Looking forward to whatever Sung does next. I already know it's for sure going to be just as good!

    Wow! The food here is amazing! My only regret is that I had not heard of it sooner and…read moreunfortunately they will be closing February 15th. Dishes we family-styled: the slow shrooms, the Kothai ceviche, pear and endive salad, the lamb roti with sichuan pepper sauce chili vinegar and charred eggplant, the pork chop with miso parsnip and broccolini, and the almond torte with yuzu ice cream and candied pecans. All their dishes we tried here were beautifully presented, combined creative ingredients, and delicious! Warning: the Kotahi ceviche was super garlicky, so you vampires have been warned! Also, it normally comes with two pieces, but because there were three of us, they added on an extra for us. The meats for the main entrees were cooked perfectly and the almond torte was the perfect way to end the meal. I thought it came with vanilla ice cream at first, but it was actually a creamy yuzu! We even saw the owner helping out front of the house. Service was helpful and courteous.

    Photos
    Kothai Republic - Crispy kimchi fried rice balls

    Crispy kimchi fried rice balls

    Kothai Republic - Crudo

    Crudo

    Kothai Republic

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    Lapisara Eatery - Iced Ube Latte ($8.50)

    Lapisara Eatery

    4.6(2.1k reviews)
    1.5 mi•Lower Nob Hill
    •$$

    We got the ube latte and iced Thai tea. The ube latte was nutty and delicious. I just wish it had…read morebeen a tad bit hotter, but I'm sure you can ask for it extra hot. The iced Thai tea was well-balanced and not overwhelmingly sweet. The chicken waffle was also good--especially the chicken itself. It was lightly battered and crisp to perfection. I do wish the waffle was more toasted since it was a bit soggy even with barely any syrup. The fruits were fresh and tasted really yummy. As for the PaNang omelette, it was delicious!! It's filled with meat and vegetables, so it's pretty hearty. The curry was so good and had just the right amount of spice. I would highly recommend the PaNang omelette. Parking was difficult since it's in the Tenderloin, but it was definitely worth it. The workers are nice, and the place is really cute.

    Damnnn this place is so good. I hardly visit SF so I asked Chat for a recommendation for my…read morebirthday brunch and it recommended Lapisara and how thankful am I! I made a reservation through Yelp but it seemed like they don't really check yelp for that so I would recommend to call for a table. Luckily, we showed up 30 mins early and there was a corner table near the kitchen available for my party of 5. I had the smoked salmon toast because I'm a basic bitch but whatever it was really yummy with a nice fresh half of avocado, salmon, capers.. all the fixings. The only issue about it was the two giant patty sized slices of red onion was intense. I only ate one ring of it because that's all it needed but I guess it's better for the option of more than too little? Idk not that serious. It came with a side salad that looked undressed but whatever magical dressing they put on it.. hello I need the recipe!! Peach Bellini pitcher was yummy and the brut was acceptable. My party of 5, including 2 brunch fiends and two fabulous locals, said they all really liked the food. If I'm in the area I would definitely come again! What we ordered: Chai latte Mocha Regular latte Peach Bellini liter Smoked salmon toast Smoked salmon cruffle (croissant smashed in a waffle iron) with an added poach egg Holy Chili bomb basil omelette Thai panang omelette Meat lovers omelette The restaurant is cute with a beautiful natural light. I just wish we had a better table but again, it was acceptable. We did metered parking 2 blocks away for $6 for 2.5 hours.

    Photos
    Lapisara Eatery - Indoor area of the restaurant.

    Indoor area of the restaurant.

    Lapisara Eatery - That bacon, tho...

    That bacon, tho...

    Lapisara Eatery - Lapisara Burger

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    Lapisara Burger

    Megan’s Table - Pad Kee Mao

    Megan’s Table

    4.5(110 reviews)
    3.6 mi•Westwood Park
    •$$

    Incredible Thai food with wonderful service in a cute space. It was a great experience end to end…read more Walked in with a party of 6 an hour before close, and the staff was kind enough to accommodate us at the bar and ensure we got orders in before kitchen close. Everyone thoroughly enjoyed their food. We all noted that it was truly the perfect dinner portion where you leave full but not stuffed. The price is extremely reasonable for SF as well, so that combo of right size and right price really tickles my fancy. Cambodian Beef Skewer ($12): Bomb. Like, really wonderful. Tender, charred, salty, a bit sweet, and umami. This is one of their specialties, and I see why! It is absolutely one of the best skewers I've ever had. Pumpkin Curry w/ Chicken ($18) + White Rice ($3): So delicious. Silky-smooth curry loaded with all the mix-ins. If you like curry, just get it. I took a bite of my brother's Loc Lac ($15): also great. There was a broth + egg noodle-based dish that I can't remember the name of that was also super good. On the side, we ordered some Roti ($3 ea), and those were flaky and crispy. Finally, dessert was also fantastic. I LOVE to see a restaurant kill the mains and also bring out wonderful desserts. - Mango Sticky Rice ($8): Truly so good. I loved the sesame seeds on the mango to add some crunchy nuttiness to an otherwise smooth dish. They executed very well. - Fried Banana with Honey ($8): Could pop like 10 of these. I say order. - Roti w/ Ice Cream (between $8 - 12): fun, yummy. Probably my least favorite dessert, but still good. Amazing work, Megan's Table!!! If you are in the area, don't miss it :)

    The restaurant has an appealing ambiance overall, and the bar in particular looks great--perfect…read morefor grabbing a drink and relaxing. Comfortable vibe, the kind of place where you'd want to unwind. Food-wise, though, some classics miss the mark. Avoid the tom yum. The flavor is completely off; it tastes more like a simple tomato soup than actual tom yum. No real complexity or balance. The mango sticky rice was surprisingly sparse. There was so little sticky rice--I've never seen a portion that small. Just six pieces of mango on top completely covered the entire serving.

    Photos
    Megan’s Table - Inside, beautiful

    Inside, beautiful

    Megan’s Table - Loc Lac $15 (shaking beef)

    Loc Lac $15 (shaking beef)

    Megan’s Table - Roti ice cream $12

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    Roti ice cream $12

    Purple Rice - korean - Updated October 2026

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