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    JIJIME

    4.3 (714 reviews)
    Open 3:30 pm - 9:00 PM

    Order JIJIME Takeout or Delivery

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    JIJIME ATMOSPHERE

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    Moderate noise
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    Recommended Reviews - JIJIME

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    Victor D.

    Came here and got the bimbimbap, chicken with cheese, and corn cheese. Favorite was the corn cheese, good flavor, simple. The bimbimbap was standard, some crispy rice and scratched the itch. The chicken was tender and we got it spicy. Decent flavor but again nothing special. Overall everything is ok and nothing too special. There is no bonchon here.

    Chicken
    Steven S.

    I just had a really nice lunch here with my mom and dad! The chicken dish I had here was mildly spicy just like the way I love it. The service was very pleasant and the waitress was very friendly and attentive to my family's needs . The ambiance of the place was unique as well! I highly recommend the restaurant for lunch or dinner! 5 stars all around

    Corn Cheese
    Lucy S.

    This place has a pretty big menu and there's also a vegetarian specific one. The spicy pork mazemen was amazing, pork was delicious and just the right amount of sauce. Noodles to pork/toppings ratio was perfect. Would definitely get it again

    tofu soup
    Michelle Z.

    Good: popcorn salmon, kuro ramen, sake jelly drink, grilled pork belly plate. The tofu soup was too salty and oddly sweet which wasn't our favorite. Portions are quite large for the price. I was a big fan of the black garlic ramen, but the pork belly in it was just okay (kind of tough; the grilled pork belly plate was much more tender). Quick service and very no frills; place was still pretty bustling late at night. Not too hard to get a seat without a reservation. Recommend the jelly sake drink! Very fun and unique (not at all like a jell-o shot like I expected)!

    Sizzling Bibimbap-Soy Chicken
    Sarah C.

    they have a bunch of traditional korean/japanese dishes but also creative fusion dishes on the menu like bulgogi with quesadilla ($15) which we got. the bulgogi offered an interesting flavor and elevated the typical mexican dish, although I thought it was a bit dry the sizzling bibimbap with soy garlic chicken ($21.99) was better, but the bibimbap sauce wasn't spicy at all. the pan it was served in was big but really shallow, so it looked like there was more food than there really was

    Popcorn Potstickers, Chicken Karaage,  Boneless Fried Chicken and Pork Buns with cucumber (couldn't find that dish's name)
    Laura P.

    So... I am very very thorough in my reviewing and therefor I try very hard not to overhype when I think a restaurant is great. This place might be nearly impossible for me NOT to overhype because of how good every single last dish has turned out to be. Our first experience with Jijime was during a hankering I was having for some quality ramen, and that was last month. My partner and I each ordered a ramen dish plus an order of popcorn potstickers (which hooked me forever). The ramen was so much food, for me, that I couldn't possibly have finished it alone but it was EXACTLY what I wanted and tasted amazing. My partner completely finished his ramen and that's how I knew this place was going to become a regular spot for us. We almost exclusively do takeout and so the photo you'll see is just at home, but do not let the quaintness of my photo fool you... Tonight we ordered four appetizers instead of ramen, since it was just so much food for me last time, and the prices aren't low, however that's completely justified based on taste alone but also on quantity. I expected to like the popcorn potstickers, but I didn't expect to enjoy EVERY SINGLE DISH, which I did. The boneless chicken, which we got in a soy garlic sauce, was the highlight for sure.. it was crunchy and yet perfectly textured inside. Immaculate honestly. The pork buns were a first for me, incredible with cucumber. Literally every last bite was spectacular and I really truly MEAN that. When we order on the phone, the staff is polite and always puts our pickup time at 15 minutes, even on a Saturday at 7pm! Amazing. For just my partner and myself the meal has come to $70 both of the two times we have eaten here but I mean this when I say it, it is worth every single penny and I know it's on the pricier side. We will be returning as regulars, maybe only once a month because of the price but regulars nonetheless. Jijime you are a hidden gem in the Richmond and we will be loyal FOREVER.

    Okonomiyaki Fries
    Tiffany T.

    Came on a Saturday for lunch around noonish. It was pretty empty when we arrived but quickly got busy within 30 minutes. We ordered the Okonomiyaki fries, popcorn salmon, and spicy boneless fries chicken. Food came out in about 15 minutes. Overall food review is 2/5. The restaurant is pretty small, so I could see how there can be a wait during busy hours -- personally not a place that would be worth the wait for me though. I've has this spot bookmarked for the longest time because I wanted to try the Okonomiyaki fries, and unfortunately they were a disappointment. Fries themselves were very mid; lack of crisp made them not a good vehicle for the sauce. Popcorn salmon portion is pretty tiny for the price, but I will say the salmon flavor is pretty strong for those that are looking for it. Chicken was probably the best part of the meal, but by no means was it really that great either. Literally no spice at all, texture was soggy from all the sauce, and just overall not that impressive for korean fried chicken.

    Bibimbap in front, bulgogi in back
    Sondra H.

    We were told this is a good place for ramen. But... Bibimbap! And bulgogi! And homemade gojujang! The food is delicious! Also, the table next to us got the popcorn salmon - breaded and fried salmon nuggets - that looked delicious.

    Darci K.

    All the yums! If you're ready to get your Asian fusion on, this is where you want to do it at! First off, the menu is filled with so many yummy sounding choices, you'll probably end up doing what we did, and that is ordering one of all of the different things that you wanna try. Just do what you want regret it! Boneless fried chicken/soy garlic: check! Generous pieces of chicken, made to the absolute perfection, seasoned incredibly well, and if it wasn't for all of the food that we had ordered, I'm pretty sure I would have finished this all on my own lol yes, it's that tasty. Corn cheese: check! I love a good Korean corn cheese, this one definitely fell short. Not something that I would order again. Beef Short ribs: check! Pretty pricey for the small portion, but definitely tasty! And I love the fact that there was more meat than fat or bones. So it definitely hit the taste sensation! Bibimbap bowl: all of the wows! This is a huge portion with a great variety of so many wonderful vegetables, flavors, just everything. In my book this is definitely shareable, but someone with a really hungry and healthy appetite definitely could finish this in one sitting. Absolutely tasty. The restaurant is incredibly clean, as is the restroom, so major bonus points. Customer Service is spot on. We were greeted by a friendly smile and seated, given menus and water right away. Our order was taken, and food was served hot and quickly. Perfect restaurant experience! A great experience, really good food, and definitely a place that we will be going back to!

    Boneless Fried Chicken (soy garlic)
    Meiyi Y.

    The soy garlic boneless fried chicken was crispy and covered with sauce. It was more like chicken tenders. I would come back and try the spicy ones. The spicy chicken JJIM was also very flavorful. It had a bit too much sauce for my personal liking, but adding cheese balanced it out a bit. The chicken was juicy. The restaurant was pretty empty for a late lunch on a Saturday. The interior wooden walls and dim lights give it a cute little bar vibe. They also have happy hours!

    Inside
    Vinkin Ken T.

    Came by around 7:30pm, the day before Thanksgiving and was seated right away. Ordered a yuzu jello alcoholic drink, soju, okonomiyaki fries and the chocolate tarfufo for dessert. The yuzu jello was fun to eat. The fries had the flavors of okonomiyaki, it even came with sliced cabbage at the bottom. Fries were crispy. We came to celebrate a friend's birthday and the staff brought a birthday candle with the dessert. The chocolate tarfufo is basically chocolate ice cream. What made the night special was the staff. She was very welcoming and sweet. They also have a happy hour menu which looks intriguing.

    Okonomiyaki Fries
    Mark Anthony P.

    Jijime | San Francisco 1. Spicy Tonkotsu Ramen with extra noodles -- rich and creamy pork broth, pork chashu, soft-boiled egg, green onions, kikurage mushroom, and bean sprouts 2. Soy Boneless Fried Chicken 3. Okonomiyaki Fries -- deep-fried potato fries topped with bonito flakes, nori seaweed, creamy mayo, and katsu sauce Jijime is a neighborhood Korean-Asian fusion spot located in San Francisco, California. They serve a wide variety of Asian dishes ranging from ramen and bibimbap to don bowls. The ambiance is cozy yet modern, with outdoor seating available if the weather allows. My friend and I went with the spicy tonkotsu ramen, soy boneless fried chicken, and Okonomiyaki fries. The food was good, but nothing over the top. If you're looking for a casual Asian restaurant, Jijime is a cool spot to check out!

    Honey Boneless Chicken and salad
    Lizzie L.

    JIJIME is one of our favorite neighborhood places to eat. It's comfort food. It's cozy. It's consistent in quality and quantity. We know what we like and what to expect. There are never any surprises. That's why we call JIJIME our go to restaurant. It's like clockwork. Every time we return from a mini vacation, we always come here to get our fix. And the best part of our eating experience is the service. Everyone that works here are all so frickin' sweet and polite. They always make us feel at home here. An absolute must is the Honey Butter Fried chicken appetizer. It comes hot, crispy and has a delectable sauce that is truly addictive. You almost wish they would bottle it and sell it separately. It's so yum. I always order the side salad because it's tasty and crispy. Tonight my BF ordered the bulgogi bibimbap and I ordered the tonkatsu ramen with toasted sesames and added corn. Hmmmmm, medium or medium spicy? Medium it is and it was perfect. I just had a few beads of sweat on my forehead. I really wanted to dive into my BF's bibimbap, but I will refrain and order it on our next visit. Check it out. You will not be disappointed.

    Tonkotsu Sesame Ramen

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    Jijime I.

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    Food was so so good and service was so fast. Went around noon so ambiance was chill. I would come back for sure

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    JIJIME Reviews in Other Languages

    Ask the Community - JIJIME

    When is their happy hour?

    Monday-Thursday 5-6pm and Friday-Sunday 3-5pm. Our happy hours options include hot sake and beers.

    Do they allow dogs?

    As we don’t have outdoor seating, we can only allow trained and certified service animals in our restaurant. Pets are not permitted to enter a food establishment. Thank you… Read more

    Is bibimbap the only vegetarian option? I saw that the veggie ramen has seafood.

    Now we had updated our menu. We have more options for Vegeterian and Gluten free menu. Please check it out on our website. Thank you!!

    What is the seafood based broth made of in the veggie ramen?

    The main is fish broth but right now we have veggie broth option for Veggie Ramen and Tofu Stew. Please check it out on our website. Thank you!!

    View All 5 Questions

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    Mensho Tokyo - Tori Paitan Ramen

    Mensho Tokyo

    4.1(3.4k reviews)
    3.6 miLower Nob Hill
    $$

    I saw many were able to park right outside of the restaurant and it is walkable from Union Square…read more If you are walking and first time SF, the area may feel a little sketchy especially after sundown. I was by myself and wanted to have a quick eat. This place has unique ramen so I decided to come again (also SF/bay area only in the US). Since I was alone, I got to skip the line and only waited 15 minutes. The ramen was great. I would love to come again and try new one. Their duck chashu is SO GOOD. A little salty but works great as a whole. I respect the kitchen and servers because it's so busy and they are very efficient.

    We visited Mensho Tokyo SF for our Mother's Day celebration after hearing so many great things…read moreabout the ramen, and we were genuinely excited to try it for the first time. We were a large group of 15, including several kids, and we completely understand that the restaurant is small and accommodating a group our size can be challenging. We waited in line for almost an hour with around 6 children. During the wait, a staff member named Sue came outside, asked how many people were in our group, and handed us menus. Since it was our first visit, we were naturally asking questions and trying to understand the menu. Unfortunately, throughout the interaction, her body language and expressions felt impatient and unwelcoming. There was visible frustration and eye-rolling, which made us feel uncomfortable rather than welcomed. Even after we were seated, the experience continued to feel tense. One of the toddlers in our group started crying briefly -- something fairly common with young children -- and we were told to "keep it low out of respect." While we absolutely respect other diners, the way it was communicated felt lacking in empathy, especially on a busy Mother's Day with families dining out. A small gesture of kindness or understanding could have gone a long way. Instead, my friend felt compelled to take the child outside, which was disappointing. Additionally, after being seated, we had to remind the staff multiple times to come take our orders. What makes this especially unfortunate is that the ramen itself was truly delicious and lived up to the hype. The food was excellent, which is why this experience was so disappointing overall. I hope management takes this feedback seriously because customer service and hospitality matter just as much as the food experience. Unfortunately, this was not the ideal way to end our Mother's Day celebration.

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    Mensho Tokyo - Counter seating

    Counter seating

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    HINODEYA Ramen Japantown - Spicy Miso Ramen jt

    HINODEYA Ramen Japantown

    4.2(2.3k reviews)
    2.7 miJapantown, Lower Pacific Heights
    $$

    Always love the ramen here! It's so rich with flavor. The chashu was a nice, thick cut of pork and…read morenoodles were perfect. Unfortunately, I felt my soup was slightly too salty that day. Otherwise, they're usually consistent with their ramen. Got lucky with no wait time for Sunday lunch. Quick, friendly service.

    UPDATE: The owner reached out to us shortly after our visit and handled the situation very…read moreprofessionally. They not only refunded the ramen with the issue but generously refunded the entire meal for our party. I truly appreciate the follow-up, accountability, and care--it made a big difference. I came to Hinodeya Ramen today with my partner, and this visit was really disappointing, especially considering I've been coming here for years. On a positive note, my Tokyo Duck ramen was actually very good, great portion and rich, flavorful broth. We also had gyoza and hot sake, which were enjoyable. Ambiance was a bit noisy. However, my partner ordered the beef sukiyaki ramen, and when it came out, there was a thick, short, wavy hair in the bowl, clearly not something that should ever be in food. This is a serious contamination issue. We tried to get our server's attention, and I understand it was busy, but being busy is not an excuse when it comes to food safety. Eventually, another server came over. We showed him the issue, expecting at least a proper apology or some explanation of what happened. Instead, he just took the bowl away and said a quick "I'm sorry" no explanation, no reassurance, nothing. They brought out a new bowl of ramen, but at that point, the experience was already ruined. It's hard to continue eating normally after something like that, it honestly just stays in your mind. What makes this more frustrating is that I've been here many times before with friends, family, and coworkers, and when everything goes right, it's great. But when something goes wrong, the response is just a simple "sorry" with no accountability or communication. Even on my last visit a few months ago, the broth was bland and the response was the same just "I'm sorry." At a minimum, for an issue this serious, there should be clear communication, reassurance about food safety, and a more professional response. Because of both past and current experiences, I don't think I'll be coming back. I really hope they improve their service and train staff to handle serious situations like this more appropriately.

    Photos
    HINODEYA Ramen Japantown - Inside restaurant

    Inside restaurant

    HINODEYA Ramen Japantown - Spicy Miso Ramen

    Spicy Miso Ramen

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    Ippudo San Francisco - Karaka Spicy Ramen, 9/10! So much flavor and minced tofu on top

    Ippudo San Francisco

    3.8(1.6k reviews)
    4.1 miUnion Square, SoMa, Financial District
    $$

    Came here after a long day at the Super Bowl experience. We…read moredid a walk-in for four. The wait for a table was 20 mins or we can share a large table with random people and be seated immediately. We were hungry. We went with the large shared table. Pleasantly, there was more than enough room. There were at least 1-2 seats in between the three groups on each side that were there- a solo diner, a small family of 3, and my group of 4. I ordered the Karaka Spicy, my bf ordered Akamaru Modern, his sister ordered Miso, and I don't remember what her friend got- I think it was also Karaka spicy. My bf and I ordered the Treasure plate on the side to share and a side of spicy paste because I know Japanese spicy is barely spicy (from someone who grew up eating SEA spicy). Karaka Spicy had a nicely balance tonkotsu mouth feel and pork flavor. Broth was a little salty. I was correct to assume that it wasn't spicy because I used half of the side of spicy paste and I still didn't think it was spicy enough. Chashu was cooked fine. Notes: - I wished I would've asked if they could swap the thin noodles for the thick ones. I love the chew thicker noodles provide. - Noodles were cooked al dente. Akamaru Modern tasted very similar to Karaka spicy without the spicy. My bf used the other half of the spicy paste as dip for his toppings. He enjoyed it. Miso was a lighter broth (obvi) with a good umami flavor and was not watered down. Solid. She loved it. I have never seen her finish a whole bowl of ramen before. There was a server in training that took our order with the help of the trainer- he did great. Staff was attentive with our waters. Bussers were also quick to notice and remove empty plates and bowls regularly making for an easy clean up after we leave and kept the shared table clutter free. Interior was modern, but casual. They had an expansive menu with vegetarian choices, sushi, buns, karage, etc. and a surprisingly large array of alcohol. I would def like to be back to try some drinks.

    We were in the city for the NFL Experience the day before the Super Bowl and were excited to grab a…read moregood bowl of ramen. Unfortunately, IPPUDO didn't live up to expectations. The ramen is served in large bowls, which looks impressive at first, but the actual portion of noodles and toppings felt underwhelming for the price. At that price point, I expected more both in quantity and flavor. We ordered the Dragon Tantan ramen, which the menu describes as spicy. It wasn't spicy at all. We asked our waiter if we could have a little more heat, and he nodded and brought over a tiny dipping-bowl-sized portion of some red paste with no explanation. There was no mention that it would cost extra. After finishing our meal, we were surprised to see a $5 charge on the bill for the "extra spice." We genuinely thought it was complimentary, and if it wasn't, that absolutely should have been communicated before serving it. The lack of transparency was disappointing and unnecessary. Overall: mid food, mid service, and not worth the price -- especially during such an exciting weekend in the city. Unfortunately, we won't be coming back.

    Photos
    Ippudo San Francisco - Inside. Dining room. Busy on a Sunday early afternoon.

    Inside. Dining room. Busy on a Sunday early afternoon.

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    NIRVANA KARAKA (DD)

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    Taniku Izakaya - Spicy beef ramen

    Taniku Izakaya

    4.7(340 reviews)
    3.2 miTenderloin
    $$

    Came here at around 6 PM on a Tuesday and got seated immediately! It got busier about 10 mins…read moreafter. Super cute & decorated inside, and staff was so nice! Okonomoyaki tater tots - 8.5/10 from a potato lover!! This does have some sort of cheese on it so beware if you don't eat it Hamachi Hand Roll - 9/10 SO GOOD. I think the rice is mixed in with soy sauce. It was super flavorful which I wasn't expecting Scallop Hand Roll - 8/10, the yuzu on top was absolutely delicious & scallop was very soft. Kobe Skewer - 7/10, it was good but nothing extraordinary. It'll hit the spot if you like meat skewers Yuzu Tori Skewer - 7/10, same as the kobe skewer, but the yuzu on top was delicious Niku Ramen - 8/10, good portion & very very flavorful. I'm glad that they gave a lot of meat in this. I shared this & they provided an extra bowl without me asking :) It's also not super spicy. Hokkaido Milk Pudding - 8/10, the pudding itself was so good but the sauce was a little too sweet for me. However, my partner has a sweet tooth and loved it :) Will totally come again, everything was so yummy and so glad to have tried it!

    I had no idea how popular this restaurant was when I made the reservation. I was just craving…read moreJapanese food and wanted to try somewhere new with friends. When we arrived, there was already a long line out front, which set the tone. The place is small and intimate. The food was out of this world. I got the pork belly skewers, mushrooms in truffle sauce, a unagi hand roll, and a shrimp tempura hand roll. All of it was excellent, but the mushrooms and pork belly truly stood out. Every dish felt like it was made with deep care and intention. Our server was attentive throughout. We had a fantastic time. Definitely make a reservation before you go!​​​​​​​​​​​​​​​​

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    Taniku Izakaya - Interior

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    HINODEYA Ramen Union Square - Chicken and silver noodles awaiting the broth

    HINODEYA Ramen Union Square

    4.1(544 reviews)
    3.9 miUnion Square
    $$

    Stumbled upon this place as I was walking in the neighborhood and decided to stop by for lunch. I…read morewas seated right away and was given water and a menu within the minute. I ordered the spicy edamame and the yu-Lin-chi. The edamame definitely has a kick to them and the chicken was great. Nicely coated.

    Ive eaten my fair share of Japanese ramen and know my ramen pretty well. Yelp and Google both had…read moreHinodeya higher rated than Ippudo (I wasn't in the mood to battle whatever mob scene might be happening at Mensho), and this place was literally right across the street from my hotel, so I made a mad dash for this place as it was friggin' cold in SF on a late Spring day. If you try to come here around 6-7pm, there is a long line waiting to get seated, but it moves fast. I kept peeking out of my hotel window and by 7:30pm, line was almost non existent, so that's when I went down to get dinner. When I arrived, I was immediately shown a seat inside. You can sit outside too as lots of tables right on the street but it was way too cold for me. Service was quick and I ordered a Yuzu Zen (vegan) ramen. I wanted to try something different than their signature ramen. This ramen was cooked in the traditional Japanese Buddhist temple way, which was a bonus for me. I am a practicing Buddhist and have meditated at various different temple organizations and I enjoy temple cooking as its usually lighter but still very soul nourishing. The broth is lighter and its a vegan dashi broth and comes with zest of yuzu (its like a Japanese lemon), bamboo shoots, crispy kale and sweet fried tofu. I enjoyed this bowl of noodles with soup and the broth was hot, so it warmed me up. I was not really a fan of the inari (sweet fried tofu) as it was just too sweet for me. Service was a little slow towards the end as I was itching to pay and go for an evening stroll, but otherwise, a good experience. I'd come back again when nearby.

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    HINODEYA Ramen Union Square - Inside

    Inside

    HINODEYA Ramen Union Square - Crispy Chicken Karaage

    Crispy Chicken Karaage

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    JIJIME - korean - Updated May 2026

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