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Kimpo

2.6 (28 reviews)
Open 11:00 am - 2:30 pm, 5:00 PM - 10:00 PM

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a variety of food on a grill
Pinkies U.

Honestly my absolute fav K BBQ place ever I've never been disappointed or treated poorly all the waiters are cute and nice the fiod is amazing every single time amd the service is so quick

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3 months ago

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6 months ago

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2 years ago

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3 years ago

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5 years ago

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3 years ago

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7 years ago

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8 years ago

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8 years ago

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7 years ago

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7 years ago

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7 years ago

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5 years ago

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5 years ago

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9 years ago

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9 years ago

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9 years ago

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7 years ago

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7 years ago

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8 years ago

They serve slow and ask you leave if you stay over 2 hours. And force you pay at least 15% tips

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9 years ago

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8 years ago

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9 years ago

Food there was okay, service was good, but it was too expensive, much more expensive than other sushi/kbbq AYCE restaurants.

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8 years ago

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Iru Izakaya

Iru Izakaya

(8 reviews)

Good service. Nice presentation. Unique decor (with neon lights and traditional Japanese elements)…read more What a wonderful restaurant in Montréal not far from the Palais des congrès de Montréal. We came here with local friends and had a delicious dinner. A highlight (perhaps fusion dish) is their steak on sizzling plate. The thinly sliced meat was cooking in front of us. No sauce. Nothing added. We could grill some mushroom on the side and add sea salt to it. Simple and so delicious. The izakaya grilled shell-on prawns are large and succulent. Grilled pork belly on skewers (Japanese izakaya style) were also tender and wonderful. The waiter was wonderful; he spoke French and English (we are a French-speaking group). He patiently took group photos for us, too. The whole place is decked out with neon lights and small delights. The "grotto" booths look like fun (but it's for 6 people). Even the ladies' room is fully decorated with wall length "mural" of a samurai. These are individual rooms with toilet and sink and are gender neutral.

+.5 for service This…read morewas located next to our hotel, so we figured it was a convenient place to grab a bite before our drive back to Toronto. Well, let's just say I'm glad this area has a wealth of food options, because I'm not coming back here. It wasn't busy when I went on a Tuesday around 1pm, though it was noticeably busier when I left an hour later. My family tried the following items: Beef gyoza - Pretty good Oshizushi - For $49 it was poor. We had the thinnest slices of beef, to the point where it felt like a sauce rather than actual beef. Ramen Iru - Not enough soup given the amount of food received. Gochujang Karaage - We had the thinnest pieces of chicken I've ever seen. It felt like it was crispy chicken skin as opposed to chicken thighs. Service was excellent, but unfortunately given the food quality I can't see myself returning here.

Mon Ami - Brossard - Beef

Mon Ami - Brossard

(27 reviews)

$$

I use to love this place…read more But this is the second time I've gotten Terrible service.. i did an Uber order which was suppose to arrive at my house 7:35PM. It got delayed to 7:45,8pm and 8:04. At 7:39 I called the resto and the person who answered said my food was sitting there for 5 mins. How is it ready for 5 mins when it was suppose to be delivered at 7:35/7:45?!?! The uber driver changed 3 times because you guys were still preparing my food. As you guys called me to see if I still wanted the order or not. One hostess on the phone said There was a misunderstanding with the food and laughed a little. We're in a time where every restaurant needs customers. You should let the customer have a bad taste in their mouth. You should be doing something to compensate for the mistake. This is the second time. I would rather drive DT and get my food than order from you again. On top of everything my food was so filled to the top the sauce spilled in the bag and when I too lit out it spilled all over my table.

We've been here a couple times to grill our own food and it's a fun and delicious experience! On…read moreFriday we got fried chicken and kimchi fried rice to go to for an easy at home dinner. The chicken is amazing! Spicy and juicy and so crunchy! The chicken came with a little coleslaw, kimchi and pickled daikon. The kimchi fried rice was so good! I got it for my husband and ended up eating half of it. Everything here is a little spicy, a little fish saucey (in a good way) and really flavorful! So happy to have a place like this on the south shore. And this week I learned it is just as good to take out as it is to eat in!

The Keg Steakhouse + Bar - Saint Bruno - Prime Rib with Garlic Mashed Potatoes

The Keg Steakhouse + Bar - Saint Bruno

(15 reviews)

Don't come here. This location clearly prioritizes cramming in as many seats as possible over basic…read morecomfort or a good customer experience. Tables are jammed so close together you end up shoulder-to-shoulder with strangers, dodging servers and elbows the whole time. It's noisy, cramped, and stressful -- the opposite of a relaxing meal. Layout makes no sense: tiny two-tops shoved beside high-traffic zones, larger parties squeezed into corners with zero space to move, and some tables practically touching the entrance or washroom hallway. You feel rushed before you even sit down. Chairs are hard and wobbly, there's no room for bags or coats, and you're constantly getting bumped because there's barely an aisle. If you value personal space, forget it. Service suffers because of the overcrowding. Staff are hustling but clearly stretched thin, so basics lag -- water refills, cutlery, checking in after food arrives. Food comes out at odd intervals and cools fast in the drafty spots. The noise level is cafeteria-grade; you end up shouting across the table. Accessibility is an afterthought: tight turns, blocked paths, and nowhere to park a stroller or mobility aid without being in someone's way. This isn't just my night, either. A lot of other reviews for the Saint-Bruno location say the same things: overbooked, packed in, chaotic atmosphere, long waits even with a reservation, and staff forced to manage a floor plan that puts turnover ahead of comfort. The pattern is pretty clear -- maximize seats, minimize experience. If management wants repeat customers, they need to pull tables, widen aisles, fix traffic pinch points near the door and washrooms, add soft surfaces to tame the reverb, and stop overbooking peak hours. Until then, there are plenty of places nearby that won't make you pay to feel like you're eating in a hallway.

Great vibe! Great T-Bone! Fantastic service bi-lingual French and English…read more Sat at the bar and enjoyed the evening with my SO. Apps were great! Mushroom crab caps. Wedge salad: outstanding! Highly recommend

Kimpo - korean - Updated May 2026

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