Food 3 Service 5…read more Recap: If we weren't desperate for some Asian broth after being in upstate New York for a week, we wouldn't even consider this place. I tried to be optimistic with the good reviews on Google, but folks are so off. Should've listened to yelp reviewers ! Mid: -The pork original was so bland, I had to ask for salt. The broth did not have bone flavor in it. Tasted like milky water. The noodle thickness was decent but noodles had no flavor at all. Better off eating cup noodles ‍. -My husband ordered the spicy. My son ordered the miso. All broths still did not have any depth to it because their base broth had not substance. -Takoyaki was a bit underdone and you could taste the flour. Fire: -The chicken karaage was so expensive 3 pcs for $12. But at least it was crispy, moist, and flavorful. Comes with no sauce and a small slice of lemon. Could use some kewpie sauce. -The personnel were very nice and provided good service. -AC was on full blast on a hot hot day! Spicy warning: The spicy pork was super spicy. We eat spicy all the time but never expect Japanese ramen to be this spicy.

Very disappointing experience at Kinton Ramen. I came in with a sleeping baby in a stroller and…read moreonly asked to move the stroller to an empty table away from the crowded ordering area while I waited in line. The lady at the counter stopped me and insisted we could not sit before ordering, even though I explained the situation several times that I'm not trying to skip the line. Then I said it's okay we will wait until you cleaned the table then she purposely stalled the whole ordering process. Being corrected over and over in front of other customers and forced me to say "I'm fully understanding what you saying" like a 5 year old was very humiliating and unnecessary, especially when there were many empty tables. I've been here before and the tall gentleman at the counter has always been much more respectful and helpful. This experience was very disappointing.

We finally made it here for the first time and it did not disappoint. Food was all delicious with…read moreunique Jamaican inspired flavors. We really loved the wings! The lobster mac & cheese was really good, I liked the truffle. I asked my son his favorite thing and he said everything!! Service was attentive and loved the simple and classy, but playful decor great part of the community and we will be back!

Came here with my parents after a quick trip to Woodbury commons. The food is phenomenal. extremely…read morefresh and tasty. Each dish had a nice twist to the flavor. The portions were large also and prices fair. The service was great as well. The waitress was very friendly and gave great recommendations.

Amazing! Great authentic Chinese food! (Szechuan cuisine)…read more The owners are super nice if you eat in, but I usually get it door dashed over. Portions are large and the food is well cooked and fresh! I usually get the chengdu chicken, the beef with fresh hot veggies and the egg plant with garlic. Usually whatever is on the Szechuan cuisine list is my go to lol! Definitely a great addition to Middletown! Go try it out! Won't be disappointed!

I found the guy at counter very friendly and made sure your order was correct, always a pleasure…read morefor someone to enjoy there job and make sure the customer comes first, plus after I got my food I was thanked and he said please come back again to try our food. Definitely I will. So the warm Dan Dan noodles were good, well spiced, but not overwhelming and noodles themselves were chewy. Sizzling shrimp, first huge jumbo shrimp so very generous on portions, plus cooked just right and bathe completely in the sauce, plenty of diced onions and peppers and mildly spicy over all. Chicken in chili oil was my favorite, I mean a whole cut chicken fit in that container, both white and dark meat, was tender and moist, plus the chili oil was just right spicy level without being assertive. This place I find special considering it's more of authentic Chinese cuisine rather than the typical Americanized version, that alone is a big draw for this place.

A superb little ramen joint where the owner's passion for both the craft of ramen-making and the…read moreritual of eating it really shines through. The broth is excellent in both the Miso and Kuro ramen; the Kuro in particular was a standout, especially paired with the house-made gyoza. The kimchi tasted fresh, and it was great to see real wakame used rather than a shortcut substitute. The wait staff is a bit inexperienced, and the restaurant layout is awkward. Reservations are apparently recommended, and this isn't a place to visit if you're in a rush. Still, those minor drawbacks are easy to overlook given the quality of the food. You'd have to drive into NYC to get better ramen. Highly recommended.

I know noodles. I know soup. I don't know authentic ramen. And because of the first two, hubs set…read moreout his sights and appetite on coming to Tanma on Broadway in Kingston, NY. Plus, we were craving a soul-soothing, heart-warming bowl of noodle goodness to warm us up from the inside out. Tanma's front counter space is petite with about 6 stools and giving you an eyeful of ramen magic in the kitchen. The izakaya is fun with Japanese rock music playing- which loosely reminded me of Kill Bill's 5.6.7.8's scene. Tanma's owner was thorough and gave hubs and I a crash course on bowl+spoon placement, aligning the wakame to be at the front, sipping the broth first, pulling noodles high and dipping them in and out the broth. And then just then you move your head closer to the bowl, so that you can take in the delicious ramen combo without spilling any and slurp it up. I've had ramen in Scarsdale with a clear veg broth, topped with crispy tofu, grilled tomato slices, Napa cabbage and other grilled veg. So getting an all-veg broth with a splash of coconut cream to mimic pork broth here wasn't what I expected. Getting an all-clear veg broth here isn't an option either- but what's important is we were assured it's a herbi-broth that's used. The kimchi, bamboo shoots and shredded cabbage toppings were nice- but I opted out of the vegan chashu instantly. Again, I was assured it's vegan- but no thank you. This was an experience for both of us- and we liked it. So whether you're a ramen pro or curious newcomers like my husband and I- and you're ready to dive into the deep end of this noodle soup pool, Tanma is the place.

Despite it being Valentine's Day and very busy we were seated quickly and our orders were taken…read moreshortly thereafter. Service was attentive and quick given the volume of customers. We got the Karage, yakatori and takoyaki as appetizers the Yakatori and Takoyaki were both very good. The karage was just there. As mains we got the seafood ramen, spicy pork ramen and karage donburi. My spicy pork was very good, the seafood the noodle may have been slightly under and the rice in the donburi was way under. This was quickly solved by the waitstaff. Even though almost every table was full and music was playing you could have a normal conversation at your table so it was a nice atmosphere. This was our second time coming here and we will be back in the future. Thanks to the team here.

Had dinner at Shinjiru Ramen on a Tuesday. It was pretty busy, the restaurant was full and the TVs…read morewere playing videos about ramen spots in Japan. The waitress came by, took our orders, and brought water. For appetizers, we got the bone-in chicken special and the chasu monster roll. I was expecting the bone-in chicken to be a piece of bone in fried chicken coated with panko breadcrumbs. It was more like a chicken meatball coated in panko with a chicken bone shoved into it. It was dry, and i would not order it again. The chasu monster roll was just a maki roll with chasu inside. It was OK. I got the spicy miso chicken karaage ramen for my entree. The broth was not too heavy, or spicy. It was also loaded with karaage. The wavy noodles held the sauce well, i would order this again. I also got to try my wife's shoyu ramen. It was also good. Not a bad place to grab dinner if you're visiting the family resorts in the area.

Very disappointed…read more Salted Cucumber appetizer average at best. Lacking flavor. Sushi rolls sampled were below average. Fried octopus ball were okay. Very hot and lacking flavor. Fried chicken ramen. Broth not very hot. Underdeveloped broth flavor. Ramen was good consistency. Very light on the greens and other additions to the ramen. Fried chicken cutlets star of the show. Very light, hot and crispy. Pork ramen. Same as above. Pork was fair at best. Very fatty but tender. And what's with the corn in the ramen. That's for a cup of noodle. Which actually has a better taste profile than this ramen broth. Service was good. Waiter was very sweet and welcoming. Prices overboard for the quality they are serving. Will not return.

It's been hard to find a good ramen and dimsum place here in Dutchess County so I was excited to…read morefind Ichido and try it out. I was so happy to see Dimsum on the menu until I saw the prices! Way more expensive than what you get in the city! So I opted for the seafood ramen lunch special for $17 which came with a choice of 2 sides. Service was quick. The place was clean with a lot of tables. I read some of the reviews before coming here and they were right, the broth was not hot enough and was a little bland. So I was very disappointed. I decided to try their sesame balls despite the price - $8.49 for 2 pieces since I was already here hoping that would make it better. Unfortunately it also missed the mark. I saw other people order noodle dish and fried rice and left with clean plates - maybe those taste better. I really hoped this place would be good.

The decor was adorable. Service was magnificent. Very attentive staff taking care of us all…read more I enjoyed the nice hot tea because it was a little bit rainy outside. I ordered the edamame as an appetizer, and my eel sushi was yummy. I also got miso soup and it was delicious. We also ordered Gyoza dumpling& my bff ordered the gyoza Ramen. Everything was served hot and delicious. I would definitely come back

Food and service was great, first time eating here. Very small and rustic restaurant.read more

My next visit and I'm trying the kimchi ramen , it was pretty good flavor and spice . I just…read morethought the noodles were too much and could have enjoyed more vegetables . I was expecting tofu but there was meat . I would have liked a complimentary vegetable like spinach not corn . I am convinced I need to micromanage the selection to my liking . Not rely on the chef, My last visit were appetizers and preferred it much better . Service woman was very young and very shy. Needs more grooming and upleveling on that level . It should be more of an experience . What this place has is the best ambient music in all of Morris county . Music is weak in NJ so I give it a 4 stars for that ! Next time will focus on appetizers . Sorry bit not sorry . Cheers

Came here on a Friday night and we were really disappointed by how the parking lot had been cleaned…read moreup. The big snow storm happened weeks ago, and yet the parking lot had less spots because the snow was piled up on top of them, so we had to maneuver our way into a "made up" spot instead. Also, lately we have noticed that they have no chili oil on house for us to make our ramen spicier, which was a bit disappointing too. Again, the broth is really good and the service is nice too, we were just disappointed with these two inconveniences.