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    Kebab 49

    3.1 (142 reviews)
    Open 11:00 am - 10:00 pm

    Order Kebab 49 Takeout or Delivery

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    Business Info

    KEBAB 49 ATMOSPHERE

    What's the vibe?
    Casual
    Moderate noise
    Good for groups
    Good for kids

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    Recommended Reviews - Kebab 49

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    Chicken Shish
    Alykhan V.

    Came here on a random Thursday evening to have some Turkish food! Service: 5/5 - Our server was very nice and friendly, gave us time to look at the menu, filled water, and we had a nice conversation at the end about Turkey and desserts, and he ended up bringing us a piece of Turkish delight to try. Thank you for that! Food: 4/5 - For the style of the place and the flavours, it was really good! I loved the chicken shish, it was so juicy and the salad dressing was so yummy. I'd definitely come back and have the same dish or the try the chicken doner next time. The Turkish delight was really good too. Actually as I'm writing this, I can't wait to have it again when in the area. Ambiance: 3.5/5 - Clean, and a nice family style restaurant. Nothing extraordinary, though they're not going for a fancy vibe anyway. Only posting for reference that you're coming here for the great food, not the ambiance.

    Menu
    Alaleh P.

    The staff are friendly and helpful. There are limited parking spots available in front of the restaurant and the booths can use some upgrades (To be considered if you're planning to have a gathering here). We ordered eggplant dip and Atom for appetizers. They're served with fresh and hot Turkish bread. And for entrée, we ordered Mixed Kebab; it includes 1 skewer of Adana Kebab, 3 pieces of Chicken Shish, 3 pieces of Veal Shish, half a portion of lamb and veal doner and half a portion of chicken doner, served with bulgur, salad and bread. Each Mixed Kebab is perfect for 2 people; or even for 3 people if you order appetizer, too. I liked the Adana Kebab, Chicken Shish and Veal Shish, but I think they could've been marinated with more spices. I didn't like the doners though, since they had too much fat in the meat.

    mixed appetizer plate
    Claudia K.

    Came here for a dine in experiences a couple months back, and had as equally lovely as an experience with takeout recently too! -[LENTIL SOUP] $8.9 A huge portion of soup made with red lentils! Excellent to dip fresh pita into if you order that too -[MIXED APPETIZER PLATE] $19.99 Comes with hummus, eggplant dip, chili tomato dip, eggplant salad, atom (sundried tomato yogurt dip), salad, and tabouleh. My favorite has to be the atom honestly but they're all delicious! I would order this plate with fresh pita as my main haha -[MIXED PIDE] $18.99 Turkish pizza with ground veal and lamb, soujuk, and minced lamb! This was such a great way to try out multiple kinds of pide - soooo good :D The location of this place has extremely limited parking during peak hours so if you find that happening to you, their takeout holds up pretty well too! Portions are HUGE so you'll be guaranteed to have leftovers

    Complimentary tea
    Tammy N.

    I never heard of Kebab 49 before this but apparently they are decently well known for their delicious Turkish food! Based in Etobicoke, they've been around for over 20 years and the quality is great We tried the: Hummus dip Spinach and cheese pide - this was huge! Mixed doner This was enough food for 2 people and we were stuffed. Wrapping up with the complimentary warm Turkish tea was the perfect ending!

    Veal platter
    Hebah M.

    Of the many Turkish restaurants in Toronto this one is definitely on the nicer side. They really pay attention to decoration, design and detail - even the presentation on the platter was very crisp. The proportions were very good (I feel some Turkish restaurants skimp out on you but not here!) and the food was delicious and filling. They offered us tea on the house and the dessert was very nice. Be sure to get the garlic sauce!

    Thanu J.

    Came by here with a group looking to get dinner. The ambiance was live enough to feel like we were out but quiet enough to discuss topics with each other. The service was good. Even when busy they made sure to take care of our table. The only downside is that 3 of the dishes we wanted were sold out that day. And it was odd because the my seemed like popular choices. I got the kebabs plate seen here which was good. But not exactly what I wanted. My party felt somewhat the same. Maybe it was just the day I went, I don't want to be unfair. Hopefully they'll have everything when you'll visit!

    Mixed kebab for 3.

    It was the best Turkish Restaurant I have ever been . The food was delicious, we will come back for sure.

    Mariam J.

    Delicious food that's fresh. I got the mozzarella and baby spinach pide - it was hot from oven and filled with cheesy goodness. It's not salted with was a downside but you can add salt on top. The Lahmacun was on a crispy flatbread. The vegetable toppings to add on top were flavourful. Quick service.

    Iskender kebab
    Shabbir S.

    The kebabs are just about average. We had the Mix Kebab (it comes with varieties of kebabs), we found most of them quite dry. Also tried the Iskender Kebab. Would rate it 3 out of 5. The service is good. Though the place was very busy, but still the servers checked quite few times if everything is ok and if we needed anything. The seating is tightly squeezed and very busy. Noise level is really high!

    Kebab platter and eggplant salad
    Johanna C.

    We came here for takeout based on a recommendation. We ordered ahead of time, but the food wasn't ready when we arrived and we still had to wait 10 minutes. The food was very flavorful, though the veal shish was a little dry. The salads are put together ahead of time, so some of the lettuce is wilted and discoloured. Also, another guest ordered the salad without onions, but they didn't follow this instruction, so just remember to check your order before leaving. Overall a good place, but nothing too special.

    Tas M.

    I would def rate this Turkish spot number 1 in the 6ix. Quality is amazing, and tremondous quantity.

    Mixed Donar dinner.
    Peter M.

    These people take their Donar (I think that's how they spelled it on their menu) and Kebab seriously here. I walk in and there is a deli-meat fridge with some awesome meats ready to go. I'm gonna like it here! A client of mine wanted to have lunch - that's the way of saying let me pick your brain for an hour and only cost me a cheap lunch. Uh...Sure. Parking here is a bit of a nightmare so be prepared to be patient during busy hours. I was told to order what I wanted and I went straight for the quick meal options. Sandwiches were around $5 and there was two for $8 or $9. The pricing reminds me of Paramount and since their sandwiches are tiny there - not good either, I opted to get a dinner - a Mixed Donar for $12. Holy! The meal arrives and my dinner platter is HUGE! The sandwich my client order for himself is half the dinner plate and what a deal for $5. I looked at the heaping portions and thought I'm going to have to take this with me. The salad was good, the donar meats were tender and tasty. There pita was chewy and also quite good. As I was making my way through the rice and meats, I found two very large pieces of pita under the meats. AhhhhHHH! Now the meal doesn't look as big as it once did. Nonetheless it was filling and I did take the rest home for dinner. If you are looking to fill up with tasty meats. This is one of those places. If you are a bit fickle and want good service as well, you might consider somewhere else. Definitely bookmarked for a return trip! Cheers.

    Lamb meatballs with mozzarella cheese on top
    Carl L.

    Delicious food, very large portions. Could not finish the entire meal in one go. The platters have a variety of colors and tastes. The staff is made up of authentic, friendly Turks. Feels like you're in a smaller Turkey town.

    Lamb / veal durum

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    6 years ago

    Amazing, authentic Turkish cuisine. Friendly staff and a great atmosphere. Highly recommend them.

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    9 years ago

    Quick service! Friendly staff, lots of great Turkish food and portions are massive! and the best kunafa ever

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    9 years ago

    Food is ok, and the service was awful! No smile no passion, no greeting, no any service! Terrible experience

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    11 years ago

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    11 years ago

    Not bad, but nothing special either. They come in handy when you're out at this end of the city and looking for a late dinner.

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    Page 3 of 4

    Kebab 49 Reviews in Other Languages

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    Byblos - Chocolate Olive Oil Cake

    Byblos

    4.4(987 reviews)
    12.3 kmEntertainment District, Downtown Core
    $$$$

    I highly recommend their foie gras, salt-grilled fish EUROBASS-EN-CROÛTE, and steak ! I forgot to…read moretake a picture of the foie gras, but it was incredibly rich and flavorful, and the grilled pineapple helped cut through the richness. The grilled fish is a must-order at almost every table; it had no fishy taste at all and was delicious. The steak was Jacob's dry-aged steak; you can't go wrong with their steaks.

    Food: 5/5 Service: 5/5…read moreAmbiance: 4/5 Food: We had our office holiday dinner here and 15 people attended. We did a set menu which had 3 courses. The first course was Labneh with bread, hummus, & beef tartare. Second course was Lamb pide & pear salad. Third course was grilled branzino, middle eastern fried chicken, black truffle rice, and thrice cooked fries. Then there was dessert which was chocolate mousse cake & baklava. Because of my many food allergies the main server for our table was very attentive & specific in asking me what I wanted as modifications. For example I got a wagyu beef pide instead of the lamb. Every dish was really delicious, presented well & quite filling. I couldn't eat all of the food. Though I tried almost everything. Service: The pacing of the dishes was quite masterful. They really paid attention to when the food was going to come out. As I mentioned above the main server was very attentive to my food allergies. I really appreciated that as some restaurants aren't as attentive. The food was served family style so everyone could take what they wanted from the serving dishes. The dishes were served in little bowls along the tables with each bowl serving about 4 people. We had asked for one long table so it was a little snug. But we made it work. Ambiance: For dinner the lighting of the space is really dim. LOL. I would have appreciated just a little bit more light. The restaurant is in an old building so to use the washroom you had to go down two flights of stairs. The dining area is small also. But it's a pretty space. As mentioned above we asked for one long table to seat 15 people. I was expecting square tables but it was a bunch of small round tables pushed together. So the tables were really crowded with food from all the dishes. But the servers made sure to take empty serving dishes away as soon as possible. The music was a little loud for me so I had to yell to be heard. The place was packed though. Everyone at our table enjoyed the food, the service & atmosphere. The restaurant is close to Roy Thompson Hall & the other theatres nearby so it's a convenient location as well. It's too bad this place is only open for dinner. I would have loved to see how they would operate a lunch time service. In any case, Byblos was amazing. I would come back here again to try other dishes! Note: Some of my pics of the main dishes didn't turn out so it's mostly desserts that are pictures

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    Byblos - Upstairs level downtown location

    Upstairs level downtown location

    Byblos - Lamb Ribs

    Lamb Ribs

    Byblos - Turkish Manti Dumplings

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    Cafe Landwer - Sinia Shakshuka - super flavorful! IG - @bilalandjesseatfood

    Cafe Landwer

    4.2(701 reviews)
    12.6 kmFinancial District, Downtown Core
    $$

    Delicious food , nice service, friendly atmosphere . Clean…read morearea. Very delicious and fresh cold drink.

    It was my first time at this downtown Landwer's location, and it was strikingly similar to the…read moreNorth Toronto location (same relaxed service, same menu, same shortage of washroom stalls). Some reviewers complained about the loudness, but, compared to many other downtown locations, Landwers was a medium level of noise, and we were able to converse. It was not excessively busy, but if you are set on eating here, then make a reservation. I finally tried the Sinia Kebab, and it was tremendously good! It was also huge, and I had to take half of it home with me. The focaccia bread is excellent, and serves as a sort of bowl for this deconstructed kebab. My husband had his usual Cobb Salad, which he thinks is particularly well done at Landwer's. Our other dining companion had schnitzel, which came with some angel hair pasta. He enjoyed it very much. Service is, as I said above, "relaxed". If you are planning to see a concert or show afterwards, then plan ample time to allow the relaxed service to unfold (a.k.a this is not fast food!!) We had a 6:00 reservation, and we were able to make our 7:30 concert time with about 10 minutes to spare. The University location is conveniently located near Thompson Hall, the subway, and Union Station (Via Rail and Go).

    Photos
    Cafe Landwer - [03.2026] Sweets

    [03.2026] Sweets

    Cafe Landwer - Salmon Salad! IG - @bilalandjesseatfood

    Salmon Salad! IG - @bilalandjesseatfood

    Cafe Landwer - Shakshuka

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    Shakshuka

    Estiatorio Milos - RAW FISH PLATTER Tuna sashimi, Tsipoura sashimi, salmon tartare

    Estiatorio Milos

    3.9(24 reviews)
    12.9 kmFinancial District, Downtown Core

    Venue 4.5/5 Milos is…read morelocated right in the corner of the financial district. Clean, upscale space that sits somewhere between corporate and high-end dining without feeling stiff. The open fish market adds to the experience, and the drink selection is solid. Parking isn't the easiest (expect nearby office garages) but if you're there for a weekday dinner, they offer complimentary valet at the St. Regis, which helps. Service 5/5 Top tier. Staff are polished, attentive, and actually know the menu. Recommendations were on point, and everything felt seamless without being overbearing. It's the details that make it stand out, the attention to detail and the care when serving and presenting the food. Food 4.5/5 Went with the lunch menu (great value with an appetizer and main). Quality is consistent with what you'd expect from Milos: fresh, simple, and done properly. They're also mindful of time; if you mention you're on a tight schedule, they can accommodate a one-hour lunch without making it feel rushed. Had the salmon along with salmon tartare and the octopus. Good variety for the prix fixe lunch menu too. So far the best salmon tartare I've had in city.

    Estiatorio Milos' business lunch ($49) is a great option for anyone who has at least an hour to…read morespare on a weekday. If you're pressed for time, just let them know when you order - they'll plan to have you out within the hour, or they pick up the tab. I, on the other hand, was in no rush. The staff read the room, paced the meal accordingly, and let us linger comfortably. With four starters and eight mains to choose from (three with supplements), there's plenty of variety, though seafood clearly takes centre stage. I leaned fully into the sea and wasn't disappointed. The salmon tartare was surprisingly, with large chunks of fresh salmon tossed with herbs and finely minced red pepper, giving the dish a bright, meaty freshness. In the dead of winter, that first bite genuinely felt like sunshine - apologies for getting philosophical, but it really hit home. While crostini were scarce, every table receives a basket of freshly grilled bread and a wasteful pour of olive oil. Carb lovers don't worry, there's plenty to scoop up that tartare. The whole dorade royal grilled might sound exotic, but you've likely seen it elsewhere under its more familiar name: sea bream. At Milos, it arrives deboned and finished simply with olive oil, herbs, and capers. That said, if you're squeamish about bones, proceed with caution as the deboning accuracy seems to vary. My plate had only a couple stragglers, while my dining companion's fish had several lingering behind. The dish is simple, clean, and ideal for lunch, so it satisfies without tipping you into post-meal drowsiness. The steamed vegetables were overcooked, though that may appeal to those who prefer their cruciferous vegetables soft rather than crunchy. For anyone who wants to channel a bit of Don Draper energy without returning to work tipsy, Milos' 3oz lunch pours are a great idea. And if you decide to lean in just a little more, they can easily be doubled into a proper glass.

    Photos
    Estiatorio Milos - Bar Area

    Bar Area

    Estiatorio Milos - MILOS SPECIAL

    MILOS SPECIAL

    Estiatorio Milos - Dining Room

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    Dining Room

    Villa Madina - chicken shawarma

    Villa Madina

    2.8(11 reviews)
    13.2 kmSt. Lawrence, Downtown Core
    $

    This is a pretty nice chain for a quick (but massive) bite. I generally visit this location for…read morelunch when I feel like I want to treat myself, and I almost always end up going back to the office with many regrets and an afternoon crush. What I love the most about this place is the speed at which the food is served. This is a well oiled, fast paced, lunch machined capable of churning Shawarmas at incredible speeds. Honestly, I'm impressed every time I visit. Aside from the speed, price also plays a role. I generally settle on the beef and chicken mixed plate, and considering the price I find this combo hard to beat elsewhere. As far as quality goes, the food is great but it is fast food, so don't expect a Michelin-star restaurant. Overall, the quality is comparable to other take out shawarma restaurants you'd find in Toronto.

    Good fast lunch spot in the financial district. This location is well lit, clean, with plenty of…read moreseating. Cafeteria layout for the toppings, from different rices, vegetables, and salad options. There's no bad combination lol. I normally get the chicken shawarma plate. Good portion cut straight from the spit. Not overly seasoned, making it edible as a plate option. Get the hot sauce with the tzatziki. For a Mediterranean chain the food is good, and for the area gets the job done. Would recommend.

    Photos
    Villa Madina
    Villa Madina - Daily Tuesday special - beef shawarma plate for $9.89

    Daily Tuesday special - beef shawarma plate for $9.89

    Villa Madina - Chicken shawarma

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    Chicken shawarma

    Miznon

    Miznon

    3.8(6 reviews)
    13.0 km

    I think it's intended to be slightly elevated middle eastern food compared to a regular shawarma…read moreplace. It's perhaps unfair to judge, because though I enjoyed my steak wrap (and it didn't claim to be shawarma), I didn't enjoy it as much as getting a shawarma at many other places and also spent nearly twice the amount. It was still fairly good however, and the $5 draught beer special was a good deal for sure. I still don't regret getting this ahead of the Raptors game and getting food that would have been even more expensive and nowhere near as good.

    We were passing through Union on a recent weekday and I noticed that Miznon had finally opened. I…read morefigured I should probably try one of their offerings, and a quick perusal of their menu led me directly to the Folded Cheeseburger Pita ("Beef chuck cheeseburger with a golden cheddar crown. In a pita with garlic aioli, sour cream, tomato and pickles.") Who can say no to a concoction like that? Not this guy, that's for sure. It was probably about 15 minutes between the time I ordered and when I got the food, so this is clearly not the place to go if you're in a rush. But I'd say the food was worth the wait. That cheese crust is the obvious star of the show here, while the fresh, soft bread is also quite delicious. The other components are tasty too, but the patty itself is the weakest link. It didn't have any kind of crust and just seemed a little on the bland side. But that's a minor complaint for a rather decadent lunch that I quite enjoyed eating.

    Photos
    Miznon
    Miznon
    Miznon

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    Sumac Kebab Kitchen - Menu

    Sumac Kebab Kitchen

    3.5(83 reviews)
    12.2 kmDowntown Core
    $$

    Got food to go: It takes a while (20-30 minuets) for them to prepare it, so I suggest you call in…read moreadvance and get it ready. The food is extremely tasty (and smells amazing). The portion of meat in the wrap is overwhelming, will definitely come again. With tax and tip it came to $9 For Wrap. (see pictures)

    Little Persian/Iranian restaurant serving your typical combination of rice and meat. But they also…read morehave other traditional stew dishes, sandwiches/burgers, and salads. Overall the food was fine, but the price is a bit high for what you get. For $13-15, you get a skewer of meat (like chicken, veal, koobideh) which comes with rice and a roasted tomato. Unfortunately, they don't allow you to switch your carbs to a salad, thus forcing you to pay an additional $3, for a salad and yogurt. That works out to be almost $20 with a soda... a bit pricey given this is more of a take-out fast food joint. The food is alright. Pretty average, typical Persian food. The skewers are all quite fresh, tomatoes are BBQ'd fresh. Your rice and meat dishes come with a bit of butter for your to add to your meal too. Also... the amount of rice they give is HYYUUGGGEE. If you're hungry, this is perf for you! Although this place seems mostly to be a takeout joint, they do have a couple tables and some bar chairs available if you'd like to sit in. Credit card is accepted here!

    Photos
    Sumac Kebab Kitchen - Interior - there are seatings upstairs

    Interior - there are seatings upstairs

    Sumac Kebab Kitchen - Eggplant stew with fried onions - delicious with a hint of mint

    Eggplant stew with fried onions - delicious with a hint of mint

    Sumac Kebab Kitchen - Minced Beef (koobideh) - very juicy and flavourful!

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    Minced Beef (koobideh) - very juicy and flavourful!

    Kebab 49 - turkish - Updated May 2026

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