Came here to have a smalliish supper since neither of us were really hungry. Had the Kung Pao…read moreChicken with Mixed Vegetables. We were disappointed it came with peanuts instead of cashews though. Though the flavor of the sauce was good and also the flavor of stir frying the food from a wok was present even for a fast food vendor. Also a little disappointed the chicken was very minimal and probably 2 ounces of meat total. For $13.99 it would be nice to have more food. Service was fast and the owner was fluent in English and Cantonese. She was decent and could be a little more friendly. Ambiance is your typical Chinese mall food court but was nice because it was not loud with lots of people there. It's because we came on a weeknight and stores were getting ready to close shortly. Also the tables and floors were clean which was very nice to see also.

I don't go to Pacific Mall very often these days, especially to eat, but when I do, Sun's Kitchen…read moreis my go-to place. Their food is always freshly cooked and delicious, with generous portions and reasonable prices. This time, I had Beef with Bitter Melon and it was very tasty. My friend had the Sweet and Sour Pork Cutlet and that was really yummy, with a nice crispy texture. Both dishes were cooked to order, and delicious good! Check out Sun's Kitchen the next time you're at Pacific Mall in Markham!

Great HK cafe famous for 桂林粉 and 老友粉. Lots of good combos…read moreand pork hock dishes. Good service and seating area.

This is a small casual place for a quick meal. Staff are very friendly and service is very fast,…read morewon't feel uncomfortable even when you are alone. The guilin rice noodle is big and tasty, like it here, will come back try more dishes.

The soup had a heavy taste of white pepper which I really enjoyed. Although it is a food court…read morerestaurant, the soup came PIPING HOT. The noodles are a cross between udon and rice noodles. So happy I found another soupy noodle place. It is a little hard to find seating, and the tables are on the dirtier end of spectrum. I recommend bringing your own wipes if you plan on eating in the food court!

We went to the Pacific Mall with lunch in mind. The food court isn't huge but it has enough places…read moreto still make a choice a process. After a survey we decided to try some potato noodles - something we haven't had before. We didn't know if we were going to love them so we got one soup to share; potato noodles with ground pork and a fried egg. To start off the noodles are very thick and very chewy. They are a sensation unto themselves. The ground pork was really flavorful but we jazzed it all up with some hot pepper oil - available at a condiments station at the counter. The fried egg was a great second protein and a smattering of bok choy gave the soup an occasional hint of veggie freshness. The soup just got better and better as we ate it. My eating partner noted that the noodles get a little softer as they sit in the soup for longer (which she liked) - but they retain a big chew till the end (which I liked). It was delicious. You have to be pretty comfortable to share a soup, and by the end, as the soup disappeared, we were butting heads to get down into that bowl! The sign of a good soup is tussling over the final bites. In the end the one soup was big enough for the both of us, which was kind of sad because we wanted to try more things. So now we definitely have to come back here soon.

I love their soup noodles! The portions are big, but the price has definitely increased.read more

Great place for a quick bowl of noodles. Prices have really gone up as it's $18.50 now. At least it…read morecomes with a milk tea drink. Cost more to upgrade to cold with tapioca. Place has lots of tables and service is quick. My go to order is the laksa with beef and fish balls.

Inexpensive, filling comfort food…read more You always know what you're going to get. Such has been the case at Jim Chai Kee for as long as I can remember. Massive shrimp wontons and fish balls. Hits the spot.

Tips: - This eatery is on DoorDash. If your estimated pickup…read moretime for your order continuously increases, call the eatery to confirm that it has your order. - The shrimp wontons and fish balls are huge. They are worth enjoying. I tend to visit this plaza regularly. In the northwest corner, at Midland and McNicoll, I tend to visit Pizza Hut more than any other business. Each time I'm there to pick up pizza, I longing look at Jim Chai Kee Wonton Noodle. Last night, I finally put a hold on getting pizza and went with noodles for takeout. I found this eatery on DoorDash and got these items: - A6. Shrimp wontons and fish balls with egg noodles in soup - Veggie platter in oyster sauce With the first item, I could choose the type of noodles that I wanted. Rice and vermicelli were the other options, but I went with traditional egg noodles. I have confirmed that I am an adult. I used to get wonton noodle soup and didn't feel the need to get veggies. I did last night. I had to get the veggie platter. You can specify whether you want the oyster sauce with it. I said yes. DoorDash was weird. My estimated pickup time kept incrementing by a minute. It never said that my order was ready. I contacted DoorDash support (it was chat by default) and then called the business. I spoke to two different women at this restaurant. Their English was a bit confusing to comprehend, but the second woman said that my order was ready. Great! The man at DoorDash called me. I said that the app was still not giving me a final time when my order was ready. I asked that he get someone to look at this glitch. All I got from this man was "I understand." Three times. I didn't have any confidence. Sadly, I was correct. He claimed that he had resolved the issue. I actually walked out of the eatery and my estimated time was ten minutes on DoorDash. Um, no. I parked my car fairly close to the eatery. I then walked in. It was busy at around 6:45 pm. I was greeted by a woman who knew my name from our phone conversation. She put my order together. I thanked her and happily left with my food. I live roughly five minutes from this eatery, so my food was still hot when I got home with it. I could smell vinegar in my car. I thought it was my car's ventilation system acting up, which was weird to me. I realized when I unpacked my food at home that I got a small cup of pink vinegar. The lid wasn't sealed properly and small pink puddles of the liquid were in my plastic bag. Luckily, none of the vinegar got into my car. I also got hoisin sauce in a similar small cup. It was sealed shut. I opened a container containing two shrimp wontons and three fish balls. The shrimp wontons were massive. The three fish balls weren't really balls. They were huge, too. I put everything in this container into a bowl. I then took the container of broth and poured it in. The egg noodles loosened up instantly in the soup. I was pleased. This soup noodle meal was yummy and inexpensive. The egg noodles were perfect. The broth was fine. It's wasn't overly flavourful or salty. I loved the green onions in it. It was clear and I consumed all of it, which is rare for me. The shrimp wontons were fantastic. It had whole shrimp in them. The wrapper sealed everything together. Two were perfect. The fish balls were delicious. It wasn't fishy and seemed to have chives mixed in. Three of them were perfect. I loved the veggie platter. I felt like I had balanced out my meal with it. The greens were crunchy and perfectly done. The oyster sauce was excellent. I ended up dipping my wontons and fish balls into this sauce. I couldn't tell you why it took me so long to get food from this eatery. Everything that I ate was excellent. I hope that DoorDash fixes the weird pickup time glitch. I'm a fan. I will return for more food. (120)

Came here with my mom, and we each built our own bowl. I picked round noodles in soup with 3…read moretoppings: fish balls, pork chop, and gluten. I also went with medium spice, which ended up being just right for me. The soup still has that distinguish HK cart noodle flavour. The fish balls had a nice chewy texture and a light curry flavour, the pork chop was soft and tender, and the gluten soaked up all that broth just the way I like it. My mom got pork intestines and pork pudding (blood curd), but instead of soup, she tried the spicy mixed noodles, which are dry noodles tossed in their house-made chili paste. She picked mild spice, but it was still quite spicy... more than expected! I actually ended up switching with her because my soup was more manageable for her, and the dry noodles were delicious but had a serious kick. We found out after that you can ask for the chili paste on the side, so you can control the spice better--definitely doing that next time! I also added a cold drink for $2.50 and went with the classic tea & coffee mix (yin yeung). It was strong, smooth, and not too sweet, just like the ones I used to get in HK. Super nostalgic. The portions here are filling, the toppings taste fresh, and you get to customize your whole bowl, which I love. It's a little spicy depending on what you order, so heads up if you're not great with heat. But if you're craving Hong Kong-style comfort food, this place is a great option. The flavours reminded me of home, and I'll definitely be back to try more combos (and maybe not go overboard on the spice next time)

Came here on a Sunday at around 12pm and had to wait approx 10 mins for a table of two. My husband…read moreordered satay beef with rice noodle. I ordered their cart noodle: beef brisket and tendon (x2 portion) and gluten, mild spice level, with thick noodles. We also ordered a curry squid tentacles to share. We both got a hot milk tea. The noodle portions were extremely generous. I gave my husband a typical rice bowl size of my noodle and I still struggled to finish my order. Couldn't quite pick out the flavour of the beef brisket and tendon, but they were tasty and the textures were on point. The brisket was tender but not falling apart. The tendon was soft but held up it's shape. The gluten was a bit of a disappointment as I was hoping for "thin skin" ones, which are typically what you get in Hong Kong. Instead they were the thick skin, chewy ones. For a person who has a low spice tolerance, mild spicy was hitting my limit. Next time I'll order no spicy so I can enjoy the broth. The curry tentacles were also a generous portion size. I like how the curry was brown instead of bright yellow, probably due to the satay or sacha sauce. However, flavour-wise, it fell short of my expectation. The flavour was very muted amd lack complexity. I tried a bit of the satay beef and wow, it was good! The flavours were complex and it was not overly salty, like some HK cafes. The satay evenly coated the sliced beef and hung on to the meat tightly. We ordered our milk tea with extra milk and no sugar. I have to say, I was impressed with the milk tea! It was smooth and there wasn't a hint of bitterness.

A very affordable noodle restaurant in Markham! They have really good lunch, dinner, and all day…read morecombos. Lots of seating inside, and the food and service were fast. I ordered the following: - P3 combo (cold noodle with sesame sauce) comes with 4pcs pork baos and drink ($15.99) - 8/10, very filling, sesame soup was good, noodles were chewy, and the cucumber and bean sprouts paired well with everything. - C9: Chinese Bun ($3.50) - 8/10, crispy dough with lots of meat filling inside. We will definitely be coming back to try their other combos out.

Thought the food here was OK. I got the potato noodles + dumplings + drink (soda) combo for ariund…read more$17 which is not bad! the dumplings were decent and the noodles were not bad. There isn't a lot of English however so it might be difficult to read the menu. Found it not bad but not super eager to go back.

Came afternoon Saturday and it was empty. Service was fast. Menu was manageable. Plenty of great…read morechoices of noodle, rice, dumplings. I opted for pork belly rice. It was wonderful and flavorful. Just what I was looking foot at the moment. Dumplings were a bit small in terms of filling. But it was steamed and fresh. I got 12 and could have eaten more, lol. Clean environment and tables. Service is friendly. Food piping hot. It was brought out 15 minutes after ordering. Not bad. I would return for a quick bite.

Started coming to Wuhan Noodle during the pandemic, partly because of the name (yeah, I was…read morecurious), but mostly because the food turned out to be seriously good. I still find myself coming back every now and then. It's a cozy little spot with super friendly staff who genuinely try to make sure you're happy with your meal. Nothing fancy, just low-key comfort food that hits the spot. My usual go-tos are the Wuhan Dry Noodles and the Beef Noodle Soup. I always tell them to make it as spicy as possible, which I love, but probably not for everyone. This time around, I stuck with the Wuhan Dry Noodles, and as always, they were perfectly satisfying with that serious heat I crave. We also shared Siu Mai this time. Not the best I've ever had, but honestly, that's not why I keep coming back. It's all about that simple, hearty vibe and the kind of food that just warms you up. No regrets here.