A family member and I recently stopped by to try this place out after an appointment in the area. After looking over the menu, we ordered potato croquettes and the cold noodle salad with ham to share. The potato croquettes were okay, nothing outstanding. The cold noodle salad was very light and refreshing. I rarely see this dish being sold anywhere anymore so whenever I see it on menus, it's an immediate must order. I will say that the ham was very salty, next time I order this I'll get it with something different. For our main entrees, we each ordered the Nikumori with a soft-boiled egg. This was delicious, hands down our favorite dish that we tried on this visit. The noodles were bouncy with a nice chew to them and the flavor was plentiful with a good amount of spice to it. Overall, the quality and quantity of the food were reasonable for the prices. Service was friendly and attentive from start to finish. I will say though that there was only one server when we were there, so I would imagine service can be a bit slow once the rush hits. The decor of this place is what you would expect from a typical ramen spot, casual and a bit on the smaller side. read more

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Upon arrival we were greeted by the staff, Carlos. Carlos knew the menu really well, super attentive and professional. The only reason why I'm giving this place any stars is because of the waiter Carlos. I mean this in a good way. One of the best services in the district area. As it got closer to lunch the place became packed and he handled it excellently!! However, the food was disappointing. It was quite bland, not authentic Japanese food even though they have many options of several Japanese dishes. I had the Wagu Abura Soba and the Chicken marinade. Barely any real authentic flavors. The noodles were saggy in both of the dishes. The chicken barely had any flavor. I was disappointed. The wagu meat was okay , but rubbery for some reason. We ate the food anyway and were nervous about complaining in the restaurant. I came along with a friend and they had ordered the box. The miso soup that came with it was bland and lacked flavor. It was most likely store bought and not fresh. The gyoza was over fried and hard to chew. The fruit that comes with it comes from either a jar or a can! We couldn't believe the quality.. we paid $20 for the Abura Soba and $15 for the box. It's definitely not worth the money. (This is considered their lunch menu, 2 items). Shortly after eating the food we both rushed home due to becoming sick! I'm not sure which dish it was from but it really shouldn't be taken lightly that both of us became ill after eating here. I'm really not sure if anything in their menu is actually fresh. Everything tasted like it had been frozen and the quality of meat was not good. I hope this can help the restaurant improve for later. Accessibility is great at this location. Lots of seating. Nicely decorated read more

Kajiken Ramen - The lunch special Bento Box - Ramen Near Me - Phoenix, Arizona

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We were looking forward to trying this place from all the reviews, ending up being disappointed, not sure if it was not a good night with low staffing in kitchen? Our waiter was friendly but he was the only one serving the whole place. We all enjoyed the broth less ramen I ordered but the wagyu roast beef was not great, basically a grocery store deli cut meat in the ramen. My husband's original aburasoba was lukewarm temperature when he got it, and our son's katsu chicken was perfectly crunchy but he said chicken was meh, he mostly ate the fries. The table we set at was by the windows in corner and the side of the wall was dirty with old broth splatter from several previous customers, edge of table by wall wasn't thoroughly cleaned as it was very greasy. Hopefully the owner will hold their staff accountable to keep up the cleanliness and hire more staff in kitchen to keep food freshness on point when delivered to tables. The potential is there with the flavoring in the ramen's (besides the wagyu roast beef) read more

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Delicious food! I never tried broth less noodles like this because I was worried it would be flavorless, however my dish was amazing and the table-side vinegar and chili oil paired very well with it. Along with this, the pork was so delicious with the perfect amount of spice for me. The server was very friendly, I plan to come here again! read more

Kajiken Ramen - Spicy pork aburasoba - Ramen Near Me - Phoenix, Arizona

We came here after seeing the reviews and the place did not disappoint, I had the broth-less Wagyu one and my husband has the Tonkotsu and both were really good and tasty. Only took photos of the Gyozas but would definitely come back to try other items. Devin was our server and he accommodated us on late Sunday before they closed so it was very quiet. I feel this restaurant is very affordable and we were really full! Loved it read more

Kajiken Ramen - Pan Fried Gyoza - Ramen Near Me - Phoenix, Arizona

When I heard that Kajiken Ramen had opened in Desert Ridge Marketplace (my neighborhood), I was excited. I love ramen. I don't check out restaurants when they first open because it typically takes them a little while to work out all of the kinds. A good amount of time has now passed, so I checked them out for dinner on a Thursday evening. While I walked over, there's plenty of parking in this entertainment and shopping complex. They're located right next to AMC. Ambiance (4/5): Pretty much what you expect from a Japanese ramen spot. Modern, comfortable, and clean. A little on the upscale side without being stuffy. We sat at a table toward the back of the restaurant. It's a relatively small restaurant, that fits around 30 people or so and maybe around 10 on the small outdoor patio. Service (5/5): Pretty much everything you hope for in a service experience. Our waiter was friendly...a nice smile goes a long way. He was consistent, efficient, and stopped by to check in on us at the perfect times. Really no complaints. The only thing that can be improved? Bring a customer copy of the receipt rather than just the merchant copy. This is a standard practice. Drinks (4.5/5): A nice selection of beverages, including Japanese beer and sake. The prices are reasonable, and they even have sake cocktails in a can (I went with the lychee version). My second time trying one. Food (4.5/5): Kajiken is known for their broth-less ramen. For someone who loves traditional ramen, I was skeptical. Yet, when in Rome...so I decided to go with one of their broth-less options that comes with noodles, chasu, green onions, bamboo shoots, nori, and a seasoned egg. Even though there's no broth, think of it as a noodle dish you would get at an Asian restaurant. It was delicious. I also got an order of the potato croquettes which similarly came with green onions and a delicious sauce on top. Delicious yet again. The portion sizes aren't great, my general gripe with Japanese restaurants, but the quality is there. One of my favorite spots in Desert Ridge Marketplace (which says a lot given how many solid dining establishments are in the area). read more

Kajiken Ramen - Potato Croquette - Ramen Near Me - Phoenix, Arizona

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Not sure if I ordered the wrong items from the menu but it was just okay. The edamame was good and so was the pickled cucumber. The tonkatsu was over cooked, almost charred and the meat was tough? The miso soup was overloaded with seaweed. Service was really good and Carlos was just amazing and helpful. I came here after two so the place was empty except for me. Maybe I need to try something else on the menu next time... read more

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I finally checked out what all the hype was about. We arrived around 6:00 PM and were seated at a table where the sun hit right in the eyes--unfortunately, the window shades didn't do much to block it. On the bright side, our server Carlos was incredibly friendly and attentive throughout our meal! The food: Kajiken Original Ramen: It was decent, but not the best I've had. There wasn't quite enough sauce for my taste, so we had to request extra on the side to level it up. Oroshi Ponzu Karaage & Ika Geso Karaage: The starters were a hit! I especially enjoyed the fried squid (Ika Geso). I will definitely be returning to try some of the other menu items. read more

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This is such a good place to eat. I've only been one other time but I had to eat here today since I was at the mall. It did not disappoint. My food was so yummy that there were no leftovers. I ordered the same thing from before which I believe is called Siboro which is noodles with ground chicken , green onions, and noodles. I did ask for the spices to be added thinking it would spice it up , but it did not. It was yummy though. I added a lot of chili oil to spice it up but that did not do anything either. It was still very good though. I enjoyed my time here eating my dinner while reading my book. My waitress was amazing and made sure I and enough water to drink and only checked on me a couple times to make sure I was good since I was deep into my book. The restaurant was clean and so was the gender neutral restroom. Great spot to try out if you haven't yet. read more

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We ordered the Oroshi Ponzu Karaage, Ika Karaage, Homura, and Keema Curry Aburasoba. We had really high expectations for this place, but unfortunately, we left feeling very disappointed. First off, the service was incredibly slow. It was Memorial Day, so maybe they were short-staffed, but at 2:00 PM there was only one server and one chef working. Even though the restaurant wasn't completely full, it took a while just to be seated. After sitting down, it took another chunk of time just to order, and then we waited a solid 30 minutes for our food to arrive. I can't imagine how they would manage if the place was actually busy. As for the food, the fried appetizers were a massive letdown. The karaage was $13 for just five tiny pieces, and the fried squid consisted of only four small tentacles. On top of the tiny portions, the frying technique wasn't nearly as good as what you'd get at other Japanese restaurants. For the main dishes, we tried the aburasoba (soupless noodles). I've had Kajiken in the California Bay Area before, and the flavor profile here was basically the same: extremely salty. However, while the Homura in California comes with chives, the version here used cilantro instead. Also, it's supposed to be topped with a raw egg yolk in the center, but ours came with half a soft-boiled egg instead. The Keema Curry was better by comparison, it wasn't overly salty, and while it looked identical to the Homura, it had a nice curry flavor that made it much less heavy. Overall, thanks for the server who was working incredibly hard that day, he was so busy but very friendly. However, management definitely needs to step up, and the food quality has a long way to go. read more

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Finally got to try this place as I unfortunately live quite far because I'd go more often for their lunch special. 2 half bowls of the dry ramen for the price of one makes it perfect to try different flavors. I ordered karaage to start as I chose the Homura and Curry dry ramen lunch special. thought the curry was fantastic and would order that again. Homura was good but the fishy taste is quite overpowering in the dish. It wasn't bad, just wouldn't order it again personally. The interior of this place is very open and clean. I appreciate the friendly service and they had 2016 carti and uzi blasting so this alone was fire. read more

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First time at the new AZ location after trying it in Cali! We were really excited since it was so yummy when we had it before. We were seated right away. I was in a soupy mood so I actually got the to katsu ramen, despite the fact that they specialize in the soupless type. It came with one slice of chashu, and no egg. The noodles are different from the ones they use in their regular sobas, and the soup was pretty low in the bowl. Overall definitely not the worst ramen I've ever had, decent toppings, and nice flavor. The star here is the soupless ramens. On Memorial Day they still honored their lunch special, which is 2 half bowls of your choosing, for the price of the more expensive one. We got the curry bowl, and the homura, which was a spicy mincemeat sauce. I personally really liked the curry bowl, I dressed it up with chili oil and vinegar and really loved all the parsley that was included, it wasn't very salty so I thought the light curry flavor was really delicious. My boyfriend really enjoyed the other one, the flavors were more explosive and had an overall more satisfying bite. The lunch special was the perfect way to try two different ones! This is a sitdown restaurant, and there was only one server, but it was a small place. I'll definitely be back in probably will bring some friends soon! read more

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2nd time coming in and was pretty blown away by the selection of food and the drinks. We got the takoyaki and the karage. Wasabi alioli is now going to be a staple. Alejandra was great as a server overall. I got the waygu soupless dish which definitely satisfies the craving of ramen without the heat (since it is currently 3 digit temps outside). Overall great foods and great vibes! read more

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First off, the service from Kenzey was excellent. She was very friendly and very attentive, always made sure our water glasses were filled. She was great! I met my friend for lunch here because I love ramen but never had Soupless Ramen. We met at 11:00 am, right when it opened. The vibe is modern, casual, fun murals. It has both indoor and patio seating. I ordered a beer while looking over the menu. My dish I got was the Nikumori Aburasobo (spicy minced pork, pork slices, green onion and choice of egg) and my friend had the Tonkotsu Ramen. To note: my friend does not eat pork so they were kind enough to substitute the pork with ground chicken. when the dishes came out the were hot and looked good. I thought my dish was OK, the poached egg was perfect, but the whole dish lacked flavor, was not spicy to begin with at all. I had to add a lot of hot oil to it, which I try not to eat so much oil. The noodles were heavy and by the time I finished, I felt I had a lead ball in my stomach. I think I'm just not used to eating soupless ramen... but I'm glad I tried it, but won't be back. My friend liked her Tonkotsu Ramen though. If you haven't tried soupless ramen you should and judge for yourself. Atmosphere: modern, casual, fun murals. Service: excellent. Food: OK read more

Kajiken Ramen - Nikumori Aburasobo (spicy minced pork, pork slices, green onion and choice of egg) - Ramen Near Me - Phoenix, Arizona

We ordered the brothless ramen and both were amazing! Staff is nice. Wish they have a location in north Gilbert though. read more

Kajiken Ramen - Ramen Near Me - Phoenix, Arizona

Kajiken Ramen Desert Ridge Soupless Ramen sounded intriguing Gyozas I believe came 5 to an order were good Wagyu Roast Beef was very flavorful, very full of different spices and combinations. After a while became kind of thickening, don't know if that was because of the yogurt, to almost to an overload. Have to say, got to the point where I could not eat anymore, so took home about a little less than half. I actually reheated it at home a few days later, added chicken broth and hom made Char Siu and the flavorful sauce was actually disbursed very nice and the broth was excellent. Kajiken Original was ordered by my daughter and she enjoy her selection, good and full of flavors throughout her meal. The restaurant is pretty good size, close to the AMC Theatres, very casual atmosphere and good service. I would come back to try other bowls. read more

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I thought they did well in highlighting the raw quality of the individual ingredients, their flavors, and the sauces. I personally love their thick egg noodles and their mushrooms were great. The meat was okay, in both dishes they were a little firm/chewy, not as tender as expected. I really liked the wagyu dish though because the garlic cream sauce that came with it was so unique, so I'd recommend giving that a try. It was pretty filling too. I'd come back for it. We loved our server. Inside was trendy and clean. All I can say is, these are Los Angeles prices in Arizona and I'm not sure if we're ready for that lol. But overall, worth giving it a try! (Just be open-minded, it's very different from ramen and that's okay! It's not meant to be the same!) read more

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Lower prices and more food? Yes please. My partner and I enjoyed a huge variety of food since they were trying a lower priced menu, which brought us in. Great miso soup, rice that tastes like clouds, extraordinary ramen and so much more yummies. What else can a place provide? Chopsticks that are sturdy Plates that look Michelin star And some very helpful staff. I believe that if the owners change up the seating and refine this place that it could go far. Definitely a place to bring a friend or two and try every option imaginable! read more

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We had been counting down the days until Kajiken opened! My 5-year-old is currently obsessed with K-Pop Demon Hunters, so naturally she has been begging to try ramen. I'll admit, I was a little nervous because this is such an authentic ramen spot, and none of the menu photos looked like something she'd go for. Thankfully, our server immediately put me at ease and let us know she could simply have noodles with broth. Crisis averted, and one very happy little girl! I ordered the traditional chicken ramen with corn, mushrooms, and green onions. Holy moly--the broth was incredible! The chicken wasn't my favorite, but the ramen as a whole was absolutely delicious. The best part, though, was the service. Our server was so friendly, patient, and happy to answer all of our questions. He made our first visit even more enjoyable. We're so excited to have Kajiken at Desert Ridge. The fact that it's just steps from the movie theater is the cherry on top--we'll definitely be back! read more

Kajiken Ramen - Just plain noodles and broth for my 5 year old! She loved it! - Ramen Near Me - Phoenix, Arizona

Our party of 5 came on a Saturday afternoon to celebrate my aunt and uncle's birthday. It was a 30 minute wait list which was accurate. The host was rude when my aunt thought he pointed at a table for us- "Nope definitely did not say that but I can help you," and when we told him we'd joined the waitlist "Yep you joined 5 minutes ago." We asked about dining outside since there are tables and heaters but the host said they weren't staffed for that. The potato croquettes appetizer took a good 15+ minute wait and was also pricy at $8.50 for 2. Afterwards when our food was being brought out, my Wagyu roast beef was brought out first- a bit of a faux pas as dishes should be brought out together? Everyone except my brother opted to mix in the chili oil and vinegar- otherwise it was too dry. My husband's Homura was reminiscent of dan dan mien and I preferred it to mine, as the minced pork was "soupier." Overall it was fine. Nice to try something new, but I need broth! read more

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We arrived and there was no one at the door to greet after standing there for a bit. We order off the iPad at the host stand and turns out that wasn't the process to be seated. Abura soba is a soulpless ramen with sauce instead. Once we got seated we ordered the original Kajiken ramen with char siu and homura ramen with minced pork. Our app was the chicken karaage. Soupless ramen was new to us but so glad we tried it. Both ramens were very flavorful. The noodles had the right amount of chew mixed with the toppings and sauce. The karaage tasted less crispy than others ive tried. It came with a seasoned mayo but there was a small jar of vinegar that the karaage tasted much better with. read more

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We tried Kajiken at Desert Ridge and now I get why people like it. Abura soba is basically ramen with no broth, just noodles mixed with sauce and oil. Sounds simple, but it's actually really flavorful. I got the Kajiken Original. The chashu was thick and tender, the egg was perfectly jammy, and once you mix everything together, it's savory and very satisfying without feeling too heavy. It's a pretty good size restaurant, and the servers were nice and friendly. We went around 3pm, so it felt more like a tea-time snack than a full meal, which was kind of nice. If you're into ramen but want something different, this is a fun change. I'd come back. read more

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Came by on a Sunday evening. Very busy as the waitlist was 2 hours. Finally was called to be seated and after reviewing the menu, it took awhile to put our orders in. It also took awhile to get our orders out. We get that it was busy and didn't greatly affect our overall experience. Notable appetizers included the Takoyaki and Potato Croquettes. Both were done nicely and were piping hot. For our Aburasobas, we went with the Kajiken Original, Nikumori, and Soboro. Each bowl was well portioned and well seasoned when mixed properly with the sauce at the bottom of each bowl. There is extra chili oil and vinegar at the table if you feel the need to fine tune the flavor. Overall, a nice experience with very friendly staff. Not really my type of ramen as my heart belongs to the broth version, but worth a try! read more

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Stopped by Kajiken this afternoon with my husband and was thoroughly impressed! The restaurant is open and it is clean! Looks so nice on the inside and designed well. It's a very comfortable spot and the tables are big enough where you can have multiple food and not feel overwhelmed. We were seated right away and the service was quick! I feel like I barely looked at the menu and he was ready to take my order. They're on top of it! Once we ordered the food was out shortly after! We ordered the Nikumori and the Homura, both were delicious. We didn't have any to spare. No left overs! We devoured our plates. We highly recommend adding some chili oil and vinegar as it completely enhances the flavor! Those that think, "I'll pass on the vinegar," just add a little, you'd be surprised! The pics look good still but don't even do these dishes justice. Once you mix all the different ingredients together, every bite is heavenly! It's creamy, savory, with umami flavor! My husband left saying, "I don't think I'll ever need the broth again." Well done and if calories didn't count I'd be back tonight! read more

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Glad to see places like this arrive in greater Phoenix. Ika geso karaage was sublime. It had a very clean fry - crisp, tender, and flavorful, cannot imagine any possible way it could be better Chashu rice was a bit disappointing. As one of my fave accompaniments in any ramen shop, there was far more sauced rice to chashu, which was also charred to a crisp Aburasobas were tasty and representative of the dish so definitely worth the visit if you have not had a soup less ramen dish before. read more

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Came here during the soft opening! Waited about 20 minutes which felt reasonable. The space is not too big or too small! It looks like it can fit about 25-35 people. Tried their nikumori and wagyu roast beef. I love how savory the dry ramen is, and the pork chashu goes really well with it. The wagyu roast beef though felt a bit dry and was different from what I expected. Next time, I'd probably stick with minced pork or chashu slices instead. Side note (personal opinion): the dry ramen tastes even better with a bit of vinegar and you can find vinegar and chili sauce on the table! Also tried the oroshi ponzu karaage and ika karaage. The karaage was soft, moist, and savory, and it pairs really well with their tartar sauce. I loved the ika karaage!! The squid pieces were the perfect size and went great with the chili sauce + vinegar combo (both are on the table, and you can mix them yourself). Really hoping they open online ordering soon since they're so far away TT. Can't wait to be back again!! read more

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Best ramen dishes!! Brothless ramen dishes that are so flavorful ~ no broth needed!!! From tender noodles, perfect potstickers (gyoza) and crispy chicken dishes, to amazing bowls and so much more!! The most attentive, friendly staff, that never rush you and help you pick out the best meal!! Very airy, super clean modern restaurant!! read more

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The food was amazing!! We got the potato croquettes, the wagyu roast beef aburasoba and the tonkatsu ramen. The dry ramen was really good and super flavorful. My husband loved his ramen too. The server was really friendly and checked on us multiple times. The food also came out pretty quickly. The inside was nice and everything looked clean. read more

Kajiken Ramen - Tonkotsu Ramen Soup - Ramen Near Me - Phoenix, Arizona

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Loved the ramen here. This was my first time trying aburasoba style ramen, where you mix everything together, and it works. They give you vinegar and chili sauce so you can taste it, add a little, mix again, and keep layering the flavor as you eat. I also liked that you can pick how done you want the egg. Service was super friendly too. Here's the thing though. The AC was broken, so it was basically 90 degrees inside, and the patio was closed. They did open it for us since it was a cool 86 degrees outside. No misters or fans, so it still was not great. They were also out of tofu, corn, and a few other add-ons. The ramen that was supposed to come with bamboo shoots didn't. Granted, they haven't been open that long, so I can cut them some slack, but the food was better than the overall operations that day. read more

Best food I've ever had! Great service as well definitely give it a try. edamame is so good! read more

Kajiken Ramen - Ramen Near Me - Phoenix, Arizona

Great place to try a different but classic take on ramen! As a big ramen fan, was super excited to try this chain here in Phoenix. We tried the Homura aburasoba and it was delicious--good balance of savory and brightness in the sauces and chewy noodles. Loved to pair with the vinegar and chili oil on the side. Shoutout to our server Carlos who gave amazing service! The restaurant is super casual and a good place to get something new. read more

Neat little place serving dry ramen. Full of flavor and spice. Added yogurt sauce and fried onions. Everything was so good! Dominick was great, very knowledgeable and attentive. read more

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Mixed feelings about this one. The place is okay, they have inside and outside tables. We were seated inside and the food came relatively fast. The appetizers were meh. I would skip it next time. I had the nikumori aburasoba and it tasted good. Adding vinegar and chili was definitely a must. Presentation was lacking a bit. Especially compared to some of their pictures on the website. read more

Kajiken Ramen - Potato croquettes and chicken karaage - Ramen Near Me - Phoenix, Arizona

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This brothless ramen aburasoba was absolutely incredible. I do wish there had been a bit more meat, but overall the dish was outstanding. I especially loved the yogurt sauce, crispy onions, and the egg - they complemented each other perfectly. The combination of flavors and textures was spot on. I loved how bouncy and chewy the noodles are. I would definitely come back to try some of their other bowls. The service was quick and efficient, and there was plenty of seating both indoors and outdoors. The restaurant is located inside the mall, so parking was kind of chaotic on a sunday afternoon. Definitely worth a try. read more

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Good noodle texture and portion but the poach was a little too aggressive and I wasn't getting much curry flavor. Had to add chili oil and vinegar to bring it to life. read more

Kajiken Ramen - Keema Curry - Ramen Near Me - Phoenix, Arizona

Delicious dry ramen- very flavorful. The staff are nice and attentive. The ramen was greasy - after the noodles are gone, there was lots of oil at the bottom of the bowl. read more

Kajiken Ramen - Ramen Near Me - Phoenix, Arizona

I really enjoyed this place! We went right when they opened so we didn't have to wait. There aren't too many seats in the restaurant so I imagine it fills up fast. The ramen was delicious! The chili oil had so much flavor in addition to the spice. The takoyaki was also really tasty. I would definitely come back. The total for two ramens, an appetizer, and a beer was like $50, so not cheap but not overly expensive. read more

Kajiken Ramen - The Original ramen, taken after mixing - Ramen Near Me - Phoenix, Arizona

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My SIL and I decided to pop in and give this place a try. It was about a 90 min wait so we shopped around a bit. Thank goodness for the mall, it was a good time killer. When we were called and seated I noticed the servers quickness & attentiveness to the patrons. The restaurant is rather small. Neat place for a quick lunch or dinner. The food came out in a timely manner. I honestly liked the appetizers & dessert more than the ramen. I'd give it another shot and try different items next time. read more

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Yums and interesting experience having dry ramen for the first time. I felt like it had too much oil to my liking, much heavier than I expected. I ordered the homura and my partner got the Wagyu roast beef. The Wagyu sauce in his, was great, but after a while felt like a drag to keep eating. The beef didn't meet expectations considering it's Wagyu. Possibly related to us coming an hour before closing so I would have to try again to give a better review. Ambiance was nice though, great server and lots of space to sit. Our food came out quick too. read more

Kajiken Ramen - Wagyu roast beef - Ramen Near Me - Phoenix, Arizona

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Stopped in for an early dinner on Sunday at around 4 PM. Wasn't too busy, but this starts a pile in at about 5:00 PM since this place popped up on Instagram and I've been wanting to try it. I usually prefer my Ramen with broth, but this was a pretty unique way that I've never tried before and honestly all the flavor was there. It was actually very nice. It's a very small menu, but it does provide a good amount on there and that's all you really need and I believe that all of their dishes are done quite well. Interior was simple but definitely had an authentic ramen feel to it and the staff was friendly. I would definitely return if you're interested in looking for a Ramen dish without broth cause it is definitely worth trying! read more

Kajiken Ramen - Ramen Near Me - Phoenix, Arizona

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