I want to come here every time for sushi! The fish was so fresh and the combinations were…read moredelicious. I tried a roll that had some bbq sauce on it and it's the best roll I've ever tried! We also tried the chefs choice nigiri and it was amazing! This is truly a different experience from AYCE and I liked this so much more. The service was also great and quick. She was very kind as well. The ambiance was peaceful and lots of young couples, friends and families were there. The volume was low so you could talk to your table. I liked it.

The quick summary for this place is it's ok, maybe we got the B staff tonight. Lets start with the…read moreAmbiance and the metal rock music or should I say a really distasteful mix of music, one minute your normal elevator blend and the next hard core metal... Add in a louder than normal volume and I almost got up to leave, maybe some of us aren't deaf, no insult to the deaf. Next the food, not what I expected, the Miso soup was 7 out of 10, but the bento itself Meh, and I order the yum yum fried rice, again not what I expected that was more a sushi dish or better off as one and not as fried rice. The Cali roll, meh and the eel, I really said over rice, not on a plate. We also had to ask for wasabi, I mean "AS IF" my copart had a bento with fish and a cali roll and still zero wasabi, we had to ask for it, I mean even HEB give you some. Somehow how dinner came to 84.xx I was thinking wow, maybe if the tummy has happy, but I think next time I spend less and go to Honey Pig BBQ for some K food instead. Move along and if you do visit this place, bring headsets or ear plugs, I even took out my iphone and the d meter was at 97 to 100 for the metal songs ... "Yes, 97 decibels (dB) is very loud and can damage your hearing after just 30 minutes of exposure"

Great spot for sushi! The food was fresh, the service was fast, and everything came out quickly…read morewithout feeling rushed. I'm a big uni (sea urchin) fan, and the uni here was excellent. Fresh, creamy, and exactly what I was hoping for. That alone will keep me coming back. Good food, great service, and a really easy place to enjoy a solid sushi meal. Definitely recommend Umiya Leander!

Food was amazing and delicious and the service was even better I didn't get the name of our…read morehostess/waitress but she was super kind and friendly and I will definitely be back for more!

The Sue's Crunch Roll and the Lion King was some of the best sushi I've ever eaten! My companions…read moregot the cod and the eel dishes and they were so good! Tip; Be careful in short dresses, because the booths have you step down into them!

We came tonight on a whim and were able to get a table from the online waitlist. We sat at the bar…read morewith our son and it was great! The food and service were good and it was fun to watch the sushi being made at the bar. We will definitely be back!

Truthfully, I was skeptical coming here because it looked like a fast food sushi place on the…read moreoutside but was pleasantly surprised by the fun sushi flavors it offered! It was a busy Wednesday night during dinner time so there was an awkward amount of time between being sat and getting our waters, which arrived after our appetizers. The service was still good despite that. App: spicy tuna taco - definitely had some heat to it Rolls: Mango Tango, Something Wrong, and 90% Hubby said the 90% rolls were okay but better than the mango tango. I personally liked the latter better but the something wrong was my favorite out of those. Can't wait to come back and try the other options!

We hadn't been in for a few months. It was nice to know that our server Dallas was still there!…read moreWe came in to celebrate my husband's 76th birthday. We arrived about 5:35 we were seated immediately and offered beverages. The Sushi here is good. I enjoy sitting at the bar and watching the sushi chefs. We do wish the property was larger as the tables and booths are pretty close to each other especially the tables down the middle. The end booths encroach on the restroom so we try to avoid those. It's a very busy little place, has lots of repeat customers. Ask for Dallas as your server-he does a great job.

Wow everything was fabulous. Had sashimi love and I will be back quickly . Service was wonderful…read moreatmosphere great but the food was wow. Usually go to downtown to get sushi but I found a new place 7 minutes from the house

From the moment we walked in, we were impressed. The restaurant has beautiful lighting, a warm…read moreambiance, and a clean, comfortable atmosphere that makes you feel welcome right away. The service was outstanding. Our server was incredibly friendly, attentive, and made sure everything came out in a timely manner. She was genuinely kind and helped make the entire dining experience enjoyable. The food was absolutely amazing! The portions were generous, and every dish was packed with flavor. The sushi was exceptionally fresh, beautifully prepared, and tasted incredible. Overall, this was a fantastic dining experience from start to finish. Great food, excellent service, and a wonderful atmosphere. I would definitely recommend this place and will absolutely be coming back!

Well, it's time for a Soto update. This makes number three if you are keeping score. Soto is a…read moreperfect place for you to celebrate a special occasion, date night, or let's go have some 5-star sushi. Soto consistently delivers beyond fresh sushi and straight from Japan specialties. Want to mix some meat with your sushi? Then go for their imported Wagyu beef. It will melt in your mouth. The prices are certainly not on the "all you can eat" sushi restaurant scale, but you are paying premium for premium. On this visit, we arrived during their happy hour. Do check out their HH menu; it is more than generous. I'm not going to bore you with our selections, but the sushi is so tender and fresh that you are insulting the chef and the fish by adding soy sauce and wasabi! One highlight was the Spicy Tuna Katsu Maki; this entrée is wrapped in a seaweed cone with asparagus, avocado, wasabi mayo, and eel sauce. Another was Uni from their imported from Japan menu. My oh my, it was so fresh and creamy! If you do not want to break the bank, their HH and lunch specials will do you right. Do make reservations if you wish to sit at the sushi bar. Speaking of bars, they have a full bar and their martinis are perfectly made. You can expect 5-star service at this 5-star restaurant. Who would have thunk that one of the best sushi restaurants (IMHO) in Austin would be in the CP and located in a strip mall next to the Dollar Tree store!

I got to try the omakase here and boy was it delicious! I've never had omakase before and forgive…read moreme for my notes are not the most detailed because I was too busy eating. We picked the regular Omakase which was $160 per person and it came with 18 bites. We were given a few extra because we were celebrating early. Oyster and Japanese small mountain peach wakamoma Flounder miso sauce plum purée Fire salmon Lobster tempura Yellowtail Hamachi Tuna with wasabi purée and fried taro caramel Salmon with strawberry, truffle, plum purée and tempura cream Sea green and eye snapper Tuna flight (tuna belly tuna fat tuna cheek Redstrip jack Kambachi amberjack Fujisan white salmon Japanese scallop Fatty tuna with house made potato chip truffle and cilantro Wagyu you grill yourself Amberjack with Fuji apple and foam Yuzu sorbet ball with Thai basil Matcha tiramisu for dessert - This was soooo good. Definitely get it even if it doesn't come with the omakase. I really really enjoyed it.

Best sushi in Austin, period! Awesome hospitality, incredible food, and fair pricing. Go here - you…read morewon't be disappointed!

Sushi moto is a small but super vibey sushi restaurant with cool decorations, not too expensive…read morefood, and attentive service! Plus, the fish tastes pretty fresh! I can see this being a casual and intimate date spot, without venturing into too fancy of a dinner. We got the Fire dragon roll - we mostly ordered this for the spectacle because we saw on the menu that it would be on fire. And it was so cool! It's completely wrapped in foil while on fire, which isn't as cool, but it was still cool regardless. But eating it, this was our favorite that we tried. The eel is so soft, it just melts in your mouth. And the fire in the foil makes the roll so warm and creamy. Which I know isn't something you really want when you think sushi, but it was so good. The rollercoaster roll - I think the taste of this roll wasn't necessarily anything special. It was good and it had a little spicy kick. But what set it apart was the tempura inside gave it some crunchy bits that were fun to eat. Yellowtail tornado roll - I really liked the yellowtail in this roll! But I'm not the biggest fan of jalapeño, so this one was just okay for me. Lemon salmon roll - this roll was really light and refreshing! Probably my second favorite of the night. But the citrus flavor was pretty strong, since it had yuzu sauce and sliced lemon on top. I feel like I would have liked it more if it was just the yuzu without the lemon.

We got here Saturday evening and had to wait about 25 minutes. There's not much room in the waiting…read morearea so be prepared to put your name on the waitlist and leave. The restaurant is on the smaller side and decorated nicely but it looks simple on the outside and inside. I mention this because it seems like a good spot for a casual meal or even a date. The waitstaff is nice and efficient. Now I heard the sushi here was amazing so I had to try the Chef's Choice nigiri, and I'm so glad I did. Every piece just melts in your mouth and has amazing flavor and quality. They know what they're doing! I believe it was 10 pieces only for around $50, so I was sad when it was over lol. It's a bit pricey but worth it. My friend ordered some sort of roll but I'd really recommend the nigiri. Plenty of parking since it's in a shopping area.

Simply transcendent. A foodie friend recommended this eatery and I was already expecting…read moreexcellence. Well? Sushi Yume delivers that tenfold. The service is nurturing, the ambiance is clean and the sushi....oh the sushi. We usually get the chef's choice and the chef chooses well. Sebring, Amberjack, Scallops...the most divine Salmon I've ever EVER experienced. I'd prefer to gatekeep this place but I want it to keep succeeding as long as I want to keep coming here. You won't be disappointed.

Pretty weak experience overall. My partner and I made a reservation at 7:30 on a Friday for a…read morehibachi table, and had it confirmed by email. When we arrived at the restaurant, the hostess said that she didn't have the reso on her end; rather than apologizing or making a single effort to fix the issue, she just stared at us. We had to prompt her for clarification and next steps, and had to continue to prompt her through the process of getting us sat. When we finally sat down at a regular table, we waited about 15 minutes without a server coming by. I eventually flagged a server down, and we got our order under way. We requested the manager stop by to tell him about the issue with the reservation and the fact that his hostess needs additional training, and surprise, the manager was also not helpful. He did apologize for our reservation being lost, but blamed it on the system and denied any responsibility for taking care of it - basically just told us that "life is life". He did not offer a discount or any kind of relief for the setbacks or bad service. I wasn't expecting the world or anything, but good hospitality dictates that you do more that basically tell us to just deal with it. For the food: the sushi was pretty gnarly - it looked like somebody was angry at the fish when they were slicing. Most things needed salt. Steak and fried rice was good, but the vegetables were pretty much raw. I can forgive quite a bit when it comes to service, especially on graduation/mother's day weekend. But honestly I'm a little impressed at how little the entire staff cared about their guests.

My first experience here was fantastic, so naturally we decided to return -- only for our second…read morevisit to be very disappointing. We arrived on time for our reservation (party of nine) and were told there would be a 10-15 minute wait, which ultimately turned into 45 minutes. The party ahead of us kept changing their guest count, with additional people arriving later, causing the hostess to repeatedly adjust their reservation and push back other confirmed parties. I checked in with the hostess several times, and although she eventually found us a table, it was an uncomfortably tight fit. There was no effort made to acknowledge or remedy the situation. At the very least, a complimentary appetizer or drinks would have been appropriate given the inconvenience. Unfortunately, I will not be returning to this restaurant-inconsistent service.

I came in after working out at the driving range in Bee Cave, it's much straightforward to drive up…read morenorth from there. This is a newly opened restaurant that my mom found out on Red Note. We arrived just after opening and were the first guests. Later on, a few other tables were seated. The bathrooms were clean and comfortably sized. Our food came out quickly (obviously). Though they have cool selections within Sichuan cuisine, nothing stood out as special. My favorite comfort foods were the two sweet desserts, restaurant-made white rice, and sour fish.

I first stopped by Shu Kitchen, a specialty Sichuan restaurant only a couple of miles from my…read morehouse, on their official opening day last October and picked up an order of Spicy & Crispy Chicken with rice (see photo). It was well rendered, if a bit salty for my taste, and medium spicy as requested (plenty spicy enough for me). I've since tried Typhoon Shelter Crab -- a first for me, a feast for the eyes and palate -- and the popular cold dish they call Sliced Beef & Tripe in Chili Sauce (夫妻肺片 in Mandarin, also known in English as 'Husband & Wife Lung Slices' and 'Mr. & Mrs. Smith'). Shu Kitchen is very legit and more adventurous than your typical Chinese restaurants in the area (as you can easily tell by the number of Asian customers coming to their door). Although you can order standard dishes like stir-fries, fried rice combos, sesame, orange and General Tso's chicken, broccoli beef and stir-fried green beans, you can also get the likes of Shuwei Xuan Sichuan Spicy Blood Curd Stew (蜀味轩毛血旺), Boiled Bullfrog in Chili Sauce, Boiled Pork Intestines, Boiled Black Fish Filet in Chili Sauce, and one of my favorites, Hot and Sour Chicken Gizzard (sliced). The prices for some of the more esoteric/authentic dishes can run north of $35 and up to around $40, but this is not your typical Chinese fast food joint; the chef is experienced and the ingredients are carefully sourced. Housekeeping note: At this writing there is another Shu Kitchen listing at the same address, but this appears to have been changed from Sushi Express & Poke Bowl, which was at the same location but closed a while back.