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    KABOBS ATMOSPHERE

    What's the vibe?
    Classy
    Quiet
    Good for kids
    Good for groups

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    Recommended Reviews - Kabobs

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    two vases of sunflowers in front of a window
    Bill C.

    Sinfully delicious!! I come through often! Food is fresh, the staff is super friendly! It's clean, good parking, the decor is opulent! Top notch!! Bring everyone you know!

    Fried cheese
    Tony L.

    Kabob's Lebanese And Greek 16569 George Oneal Rd, Baton Rouge, LA 70817 If I knew this Lebanese/Greek restaurant existed way sooner, then I would have probably gained 10 lbs of happiness in a good way. Did I finish all this food in one go? No, I did not; but I can claim that this place is worthy of coming back to in my books. Everything from the beginning to the end was spot on delicious! Here's the list of things I've ordered now: 1. Fried cheese - The best fried cheese I've ever had, in my own opinion. 2. Kabob Sampler for 2 (Meza) aka 2 for my belly. If you never had Greek food before and just wanted a sampler of everything, I would highly recommend this. This ranges from chicken, gyro, eggplant moussaka, and so much more. 3. Red Fish in Alfredo sauce. 4. Shrimp Scampi. 5. Kabob Hamburger Steak: Imagine a regular hamburger steak, BUT with extra flavor and love put into it. 6. Meat Stuffed Squash. 7. Lamb Shank!! #tonylameats #batonrougela #greekfood #kabobsbr #kabobs #lebanesefood

    Fattoush salad with chicken
    Victoria H.

    I think this is the most underrated restaurant around this area. Portion is good. I always get the fattoush salad with chicken. Greens romaine not ice berg lettuce, fresh ingredients. Very reasonable price.

    Lamb shank
    Sue E.

    Kabobs has authentic lamb shank! Without tomato sauce or other odd junk. Their Koefta kabobs are delicious! The lamb shank comes with cinnamon on the rice which is spectacular. And there is so much food we always have plenty to take home. The deserts are amazing. The chocolate moose cake is not overwhelming the mousse insides are delicately flavored inside a thin sweet crusty layer which compliments it perfectly Well worth the drive out there The lamb shank also comes with a big salad

    Excited to be here to get some yummy take out food!
    Tricia S.

    Wanted to support a local biz and felt like Greek & Lebanese tonight, so Kabob's it was! Checked out the menu online and decided to try out the Kabobs Platters to share amongst our family. We called in the order (around 5pm) and added a fried cheese appetizer. Sadly they had sold out of their baklava and special mocha mint iced coffee as I wanted to try both! Order was ready in about 22 minutes, so right in line with the 20-25 we were told by the girl who took our order. The food we ordered was just the right amount for 5 adults and 2 kids. 2 Kabobs Platters and 1 order of fried cheese. Feedback from the 8 y/o and 11 y/o kids (as they are so picky ugh): chicken schwarma was too spicy. However, the adults thought it was perfect. They loved the shrimp and gobbled up the hummus and pita bread. We all could have used more pita bread, but that's typical at G&L places. It was all delish and just right to me. I especially loved the fried cheese! The sauce (olive oil and seasonings) was so good, I was dipping my pita bread in it! Perhaps that's why we didn't have enough pita bread lol. I'm used to a rice pilaf that has at least peas in it, so this one was slightly disappointing as it was just rice but still, it was delicious. I tend to mix it all up together anyway. Hopefully one day our family will be dining in here, but for now, I'm making Kabobs my go to G&L place. Gotta support local, and why wouldn't you when it's also delicious!

    Combination Plate

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    8 months ago

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    3 years ago

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    11 months ago

    Food is delicious. Service excellent. Nice quiet little place off the beaten path. The fried cheese is so good.

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    1 year ago

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    4 years ago

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    2 years ago

    Loved the Kabobs and I'm not a humus fan but their humus was delicious. Been back twice!

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    1 year ago

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    3 years ago

    Great local Lebanese good. Nothing fancy about interior, but food is consistently good and staff is nice.

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    6 years ago

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    4 years ago

    Good Greek and Lebanese food. We feed a family of 9 on a combo Schwarma plate an extra order of rice and fried cheese.

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    5 years ago

    It was great we got the sampler platter you won't be disappointed. It had everything you ever wanted from a Greek and Lebanese restaurant!

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    4 years ago

    I Always look you good gyros what are seasoned well and do not smell of cooking gas. Kabobs makes the cut. My wife liked the falafel.

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    3 years ago

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    Ask the Community - Kabobs

    You might also consider

    Albasha Greek & Lebanese Restaurant - Chicken Shawarma plate. So goooood and healthy

    Albasha Greek & Lebanese Restaurant

    (275 reviews)

    $$

    Never thought I would equate Middle Eastern cuisine with Baton Rouge. But it's a cuisine that…read morecomes to mind when I think of this city thanks to this spot along with the stellar reviews that accompany it. This is one of three Albasha locations in the southeast Louisiana area. Thank god this location is near our field office in Baton Rouge which is where I was assigned to in early October allowing me to dine at this spot for lunch. The dining area spacious with plenty of seating. It does get a lot of traffic during the weekday lunch hours; probably cause of the lunch specials that are offered which we took advantage of. The menu consists of your typical Mediterranean eats such as hummus, baba ganouj, stuffed grape leaves, spanakopita (spinach pie), chicken/beef schwarma, lamb shank, moussaka, and kabobs (just to name a few). Lunch specials involve plates which include a feta cheese salad, rice pilaf, and hummus that accompany the entrees. Ranging from $14-18, this is quite the steal, especially during times like these. The Lamb Shank lunch I ordered was delicious with plenty of food that I had to have a to-go box to bring the remainders with me. The chicken shwarma and vegetable platter were ordered by other parties who both loved them. And we also started with the fried cheese which is served in a bed of olive oil and spices with some cucumbers, tomatoes, and olives. Very tasty, especially with the vegetable garnishes. I need to get another assignment in Baton Rouge so I can come back here again!

    The food at Albashas is wonderful ... High protein dieters rejoice ... the meat is wonderful... of…read morecourse so are all the sides. The portions are big. Service us fast and very friendly. SO glad it is close to home

    Zorba's Greek Bistro - CHEESE SAGANAKI

    Zorba's Greek Bistro

    (165 reviews)

    $$

    Best Greek in town! These folk know how to properly cook…read moremeat and maintain its maximum juiciness and flavor! And they are so warm and genuine. I felt like I was back in the 80s at the bar Cheers. The regulars have been gate keeping but their secret is out now. One of their bartenders--Logan--was exceptional! Logan made me the best paper plan that I've ever had. I liked it more than my beloved Old Fashion. They've got a new regular in me.

    Came here for dinner on a whim, and couldn't believe what I have been missing out on. Having lived…read morein Houston previously, where there were many great Greek and Mediterranean fares, this restaurant surpassed them all. The portions were perfect, the flavors all blended nicely, with nothing too salty, too bland, or overpowering other flavors in the dish. Their hummus and pita are all made fresh in house, and a must try for appetizer. I then ordered the rice, chicken and lemon soup bowl along with the politika meatballs. The soup is best described as slurping down comfort food. The meatballs were a blend of beef and lamb, which helped to bring down the bold flavor of lamb, and allowed all the flavors of the saganaki tomato sauce to complement. All of that still some left room for desserts. I don't think you can go wrong with any of the choices. They all looked good. I went with this custard filled filo that was drizzled with honey. It's baked to order, so it was fresh, warm, crispy flakes of filo, and sweetened with honey and a hint of orange zest. Honestly, it's difficult to put it into words to describe it perfectly, but it was very good.

    Kabobs - lebanese - Updated May 2026

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