Dark meat chicken kabob, best in LA!…read more I've been to over 50 kabob places around LA, lived near Glendale for a decade, tried all the famous sit down establisments to the not so famous hole in the wall joints but this to me is the best chicken kabob I've ever had in LA, or ever actually. First of all, the fact that you can choose dark meat is unique and appreciated. Secondly their rice is alway so well done, perfection. Third, their sides are incredible, creamy hummus, a bright and vibrant Shiraz salad and their garlic toum texture is almost like mashed potatoes puree, with right amount of garlic tang without being overpowering. The chicken kabob itself was so well marinated and tender it melts in your mouth and elevates this often overlooked protein into something so memorable. It's a perfect meal and their consistency is appreciated. I judge every Mediteranean restaurant that offers kabobs on their chicken kabob to see how well it is marinated, prepared and cooked, and Sidewalk Grills chicken kabob can't be beat imo, try it and I'm betting you will agree. Please go and support this establishment which stands out even amongst the vast sea of amazing Persian/Mediterranean restaurants we re so lucky to have here in the greater LA region!

Quality has unfortunately gone downhill here. I used to order and eat lunch from Sidewalk Grill…read morevery often, but I've been consistently let down lately. The biggest issue for me is the salads. The greens taste very low quality, with huge rough leaves that feel cheap and almost pre-made, like they just grill the protein and throw it on top. Their Mediterranean salad used to be my favorite, and there were times I ordered it almost every day, but the quality got bad enough that I stopped. I still like their chicken rice plate, and I usually get it with a Greek salad and hummus on the side, so I do still come back once in a while. But now it feels more like fast food than the fresh Mediterranean spot it used to be. Ambiance-wise, it's nice to sit outside on a sunny day, but there's really no vibe here--it feels like a quick in-and-out spot where people eat fast and leave. The outdoor seating is a plus, but there's no real customer service to speak of. I'm being generous with 3 stars.

cute vibe. food was okay, although I may be biased because Bavel is my all time fav…read more -Scallops 2/5 (they are way too spicy- maybe my issue as I don't eat spicy food) -Tahini Hummus 4.5/5 (bread on the side was really good) - 3.5/5 The Beef and Lamb Shawarma was good (too greasy) -Banana cake 3/5 (not sweet enough, the lime in the frosting was a nice surprise and the pecans on top were yum) -1/5 My Aperol Spritz was watered down. I live off of Aperol (been to Italy 3 times) **I would give 3.5 stars if I coule but I love Bestia and Bavel so much

Always consistent. We come here all the time and 1st spot we bring out of towners…read more Dinners are satisfying and never a disappointment. Definitely try the lobster appetizer, Tajin Fish, Shawarma and Brisket sandwich Great Great neighborhood spot.

Ovnera jinka siski pokazala 5 zvezd konchal ey na siski Good…read moresize owner good guy pes ebanyi Amazing siski I love that place and sandwich with kall really good thank you

This grilled chicken souvlaki rocked my world…read more The chicken tasted so fresh and had a really nice marinade. Loved the fresh flavors inside with the cucumber, tomato, feta, onion. The flatbread was nice and warm and a good size. I paired it with the Arnold Palmer which was refreshing, but I would try something else next time as I think I wanted maybe a hint of sweetness. They have a patio outside with small tables, or you can order to-go at the pickup window. Honestly a perfect place for lunch! I can't stop thinking about it!

Wait... why does Google say "permanently closed"? I was just there a couple of weeks ago…read more I've been coming here since 2014 and it's been such a special place for me. I even stayed loyal through the loss of brunch (best brunch ever!). Really hoping this is some kind of mix-up or April Fools situation. If not, I just want to say how much your food and space have meant to me over the years. Raise prices if you need to, I'd happily support. I'd be so sad to see you go. Pinching myself that this is some kind of bad dream.

We went on Valentines Day. It was my girlfriend's first time there. I knew she'd love the…read moreaesthetic. It's small, dark, quiet, and romantic. I love the way they serve: the food comes out when it's ready. It's so easy to pace ourselves and really enjoy the food, but also to get lost in conversation. I never felt rushed to move on, and I felt like we could have stayed there half the night. Brian checked in on us and was so friendly. We decided to share everything, and I'm so glad. Honestly I wish we could have tasted every single thing on the menu. The restaurant smelled so delicious. We started with the Roast Beets. The bed of whipped herbed ricotta the sweet creaminess of the dates, and the crunch of the pistachio was so dreamy, and the contrasting textures of beet chips and the beets made this appetizer beautiful and delicious. We ordered the pan-seared branzino which is served with puréed cauliflower beets (which tasted totally different to our appetizer), and wilted greens. The fish was exquisite, but I didn't eat as much as I wanted to because we also ordered meat and she's trying to not eat much meat, so I wanted her to have more fish. Next we shared the baby back ribs with were spiced with Turkish Coffee, grape molasses, and a perfectly balanced spice rub. There was perfect caramelization. The meat fell off the bones it was so tender. For dessert we had warm rice pudding which balanced out the meal perfectly. It was a wonderful meal in a beautiful space. I wholeheartedly recommend this restaurant. It's lovely for a romantic meal, but, that said, it's not a very large menu - if you go with 4 or 5 friends you could order everything and share all of it! I hope I do that one day. Sorry I didn't take pictures. I was too busy looking at my girlfriend. The only negative thing I have to say is that there is no valet and parking was difficult - at least it was on Valentine's Day. I hate looking for parking, so I actually can turn this negative into a positive by saying that the food is good enough that I'm willing to drive in circles to go there.

It wasn't too busy inside when we arrived. The Phyllo pies came with two and are crispy on the…read moreoutside with lemony chicken & pine nuts inside. The Shrimp + shishitos are delicious soaked in the sage and dried rose butter. The Autonomy farms flatiron steak was juicy & tender and the salsa verde was a great combo. The Malawach flakey bread I could eat multiple plates of. I loved the Tahdig with its crispy, crunchy texture on the outside and soft inside. We ordered the Pistachio Pear Tart for dessert - it was sweet but not an overly sweet finish. Parking- street parking

I think about their Veggie Pita everyday. I dream about it…read more I love this little middle eastern place! My perfect afternoon consists of a Hailey Bieber smoothie from Erewhon (right across from here), and a Veggie Pita from Kismet. The sandwich is bursting so much at the seams that they give you a fork so you can eat the insides lol. The gummy egg on top is to die for. I love the tahini sauce inside, and the vegetables are seasoned to perfection that I can't believe something healthy could taste so good. Service is always very fast, and they have a small literal hole in the wall where you can sit and eat (but there are no tables). Plenty of tables and seating tho in the rest of the plaza! Free 90 min parking in the plaza!

I was driving by and I saw the sign. I had kebabs salads right away. Ordered my food. Makes service…read moreamazing food. Best kebab place in Silverlake. I love it. I will keep coming back. Definitely recommend to anybody that is craving kebab or some good salad Mediterranean style.

I've been coming here for several years and every time I come, the consistency in service and food…read moreis always exquisite. The cooks and the gentleman that run the place are always so professional and kind and informative. Not once have I ever walked into this establishment and seen it even a little bit dirty they are constantly cleaning and wiping down the tables. Parking can be a little bit tight at times, but it is worth it to come in and get good quality food in generous proportions in today's economy. You should be choosy about where you eat and where you spend your money and I would hands-down encourage everybody to try this place because the food is really that good. You will not be disappointed. I always get the chicken kebab rice and Shirazi salad. It's a great combination. Come try it. You won't regret it.

My first time coming visiting from out of state on a recommendation. Our server, Jillian provided a…read moregreat menu selection and offered great ideas on what we should order all throughout the evening she asked what our favorites were from dinner to dessert. Highly recommend as this is certainly a favorite for service , food and atmosphere. Look up menu and you will not be disappointed... reserve ahead as this place is busy for all the reasons mentioned. And ask for Jillian as your server.

Wonderful time and outstanding food and service! Jamie is a Rockstar! Thank you, Jamie we will b…read moreback!

Carousel is hands down the best Mediterranean spot. I've been coming here for years and it never…read moredisappoints. Their arayes are a must -- it's basically like a lahmajun with two pieces pressed together, and it's insanely good. I usually go all in and order the tabbouleh, babaganoush, a pound of lula kebab, and shish kebab. Honestly, if you're with 2+ people (or even just really hungry), ordering by the pound with sides is way better value than getting individual plates. You get more variety and it just feels like the right way to eat here. Every now and then I'll switch it up and get the liver plate -- it comes with tons of greens and onions, and when you wrap everything in their fresh pita, it's incredible. Not an everyday order, but when you're in the mood for it, it hits. If you dine in, the indoor decor is super nice and really gives that authentic Mediterranean vibe. They also play a lot of 90s music, which somehow fits perfectly and adds to the whole experience. I've dined in plenty of times and the service is always solid -- staff is friendly and attentive. Just a heads up, food can take a little longer sometimes, but that's because they're always busy and everything is made fresh, so it's worth the wait. I've also done takeout here more times than I can count -- probably over 100 orders at this point -- which says everything. This is easily one of my go-to spots and I keep coming back for a reason.

The food was okay, nothing extraordinary, but decent. Unfortunately, the service was, without…read moreexaggeration, one of the worst I've ever experienced in my life. From the moment we arrived, the vibe felt off. The host who seated us (who later turned out to also be a server) left us at the table, and no one approached us for about 10 minutes. When a server finally came over, the first thing she said was "Ready? Ready?", no greeting, no welcome, nothing. We were never brought water. I had to ask a busser for it because the server walked past our table multiple times, clearly saw us, and chose to ignore us. The food runner was also rude, he dropped the plates on the table without saying a single word. Throughout the entire meal, no one checked on us. No "How is everything?" No "Do you need anything?" Nothing at all. Meanwhile, we noticed that nearby tables were being greeted, checked on, and treated kindly. When we asked for the check, the server literally threw it on the table without saying a word. The experience was so bad that we decided not to leave a tip; Something we never do, especially since we truly value good service and I personally work in the restaurant industry. I don't know if the treatment had anything to do with how we looked or how we were dressed, but I've never felt so ignored and uncomfortable in a restaurant before. The food may be fine, but the service completely ruins the experience. I would not return or recommend this place.

The Bottom Line 4 stars: A good upscale experience of some exotic food and drinks. Highly…read morerecommended! Location 4 stars: On Casitas Avenue in a somewhat unexpected residential area in Atwater Village, North of where the 2 and 5 freeways meet. Parking is not difficult. There is limited parking spots upfront but also a large parking lot and Valet parking. Venue 4 stars: Beautiful rustic upscale venue with indoor and outdoor tables and a full bar. Service 4 stars: Friendly, attentive, efficient and helpful staff. Food 4 stars: You can order individually or share a few small and large plates as a group. The theme is modern and eclectic Mediterranean and North African. We ordered the following appetizers and shared them among our group: Muhammara, Meatballs and Octopus Carpaccio. We also ordered the following main plates: Beef Shishlik, Whole Branzino and Prime Short Rib Tagine. For dessert, we ordered the Chocolate & Halva Sundae and the Tiramisu. Everything we had was creative, used fresh ingredients, was nicely plated, and tasted wonderful. Prices are on the higher side, as expected for an upscale restaurant. Drinks 4 stars: Full bar: Creative specialty cocktails, spirits, beer, wine and soft drinks. We had the Pornstar and the White Negroni specialty cocktails. Both were very good. Again, prices are on the higher side, as expected for an upscale restaurant.

I highly recommend Momed, it's easily a standout among LA dining spots. If you are a fan of Middle…read moreEastern food you will love this place. To start off the interior is gorgeous and it does not feel like you're in LA. The garden vibes are beautiful. If you can sit outside I would highly recommend doing so. Drink selection is solid and all of our cocktails were just fantastic. The Bridge Bar menu is good value. It comes with an order of the dips and warm fresh pita, for the entree I chose the chicken kabob on a spread of labne and it also came with an ice cream sundae. My favorite item of the night was the crispy cauliflower followed by momo chips and the brussels sprouts. Momo chips are their version of fries served with ketchup and aioli. The brussels sprouts were smothered in olive oil and toasted almonds. The attention to detail in all of their dishes from an ingredients standpoint is definitely there. Kudos to the chefs because they really know what they're doing! Everything we had here was delicious and I will be back!

Zankou Chicken is a small chain and they have the best Mediterranean food and chicken at such great…read moreprices. This one is just great. The service is always fast and the food is always fresh and hot. They have such a great selection. The place is always comfortable and clean. You order at the counter, get your food and have a seat. They also have take out and delivery. Their roasted chicken plate is packed with flavor and all of their salads are good. We love their pita bread which goes great with your chicken and their hummus is just so tasty. You can get extra garlic sauce for your chicken plate. Do that. They have a garlic spread that is just so good, and you can put that on your pita bread if you want. It is healthy and you will be treated well here.

This review pertains to Sunset and Normandie. Zankou Chicken is always very good chicken and the…read moresides are good usually. I'm not sure if this is a one off. I ordered full whole chick dinner on DoorDash. There is no "juicy" selection only "well done". I called several locations to ansk for juicy, only to find out it was the Sunset and Normandie location. By that time my orider had already been picked up. What I got was chicken which had to have been made yesterday and then reheated, or left out all night.It was inedible. I will not order from Zankou on DoorDash again. I've reported it but still lost $18.00. The side orders were very good. DoorDash is not the most honest entity also. They refuse to refund. I live in Beverlywood, I can't return it to East Hollywood. Be careful ordering on DoorDash. Food is not local as one may think. I hope Zankou reads this. I've never had food this old from them.