Food quality: 5/5 Food Price: 5/5…read moreCustomer Service: 5/5 Cleaness: 5/5 Ambiance: 5/5 The best Korean Chinese style restaurant in DMV area! I visited other places but this one is the best and satisfying my family and myself. I will keep enjoy their amazing food and bring all my friends here. Thank to all cooks, staff, and the owner. You guys have made my day!

Jajangmyeon and tangsuyuk is peak comfort food for me so I'm always looking for it. I'll admit, I'm…read morevery picky since I'm always comparing it to my fave spot (which sadly is in another state) but I try not to let that affect my judgment too much. The tangsuyuk here is the closest I've come to my fave so far with great batter and crispiness. The sweet and sour sauce was thicker and had less vegetables than I'd like but was still good and I appreciated that it was served on the side without me having to ask. The Jajangmyeon wasn't speaking to me as much, but I still ate it! As someone who frequently dines solo, I really appreciated the combo menu options. It can be tricky to order Chinese or Korean food when a lot of places do family style portions for sharing. I often wind up with more food (and a bigger check) than I need for just me! The combo option was still a huge serving but not overwhelming and it was a great price!

We were just walking by, noticed this place was busy, and decided to stop in. They serve a wide…read morevariety of traditional Korean dishes, ranging from tofu stews and noodles to grilled meats. The two soups we ordered were warm, comforting, and full of flavor. The seafood pancake and steamed egg were also excellent. There were plenty of locals dining here, and I could see why--the food tasted like a home-cooked meal. Another solid Korean spot in the DMV that I'd happily return to! Entrees: Clam Kalguksu and Tteok Manduguk (rice cake and dumpling soup) Sides: Seafood Pancake and Steamed Egg

I returned to the business multiple times to eat the kimchi jiggae because how magical it was the…read morefirst time. But I have been disappointed each time. I really don't know if it's because too many people are getting it and they don't have the properly fermented kimchi... but the jjigae tastes too sweet and the depth of flavor is gone. Maybe they changed the chef... I'm not sure. But it's still a good restaurant. I just miss what I had the first time. I'll return with the hope that the flavor will return.

I came here with my friend and her parents for dinner on a Saturday. It had a very homey…read moreexperience. There is limited seating, but luckily, my group and I got seated right away. Service was great! We ordered the budae jjigae (army stew) and jokbal (braised pig's trotters). The stew hit the spot as we were all craving something warm and soupy. It was filled with plenty of toppings. Note that if you want to add ramen they will charge you an extra fee. The jokbal came out cold so we requested that they warm up the food. The owner said that their store usually serves its jokbal cold. I thought that was strange, because I've never eaten jokbal cold. I will definitely come back again for their budae jjigae!

Tried the mul naengmyeon and sundubu--both hit the spot. The naengmyeon was light and refreshing,…read moreperfect for a hot day, and the sundubu was cozy and flavorful (though if sundubu is your main craving, Tofu Lighthouse still does it better). Service here is really good, and the side dishes honestly steal the show--fresh, tasty, and definitely above average. Overall, a solid place if you want both dishes in one meal with great service and standout banchan.

Yis is comfort food all year round. The food and service is consistently good and reminds you of…read morewhat it looks like to eat warmth in every bite. They are most known for their beef bone broth soup but have expanded their menu to include other favorites of mine! If you are looking for some spice, I recommend getting the yukaejang! The best part is that the Banchan is always flowing. The kimchi is always one of the best and you can order to take some to go! There is plenty of room inside and it's always clean! My go to: -steamed Mandu - yukaejang - seolangtang

came here over the winter and I've been thinking of this place ever since! I came here with my…read morefriend and her boyfriend for a small dinner meal to enjoy. I ordered the beef broth with the mixed brisket, tripe and shank. the beef broth was so rich and delicious. especially on a cold winter day, this broth hits just where you need it to. the soup comes with a good amount of noodles and meat so you're filled by the time you're done. you really don't need much to season the soup either. it's light, but a bit of salt and pepper enhance the flavor enough. this place is going to be my new go to for korean soup!

Daebal is my go-to pocha spot! The food is amazing. The music can be a little loud, but the vibes…read moreare fun and energetic. We've had great service every time we've gone and always enjoy trying different items on the menu. I highly recommend the vegetable pancake and the tofu with kimchi--those are my absolute favorites! My girlfriends and I also shared the 막소수 while enjoying our meal. I definitely recommend coming during early dinner because it fills up quickly, especially on weekends!

What a cool spot! A hole in the wall gem hidden at the end of a strip mall. We only came here bc it…read morewas the only place open late night serving Korean. What a surprise to find a lively bar with a jovial crowd. We came to eat, so I was a little unsure about getting food from this bar, but it was surprisingly good. Our server was super attentive too. Great find.

Morak has quickly become one of my favorite Korean restaurants. The food is consistently delicious,…read moreportions are generous, and the quality is outstanding--you really can't go wrong with anything on the menu. We ordered the king donkatsu, Gimmari, Tteokbokki, and Fish Cake Soup, and every dish was fresh, flavorful, and satisfying. Gimmari was surprisingly huge. The owner is incredibly kind and welcoming, which makes the experience even better. Next time, I'm coming back for the stone pot bibimbap and kimbap. I saw a table of non-Korean customers enjoying them cutting the kimbap like steak and eating the hot stone bibimbap with forks and they still cleaned their plates despite the huge portions That said it all. My only "complaint" is that the king donkatsu is so huge it takes forever to cut it into pieces... but that's definitely a good problem to have! Highly recommend Morak for authentic Korean food, great portions, and friendly service!

Gave this place a try on multiple separate occasions and every time, the food was consistently…read moredelicious. The Food: I had their Spicy Tuna Kimbap, Spicy Pork Belly over Rice and their King Donkatsu. Everything tasted amazing. The Kimbap was proportionally generous and the spicy tuna was on point with the spice level. The Spicy Pork over rice was easily one of my favorites here. The spicy marinade on the pork was flavorful and the meat itself was tender and cooked just right. As for the Donkatsu, it was absolutely huge! A big piece of pork cutlet fried nicely let me in a food coma. The Service: Service was great. I ordered at the kiosk to see pictures of some of the food items, but you can order at the front as well. Food came out within a reasonable of time as well. They have a area for utensils/water and another area for you to bring your dirty plates after you're done, so that was nice. The Atmosphere: Spacious with plenty of seating. It pretty clean inside decorated with Asia/Kpop decor.

IYKYK. For years I've always considered this my fav Krn spot…read morein Cville and thats saying alot considering it being ktown. This place is easily my #1 spot for gamjatang and soondae and always get it right everytime. Even if I'm full Ill order a to-go tray of soondae to eat at home Glad to say over a decade of coming here it still always hits the spot. Pls never change

The food was overhyped in my opinion. I was excited to try the different variations of soondae…read more(blood sausage) but honestly, the regular/original one was by far the best and it was a shared consensus in our table of 5. The budae jjigae (army stew) tasted like water soup with a hint of kimchi. The gopchang soonbudu (small intestine tofu stew) was alright. I'd give it a 6/10. Someone in our group also didn't get their main entree til well after everyone finished their dishes. Thankfully we had ordered a bunch of dishes for the table to share. Personally wouldn't recommend it to anyone which I feel bad writing about. I love supporting small businesses but i would have appreciated seeing someone else's honest opinion on this place.

Ambiance: nice clean restaurant with exhaust fans that come right over the grills to suck the smoke…read moreup Service: great service. Our waitress, Eileen was amazing. Food: We got the Combo #3 which came with soup, egg and corn cheese. So much food!!! My date loved everything. Definitely great value and large portions for two.

I recently hosted my bridal shower on the patio of Gogiville and it was such a memorable and…read morewonderful experience! First off, gogiville was so kind and let me reserve all of the tables in the patio, so I had a big private space. The area was shaded by umbrellas and they had grills in the center of the patio, where they cooked all the meat. The food was great as always and came out super quickly! I can't say enough great things about Gogiville! Can't wait to come back here!