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Jun Dynasty Chinese Restaurant

4.2 (624 reviews)
ModerateSzechuan
Open 11:00 am - 9:00 pm

Order Jun Dynasty Chinese Restaurant Takeout or Delivery

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Business Info

JUN DYNASTY CHINESE RESTAURANT ATMOSPHERE

What's the vibe?
Casual
Moderate noise
Happy hour specials
Outdoor seating

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Recommended Reviews - Jun Dynasty Chinese Restaurant

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Yelena R.

Fenomenal menu here. Pork dumplings in red chili oil were fantastic. Spicy and sour Napa cabbage is very good in combination with pretty much any protein on the menu. Sautéed green beans are very flavorful, however these are incredibly spicy. Milk tea is yummy. I don't understand their hot and sour soup though so will not be ordering it in the future. Service is great from the moment you walk in and are greeted to servers that take your order and serve your food.

Here's order out of the bag.
Es E.

Just wanted/needed takeout. So ordered the broccoli chicken and the green onion beef on line. By the time I got there the food was done and bagged and Ives's in and out in 10 sec. I was happy they put everything inside these impenetrable plastic containers because the ride home on our city streets was plenty bumpy. I finally got the containers opened and was oh so underwhelmed with the taste. There was plenty of broccoli but the sauce was bland brown uninspired and watery even if they had dumped in an extra helping of garlic. The beef dish wasn't any better. There were some green in it along with probably an entire sliced yellow onion with the same poor excuse for a sauce as the chicken. These were not cooked by a Chinese chef. Nothing in this order was elevated to best in town flavor , no taste that goes with being made in a wok. Say something nice. I Did. The order was ready when I got there. Even on a bad day I can make a better Chinese stir fry sauce. I won't pickup here again.

Sesame Chicken 芝麻鸡
Melissa E.

First time coming here and the food was great. My favorites were the chili dumplings and sesame chicken. The service is decent and quick. It did feel a little crowded in there but it's a good indicator that it's a good place to eat.

Home Style Stir Fried Tofu 家常豆腐
Clare M.

I can't say enough about this place! Their entire vegetarian/vegan menu is so good. The mapo tofu is one of my favorites. Also the homestyle tofu with the woods ear mushroom! Everything is so flavorful and saucy everyone I've brought here absolutely loves it.

Peking style pork. Very much on point sauce, the tofu adds as an additional wrap.
Adam W.

I think the Chinese is close to American flavors than Chinese taste. Maybe I just need more msg who knows. But very popular with the locals and food is fresh. To me lacked a little more flavor or msg. My goal was to pair the dishes with plain white rice and kinda did not hit that spot. Still I would recommend all locals to go because they already do :)

Menu
Hannah H.

I love that their menu has so many gluten friendly options and that it is clearly labeled. The best thing I ate were the garlic green beans. They were so good I had to go back for a birthday lunch so family could also try them. They can get busy so it's nice they have a dedicated parking lot so that you can always find parking easily. The service was good and I'll definitely be back.

Hands down the best!
Ngoc H.

First time here and on a Saturday it was packed. Had heard good things so decided to come for dinner. We ordered the Mongolian beef, low mein, and egg rolls. It was decent for Korean food.

Home Style Stir-Fried Tofu
Alex C.

Ok, so I was never a " crave Chinese food" person. Let me tell you that this place has made me that person! My husband and I have gone back every weekend since we discovered this place 1 month ago. Every time we go back we try a new dish. No disappointments yet and I don't think we will ever be disappointed. My favorite is the vegetable hot pot. The texture of all the delicious vegetables and different forms of tofu are amazing! The service was amazing the first time, I should say super friendly but since then we've had a server who is quick but not friendly so maybe that's a slight complaint, she's walking right in the line of being rude. This has not stopped us from returning. One thing I always pay attention to is the cleanliness and esthetic and this restaurant hits all the marks.

Sichuan style Gong Bao Diced Chicken
Ed G.

Authentic Sichuan in Tucson. Ma la taste. Try the Yu Shiang dishes, Kung Pao chicken and cumin lamb

Shrimp fried rice
Allison P.

Lots of variety and made fresh to order. High quality meats and other ingredients. Loaded with flavors. Table loved the fried buns, which were like little pockets of sweet and fluffy donut. The wontons/dumplings were also a highlight. The brisket noodle soup was very flavorful and loaded with noodles, but there were several pieces of meat that had a lot of rubbery skin attached. Orange chicken had a nice, light and crispy fried exterior and sweet sauce. Shrimp were clean. Everything was tasty, so you can't go wrong.

Menu
Alexiz A.

We come here at least once a month. We have a few go to items which are the sesame chicken, Mongolian beef, hot and sour soup, steamed or pan fried dumplings and the chicken egg rolls. We've tried a few of the shrimp amd pork dishes but the ones listed are the best! Another favorite is the vegetable in garlic sauce. The service is always 10/10 and they do tend to get busy in waves along with alot of to go orders. Jun is one of our favorite places to eat.

Arnold Palmer and an iced Milk Tea
Hope N.

I now have a favorite Chinese (Szechuan to be exact) restaurant in Tucson! Everything was perfection-from the pork dumplings with chili oil (one of their signature appetizers according to our fine server) to the vegetable hot pot, complete with a flame underneath to keep the broth simmering the multitude of veggies like mushrooms, cabbage, peppers, and tofu to name a few - and two kinds (that I counted) of flavorful noodles: one had a long, thin soft texture and the other was broad and flat. Our waitress was at our table within seconds of my arrival. I met my friend there about 4:15 so it was deceptively quiet inside - fast forward to 6 pm as we left a bustling, packed restaurant. She was already seated a few minutes earlier enjoying her Arnold Palmer (chocked full of fresh lemon slices and ice). I wasn't sure if the iced milk tea would be too sweet so I asked for a sample and she brought it, fast. It was a definite yes, as it had that delicate balance between sweet and bold black tea flavor. I wanted to try other options from the vast menu but settled on my old stand by, Kung Pao chicken. The thin, juicy slices of chicken, carrots and red and green pepper had just enough peanuts sprinkled throughout a spicy yet delicate sauce the Sichuan region is known for. According to a quick search, Sichuan cuisine relies heavily on ingredients like garlic, dried chilies, and Sichuan peppercorns to create its signature "mala" (numbing and spicy) sensation, whereas "Chinese food" can encompass many other regional styles that are often less spicy. I experienced this fun numbing effect while sampling her vegetable hot pot - and my chili oil dressed, tender pork dumplings. I'll go back for the Xinjiang Beef she mentioned was a speciality. They also have a meat version of the Spicy Hot Pot that has everything from beef to seafood to pork belly. I'm already looking forward to it.

Take out: Hot and sour shredded potatoes- a must! Bean curd noodles with jalapenos- yum
Evie S.

I can't believe I didn't review Jun Dynasty yet. It's one of my two very favorite places in Tucson for authentic non Americanized Chinese dishes (the other is Jewel's Noodle house- a must try too, see my review!). At Jun Dynasty I love the Stir Fried Hot & Sour shredded potatoes (they reduced the spice level, I recommend asking for spicy if you eat spicy) , the Jalapeno W/ Dried Tofu sheet noodles, and the Yu Xiang Eggplant. Great service, great atmosphere, nice outdoor seating. Vegan and vegetarian friendly.

Shrimp and vegetables

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Ask the Community - Jun Dynasty Chinese Restaurant

Do they do reservations?

Yes. Just call.

What gluten free options do they have for someone with a severe allergy?

If you have a severe allergy I don't know if you should go there. They use soy sauce in every dish. You could call ahead & ask if they have tamari. They are very cognizant of making things entirely vegan so maybe they can deal with gluten free too.… Read more

View All 3 Questions

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Jun Dynasty Chinese Restaurant - szechuan - Updated May 2026

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