We had a wonderful dinner at Tumi. Our server, Sandra, was very helpful and super nice. The room is…read morevery cozy with lots of booths, which we prefer when we dine out. When I couldn't decide on a cocktail, Sandra readily recommended the Grapefruit Martini -- it was delicious and totally the right call, Hubby's Tito's Cosmo was also well-made. For dinner, Hubby had the Chicken Parm - it was enormous and delicious, chicken was cooked well and the homemade pasta was a perfect al dente. The sauce was very good, but there was too much cheese for his taste, an easy fix to move to the side. There was plenty to take home for a second meal so it was an even better value. I chose the Spinach Salad, which was fresh and tasty with artichokes and goat cheese. Again, it was a generous portion for a very good price. We rarely indulge in dessert but we were convinced to try the homemade Tiramisu and it was amazing, just the way I make it myself. It's very hard to find a Tiramisu that is so authentic. We absolutely recommend Tumi, based on our experience it would be had to make a bad decision from their menu.

We've been meaning to try this place for a while and so glad we finally did! It was a lucky…read morecoinsidence that we decided to visit on a Wednesday and they had $1 oyster special. The atmosphere was cozy and welcoming, cute decor. We got oysters and their prix fixe menu, which is an amazing deal. Oysters were fresh and tasty. Both ceviches were delicious! Appetizers and mains were very good as well. There was so much food that we had to take desert to-go. Prix fixe menu is an excellent value, it offers great variety of tasty dishes and is very well priced. Service was quick and attentive. We will definitely come back.

Reopened after their winter break....one of the best happy hour food menus around... and their…read moreregular menu is outstanding, too. Fortunate to have this option in February!

Delicious meal at Casa del Cabo! This Latin American restaurant in Eastham has been in business for…read morefive years. They serve an assortment of tacos, larger plates and seafood. We mainly ordered off their happy hour menu which included $1.50 oysters and $2 jumbo shrimp. We also had their happy hour fish tacos, which were $8 and mini pork tacos, $3. We supplemented the happy hour items with salads from the regular menu. I had the elote salad, which was super tasty but IMO very overpriced at $16 for a smallish portion without any protein. We also had the cheese flan and churros. Cheese flan was great. Churros came with Dulce de leche but were a little thin and flaky not the thicker ones I associate with traditional Spanish churros. Serve was good and our items came out quickly. Laidback ambience with options to dine indoors, on a covered porch, our outside with heat lamps. Would definitely return, especially for happy hour! We were especially delighted to meet the chef, originally from Bayamón, Puerto Rico! And they are growing a beautiful, real pineapple.

Dined in on a quiet Cape Cod January night with my lovely partner. Had an absolutely delicious…read moremeal. So fun to share lots of small plates, pricing is reasonable, and the food is so yummy and fun. Five spice tofu and tamari bok choy, chicken tiika masala, crawfish etouffee, Hawaiian pork, and fried rice, tempura fried Oreos! Tasted like home cooking around the world. The place is beyond eclectic and the music is funky. It's a real trip. Menu changes frequently. Can't wait to go back.

Super cozy restaurant with an unusual global menu and a huge number of vegan options. Portions are…read moresmall which is actually great because you get to taste different options. Everything was well cooked and properly spiced and very close to what you would get at different ethnic restaurants. Highly recommended!

I could've sworn I'd written a prior review and added this business -- but maybe I've finally…read morecracked. Places like this Salvadorean mini market make my heart go pitter patter. It's an island on an island, stocked with a taste of home for many. There's loroco in jars, loroco frozen, baked goods, fresh avocados, many kinds of fresh quesos, masa, dried beans, guanabana drinks, candy, health food products / medication, lottery tickets and cigarettes. The store can help you wire money to loved ones far away and really seems to serve as a community hub in so many ways. I go every year for my pupusa fix. You'll want to call ahead for them since they make them to order and they take about 20 minutes. Or you can get them from the freezer case to make at home (about $10 for a four pack). I picked up a daily special of carne asada on a recent visit, which came with white rice; a whole pickled jalapeno; two thick, Salvadoran style tortillas; black beans; grilled scallions; and iceberg lettuce / tomato / cucumber / lime. The carne was reasonably tender, but definitely not something one should try to attack with a plastic knife and fork. It's the kind of place that makes me feel embarrassed that I speak Spanish on a Sesame Street level since everyone is a native speaker -- but folks are awfully nice nonetheless. Service runs on island time, or even a bit slower, but no one seems to get upset. This place is such a treasure.

Food was so delicious and fresh. Sandra prepares everything from scratch and you can taste the…read moreingredients. The stuffed yucca was so good, but didn't get a picture because it was that delicious it didn't make it into my pictures. From the outside the restaurant looks small, but it looks huge inside. We will be back for sure!

Great spot for some very tasty and reasonably priced food! I…read morelove the little dining area and the team is super friendly, will explain anything if you have questions and the music was super cool Will definitely be back to try more!! The portions are very large so be sure to bring your appetite!

Love their food. Taste just like home cooking growing up. Staff is quick and portions are good and…read morethe pricing is great. Grab a Malta with your meal and you're highly satisfied. Only negative is the parking

amazing. Honestly good pig feet. Love the ambiance and service was up to kept. Good luckread more

Great Birria Tacos, service was excellent! Churros are a must!! Such a great experienceread more

Great food for every meal of the day. Positive energy flows…read morefrom the staff, decorations, and music. Can't wait to go back.

Casa Vallarta in Falmouth is a fun, lively spot that feels perfect for families, groups, or anyone…read morewho wants to have a drink or two and forget about inflation for an hour. The energy is upbeat without being chaotic, and it feels like a place where people are actually enjoying themselves. The food is good and tastes authentically Mexican, which makes sense considering much of the staff is as authentic as it gets. That always matters. Portions are generous, which helps balance out some of the pricing and keeps you from leaving hungry or annoyed. If I had one knock, it would be that prices are a bit higher than they used to be, but honestly that is everywhere and everyone is just trying to survive. Service was fast and efficient without feeling rushed. You can see why this place is a local staple and also a magnet for tourists. It knows exactly what it is and leans into it. And the drinks deserve a special mention. They are stiff in the best way and absolutely appreciated. Overall a solid choice when you want good food, strong drinks, and a night that feels like a small vacation.

Be aware when paying cash here!!! They will rip your receipt away and give you back what they want…read more When brought to their attention, you're told you can come back for your money, but they completely miss the point that they have thieves working for them!! What's worse is we aren't some tourists visiting, we live here!! They just lost a very loyal customer.

I heard so many good things about this place, but it was all lies! Just had the worst experience…read morethere and will never go back. I went for their current advertised Lobster roll special at $23.99. Ordered Exactly as advertised and was charged $25.99. I asked first if it was all claw and knuckle or if they use tail meat too. Oh, definitely both , she exclaimed! I found one small mangled piece of tail at the bottom and it included a sharp piece of shell that hurt my tongue. I told them and showed her the shell. All she did was explain how they try to get it all but they just can't sometimes. I looked at her and said that they aren't doing it right. I asked if she was going to offer me a partial refund and she refused. The Lobster bisque was not a bisque and I don't think there was any lobster in the kitchen when it was made, much less in the pot!! Cole slaw was covered in spicy pepper and neither of us could eat it. Fries were meh! My husband had the fried scallop platter and they were overcooked and super greasy. Disgustingly so. I DK why people like this place but there are so many good places around here where you can get a full service meal, in a real restaurant cooked by real trained chefs and served by professionals who know how to make consumers happy. Total bill with tip was $84.07!!! For a crappy meal with no service and not a clue about customer service. Do yourself a favor and stay away from this garbage.

No aspersions at all, but for the purposes of clarity let me just note that Heart of the Sea is a…read morevery casual cafe, not quite a sit-down restaurant, not the kind of place to take a dinner date you haven't been been married to for, say, more than 5 years. ;) There are a few tables set up for dine-in customers, but I think a lot of their business is takeout. What stands out: Some of the Peruvian / Colombian offerings are fantastic. Staff have a deep sense of kindness and hospitality. Even though they close at 8 p.m., they not only took the Pardner's just-under-the-wire order, but didn't rush us in the least. It wasn't until we'd finished and were on our way out that we noticed the hours -- and that we were 20 minutes past eight. The lobster ceviche was a touch spendy for the price, size, and the amount of lobster included in the dish. But it was very tasty, Peruvian in style and garnished with cancha and sweet potato, just the right amount of heat and acid. Empanadas were, I think, Colombian in style, made out of orange-tinged masa, beautifully deep fried with juicy innards -- wonderful. Tacos were made out of a soft flour tortilla and a hard corn taco shell, I guess not unlike a Taco Bell "chalupa." It was not what the Pardner was hoping for, unfortunately. There were two tacos to an order, which averaged out to be $9 or $10 a taco. Probably a bit steep for those of us who are lucky enough to be in a place where good south and Latin American food is more commonplace. This is the kind of menu I want to get to know. Not everything is to our own personal tastes, but there are some things that this place seems to do very, very well. I'd like to come back for those.

We enjoyed our meal at Dos Mas. We were starving after not having eaten all day so we dropped in…read more The restaurant was pretty empty when we walked in. We sat down and ordered the chips and small guac. The chips were really good and crispy. The small guac was also a great size vs how guac at some other restaurants are more filler than guac. The chorizo taco was pretty good and my boyfriend loved the Baja fish taco so much he said it was one of the best fish tacos he's had. He also recommended it to our friends who joined us and they also loved the taco. We did order a few drinks, but they were just okay. Nothing to write home about. The coconut marg was probably my favorite. I definitely plan to come back next time I'm on the vineyard.

food was ok, but the paloma's are where its at. Only place on the island that i found that could…read moremake a true authentic Paloma.