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Yummy

4.2 (37 reviews)
Closed • 7:00 am - 8:30 pm

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Eva A.

The Shaka toast is SO SO GOOD!!! It's not quite an avocado toast but the guac comes through nicely with the hummus. Perfectly refreshing.

Açaí bowl and Shaka toast.

Excellent food and service. Great location and great seating options. Wide variety of food and drink options to choose from!

Very sad
Kristen C.

This place is just not great. Went on a Tuesday morning and wasn't busy at all. Ordered a few acai bowls with extra peanut butter ($2) and was told that they were running low on granola so some bowls may not have it. Okay fine. We asked if they could add more of or another to substitute it. What was given to us about 25 minutes later was watery and flavorless acai bowls from a can probably and very sad toppings. We weren't given any granola or extra toppings as a substitute. Just avoid this place please.

Vijay S.

Nice ice cream spot on the bike path to surf side. The ice cream serving portions are pretty big. They have food too but the kitchen was closed by the time we got there (around 2:45pm).

M. M.

Yummy was our best find on the island. We were within walking distance and took full advantage with breakfast stops, lunch stops and ice cream for dessert. The Surf Chix sandwich is delicious and fresh we ordered it quite a few times and it never disappointed. The smoothies and acai bowls were great as was the ice cream. The hot dog kids meal is a great choice for the picky kids. I also really enjoyed my cod po' boy sandwich for lunch one day. This is such a great little place with so much flavor and freshness. Perfect stop to load up on food if you are heading to Surfside beach. highly recommend Yummy on your visit to ACK.

Acai Bowl

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2 months ago

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1 year ago

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3 years ago

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3 years ago

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Irina U.

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3 years ago

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Irina U.

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1 year ago

Best spot for lunch!! Try their surf chix and Açaí bowl . So amazing ! the Smoothies are very flavorful as well

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5 years ago

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2 years ago

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6 years ago

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Irina U.

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6 years ago

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3 years ago

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7 years ago

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5 years ago

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7 years ago

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Irina U.

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4 years ago

Stopped while on the bike path. Coffee, burger, and a falafel wrap! All delicious and very friendly service!

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4 years ago

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3 years ago

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5 years ago

Order the turkey sandwich. It was made very well but definitely pricey for what it is. Service was good.

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3 years ago

Food looks good, but tastes not good!!! Especially truffle fries. Come on. Customer services could be better!

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3 years ago

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8 years ago

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8 years ago

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6 years ago

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Irina U.

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6 years ago

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4 years ago

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9 years ago

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Irina U.

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10 years ago

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Irina U.

Thank You Tricia! Hope to see you soon again.

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6 years ago

Best. Breakfast. Burrito. Ever. Iced coffee was also great. Can't wait to go back tomorrow morning for round 2!

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6 years ago

Paid 10 dollars for a terrible smoothie. Not worth the money. Very watery, complete rip off!!!! I'm

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Irina U.

Sorry about your experience.

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8 years ago

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Irina U.

Thanks Elise, we will see you at Yummy .

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8 years ago

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Irina U.

Thanks, see you in a few months.

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7 years ago

Great sandwiches but if you order on-line you should always call to confirm they've received it even if you get an e-mail confirmation.

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Irina U.

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8 years ago

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8 years ago

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10 years ago

One of the best place on island to get sandwiches and wraps . Lot's of great delicious options . Can't wait to go back!!!

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10 years ago

one of my favorite spots on Nantucket! loved their smoothies and veggie wrap. perfect pit stop on the way to the beach!

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10 years ago

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Ask the Community - Yummy

Or The Whale - Korean BBQ

Or The Whale

4.2(125 reviews)
1.3 mi

Extraordinary friendly management and service, top notch delicious, exquisite tasting food,…read morecomfortable seating and gorgeous backyard patio!!! A must visit experience on Nantucket!!

Chef Emmanuel "Manny" Rojas might be one of the best chefs on Nantucket. This former New Yorker and…read moreMomofuku Ssam Bar alum draws from culinary traditions of every sort, from Mexican and Caribbean, to Korean and Thai. Perhaps in reflection of his New York City roots, all these varied culinary cultures are thrown into the same kitchen, tossed together with abandon, and sprinkled with some Chef Rojas magic, resulting in some of the most interesting, intelligent flavors you can find on Nantucket. The current menu includes dishes like Taiwanese fried prawns, duck wontons and street corn strips with miso aioli, cotija and furikake, which play alongside ingredients like kimchi, water chestnuts, and curtido! Perhaps not surprisingly, given Chef Rojas's Momofuku pedigree, the dinner menu features Korean Barbecue Pork, a large-format family meal that closely resembles Chef David Chang's famous bo ssäm, a slow-roasted, sugar-and-salt-cured whole pork shoulder. KOREAN PORK BBQ ($170; sushi rice - cucumber kimchi - korean bbq sauce - ginger scallion sauce - bibb lettuce wraps) allegedly feeds four to six people. Given the small dent that the four of us made in the dish, even with a few growth-spurting ravenous eaters, the dish could probably feed eight hungry adults. Be prepared for leftovers and meal plan accordingly! At a more recent Sunday brunch, we had the wonderfully culturally ambiguous TUNA TOSTADA ($27; pickled jicama - aji amarillo - charred cipollini & sesame puree - shallot). It was a bit Mexican, a bit Peruvian, a bit East Asian -- and a lot delicious. I'm one of those people who don't get all the hoopla over AVOCADO TOAST, but the Progeny seem to be on the bandwagon. The version served at or, The Whale ($22; cherry tomato - fried egg - everything bagel spice on toasted sourdough) might just win me over. Excellent, ripe sliced avocados came topped with a sunny-side-up egg, lots of tender microgreens, and slightly pan-seared sweet cherry tomatoes. The EGGS BENEDICT ($26; choice of country ham or smoked salmon - poached eggs - house biscuit - hollandaise) were classic and well made with perfectly runny yolk and super rich, buttery hollandaise sauce. But the most delicious thing on the plate was the side of hash browns, a generous slab that was beautifully browned to a crisp on the outside. Cocktails are delicious, though a touch wimpy by our lush standards. Predictably, I'm fond of the entertainingly named UNCLE BAD NEWS ($17; jalapeño-infused tequila, passionfruit, lime) since I'm a sucker for any cocktail with jalapeño as an ingredient.

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Or The Whale - Interior

Interior

Or The Whale - Tuna tostadas

Tuna tostadas

Or The Whale - Interior

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Interior

Yummy - breakfast_brunch - Updated November 2026

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