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    Jules' Bistro

    4.7 (255 reviews)
    Closed Closed
    Updated 3 weeks ago

    Jules' Bistro Photos

    JULES' BISTRO ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual
    Outdoor seating
    Good for kids

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    Biscuits and gravy wonderful fruit side
    Jimmy W.

    Ok so the owner chimed in on my last review so I came back to see if my experience improved - well not so much . First off my server was obviously new - not terrible , just not as attentive to the guests needs as should be expected. The bartender was in a mood as well ( whatever ) again had a mocha latte and it was again perfect ! I also had the biscuits and gravy which was fine , however when I received my plate I ordered tabasco with it and it came out in a RAMEKIN ! WTF! There is a reason Tabasco has a nipple on the top of the bottle as one doesn't just pour the sauce all over! I think you might want to invest in a little bottle for serving if you're going to buy Tabasco in bulk - bummer! The resturant is still cute and the restroom is super nice

    Jenna A.

    Food was amazinggggg!! I am gluten free and the photo is what I had. Meat was juicy, eggs were perfect, fruit was fresh, and the coffee was amazing. A little more expensive than your average joe diner but that's what you expect when you get more quality ingredients. I will be back!! Service was great! Very friendly and knowledgeable of gluten free and also dairy free for my mom.

    Turkey Pesto panini
    Sales A.

    Wonderful gluten free stop. My husband and I had paninis on gluten free bread. The really enjoyed them. We are traveling and stopped in St Cloud for a late lunch. We would definitely eat here again if we happen to be back.

    Not Your Grandmama's Biscuits and Gravy
    Ann F.

    Today I tried the Not Your Grandmama's Biscuits and Gravy with eggs over easy. I've been to Jule's multiple times for lunch, but this was my first breakfast experience here, and as usual, Jule's Bistro did not disappoint!! The biscuits were fluffy and delicious, the gravy savory and perfect, the eggs perfect, and served with a side of fruit, but not the typical boring melon and grapes, but rather a delightful assortment of berries, pineapple, kiwi, and grapes. So good!! Highly recommend Jules for any meal. Waitress was great, and the vibe is always cool and vibey , let's make vibey a thing with Jules as the role model.

    Jessica H.

    Amazing food. Good service and great vegan and vegetarian options. What a gem in this town.

    Jorge D.

    This place was recommended by a local and it didn't disappoint. Wall are covered in tasteful art. It has a go variety of food options. Waiters are super friendly and attentive.

    Biscuits and gravy, delicious!
    David T.

    Great location downtown. We came early Sunday morning before the rush and had great coffee and breakfast. The fall coffee menu was nice, lattes were delicious. My wife had a classic breakfast while I tried the biscuits and gravy. The sausage gravy was delicious, the biscuit was a great base. A little more dense buttermilk layer and disnt get soggy. Sometimes biscuits are too much fill and this was perfect to enjoy the sausage and gravy.

    GF chocolate cake
    Morgan H.

    *CELIAC, GLUTEN FREE REVIEW so many choices! this place appears to be very knowledgeable about how to handle allergies. We got the teriyaki bowl and the southwest salad. Of course we had to get the GF chocolate cake - so rich, moist, and delicious! The day we went they had a mint frosting. Be cautious with the teriyaki sauce, I made the mistake of dumping it all in before tasting!

    Window-side bar in Jules' Bistro (perfect spot to read a book).
    Ethan G.

    Upon entering, I was swiftly met by a lovely young waitress who offered me either table or bar. I opted for the high-set wooden bar leaning against street-side window pains. Cars passed and pedestrians streamed by, maybe on their way back to work after, hopefully, tasty lunches and a restful break. Jules is a charming little bistro foregrounded on St. Cloud's main street and backed by First and Second Street South, two roads that mitigate the flood of traffic leaving SCSU. Sunlight meets the corner of the building and stops short of "setting the place on fire" with natural light, leaving room for hand-blown chandeliers and warm spotlights to brush Jules with a soft glow. There are drawings, paintings, and intricate bouquets of greenery decorating the walls, complimenting a soft green that breaths through the city's stark browns. Internally, Jules is lively, and a perfect setting to eat, yap, and take a deep breath. I ordered the BBQ Beef Brisket panini with a side of Sweet Chicken sopa, which comes with kettle chips and a spear pickle. The panini wasn't what I expected. Having graduated from Kansas' honorary school of amateur BBQ, I was looking for a rich, peppery flavor from the brisket, complimented by a sauce that leans into either sweet of tangy. What I received was a BBQ sauce panini with chunks of beef brisket shoved in. Safe to say, the panini didn't meat expectations, but the sourdough bread retained its crunchiness without expending its soft inner layer and aged bite - coming very close to mom's homemade loaves. The chips were chips, and my distaste for pickles shielded me from trying this one, but having known pickle-lovers, it looked delightful. Juicy and dusted in leftover kettle chip crumbs, I can imagine it was tasty. My personal favorite from Jules' Bistro was the Sweet Chicken sopa - a delightfully twisted chicken noodle soup served with yet another piece of toasted sourdough bread. The sopa noodles were texturally divine, chewy, flavorful, and easily collected with a spoon. With shredded chicken, peas, carrots, bay leaves, and a hint of tarragon, you can make an exceptional soup. But what makes Jules' Bistro stand out is the usage of Mexican sopa noodles and a touch of lime that adds, not a bite, but a bounce to the stock that keeps the pallet on its toes. It's safe to say - sopa must remain on the Jules' Bistro menu. All-in-all, Jules' Bistro is a commendable addition to the American ring of hand-crafted soul food restaurants, and is worth a step off the interstate. Perfect for a budget friendly date night, casual lunch break, or quick pitstop on your road-trippin', wayfarin' journey across the great state of Minnesota!

    My $20 sandwich. It only had avocado mushrooms and sauerkraut.  I opted not to pay even more for vegan cheese

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    1 month ago

    Fast service , eclectic atmosphere, tasty food, and charming people running the place, what more could you desire?

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    11 months ago

    The food is delicious and the service is amazing. Get there early for lunch or you won't get a table. There paninis are my favorites.

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    1 year ago

    Interesting menu; great variety for breakfast or lunch ; a lot of locally sourced menu items

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    Donella W.

    So grateful for your kind words!

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    1 year ago

    Nice local eatery. Food was perfect and service was outstanding. Will definitely stop by again.

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    Reviews like this mean the world to us! Thank you for sharing.

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    Reviews like this one inspire our little team! Thank you!

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    This made our day — thank you!

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    Ask the Community - Jules' Bistro

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    Jules' Bistro - newamerican - Updated September 2026

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