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    Judy's on Cherry

    3.9 (262 reviews)
    Closed • Closed

    Judy's on Cherry Photos

    Business Info

    JUDY'S ON CHERRY ATMOSPHERE

    What's the vibe?
    Moderate noise
    Classy
    Outdoor seating
    Good for groups

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    Recommended Reviews - Judy's on Cherry

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    Mrs. Wesner's Coconut Layer Cake
    Justis T.

    Great spot for more formal dining with ample dining space located upstairs (there is an elevator for those who need it). The menu offers appetizers, soups, pasta, pizzas, salads, entrees, and desserts with at least several options under each heading. The food was tasty and well cooked, and the portions were ample to generous. The service was attentive. The establishment makes it clear that there is a mandatory gratuity for groups of six or larger, split checks are not guaranteed for larger groups, and there is a 3% surcharge for credit card transactions. Be mindful of what you order. It can add up quickly. My companion and I wracked up a $200 bill between our drinks, appetizers, entrees, and dessert. Free parking is available after 5pm in the Cherry Street Parking Lot.

    Pork Chop
    Deron B.

    Never, ever, ever anything but perfection at Judy's. The atmosphere alone is worth the visit but then pile on exceptional service and a meal beyond compare. Perfect night out with my mom, my uncle Ken and his amazing new wife Kathleen, and of course my most beautiful wife Michelle. To everyone at Judy's, thank you so much for a job well do

    Espresso martini
    Jennifer S.

    Dinner for work. The drinks were strong!! Bathroom is all the way downstairs when you walk in. We had a limited menu since it was a group dinner. The bread was good. The scallops were gritty and the filet was ok. For dessert I had the key lime pie. I think it had been sitting out for awhile because it was falling apart and runny. Parking lot across the street, we took the shuttle from the hotel.

    New York strip
    Jeff G.

    Went to Judy's on a Saturday night and the place was jumping! Seemed like a good sign. Alas, we had a very mixed experience. We parked in a lot across the street which used to be hourly of maybe free but it's $10 now. We used park mobile to pay. We made a reservation for 6 the day before which they did not have but fortunately had a table for us anyway. Bumpy start. The whole dinner experience lasted just under 3 hours and when dinner was served it took almost 5 minutes to get everyone's meals. The meals: 4 out of 6 were excellent. They had a pork chop with cooked peaches which were awesome! We had 2 fillets and one was great but the second was cooked to temp but was a but dry and unseasoned. The veggies on this dish were also unseasoned and undercooked. Most of us had totally seasoned and cooked sides. We got a NY strip that came pre-sliced and it was cooked to temp but it was luke warm. It was the last of 6 dishes to be served, perhaps it sat for some time? We had a veggie lasagna which was not recommended by the server but was very much enjoyed. The service was OK and gratuity of 20% was automatically applied due to being a table of 6. Almost 3 hours is just too long and the food should be served at the same time. I had much higher expectations for Judy's. We're going to give it another try and hope we caught them on an off night.

    We really picked the right restaurant. Problem was the menu all looked so good we had to make choices ! Started with the grilled beet napoleon. My wife had the swordfish and I had the filet . Followed up with an awesome piece of cake and great coffee . Our waitress Shannon was awesome all the way . She even gave us a ride to the show we were going to after dinner . That was a true first ! Really solid place in a beautiful old building . Absolutely made the right choice !

    Bread (it was implied that it was complimentary, but it was a charge)
    Sue B.

    Decent, but certainly not a fine dining experience. My experience wasn't great, but my appetizers were good enough that I'd give it another try. Better communication could easily have allowed many of the issues to be overlooked. First, the good: the appetizers I had were tasty. The vibe was very cute. The bad: I was sat at 5:40 on a Saturday, and needed to leave by 7 to get to the Santander Performing Arts Center. I ordered appetizers and a salad. I asked if the protein on one of the salads could be switched, she told me she'd find out but asked me for a back up order. She never told me the original salad I asked about was out of stock, just input my backup order with no communication. However, that wouldn't end up mattering. I had the dates which were PHENOMENAL! My fried green tomatoes were good, but they were fairly cold, and the lettuce they were topped with was frozen. I was stuffed after the apps and asked the server if I could cancel my salad. She told me it had already been prepared. 20 minutes later the salad I couldn't cancel because it was already prepared still hadn't arrived (I also was without a drink for that time, and was never given a chance to order another). I flagged down a woman who appeared to be a manager and said I needed to close out. I never saw her again. My server finally went by and I said I needed to leave. She didn't respond to me, presumably because she was slammed but it was unbelievably off-putting. I understand busy, but a sentence explaining what you're doing (which I didn't get from her or the "manager") would have made a huge difference. They took the salad (and an espresso I'd ordered that didn't arrive) off my bill. I would have appreciated them discounting a glass of wine or something n for the inconvenience, but I didn't even get a verbal apology. I'd give it another try, but this experience was not good.

    Spirits

    Suprising! Great food with nice vegetarian options. Nice people, comfortable to eat at the bar.

    Cedar Planked Mustard Salmon

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    8 years ago

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    4 years ago

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    6 years ago

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    3 years ago

    Food was solid, service personable! Easy to find, very cool building. Fried green tomatoes fantastic!!

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    4 years ago

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    4 years ago

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    4 years ago

    Food was delicious! Ambiance is relaxing and good for an intimate dinner. It can get loud in my opinion but that doesn't deter me!

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    3 years ago

    Business owner information

    Photo of Judy H.

    Judy H.

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    5 years ago

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    4 years ago

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    2 years ago

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    4 years ago

    Love the atmosphere and ambiance. Excellent building. Friendly waitress, food was better than expected. I will be back.

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    8 years ago

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    4 years ago

    Judy seems to always be here keeping things running smoothly. We have never been disappointed.

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    11 years ago

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    15 years ago

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    14 years ago

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    18 years ago

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    3 years ago

    Went during covid. Food was overpriced and very mediocre. I have been here prob 4 times half the time it's ok.

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    12 years ago

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    8 years ago

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    3 years ago

    Truly a wonderful place to satisfy your palate!!! The focaccia is worth every penny as well as the main fair.

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    8 years ago

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    6 years ago

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    5 years ago

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    7 years ago

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    3 years ago

    Great food and service! My husband and I went here for my birthday and do not have a single complaint

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    7 years ago

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    6 years ago

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    3 years ago

    Love going to Judy's, always a great meal. Always consistent. Staff is super friendly!

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    5 years ago

    Amazing food and drinks! Everything I have tried has been perfect! Love the bar area also , best , original drinks.

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    5 years ago

    Every time I eat here, the food does not disappoint. It's the best restaurant in berks county!

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    2 years ago

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    3 years ago

    Always great food and service. Love the look and feel of the restaurant- never disappoints.

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    3 years ago

    Food is delicious... their desserts are amazing.. service is great!! Will not be dissatisfied..

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    Page 2 of 7

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    Wyomissing Restaurant & Bakery

    Wyomissing Restaurant & Bakery

    4.2(138 reviews)
    1.8 mi
    •$$

    That Hollandaise! I…read morerecently visited Wyomissing Restaurant and Bakery with two companions, and we had a wonderful experience! The atmosphere is a bit more upscale than your average diner--everything was impeccably clean, and the ambiance was very pleasant. My friends both opted for the "All You Can Eat Buffet," which I understand is what this place is famous for (especially on weekends!). Their plates were packed, and the fact that they both went back for seconds speaks for itself--they loved it. I went with the Norway Benedict, and I was honestly blown away. It featured two perfectly poached eggs and smoked salmon on English muffins with a very generous serving of Hollandaise sauce, accompanied by a side of home-fried potatoes. The presentation was beautiful, the taste was excellent, and I truly can't think of a single thing that would have improved the dish. Service Highlights: * Attentive Staff: Our server was great--present when we needed drink refills but never intrusive. * Efficiency: They were quick to clear empty plates rather than letting them sit on the table, which we really appreciated. I highly recommend checking this place out if you're in the area. I'm already looking forward to my next visit!

    The best buffet I've ever been to. The food in the steamer trays are practically restaurant…read morequality. The made to order station cooks the food just right. The service from Birdie is top notch in fact it's the best I've experienced. The weekend brunch of $20 pp includes the drink as well. The value proposition is unbeatable.

    Photos
    Wyomissing Restaurant & Bakery
    Wyomissing Restaurant & Bakery
    Wyomissing Restaurant & Bakery

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    Sweet Ride Ice Cream - Indoor seating

    Sweet Ride Ice Cream

    4.5(81 reviews)
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    I literally started crying the moment I tasted my tiramisu milkshake. Never in my 70 years of…read moreliving have I ever been in genuine tears over a milkshake, and I served in the iraq war. For this place to be in such a remote spot is criminal. Im considering giving my entire will to this restaurant instead of my deabeat children. I have arthritis in all 10 fingers and toes and I still have enough passion to give this review. Ive never seen such great teamwork in an establishment. The US army could take notes. This may have taken my blood sugar up 200% and might die soon, but this place is to die for. Literally.

    hands down the best ice cream I have ever had. and I'm a professional ice cream connoisseur. I…read morewalked in and was greeted with the best customer service ever, something here just felt like home. the old timey ambiance added so much to my experienc. Gavin W especially gave me a warm embrace mentally, he refilled the cups the moment he looked over, gavin really said "on it!" He made my disabled friend walk again with his incredible ice cream. If you're looking for a milkshake, you sure did find yourself one! My 47 year old taste buds have never tasted something quite as enthriving as the birthday cake milkshake he bestowed upon me. To say that absolute least, the best customer service ever. This guy needs a raise. to anyone who is graced by this amazing place will understand how perfect it is. One final note-- I want you all to know that every hardship and endeavor you've ever faced in life was worth it because it led you right here, to this moment in sweet ride. Thank you.

    Photos
    Sweet Ride Ice Cream - Entrance

    Entrance

    Sweet Ride Ice Cream - Pumpkin cheesecake ice cream, graham slam ice cream

    Pumpkin cheesecake ice cream, graham slam ice cream

    Sweet Ride Ice Cream

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    Duck Donuts - Dozen doughnuts w/ seasonal cherry varieties

    Duck Donuts

    4.2(13 reviews)
    3.2 mi

    I honestly do not like the typical chain dessert anything. I feel like mom and pop shops are…read moreusually better. I stopped here out.of convenience and thinking the person I was getting a sweet for would appreciate some of the flavor options they had. I was intrigued enough by the combos they had to get one for myself and hot dam that's a good donut. I was mind blown to be given a box that the bottom was hot because they were that fresh! Girls working today were both nice and helpful

    "One white duck on your wall So fly away Peter…read moreFly away Paul Power of ten equals nothing at all" (Jethro Tull) There is a small but persistent misconception that Duck Donuts are fried in duck fat! Yes, their vanilla cake-based donuts are fried in hot oil and NOT duck fat. But what makes them unique is that their twenty-eight varieties are made to order right in front of your eyes. You see, the donuts are made by a cool automated process that drops plain donuts into a bin. Then the fun starts when the plain donuts are transformed in front of you with various toppings and drizzles. Bottom line? Your donuts are served hot and fresh for you. Founded in 2006 in Duck, North Carolina, the chain has expanded rapidly from its original Outer Banks location and now operates over 150 locally owned shops across 26 states, Puerto Rico, Canada, Egypt, Qatar, and Saudi Arabia. The donuts are reasonably priced, so we paid just $2.65 each for a Blueberry Streusel and Cinnamon Bun donut. They were amazing. We both had a half of each donut last night, and we agreed the Blueberry was the clear winner. Bottom line? If your donut quacks like a duck.....you're in luck!

    Photos
    Duck Donuts - Clean, bright, interrior

    Clean, bright, interrior

    Duck Donuts - Dozen doughnuts w/ seasonal cherry varieties

    Dozen doughnuts w/ seasonal cherry varieties

    Duck Donuts

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    Cafe Sweet Street - Chocolate chip cookies

    Cafe Sweet Street

    4.5(99 reviews)
    2.1 mi
    •$$
    Vegetarian friendly
    Vegan friendly

    This is one of my favorite restaurants. I don't go out to eat much because I am handicapped and…read morecannot walk. Sweet Street has really good food and desserts. I was telling my caregiver last week that we need to go there soon. The owners are very friendly.

    Cookie Review Only…read more Pre-package cookies - before you go ugh I don't think so, think about how long they've been around, most grocery stores dedicate an entire aisle to cookies in just about any variety you can imagine. There are also plenty of startup companies that have established there place in the markets; Grandma's, Famous Amos, Mrs. Field and the list goes on and on the fore mentioned brands aren't a bad option and I guest could be considered premium cookies when compared to those prepackaged by elves and the most famous chocolate chip cookies who's mascot was a live-action superhero named Mort Meek, the odds that you haven't eaten these are practically zero. It seems all those cookies incorporated the famous chocolate morsel back in the day and most are created through engineered processes that have been totally automated and requires very little human intervention except of course the FQS departments who conducts the shelf life studies to ensure they can sit in the warehouses and grocery store shelves much longer the the cookies you mom created at home. Well let me reassure you all pre-packaged cookies aren't created equal - Sweet Street has seemed to have found a niche and probably stands alone for the most part at least until the next entrepreneur trumps them. I doubt if most consumers know what goes into the majority of the mechanically engineered cookies we have been eating for decades and although labeling has gotten so much better unless your a chemist you probably don't know what the ingredients are - I love the fact that Sweet Street has explained things - real butter dough - cage free eggs - non GMO's - no artificial additives it seems pretty simple to me and believe me the quality shows, they are big enough to share and are filled with big chunks of sustainable chocolate. Honestly l would buy these again but I highly recommend a quart of your favorite ice cold milk be it dairy or plant based...

    Photos
    Cafe Sweet Street - Some seating and view of seconds freezer

    Some seating and view of seconds freezer

    Cafe Sweet Street - Jambalaya with rice

    Jambalaya with rice

    Cafe Sweet Street - Ambiance

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    Ambiance

    Judy's on Cherry - newamerican - Updated October 2026

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