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Joy Hing Bar-B-Que Noodle

3.5 (167 reviews)
Open • 10:00 am - 8:00 pm

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JOY HING BAR-B-QUE NOODLE ATMOSPHERE

What's the vibe?
Casual
Moderate noise
Good for kids
Good for groups

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Tony L.

I really need to stop trying out places that I see from targeted ad videos on TikTok. I had Joy Hing bookmarked on my places to try after watching a reel about how good the wontons were and the honey roast BBQ pork (cha siew). I also wanted to support local Chinese businesses across different Chinatowns as a self-proclaimed Chinatown kid. When I came on a random Friday afternoon, there was just one person dining inside, and one person for takeout...I didn't think much of it and just assumed that I had just missed the busy lunch crowd. Little did I know that I was on the edge of Chinatown, which means Joy Hing doesn't get as much buzz as some of the other places more central. In terms of interior, it's your run of the mill restaurant - kind of like a cha chan taang, but definitely not a banquet hall of any sort. Videos of people cooking in rural China were on loop on the TVs, which I thought was cute. After hearing them speaking Toisanese in the kitchen, I tried to order in the same language (being my first one), but they didn't quite understand me, which should have tipped me off. I went with the order that I saw on tik tok and eagerly awaited. The tik toker was right - the wonton was pretty good, but I don't know that it was as massive or juicy as he had described. Moreover, the broth was nothing to write home about - I'm already not the biggest fan of wonton noodle, so this one didn't feel much different from the ones I'd already had. I added in some cha siew to try more fare, and the meat was a bit dry and too red as compared to what I'm used to in NY. All in all, a decent dining experience but I don't know that it was a good use of one of my limited meals in SF.

Satay beef noodle soup
Jack H.

Saw this place in Instagram and pinned it to my list to go to in Chinatown. The menu is extensive and has a little bit for everyone's craving for the day. You know it's a good sign when you walk in and you hear the uncs and aunties yappin. It just means this place is authentic ! The Satay Beef Noodle soup was great. It has a spice in it I can't pinpoint, but it made it unique to any other beef noodle soup I've had. I was expecting a taste closer to bun bo hue, but no it's something different. Still very tasty! The cucumbers innit was a surprise and it worked very well. The chicken wings came out piping hot and crunchy. The chicken itself didn't have much flavor tho. The chow fun is something I'd order again. The beef was cooked with a Smokiness flavor to it. This spot accepts card for payment, so I am happy that I didn't have to pull money at an ATM. The staff is very friendly and can give recommendations.

Chicken Rice Noodle Soup
Ying Z.

Great spot for a quick solo lunch. There are so many options in Chinatown but many are cash only, some might take credit card. But for me who forgot my wallet at home, I needed a spot with great food that also took apple/google pay. I ordered the pho gai with chicken organs. Rare I ever see chicken organs on the menu so this was a happy surprise for me. Food came out fairly quickly and it was a decent portion that I was able to finish too. The auntie that greeted me is very friendly and also speaks Canto, Mando, and English! They recently remodeled the place and it's spacious and clean. Give it a try next time you're craving some viet-chinese food :)

Wonton soup, small with egg noodles
Mike B.

I ordered some wonton soup, the wonton were one of the best ones ive tasted, brings me back to Hong Kong when I lived there and had this soup winter nights. Service was quick, portions on the small bowl was too little in my opinion. Definitely a must try if your in SF and want a quick fix, parking is hard so take an Uber or walk. Restaurant was clean.

Beef chow fun. Lots of beef.
Vi T.

First visit: clean and pretty large for something so central/affordable. Beef chow fun was good. I tipped well and provided a 5-star review. Second visit: ordered rare beef, brisket, tendon and tripe pho. Not sure if they saw the review or if they expected I would tip as well regardless of their service, but the bowl came out without tendon and tripe. I was not advised of this beforehand. When I asked the waitress about it, she told me that they haven't served that in a long time. Rude. I should have been told about the change while ordering or they should've made adjustments to the menu! It's misleading. I'm not handing out free 4 and 5-star reviews anymore, y'all. I see why the restaurant was so empty now :(

Sweet and Sour Pork with Pineapple
Genevie Y.

Vietnamese - Chinese food. Good service, good food. Convenient to get to bus stop right outside. Big parking lot across street.

Sides
Annie L.

Stopped by for lunch today excited to see what what sort of BBQ they have. Don't let the name fool you. There's not much BBQ here and certainly no BBQ noodles. The only BBQ they have here are six rice plates and you can choose from: beef, pork or chicken. There are no BBQ meats over noodles as an option. The other 95% of their menu consists of noodle soups, vermicelli, entrees, seafoods, rice plates, chow fun, chow mein and veggies. I ordered their yellow sliced chicken noodle soup. Comes with a side of ginger sauce, a slice of lemon and jalapenos. The broth was wayyy overly salted. I could already taste the salt burning my tongue. Too much MSG. My colleague ate here and she felt soo sleepy afterwards. I did enjoy the hot tea provided. The restaurant only had 2 other tables when I dined in. It was quiet but maybe it's a Monday? No service after your order is placed. Very quick my noodle soup came out in 2 mins after I placed my order. I said "Wow that was quick!" The server responded "Yeah, it's soup so it's quick!"

Rare Beef Flank and Meatball Pho with chili oil added
Victor A.

I visited Joy Hing during lunch hour on a Friday and there were a lot tables to choose from. The waitress attended to me quickly and brought me a hot tea and glass of iced water. I ordered Rare Beef Flank and Meatball Pho and it was great!! I added some of the condiments to give my Pho a bit more flavor. I enjoyed it very much and will likely visit again.

Chicken pho
Priscilla O.

The chicken pho is distinctive here for its aromatic broth and the flavor of chicken meat. I haven't tasted the meat of the chicken itself in many years, as most establishments offer chicken that is either completely bland, fried, or over-seasoned. Here, the simple, slightly gamey flavor of fresh chicken shines through and it is delicious! The broth is rich and compliments the chicken and thin noodles (our preference over the wide noodles). The only accompaniments are slices of lemon and jalapeño and a tiny saucer of ginger scallion sauce. We were disappointed that the fried egg rolls did not resemble imperial rolls.

Sweet and Sour Chicken
Heather R.

My friend and I went to Joy Hing Bar-B-Que Noodle for lunch. The restaurant had both Vietnamese and Chinese Dishes on the menu. We got sweet and sour chicken with pineapple, rice, and house chow mein. I wanted to get house special chow fun but they were out of the noodles. The service was quick, the portions were large and I enjoyed both dishes. I would come back to this restaurant when I am in the area again. :)

Chicken pho Ga

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2 years ago

The pho was delicious and great portions along with exceptional service, I would definitely recommend.

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The lady working there gave me a tip: Order a large pho ga and then add extra chicken meat or giblets.

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Four Kings 四大天王 - sichuan cabbage

Four Kings 四大天王

4.2(482 reviews)
0.0 mi•Chinatown
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Amazing service! I…read morecame as a party of 2 at 5:20 (just before opening) on a Saturday night and we were the last party to be seated as the first round of walk-ins! We got seated right by the window, so lovely! The ambiance is so nice and the decor is so cozy and cool. We got the free peanuts and cucumber salad first- so flavorful and a nice way to whet our appetite. The scallop vermicelli was SO buttery and flavorful. I wanted another order!! The claypot rice came steaming hot and full of meats! Get something to cut it with! The black bean clams were delicious but a tad salty so it's nice to have with the claypot, or even an order of veggies and plain rice! We ended our meal with shaved ice that was layered with black bean, custard, and boba! So refreshing and a perfect end! I would come back 10000%

Four Kings was such a great date night spot in Chinatown! Everything we ordered was delicious, and…read morethe meal was a highlight from start to finish. Don't skip the Mapo Spaghetti, clay pot, XO escargot, or fried squab. We loved trying the different dishes, and these are all worth ordering. Definitely come hungry and save room for dessert, because that was too good to miss! Beyond the food, the decor gives the restaurant so much character and makes it a fun setting for a night out. The service was impeccable throughout our meal, with an attentive team that made us feel well taken care of. Between the delicious food, great atmosphere, and excellent service, Four Kings made for a memorable evening. Highly recommend for date night!

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YH-Beijing Duck House - Beijing Duck 北京烤鴨

YH-Beijing Duck House

4.3(431 reviews)
2.1 mi•Lower Haight
•$$
Hipster vibe
LGBTQ friendly

I have been here close to 10 times in the last year -- so surprised I haven't reviewed it yet?…read more My order is always the general tso's chicken, veggie chowmein & depending on the weather the hot/sour soup. Always request for chilli oil (love this on my noodles). This is truly my comfort meal! I crave this after a long tiring week and it instantly rejuvenates me. I almost always dine-in and service is always great. Excellent for groups of all sizes - I brought 11 of my friends here once and we were able to get a res 2 days in advance! Overall, only good things!

Food was good, quality was high, but prices also ran high for the portions served…read more We came in on a weekend before noon and it was surprisingly quiet. We ordered the duck soup, which doesn't actually have any meat in it (it wasn't super clear from the menu, but it is literally mostly broth). The taste was light and fragrant, so good for people who don't like duck, but I was hoping for more of the ducky essence, which it didn't quite have. The duck fried rice was more generous in its portion of meat and it smelled heavenly. The dessert salted egg yolk custard buns were very good, but I wish they left us the lid for the steamer so that the extra bun (the serving is 3) could stay warm while we ate. I'd be very interested to come back for the Peking Duck, but you really should have more than two people if you're ordering it, since it's a lot of food, and they don't offer half orders.

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YH-Beijing Duck House - Beijing roast duck 北京烤鸭 Limited amount served each day. Pre-order with reservation only. Thank you!

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Harborview Restaurant & Bar - Dim sum much?

Harborview Restaurant & Bar

4.0(2k reviews)
0.5 mi•Financial District
•$$
Outdoor seating
Happy hour specials

Classic Chinese food done very well. Overall, this place is busy and parking is hard to find even…read morewith two garages! But the effort is worth it. The food is delicious and on a high level. I even went 45 minutes out of my way just to go there. Just be aware that if you want the dim sum experience there is much more during lunch. FOOD: Wonderful. We had a wide variety of food. Honey BBQ Pork, Peking Roast Duck, Harborview Beef, Baked BBQ Bun, Xiao Long Bao, Kung Pao Chicken, and Garlic Honey Chicken. Honey BBQ Pork was surprisingly good! Loved it. Roast duck was exactly what a good Chinese restaurant should serve which is NOT a given. Baked BBQ Bun was excellent (not to be confused with cha siu bao which has a different texture and taste). Garlic Honey Chicken was terrific. Similar to orange chicken but a bit more sweet and a tiny bit less tangy. Not really garlicky at all. Kung Pao Chicken was good but not exceptional and the Harborview Beef was tasty but a lot like teriyaki beef jerky. I think it was way overcooked. SERVICE: Good portions and packaged really well. We did take out and they had it packaged and ready on time. Too bad they don't have it available downstairs so you have to either wait for the literal two person elevator or climb up and down the stairs. COST: A bit pricey but at least you get what you paid for. It's hard to find this high quality Chinese food so if you're lucky enough, go and try it. My favorite is still Begoni Bistro in Chinatown but this one is definitely worth it and I might change my mind if I get to try the lunch!

I came by for an early Tuesday dinner for 3. Although we didn't have a reservation, we were still…read moreable to be seated and quickly. The restaurant has a bit of a nicer / upscale ambiance (so wish I'd dressed nicer but alas). We ordered the bbq pork buns, Szechuan spicy sauce cold chicken, half roasted duck with wraps, braised tofu with vegetables, and these scallion spinach noodles. BBQ Pork Buns: I loved the bbq pork buns. The bun itself was kind of light and slightly sweet (reminded me of the pineapple buns at Mei Lai Wah in NYC), and the pork inside was tasty as well. Szechuan Spicy Sauce Cold Chicken: Then we got the cold chicken, which was not bad. The chicken itself was really tender but I do feel like the sauce wasn't anything special - it tasted very similar to store bought Lao Gan Ma, with only a very slight, imperceptible difference. Roasted Duck w/Wraps: These were quite solid - the skin was thin, crispy, with the fat largely removed. I was slightly expecting the thinner authentic wraps vs. the thicker bao buns but these were still good. Scallion Spinach Noodles: These were probably my least favorite. They were lacking in flavor (had to ask for some salt). With salt, it was maybe slightly better? The noodles have a scallion flavor that is just sooo light and subtle, it tastes plain. And so, if I came back, I'd definitely opt for a different noodle dish. Braised Tofu w/Vegetables: Lastly, we all unanimously enjoyed this dish. It was a generous portion of tofu, and the sauce was rich that was easily soaked up by the tofu and vegetables. There were a few shiitake mushrooms that soaked up the flavor amazingly that I wished there were more. However, it's pretty typical vs. other cheaper Chinese restaurants, so I don't know if there was anything necessarily standout about it if you've had this before. Still enjoyed it of course. Overall, we had a nice dinner that we were all pretty full from. That being said, our bill actually wasn't as bad as I thought it'd be especially for SF (came out to little bit less than $50 per person including the 18% service charge they put in). I think the food was quite good, but unless I'm explicitly wanting to go for the more upscale vibe, I'd probably opt for a cheaper more mom-and-pop Chinese restaurant as the food quality would likely be pretty similar.

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Black Sesame Mochi with Grated Peanut

Harborview Restaurant & Bar - Enjoy dining or Happy Hour on our spacious patio!

Enjoy dining or Happy Hour on our spacious patio!

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Joy Hing Bar-B-Que Noodle - bbq - Updated October 2026

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