Found this little place on the drive back north. Worth stopping in. We were too early for lunch…read morewhich is unfortunate since the specials looked great. That being said no regrets about brunch. The service was fast and friendly. Coffee good. Food quite delicious. It's a nice classy little place.

Found myself in New Cumberland again as lunchtime was rolling to a close & remembered to revisit…read moreCarpe Diem. Arrived around 1:30pm (Friday) - were still some lunchtime diners & a large group in a side room, but was still refreshingly quiet. I had a moment to peruse the specials board before the gentleman whom I've seen in previous visits arrived with the menu. I decided to go with the Chicken Marsala special (14.95) (which arrived quickly, I might add) - it was fantastic! Decent lunch portion & included lightly toasted buttered bread, which I used to dab up every ounce of sauce that I could! I did everything but lick the plate! I like the décor & the general relaxed vibe of this place - noticed that they now have some evening hours (Fri & Sat 5-9) - will have to gather up my girlfriend & stop in for a nice dinner! Seriously - give this place a try!

Breakfast was fine, but the chili is awful. I had a single bite of meat in the entire bowl, and the…read morebowl wasn't filled. Chipped beef and home fries meal was decent.

Tito's is a basic local diner tucked away in a storefront off Progress Avenue. Look carefully for…read morethe sign or you could miss it! My companion and I stopped in on a recent Sunday for a late breakfast. I ordered basic pancakes and sausage; she had a breakfast sandwich on a croissant. Both of our meals were tasty and decent portion sizes--not ridiculous or tiny. The menu has the usual kinds of diner food you'd expect The staff was friendly and attentive but sevice was clearly slowed by the big volume of takeout/GrubHub/DoorDash orders they were handling on this particular Sunday. This is a solid choice for a small diner. No complaints; four stars because it's a diner--nothing fancy or exceptional but certainly tasty and reliable.

If I could give 10 stars I would. We stumbled upon this culturally rich and vibey black-owned…read morerestaurant today. The ambiance was beautiful inside and out. The Tuskegee Airmen mural on the side of the building told me that I was in the right place. Upon entering it reminded me of both my NYC and southern roots- from the beautiful woodwork, to the vibrant artwork, to the immaculate service from Estelle and her husband. They gave us a tour as well as a history rundown of the business and its owners. Now- on to the food. CHILEEEE!!! We started off with the spicy empanadas. They were delicious and not too spicy. They were juicy and seasoned to perfection. The sauce that comes with it is delicious! Me and my best friend had the boss lady- I had it with scrambled eggs and cheddar cheese grits and lawd that is the best catfish I've ever had. It was perfectly seasoned and perfectly fried. Reminded me of my nana's cooking! She had her grits with gruyere and she said it was phenomenal. Now my man had the burger and that thang was beautifully plated and he said it was delicious and cooked just as he asked! He also ordered the roasted potatoes and that boy took his time with them thangs, okay?! This meal was eaten in SILENCE (IYKYK). Lastly, we had the peanut butter chocolate cake. When I tell you I wanted to take my bra off and sit in a secluded room with that whew. I can't wait to go back with more family and friends.

Cool aesthetic. Although there are two bar areas and wine bottles around, they don't have a liquor…read morelicense yet. Service was incredibly kind but slow and they weren't busy. The last item to come out was the fruit, which should have been the quickest out. Luckily, we were there for a girls' day and weren't in a rush, but be prepared. Food was clearly made to order and made with love! Egg on the burger was a little overcooked for what I asked for and same for the special peach cobbler french toast, but both were flavorful. The house was built around 1913 and was renovated to keep that calm elevated aesthetic. Chairs were very comfortable! There's artwork for sale to support local even more. Once a month they do a special dinner pairing with music. I'd give it 4.2 overall.

Nice staff with good food. It's cheaper than Capital…read moreDiner. Also has as a room for events 50+ people

Our Leadership Team recently met here for breakfast. We always let restaurants know we're going to…read morebe longer than normal. No issue at all. We were seated quickly and the coffee kept coming! Breakfast was really good and our server was an absolute delight. In fact, every one there was friendly and provided excellent service. Will definitely go back!

Neighborhood Power Outages staff shortages limiting seating! It didn't stop this team from…read moreperforming! Grace our server was very patient and professional. The food came out hot and Flavorful. I had the FARMHOUSE HASH Two cage-free eggs any style atop fresh, seasoned potatoes, bacon, avocado, house-roasted onions and tomatoes, Cheddar and Monterey Jack. Served with our whole-grain artisan toast. This is a large portion couldn't finish. My wife had a MULTIGRAIN PANCAKE We've gotta warn you: these beauties are beyond big - they are humongous! Choose your stackage accordingly from: Plain, Blueberry, Chocolate Chip, Banana Granola Almond Crunch, Carrot Cake & Pecan. She chose the plain this time wit a side of extra crispy bacon

My stepdad requested First Watch for Father's Day breakfast this year (2026), and since it was his…read morefirst visit, we happily made the plan. Knowing Father's Day would probably be busy, I decided to do my homework ahead of time. Before we even left the house, I used First Watch's online "Check In" feature to get our name on the list while we were driving there. The website estimated a 10 to 20 minute wait and instructed us to let the hostess know when we arrived. Perfect! Or so I thought... About 15 minutes later, we walked through the doors...into absolute chaos. The lobby was PACKED with people waiting for tables despite the fact that roughly half the dining room appeared to be sitting empty. I squeezed my way through the crowd, made it to the hostess stand, gave her my name and mentioned that I'd already checked in online. "Great," she said. "It'll be 20 to 25 minutes." Wait...what? So the online check-in that said we'd be waiting 10 to 20 minutes...didn't actually accomplish anything? If I'd known we'd still be waiting another half hour after arriving, we honestly would have chosen somewhere else that accepted reservations or true call-ahead seating. The online check-in created expectations that simply weren't met. About 20 minutes later, we were finally seated. Unfortunately, things didn't improve. We sat for another 15 minutes before our waitress stopped by to take drink orders. We decided to order all of our food immediately because we weren't confident we'd see her again anytime soon. Good decision! The coffee arrived fairly quickly. The water...tap water, not fancy water, not bottled water, not water that required any preparation other than being put into a glass bottle and carried to the table, showed up about 10 minutes later. Here's what we ordered: Million Dollar Bacon ($6.29) - four slices of hardwood-smoked bacon glazed with brown sugar, black pepper, cayenne and syrup. This was absolutely phenomenal! If nothing else, order this (or learn to make it at home so you can avoid an excessive wait at First Watch to eat it). Sweet, smoky, just enough heat...this absolutely lived up to the hype! Power Wrap ($11.49) - egg whites, turkey, spinach, mushrooms and mozzarella in a sun-dried tomato basil tortilla with fresh fruit. The wrap itself was really good. The fruit was a mixed bag. The grapes were great, but the pineapple was still hard and noticeably underripe. At this point in the meal, I wasn't surprised and definitely wasn't going to try to get it fixed. Lemon Ricotta Pancakes ($13.29) - these were also really good. The lemon curd completely stole the show and made the pancakes. The menu advertised seasonal berries, which turned out to be strawberries. They were perfectly fine, though I probably would have expected blueberries this time of year. The Works Omelet (FREE BECAUSE THE ORDER WAS NOT CORRECT) - this was my stepdad's Father's Day breakfast. He ordered it WITHOUT onions. It arrived with EXTRA onions. By that point, our waitress had disappeared again, so rather than wait another 20 minutes for a remake, I flagged down another employee near the kitchen. I explained that we'd waited long enough already and simply wanted the omelet removed from the bill instead of remade. To their credit, they handled that professionally and removed it without any argument. While I had someone's attention, I also requested plates for the Million Dollar Bacon appetizer that had been sitting on our table for about 15 minutes and asked if my mom's meal could please be brought out since everyone else's food had already arrived quite a while earlier. Our final bill came to just over $44 after tax and tip. Even after everything that happened, I still left our waitress a 25% tip. It was Father's Day, the restaurant was clearly overwhelmed, and I try to assume people are doing the best they can with what they've got. That said...it was obvious something wasn't working. Whether they were understaffed, overwhelmed by the Father's Day crowd, or simply having an off day, the entire experience felt disorganized from beginning to end. The online check-in wasn't accurate, service was painfully slow, food came out at different times, one meal was prepared incorrectly, and our server disappeared for long stretches throughout the meal. Ironically, the food itself was actually pretty good. If I were reviewing only the Million Dollar Bacon, it would easily earn five stars. Unfortunately, restaurants are more than just food. For me, the overall experience matters just as much. There are simply too many excellent local breakfast and brunch spots to justify returning after an experience like this. I'm glad my stepdad's omelet was removed from the bill, and I appreciate that the staff made that right, but I left more frustrated than impressed. First Watch may have just had a really bad Father's Day. But based on my first experience, I don't think I'll be back to find out.

The Filling Station in Hershey is a filling station with large portions that are very fresh and…read moredelicious. The service is top notch and an old Diner ambiance that is well balanced. It's a local favorite as by the long lines and steady foot traffic .

Cute place. It's a small diner with around 15 tables and counter seating. Come early on the weekend…read moreif you don't to wait. We got there on this Sunday at 9:30 and got lucky. Only a few minute wait. After being seated the line grew...... Come early if you want the apple fritter. We missed out by a minute. Also, if you're wanting other donuts, come early. They had very limited varieties and amounts when we got here. looks like they sell Fast!! We got the grilled cinnamon roll which seemed more like donut dough. It was so so. The prices were fantastic! Ham and cheese omelet with egg substitute for $9.00. Chipped beef over chicken fried steak with the fixings $12.95. Clean, friendly staff and goods food. Can't beat it!

Good local spot. Spotlessly clean. Breakfast was on point. I have the rope sausage with fried eggs…read more Very good. Is recommend they make their own salad dressings and get real PA maple syrup. Still very good. Great waitress.

We decided to order high spire diner via doordash, and they had BOGO french toast…read more I am pretty picky with homemade french toast and i loved theirs!!!! It was so yummy & flavorful. I wish they'd include an extra syrup for them however. I found one container to be short syrup for the 3rd french toast. My bf got the sausage gravy & biscuits, which he wasn't a fan of. He says the biscuit seems more like a hamburger bun than a biscuit.. He also got homefries & said they're good.

Food and service are execellent for central PA!!…read more Love they have a seasonal option for their menu and several Benedict options for brunch! I had the Nantucket Benedict with lobster bacon and avocado with home fries... I would eat that everyday if I could :) We love getting the ube matcha or a Chai latte whenever we come here!! Friendly staff :)

Stopped for brunch after our Trader Joe's visit. Plenty of people waiting outside to be seated, but…read morewe were told it would only be 20 to 25 minutes. Although we were able to take a seat immediately at the hightop table which we chose to do. As we peruse the menus, we were greeted promptly with glasses and a fresh carafe of water. Waitress came by within three minutes or so to take our orders for coffee and brunch. We both appreciated the larger sized coffee mugs. I had the Ethiopian Gucci French press, which was absolutely delicious. My girlfriend had a latte which was equally delicious. I opted for the rise and shine with poached eggs, dress greens the waffle and ham. The eggs were absolutely perfect. The greens were good, except there really wasn't any citrus dressing on them, but it worked out with my meal. The Belgian waffle was light and fluffy came with butter, which was more than enough for me. My friend appreciated the hollandaise on her Benedict. She said it was very good. Overall the meal was very satisfying. We had prompt service. The food came out rather quickly. It was hot. The waitress checked on us periodically without being overbearing. We were able to pay via QR code from the receipt, which was nice. We were in and out in about an hour. Has ample parking. Easy in and out of the lot onto 11/15 . There is seating inside while you're waiting for a table and a little bit of seating in the vestibule. They make a quick turnaround of tables. I would recommend it for brunch. Definitely try to get there earlier than 10 o'clock. Overall was a pretty good dining experience.

Brisket Burnt End Scramble -- 9/10…read more This was a seriously loaded breakfast. The plate had tender, smoky brisket burnt ends mixed with scrambled eggs, melted cheddar, BBQ sauce and crispy onions, all over a generous portion of hash browns, with toast on the side. The combination of the smoky brisket, creamy eggs, melted cheese and crunchy fried onions gave every bite something different. The burnt ends were definitely the star of the plate, and the portion was large enough that you won't leave hungry. The Pumpkin Spice Latte was a great match for the breakfast. It had espresso, pumpkin spice and milk, topped with pumpkin cold foam and whipped cream. The cold foam really made this one stand out. Instead of being just another overly sweet pumpkin drink, you get that creamy pumpkin flavor

We came to The Hershey Pantry because of all the great reviews. We put our name in for a table at…read more10:48 a.m. and were told the wait would be approximately 30 minutes. Unfortunately, we weren't seated until 11:32, making the actual wait closer to 45 minutes. Our server was friendly, and since we'd had plenty of time to look over the menu while waiting, we were able to order right away. Unfortunately, it then took another 40 minutes for our food to arrive. We're not sure where the delay occurred--whether it was the kitchen, staffing, or something else--but between waiting for a table and then waiting for our food, the entire process felt excessively long. The good news is that the food itself was really good. My husband ordered the burnt ends egg dish, and I had the praline pancakes, which were excellent. We also ordered sausage as a side, and that was great as well. We had no complaints about the quality of the food. Would we come back? Maybe. If we did, we would probably try to arrive before 8 a.m. or after the main breakfast rush. The restaurant is fairly small, and based on our experience, it seemed to struggle with getting guests seated and served efficiently during a busy period. Plenty of busy breakfast restaurants and diners manage to turn tables and get food out quickly, so I think The Hershey Pantry could really benefit from looking at its service and kitchen workflow during peak hours. The food is good enough to warrant another visit, but waiting nearly 45 minutes for a table followed by another 40 minutes for food makes it difficult to recommend visiting during their busiest times.

Poached has great food. Great service and a bright atmosphere. Nice staff. Gluten free options…read moreavailable.

I came in out of the rain for a solo breakfast at Poached. They have a nice coffee bar area with…read morestools & I thought that's where I'd be sat. I was not disappointed when I was placed at a table. I have an umbrella & I'm happy I could put it out of the foot path, while keeping it close to me. I put in my order for water and the Poached Benny. That comes with two poached eggs on a sausage patty above a thick slice of French toast topped with maple syrup beside hash brown potatoes. While one of my two poached eggs was slightly overcooked, it was still jammy in the middle and the other was a perfect poach. Everything was delicious, even the cut strawberry that garnishes the plate. The sausage patty is thick enough that I'm glad the platter is served with a more robust knife than the spreading knife included in the flatware bundle on the table. It makes assembling a perfect bite possible. The restaurant is clean and bright. The service was quick and friendly and dining alone was not at all awkward. I still highly recommend dining at Poached.