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Jess Bakeshop

4.6 (19 reviews)
Closed • Closed
Updated 2 months ago

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Kat J.

Cutest little bakery with the best pastries! So happy for this addition to the area. Love the Asian fusion flavors, and the most delicious creations! My personal favorites are the Ube milk bun and ALL the sandwiches. The sourdough breads are spectacular, love all the flavors. Drinks are also delicious. Just follow the long lines on the weekend and you will not regret it.

Selena Y.

Lovely little local bakery run by the sweetest husband and wife team. I stopped by Sunday late morning, and they were already sold out of some of their sourdough varieties, which I'll have to try next time. Instead, I opted for a savory "bear claw" pastry (kimchi, cheese, pickled onion, corn, gochujang aioli) and a pain au chocolat. Both pastries were delicious! Flaky, buttery, and fantastic when slightly warmed up.

Salted caramel sour dough cinnamon roll ! Worth the wait and calories !! One of the best I've ever had
Eva Z.

This is the second time trying Jess Bakeshop . The first time was a few days after they opened . I wasn't super impressed but gave them the benefit of the doubt and went again . The second time the salted caramel sourdough cinnamon rolls were calling my name . I was hoping and praying the people in front of me wouldn't take them all ! The rolls are super fluffy and packed with everything you would want in a cinnamon roll. The frosting is a standout too . The only issue with this place is that when it gets more than 5 people inside it gets cramped . The space itself is very small but as long as there's not more than 5 people in there at a time you're ok lol

Chocolate chip cookie
Chelsea N.

I only tried their dark chocolate chip cookies... but they were superb! Not too sweet and perfect texture. They're known for their sourdough, but I didn't try any this time. I definitely have to stop back for some of their savory sandwiches.

Ham and Caramelized pear- sweet and salty. Perfect!
Penelope M.

A charming little bakery with an excellent Belgian chocolate chip cookie. It carried a gentle crunch. Though their specialty is sourdough which was very good, I also did enjoy their pastry sandwiches: kimchi pulled pork and another croissant sandwich of ham with caramelized pear and cream; such a tasty bite. I got a shot of their espresso and tried their salted caramel iced drink. That was nice, too. While waiting, Mina Okabe's "Walk Away" was playing in the background and in my head, I was swaying along with my Matcha Latte knowing I'd be back for more seasonal offerings.

4th of July cinnamon bun variety box
Jason B.

Been here many times and the quality is head and shoulders above probably every other bakery in town. Last weekend I preordered this box of 4 specialty cinnamon buns. All super soft, with a very light and not overly sweet icing. 2 are blueberry compote, one peach vanilla, and one strawberry lemon curd. Holy hell, these were all amazing. If you've ever had a cinnamon bun from like Cinnabon, you know they're usually disgustingly sweet and filling. Not these. Just enough sweet, not too filling at all. If you haven't tried this hidden gem you need to.

Cheryl L.

Their cookies hit the perfect balance of comfort, quality, and indulgence, ideal with a morning coffee or as an afternoon treat. If you're in the area, do yourself a favor and grab a few today!

Lemon cream filled sourdough bun and a cup of coffee

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Farinolio

Farinolio

4.6(177 reviews)
1.8 mi
•$$

Cute Italian cafe with amazing coffee, pastries , schiacciata sandwiches and much more …read more. They have a store front with many little treats including good olive oil. We tasted their olive oil which was grassy and fresh. Coffee is excellent. Almond croissant is a great choice with it . The sandwich we tried had prosciutto and Burrata n was a good pick . What I loved about this spot is the cozy seating , the simplicity of the sandwich and an authentic Italian vibe. Will be back for more !

Fariniolio's is a high quality restaurant that is owned by by Annette and Francesco who created a…read morerestaurant based on their dream to build a foundation that would serve and provide only the best of ingredients choosing simplicity and " La Schiacchiata " a simple tasty Tuscan bread that is often eaten with meals, it can be filled with meats and eaten with many different kinds of vegetables. Annette and Francesco feel that schiacchiata is a perfect example of foods that connects Italian foods and it's culture. Schiacchiata means smashed or flat and is a very old peasant bread from before the Middle Ages. Soft on the inside crisp outside with extra virgin olive oil and sea salt sprinkled on top with no set recipe each baker has their own. Laura is a Partner with Annette and Francesco to this fabulous upscale little restaurant. They serve amazing coffees, sweets, sandwiches, soups, sandwiches can be with meat, vegetarian, vegan, there is burrata salad, vegan salad and more, vegan Cipillollina sandwich and so much more, Buonamici vegetarian sandwich and many more, Prosciutto cotto and fontina cheese sandwich and many more cured meat sandwiches. Sweets such as Crostatina al pistachio, bombolini and so much more. The menu is unique and wonderful. The restaurant I describe as chic, relaxed, upscale casual and worth your attention. Address: 121 East Broad Street Westfield, NJ 07090 - USA Phone: Phone: 973-531-6661 Hours: From Monday to Sunday From 8am to 4pm www.farinolio.com

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Jess Bakeshop - bakeries - Updated November 2026

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