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    Jeffrey's Grill & Catering

    4.3 (386 reviews)
    Closed 8:00 am - 2:30 pm

    Services - Jeffrey's Grill & Catering

    Catering

    Jeffrey's Grill & Catering Photos

    JEFFREY'S GRILL & CATERING ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual
    Good for groups
    Outdoor seating

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    Corralito sausage & avocado Benedict.
    Lucy L.

    Local's favorite place. We came on the recommendation of friends who live in Carmel. Very welcoming cafe-style casual restaurant with indoor & outdoor patio dining. Extensive menu and also a specials menu it was hard to decide and everyone's meal around us looked so good. We had the Corralito sausage & avocado Benedict which was served with a side of country potatoes. The sausage was tasty & hearty and the eggs were perfectly cooked and topped with a delicious homemade hollandaise sauce. The potatoes were a bit burnt but otherwise ok. We also had the mango pancakes which exceed our expectations as the perfectly ripe mangoes were cut in slices both into the pancake batter as well as on top of the stack. We got regular maple syrup as well as house made orange syrup which went well with the mangoes. The coffee was good and my mug was refilled as needed. Excellent service - very friendly, knowledgeable & professional staff who all appear to take a lot of pride and love in this restaurant - something we really like since we don't always see this in all places. Reasonable prices and generous portions. So glad we ate here. We will have to return and bring our loved ones introduce them to Jeffrey's.

    Hot chocolate
    Jessie D.

    Jeffreys is such a cute little spot. I love sitting outside there for brunch or lunch, it's so relaxing. The food is super yum and the waitstaff was quick and attentive. I highly recommend the hot chocolate. It was super pretty and yum too!

    Coffee

    My sister Son, and I decided to stop by Jefferies for a quick cappuccino and lunch while we were doing laundry. We decided to sit at the bar top and we're served super fast and the bar top was very cute. Our server was super nice and answered any questions that we needed. It was beautiful inside and out the restaurant and we had a really great lunch. We will be back.

    Latte
    Kim B.

    Great food. This is my sister and her husbands favorite places for breakfast. My sisters and our 4 dogs grabbed a table outside under the heat lamp. The service was quick and attentive. The server was polite and friendly. I had a decaf latte. I wish I could make them as good. I also had the seafood omelet. It was stuffed with prawns and crab meat. The hollandaise sauce is terrific. The inlet is made with 3 eggs so there was a lot of it. Jeffries is very popular so you may have to wait but it's worth it. We will all be back.

    Menu
    Elly M.

    Food was great and very friendly staff! I understand that most people in town have dogs and most restaurants are dog friendly which is totally ok. But there are also people that are allergic or maybe not comfortable with seeing so much hair around when eating. We were sitting inside since outdoor there was not one table with out a dog and we still had to see the servers black shirt full of different dogs hair which was not a good experience. I am giving the 4 start for food and staff but would really be nice to pay attention to that small group of people too ;)

    Tom S.

    Down home, family style, solid food eatery. Where locals hang out to enjoy substantial chow. Sunday breakfast specials for Bambie and me were soul satisfying. I had huevos rancheros with pulled pork. Bambie had crab cake Benedict. We were both happy. And belly full at the conclusion. Elevated American diner food. Made with affection. Several servers handled our meal. They are were happy, friendly and efficient. Prices are surprisingly low. If I lived in Carmel Valley this place would be a weekly destination.

    Half order crab cake Benedict with fruit

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    Jeffrey's Grill & Catering Reviews in Other Languages

    Ask the Community - Jeffrey's Grill & Catering

    Do you offer gluten-free bread or do you offer gluten-free pancakes? Thank you?

    We do offer Gluten Free toast! Unfortunately, we do not make gluten free pancakes.

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    Lucia Restaurant & Bar - Vegetable Wrap

    Lucia Restaurant & Bar

    4.0(246 reviews)
    3.4 mi
    $$$

    Food was okay. Service started out great, then went downhill…read more Came here over the weekend and the host was kind enough to seat us early and we cozied up in one of the booths. The atmosphere was chill and romantic. Kerry started off so energetic and knowledgeable about the chef and the menu. We ordered bread service, 2 oysters, the vegetarian pasta but added the pacific halibut. I ordered the fowl of the day, which was guinea fowl in like a deconstructed pot pie. Then it starts to go downhill. Our entrees took an unreasonable amount of time and even the floor manager recognized this and stopped by the table to check in. Additionally, we wanted more drinks and also had to flag her down for that. We barely saw him after he took our order. Our food came luke warm, like it was sitting under the warmer for some time. The sauce on my dish was cold and the halibut was overcooked and dryyyyyyyyyyy. Thankfully they removed this from the bill. I could see staying at the hotel and grabbing drinks at the bar. They also had a piano player in the lobby/bar area, so that was a nice touch. But would I come back for dinner? Unfortunately no.

    This hotel has two 4-star diamond plaques on their wall so believe the hype. This restaurant is so…read morewell kept and just like the hotel, the food itself is fresh and incredible. The ingredients are grown on the grounds with nice veggie and fruit dishes. I thoroughly loved the classic breakfast plate with buttery crisp hash browns, and two egg Benedicts with a creamy Hollandaise sauce. My wife and son's eggs were cooked perfectly. Their bacon is cooked just right; thick strips and no burnt ends. Even the yolks are orange! My son's apple juice was freshly pressed, my smoothie was full of their fresh berries with no artificial sweeteners, and the cream for our coffee was pure. It's no wonder why this place is on the Michelin guide. The farm to table experience here is spot on. Even their sourdough toast has a nice thickness to it and pairs beautifully with their creamy butter and jam. There's not a single complaint here. The interior decor to the bathroom around this restaurant is just an A+. This is by far one of the best breakfast experiences I've had. I want to stay here next time with my wife and spend quality time because the ambiance is perfect all around. I totally recommend this restaurant and hotel.

    Photos
    Lucia Restaurant & Bar - Lobby.  Beautiful and full of fresh flowers.

    Lobby. Beautiful and full of fresh flowers.

    Lucia Restaurant & Bar - Kids Plate

    Kids Plate

    Lucia Restaurant & Bar - Lucia restaurant. We dined outside on the patio.

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    Lucia restaurant. We dined outside on the patio.

    Covey Grill - Steak Frites

    Covey Grill

    4.3(21 reviews)
    2.4 mi

    This is the restaurant inside the golf club " The Quail " . It opens daily for breakfast from 7 am…read moreto 10:30 am . We ordered latte and cappuccino coffee . It tasted great and the texture was smooth . I enjoyed the pretty ceramic cups and plates . Tables setting were very classic and they seated us on a table by the window. We could over look the pond with a bridge and fountains . There were a group of geese playing around in the morning. Food was great . We had the two eggs omelette with a choice of bacon , ham or sausage . Plating was beautiful. The country potatoes came with red potatoes and brown potatoes. The side salad with vinaigrette dressing was fresh and delicious. We got toasts with butter and jam . So much food and I could not finish . The lobby outside was nicely decorated with decorative details . We enjoyed it very much .

    We ate here several times while staying on site. We had dinner (loved the chicken saltimbocca) and…read morebreakfast at the bar and the food was great, it was fresh and delicious, no complaints at all about that and also the in restaurant service was great too when we sat there. The bar service was just ok at best. They were kind but don't seem well trained or knowledgeable on bar management and seem frazzled and overwhelmed always and just not super attentive. Maybe just understaffed for the holidays. Also an older gentleman that was helping seat tables and perhaps was a manager was super rude to fellow employees and instead of jumping in and being helpful when it was busy, was critical and demanding, it was a real turn off to see, do better - customers are watching & your coworkers deserve respect and help.

    Photos
    Covey Grill - Covey Bar

    Covey Bar

    Covey Grill
    Covey Grill - Covey Grill deck

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    Covey Grill deck

    Sur at The Barnyard

    Sur at The Barnyard

    4.4(2.1k reviews)
    5.6 mi
    $$$
    Full bar
    Outdoor seating

    I've been to Sur at The Barnyard 3 times. The food is consistently good across the board. The…read morecheese bread with corn sounds a little strange, but somehow it totally works -- unique and delicious. The bacon cheeseburger was really good, the Caesar salad was a solid classic, and the fried chicken dinner was hearty and satisfying with two large pieces of chicken plus sides. The banana cream pie has a spin on it. I love the brûléed bananas. What stood out the most, though, was the service. My family is in the restaurant business, so I tend to have pretty high standards when it comes to hospitality and customer service. Our server, Razi, was truly excellent. He had the perfect balance of friendly and professional, made great recommendations, checked in often, and made sure we had everything we needed. At one point, I was feeling a little lightheaded, and he immediately brought me a cold towel and made sure my water glass stayed full so I could stay hydrated. That level of attentiveness really stood out to me. He was fast, efficient, customer-focused, and brought such positive energy to the restaurant. So many restaurants struggle these days with finding employees who seem trained, experienced, and genuinely engaged -- Razi was the complete opposite. He was outstanding. I even made a point to share positive feedback with the owner before leaving because great employees deserve recognition. I honestly could see Razi managing this restaurant -- or another one -- someday. As a fun side note, we also learned he's a singer/rapper, which somehow perfectly matched his great personality and energy. Really memorable experience overall.

    This restaurant is a must-visit every time I'm in the Carmel-by-the-Sea area. It's just a few…read moreminutes away from the crowded area, which makes it a perfect spot if you're looking for a more relaxed and peaceful dining experience. I've brought both friends and family here, and everyone has loved it. They offer both indoor and outdoor seating, and you can also choose to sit in a beautiful glass-enclosed sunroom, which is especially nice during brunch and dinner. The food is consistently good, and they have great cocktails along with a well-selected list of local draft beers. The service is excellent as well. Austin always gives thoughtful recommendations. Highly recommend this place!

    Photos
    Sur at The Barnyard
    Sur at The Barnyard
    Sur at The Barnyard

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    Valley Kitchen - House Made CVR Ricotta

    Valley Kitchen

    3.9(195 reviews)
    0.9 mi
    $$$

    I had a few meals here and every single time was a special in different ways. My favorite dishes…read morewere the roasted duck and filet mignon. The two dishes were cooked perfectly with great flavors accompany , sweet potato for the duck and mashed potatoes for the filet mignon. Black cod was also cooked perfectly and the fish was so soft, but the flavor for that dish, which was a burnt bitter taste, was not fit for my preference. For appetizers, I'd recommend the crispy shrimp for the amount and also flavor! The ambience of the space was comfortable but classy. All the staff were very friendly and helpful. Worth the long drive for this property!

    While the hotel was nice and restaurant in itself doesnt have any issues, the host who works at the…read morerestaurant is absolutely rude and unpleasant of an individual. I arrived at the restaurant around 5:00 PM for a 5:30 PM reservation, hoping to be seated a bit earlier as my baby was hungry. At check-in, I politely explained the situation to the receptionist, who curtly replied that the restaurant was busy and could not seat us before 5:30 PM. While I understand policies and seating procedures, what was troubling was her dismissive and condescending attitude. She avoided eye contact, spoke in an unwelcoming tone, and bluntly stated that there were "5 PM seatings not even seated yet" and that she "would not accommodate." She also pointed to another group behind me and said I needed to wait, even though no one else was in line at the time. I waited another 15 minutes and noticed that the restaurant and waiting area remained mostly empty. When I politely asked again, she became defensive and argumentative. I explained that I wasn't demanding special treatment but was simply hoping for some understanding since my baby was getting fussy. Her response--"that's none of my problem"--was shockingly unprofessional and unempathetic. By the third interaction, when I tried to calmly express that her attitude was unnecessarily rude, she accused me of yelling, which was completely false in front of other guests as a way of defending her behavior. At that point, I requested to speak with a manager, but the damage had already been done. The entire exchange was unnecessarily hostile and completely inconsistent with the standards I would expect from any restaurant. Making false accusations in front of other guests has clearly crossed the line. I want to emphasize that this was not about being seated a few minutes earlier--it was about being treated with basic respect and courtesy. The receptionist's dismissive behavior and lack of empathy were unacceptable and made what should have been a pleasant family dinner an upsetting experience. This restaurant is worth skipping entirely. If I were to visit this hotel again, I will dine out in the Carmel downtown area.

    Photos
    Valley Kitchen - Valley Kitchen

    Valley Kitchen

    Valley Kitchen - Hen-House Egg White Burrito

    Hen-House Egg White Burrito

    Valley Kitchen - Apple/berry cobbler

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    Apple/berry cobbler

    Stokes Adobe - Pasta bolognese

    Stokes Adobe

    4.5(384 reviews)
    7.0 mi
    $$$

    Stokes Adobe has consistently been one of my favorite restaurants to visit whenever I'm in the…read morearea. The experience never disappoints. Grace took exceptional care of us -- she offered thoughtful recommendations, was genuinely attentive, and maintained that perfect balance of being present without ever hovering. The level of service extended beyond just our table; you could see the same care given to everyone around us. Thank you, Grace! The menu is always evolving, which keeps each visit fresh and exciting. There's a real sense of creativity behind the dishes. I also appreciate the designated parking in the back -- it makes the experience that much more convenient. Whether you choose to sit inside or outside, you really can't go wrong. The ambiance works beautifully in both settings. Stokes Adobe continues to be a place I look forward to returning to.

    Visited this restaurant for Mother's day. Ironically, even though I have lived in the area for…read moredecades somehow I missed this one. Saw some reviews and photos on Yelp and decided to give it a try. As my reviews tend to be lengthy let me summarize up front and add the details for those more interested. Service was 5 star, Ambience 4.5 star, and for Food I want to go higher but for reasons I will go into I must stay with 4 star. And because I think the food is the most relevant measurement I chose 4 star. The experience overall was great. We reserved indoor as Monterey can get a bit chilly but once on ground and with outdoor fireplaces and heaters it was the better option. And with a 3.5 yo in tow the outdoor really was the better option. It gave her freedom of movement and the ability to be more of a noisy child than the indoor would permit. Our waitress was attentive and great, the seating by the fire was a bit hard but she brought out blankets that could add warmth or in our case cushion to make them less noticeable. We ordered basic pasta for our child and let me just say the portion would have fed two adult men. Nothing amazing but it was palatable and she enjoyed it. We ordered drinks to include one of their specialties and it was enjoyed. And we started off with an order of the oysters. They were fresh, well presented and offered multiple options to flavor the oysters. For main courses I selected the Hen House homemade pasta with mushrooms and saw you could add scallops for $17.00 and it sounded brilliant. The dish was flavorful, creamy and only surprising in that they delivered one stunning scallop on a side dish. Slightly confused I remarked, "ummm is this the $17 scallop". Which in retrospect I would note I really wanted to see the menu again because I sincerely believe they likely advertised it as a singular "Scallop" which leaves only myself to blame. In all honesty the scallop is probably the second best scallop I have had in my life (Libertine Social in Vegas is hands tied the absolutely best to date). But I digress... I enjoyed the dish, mourned the single scallop and cleaned my plate. We also ordered the Focaccia Bread and butter starter. Let me just say that I love bread, probably more than I should and fresh baked focaccia is at the top of my list. I am accustomed to the outside being a bit crispy but the inside being pure pillowy heaven. They appear to cut them in slices and then bake them or toast them slightly before service. Definitely not a fan of toast, or crunchy bread it was not a high point but again well presented and despite my preference I did eat it with my pasta. Lastly my partner had the Wagyu beef, the description sounded great and the presentation was there but I think there are moments that when you read a menu you envision the finished product and let's just say it felt diminished in my minds eye. Flavors aside it was well cooked and the sides tasted fine. I just felt like I heard that grating voice from the 80s or 90's..."where's the beef". Now I say all of that to provide my view on the overall experience but I would say they are definitely worth the experience but go in knowing it will be a bit pricey. And to be fair if it's beef you are looking for I recall seeing a massive 32ounce porterhouse on the menu. But the price matched its size. In the end it was a strong 4 star experience and "scallop" aside if 4.5 was an option I would probably give it. Just not a 5. Hope this helps and please take note of my photos as they convey my write up. To our waitress, you did great!

    Photos
    Stokes Adobe - Inside, you can choose different rooms to sit in

    Inside, you can choose different rooms to sit in

    Stokes Adobe - Crispy potatoes

    Crispy potatoes

    Stokes Adobe - Duck terrine

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    Duck terrine

    From Scratch Restaurant - Bowl of Chili with Triple D selection, cheese and cream

    From Scratch Restaurant

    4.3(2.2k reviews)
    5.6 mi
    $$

    My partner & I got into Carmel around 8:30am on a Saturday and had a long list of places to stop at…read morefor breakfast, but ultimately ended up stopping here for the easy parking & delicious looking food. We were seated right away without reservations. The place looks smaller than it is - they have a bunch of outdoor seating. It is a typical diner style establishment. And I'm not sure how accessible it is unless you know exactly where to park - there's a lot of stairs around. But it is a really cute location with lots of nice flowers and landscaping around. I can't remember our servers name - but he was really wonderful & had a great attitude. I ended up going with a custom skillet & my partner chose the biscuits & gravy and brisket chili. My custom skillet was super yummy & I was pleasantly surprised they had vegetarian sausage! It was well seasoned & the mushrooms were thinly sliced & cooked to perfection. I actually really enjoyed this meal. My partner really enjoyed his biscuits & gravy and thought it was one of the best ones he's ever had. He also was starstruck over the brisket chili, so I would definitely say to get a cup of that if that sounds like your thing. I would definitely stop back here on my next visit to Monterey/Carmel. I usually drive out to Carmel when visiting Monterey just because I like the food options more.

    Really tasty breakfast spot in Carmel that definitely gets busy, so expect a wait during peak…read moretimes. The food was worth it though, and everything tasted fresh and homemade like the name suggests. Loved the little store attached to the restaurant too. It was fun to browse after eating. The surrounding shopping area is also really nice to walk around and explore. A highlight for my daughter was the Mickey Mouse pancake! Overall a solid stop if you're visiting Carmel and looking for a good breakfast or brunch spot.

    Photos
    From Scratch Restaurant - View of inside seating

    View of inside seating

    From Scratch Restaurant - Hot chocolate

    Hot chocolate

    From Scratch Restaurant - Bloody Mary

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    Bloody Mary

    Jeffrey's Grill & Catering - newamerican - Updated May 2026

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