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    Jeffrey's Grill & Catering

    4.3 (388 reviews)
    Closed 8:00 am - 2:00 pm
    Updated 1 month ago

    Jeffrey's Grill & Catering Photos

    JEFFREY'S GRILL & CATERING ATMOSPHERE

    What's the vibe?
    Casual
    Moderate noise
    Good for kids
    Outdoor seating

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    Reviews With Photos - Jeffrey's Grill & Catering

    Gluten free toast
    Darrell T.

    They were very nice in accommodating my gluten free needs and the food was delicious. I will be back.

    Corralito sausage & avocado Benedict.
    Lucy L.

    Local's favorite place. We came on the recommendation of friends who live in Carmel. Very welcoming cafe-style casual restaurant with indoor & outdoor patio dining. Extensive menu and also a specials menu it was hard to decide and everyone's meal around us looked so good. We had the Corralito sausage & avocado Benedict which was served with a side of country potatoes. The sausage was tasty & hearty and the eggs were perfectly cooked and topped with a delicious homemade hollandaise sauce. The potatoes were a bit burnt but otherwise ok. We also had the mango pancakes which exceed our expectations as the perfectly ripe mangoes were cut in slices both into the pancake batter as well as on top of the stack. We got regular maple syrup as well as house made orange syrup which went well with the mangoes. The coffee was good and my mug was refilled as needed. Excellent service - very friendly, knowledgeable & professional staff who all appear to take a lot of pride and love in this restaurant - something we really like since we don't always see this in all places. Reasonable prices and generous portions. So glad we ate here. We will have to return and bring our loved ones introduce them to Jeffrey's.

    Hot chocolate
    Jessie D.

    Jeffreys is such a cute little spot. I love sitting outside there for brunch or lunch, it's so relaxing. The food is super yum and the waitstaff was quick and attentive. I highly recommend the hot chocolate. It was super pretty and yum too!

    Latte
    Kim B.

    Great food. This is my sister and her husbands favorite places for breakfast. My sisters and our 4 dogs grabbed a table outside under the heat lamp. The service was quick and attentive. The server was polite and friendly. I had a decaf latte. I wish I could make them as good. I also had the seafood omelet. It was stuffed with prawns and crab meat. The hollandaise sauce is terrific. The inlet is made with 3 eggs so there was a lot of it. Jeffries is very popular so you may have to wait but it's worth it. We will all be back.

    Coffee

    My sister Son, and I decided to stop by Jefferies for a quick cappuccino and lunch while we were doing laundry. We decided to sit at the bar top and we're served super fast and the bar top was very cute. Our server was super nice and answered any questions that we needed. It was beautiful inside and out the restaurant and we had a really great lunch. We will be back.

    Menu
    Elly M.

    Food was great and very friendly staff! I understand that most people in town have dogs and most restaurants are dog friendly which is totally ok. But there are also people that are allergic or maybe not comfortable with seeing so much hair around when eating. We were sitting inside since outdoor there was not one table with out a dog and we still had to see the servers black shirt full of different dogs hair which was not a good experience. I am giving the 4 start for food and staff but would really be nice to pay attention to that small group of people too ;)

    Tom S.

    Down home, family style, solid food eatery. Where locals hang out to enjoy substantial chow. Sunday breakfast specials for Bambie and me were soul satisfying. I had huevos rancheros with pulled pork. Bambie had crab cake Benedict. We were both happy. And belly full at the conclusion. Elevated American diner food. Made with affection. Several servers handled our meal. They are were happy, friendly and efficient. Prices are surprisingly low. If I lived in Carmel Valley this place would be a weekly destination.

    Half order crab cake Benedict with fruit

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    Jeffrey's Grill & Catering Reviews in Other Languages

    Ask the Community - Jeffrey's Grill & Catering

    Do you offer gluten-free bread or do you offer gluten-free pancakes? Thank you?

    We do offer Gluten Free toast! Unfortunately, we do not make gluten free pancakes.

    View All 5 Questions

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    Lucia Restaurant & Bar - Vegetable Wrap

    Lucia Restaurant & Bar

    4.0(249 reviews)
    3.4 mi
    $$$

    The chef tonight was amazing…read more The tomato bisque with butter was so so so good Then we had to try a fun cocktail Cucumber margarita Was very summer festive We felt so special with the attention to service Cary is been one of the best best in the industry for years Always when you plan a dinner at Lucia you know it's top notch

    Beautiful Ambience and Setting…read more Decent Service. Our server was a nice guy and helped with the menu selection. Good Food that was beautifully plated. - Bread service - I know it's just bread but damn this bread is a beautiful creation of dough and baked to perfection. - Harvest Vegetable Bisque is fantastic! And completely plant based so don't let the "bisque" in the name scare you away. - Red Abalone appetizer - don't bother as you don't get to taste the abalone. The brioche and sauce overpower the abalone... so all you taste is brioche and butter sauce. - The farm fowl is hearty and comforting. The quail is quite tender. Loved all the veg in the dish too. - Salmon was perfectly prepared... meaty yet tender. Sadly the low points.... outweigh what should have been a lovely dinner out. - We received our wine AFTER we were mostly done with our appetizers. We even waited to start enjoying our appetizers thinking our wine would be out at the same time. Since my soup was getting cold, I could not wait any longer and had 1 bite left when our wine finally showed up. - Our server seemed overtaxed. It appeared he was trying to help literally everyone from what I could tell and disappeared for long stretches of time. - The 1 mom (sitting at the table behind us) constantly telling her toddler to sit down (the toddler was actually quiet, it was the mom that was irritating). - The multi family, multi kid large table that sat in the middle of the patio (while not super noisy) was disruptive with the kids constantly walking around all the tables and going back and forth from the patio to the "outside" down the stairs by our table. Seriously... your kids don't care that you want to sit and drink and hang out... they want to move and play and be kids. Eat and then take them someplace else.

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    Lucia Restaurant & Bar - Lobby.  Beautiful and full of fresh flowers.

    Lobby. Beautiful and full of fresh flowers.

    Lucia Restaurant & Bar - Kids Plate

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    Covey Grill - Steak Frites

    Covey Grill

    4.3(22 reviews)
    2.4 mi

    Great service! Tasty food!…read moreLovely dining atmosphere! Our Server was a lovely man who was patient with me as I asked questions and went through my usual indecision and finally landing on Butternut squash soup followed by Branzino. The soup Hit The Spot! Vegetable based (so no cream).... This soup was incredibly satisfying. Of course I love me some soup so this hit all my comfort notes on a cool evening after wine tasting and gallivanting all day. The Branzino was perfectly prepared... Just falling off the skin and melting in my mouth. Hubs enjoyed his steak thoroughly! I got a small bike and thought it was quite good.... tender, meaty, good flavor not over seasoned so you can actually taste the beef... Perfect chew. It had texture and was not mushy. All in all, a wonderful dinner experience that I would go back to again.

    This is the restaurant inside the golf club " The Quail " . It opens daily for breakfast from 7 am…read moreto 10:30 am . We ordered latte and cappuccino coffee . It tasted great and the texture was smooth . I enjoyed the pretty ceramic cups and plates . Tables setting were very classic and they seated us on a table by the window. We could over look the pond with a bridge and fountains . There were a group of geese playing around in the morning. Food was great . We had the two eggs omelette with a choice of bacon , ham or sausage . Plating was beautiful. The country potatoes came with red potatoes and brown potatoes. The side salad with vinaigrette dressing was fresh and delicious. We got toasts with butter and jam . So much food and I could not finish . The lobby outside was nicely decorated with decorative details . We enjoyed it very much .

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    Sur at The Barnyard - Garlic cheese bread

    Sur at The Barnyard

    4.4(2.1k reviews)
    5.6 mi
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    We have been here twice now, and this time brought some friends who absolutely loved it. Between…read morethe group, the seafood pasta (one with each type of sauce) was a huge hit. I had the rice bowl with tempura tofu and it was amazing. The sauce was perfect and the vegetables were flavorful and it was a great vegetarian option. Our friend had jambalaya and loved it, and my oldest had a burger and fries which was perfect, good size and great quality. They have a really fun (and delicious) dessert with chocolate dipped ice cream scoops with toppings on the side that are served with a dry ice effect that everyone loved. The restaurant has a family friendly feel and great service with some fun drink options as well. We'll definitely be back next time we're in town.

    After multiple failed attempts to find somewhere to eat with our dogs in tow, we arrived at Sur at…read morethe Barnyard hungry, tired, and a little defeated. What a wonderful surprise. It was just me, my two girls, and our two dogs, and from the moment we arrived, we were met with genuinely excellent service. The staff was kind, attentive, and welcoming. The food was absolutely fantastic, fresh, flavorful, and beautifully prepared. Sometimes a meal is more than just a meal. After a long day of searching for a place that would work for our little crew, Sur felt like exactly where we were meant to end up. We left happy, full, and already looking forward to coming back. Highly recommend.

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    Inside

    Sur at The Barnyard - Signature Beet Salad and Fried Artichokes

    Signature Beet Salad and Fried Artichokes

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    Valley Kitchen - House Made CVR Ricotta

    Valley Kitchen

    3.9(201 reviews)
    0.9 mi
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    The brilliant work of Chef Andrew. It's clear that the chef loves food, has a huge heart, and cooks…read morewith joy and passion. We've been to Valley Kitchen dozens of times and the food gets better and tastier. It's evident that the chef and team explores how to incorporate fresh, local, and fine ingredients and bring to life the best of CVR's and California's identity to its dishes. Our favorites are the smoked salmon sourced from Santa Cruz and smoked at Valley Kitchen, Upside Down Hot Honey Cornbread .. and love how he uses the honey, cheese, and garden ingredients. At one point, we had strict diet restrictions and asked Chef Andrew to cook without sugar and to keep our meals below 5g of carb. Not only did we stick to our strict keto diet while traveling but we also fell in love with every single dish he made. Chef Andrew embraced this opportunity to test and adjust to meet our diet needs AND introduce us to new ingredients to include into our diet. We are forever grateful. On this trip, although we asked for his avocado dessert, he politely recommended Chef Molly's desserts. I love how he puts the entire team at the center of the experience. It's a team effort and the desserts were unique to Carmel -- especially with CVR lavender curd. The people who work at CVR and Valley Kitchen are top notch. They are extremely attentive, respectful, and friendly. Many of the servers have been there for years and it shows that when there is a good work culture that it translates to better customer service. The ambiance brings a combination of natural beauty, warmth and coziness (especially with the fireplace), and Californian modern and sleek. I love the Zafferano Pina lamps that provide an intimate experience and enough light to the table (need to see what we're eating!). Thank you, Chef Andrew and team for letting us experience culinary excellence while we rest and heal at our happy place.

    This is a beautiful establishment with great views and ambience. More than one occasion I've been…read morehere, but yet I continue to get disappointed with the service. Appetizers showed up without plate plates. After asking the server for small plate plates, he never returned. 30 minutes past when he returned telling us that he's done for today and his friend will take over.. I had ordered a pastrami sandwich and I was very disappointed with the flavor. I love pastrami sandwiches, but yet this was very disappointing.. The french fries were good. Everyone said their food was very average and nothing to write home about.

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    Valley Kitchen - Valley Kitchen

    Valley Kitchen

    Valley Kitchen - Hen-House Egg White Burrito

    Hen-House Egg White Burrito

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    Stokes Adobe - Pasta bolognese

    Stokes Adobe

    4.5(398 reviews)
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    Service - excellent. Food - soup…read moreyummy Chicken delish The best was the Hen of the woods pasta dish. Can't wait to go back

    My family and I came to visit Monterey Bay for Mother's Day weekend and it was a nice and relaxing…read moredinner. We booked Stokes Adobe for table of 8 (including two small toddlers) They brought out little coloring paper & crayons which was super nice of them. We were seated in a private area which was nice since our two small toddlers like to walk around and it's less distraction. We did family style and ordered a bit of everything! Crispy potatoes: Love the carbs! The potatoes were crispy and delicious. The lemon truffle crema sauce was so yummy! Oysters: Definitely order half shell oysters! They were delicious! Hamachi: This was okay, nothing special to be honest sinc Mussels: This one was also delicious as well. It was made with white wine and tomato broth with butter, shallot, garlic. Beets salad: You can't go wrong with ordering a beet salad! The honey vinaigrette was delicious! Santa Cruz King Salmon: This dish was simple but tasty. The Meyer lemon sauce went well with the salmon. 12oz Pork chop: The meat was soft and easy to bite into. The cauliflower puree was delicious! Snake River American Wagyu: I thought the steak was okay. It was a bit too rare for me personally but my husband liked it! Brussels sprouts: Yummmm! Love the crispy Brussels sprouts. Overall service was great and the food was good. The only downside of the night was not getting the duck liver mousse toast. Not sure why the order went through when we mentioned in the beginning but hope to try it next time we're in town.

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    Stokes Adobe - Inside, you can choose different rooms to sit in

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    Stokes Adobe - Crispy potatoes

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    Cafe Rustica - Pizza

    Cafe Rustica

    4.2(671 reviews)
    5.1 mi
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    We decided to drop by here for lunch on a whim after going to the Carmel Valley farmers market this…read morepast Sunday. The place looked packed out. It was a beautiful day in Carmel Valley. The veranda seating was pretty much filled up, but there were a couple of tables left, but it was too warm outside for me and so we wandered inside and got a table for two. It was very quiet inside except for the busy staff doing their thing. There was only one other table that had customers in the room where we were sitting. My sense was that there were more tables around the corner from the bar where several other people were sitting. They were super super busy, but the head guy who I suspect may be the owner was very attentive and kept a good eye on us. I love it when a restaurant is this busy but so organized they don't miss a beat. That takes good management and hiring good talent. I was thrilled to see German potato salad on the menu. You never see it anywhere you go around here and I grew up eating German potato salad regularly and loved it. My husband and I are in our 70s and we recently in the past few months started making our own German potato salad at home and have just become addicted to it. I ordered the special of day which is a lightly breaded cod that is pan seared covered in a berre blanc sauce and served with a huge helping of German potato salad, and then a huge side of lettuce salad. I was so sad because at this time in my life I have a medical device called an ostomy that prevents me from eating salads or most fresh vegetables, but I snuck a taste of that salad and I got to tell you that vinaigrette they need to sell that by the bottle there. I just wanted to lick it off the lettuce since I couldn't eat the lettuce. The German potato salad had well cooked potatoes not too mushy not too firm still in their red skin jackets, cut into nice large pieces and then marinated in the vinegar and parsley and I believe there was bacon in it, but I didn't see much of it. The cod was delicious flaky perfectly cooked with two large pieces and then a smaller portion too. I took my leftovers home and had a delightful second lunch when I got home. $29 My husband got the pork sandwich which looked good and also came with a side of German potato salad, which he enjoyed, but he said that his pork sandwich was very bland and could've used some type of aïoli or dipping sauce to bring out the flavors better $18. I had a split of Moet Chandon champagne $22. And my husband got a Stella beer x 2. $8 each. We also ordered two pizzas to take home for dinner that night. The Flammekueche $22 Alsatian style, diced prosciutto, caramelized red onions, fresh thyme, parsley & crème fraîche We also got the Dynamite $23 fresh basil, Italian fennel sausage, black forest ham, pepperoni, pizza sauce, and mozzarella cheese These pizzas were the exact opposite of each other, one light creamy and delicious. Both had a lovely thin crisp crust. The dynamite was full of meat with rich bursting flavors in your mouth. We chose this place because I wanted to go and have some Escargots À La Bourguignonne which are hard to find these days. As well as I was looking forward to their steamed clams. Since there will be a next time, I'll get them then. Another thing that looked intriguing to me was the egg salad sandwich that you can add some smoked salmon to. We saw dozens of salads being served, and they are huge portions and they have a very large variety of salads which was nice. So looking forward to the day when I can go back there and just eat a whole bowl of their salads. This place really reminds me of the type of restaurant that my family would go out to when we were kids and young adults. Not too fancy that we felt out of place but special enough to make it a memorable experience. We topped off our meal with the blackberry Cabernet sorbet. I want to tell you it was one of the best sorbets I've ever had and was full of flavors. The blackberry was perfectly mixed with the wine and it was a very smooth and creamy texture, even though it doesn't have any dairy in it. It was not overly sweet like a lot of Italian ices are and was the perfect cleanser for our palette after our lovely lunch $14. I had saved a little of my champagne to have with it and definitely elevated the whole experience. Total bill was $150 plus $30 for tip so $180 for a lovely leisurely lunch on a beautiful Sunday afternoon plus dinner at home with our pizzas.

    It has been awhile since I've dined at Cafe Rustica. Tonight I brought my family for dinner here…read more Although the food was solid as usual, the service tonight was excellent. Lauren was our server, and together with the young men supporting her, the experience was professional, attentive, and genuinely friendly. Food: Although not my choice, we started with the grilled eggplant napoleon (4/5) to share. This is a fresh solid appetizer, surprisingly yummy for an eggplant naysayer. I had the roasted half chicken (4/5). It was good, but nothing to brag about. My wife, daughter, and grandson all ordered pizzas. The Loraine, Dynamite, and a cheese pizza. They all enjoyed their pizzas. I'm still looking for my 'go to' dish at Cafe Rustica, but with such great service, I look forward to continuing my journey through the menu searching for that perfect dish, probably sooner than later.

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    Cafe Rustica - Kitchen

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    Cafe Rustica - Calamari

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    From Scratch Restaurant - Bowl of Chili with Triple D selection, cheese and cream

    From Scratch Restaurant

    4.3(2.3k reviews)
    5.6 mi
    $$

    We stuffed ourselves here but loved every bit of it. My husband ordered biscuits and gravy, with…read moreeggs and potatoes and a side of chili! I ordered eggs, potatoes and potatoes and we shared the churros/ cinnamon pancake! We still talk about that pancake- it was just right on the cinnamon and sugar. Service was super friendly and attentive. We did arrive right when they opened, good thing because quickly this place had a wait list! Plan accordingly and enjoy your service and meal!

    Chose this place off the cuff and was really impressed with how good it was. We came with a party…read moreof 11 and was seated within the hour and we got our food relatively fast. We got the patty melt fries and a banana walnut pancake and I got the tuna melt and a side of chilli. The brisket chilli was really really good, and the sandwiches were amazing. The pancakes smell so good we all gasped when they brought it out. The potions are very large so honestly you could split every meal besides maybe the skillet dish. But every sandwich our table got was huge and all tbe food was really well made. For the price it was also very worth it. The place is surrounded by a nice walkable area and the resturant itself is very cute, I was expecting a random restaurant along the road but it has a very aesthetic design here. You could easily come here for an elevated but not crazy fancy brunch and enjoy the day.

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    From Scratch Restaurant - View of inside seating

    View of inside seating

    From Scratch Restaurant - Hot chocolate

    Hot chocolate

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    Bloody Mary

    Jeffrey's Grill & Catering - newamerican - Updated August 2026

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