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Jake's American Bar

3.4 (195 reviews)
Closed • 11:00 am - 11:00 pm

Jake's American Bar Photos

JAKE'S AMERICAN BAR ATMOSPHERE

What's the vibe?
Casual
Touristy
Moderate noise
Good for groups

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Recommended Reviews - Jake's American Bar

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Ketchup!!!
David L.

Located within the Loews Royal Pacific Resort, this restaurant bar does it all. Their name pays homage to the fabled South Seas explorer, Jake McNally, whose seaplane floats in the lagoon nearby. Adventure explorer themes are found throughout the restaurant with their menu items to match. It's located on the ground floor of the resort with the pool nearby. Reservations are not required and there's plenty of seating with live entertainment on select nights. Their menu covers a wide variety including such items as pretzels, wings, fried green tomatoes, crawfish chowder, chicken noodle soup, salads, short rib burger, cheeseburgers, caesar wrap, mahi burger, and flatbread. Some of their desserts include smores, key lime pie and creme brulee. Flatbread: Like a large pizza. Lots of mozzarella, pepperoni, ham and sausage. All fresh. Yom Yom Yom Roasted Vegetable Mezza Platter: Assorted roasted veggies, pita chips, falafel, a little cucumber salad and big heaping scoop of roasted garlic hummus and a cup of tzatziki. Presentation was beautiful. Tasted even better. Yom Yom Yom Loews Classic Double Patty Burger: Griddled double patty, pickles, with cognac peppercorn sauce topped with american cheese. The burger was simple but delicious. I really wanted some crunch so I asked and our waiter me a small piece of lettuce. The fries were perfect but I wanted some ketchup so what did they bring me? These cute little sealed glass jars of Heinz tomato ketchup (see pic). Beer battered fish and chips: Beautifully battered and sealed in freshness, the fish was delicious. It was served with a mayo based slaw that was equally fulfilling. Oh and the fries were also good. Heirloom & Burrata Salad: A bed of spring mix and white balsamic dressing, a piece of prosciutto ham, a large dollop of burrata cheese with large cut pieces of orange Florida heirloom tomatoes. This contrast of flavors from the cheese to the prosciutto to the balsamic dressing is noticeable. Yom Yom Yom. Loews Classic Chicken Noodle Soup: Made with bone broth, artisan pasta and pulled chicken. This was a classic elevated. Yom Yom Yom I expected more from a resort hotel restaurant especially one that was on the grounds of Universal Resort Orlando and I wasn't disappointed. Of course prices will be also be elevated, but then again what did you expect if you're on the ground of Universal. There was room for improvement when it came to the service, but we were on vacation and we had a good time.

Rose P.

Great food! The theme and the multiple slow moving fans almost transport you to the south seas. Is very relaxing and calming anyway. Had the pretzel rods I had read in many other reviews- they were great! I had the crawfish chowder - was very good. Hubby and son had the buffalo chicken wrap, one with fries, one with fruit. For bourbon, they have the large single ice cubes. Good service. First meal on Universal vaca and it was perfect.

Key Lime Pie
Nathan T.

Not too bad for bar food, service was solid and that's the main redeeming factor. My wife got the fish and chips, my kiddo got the burger, and I got the Asian wings with a key lime pie. I'd probably try the buffalo and see how they fared. I'd say the best thing we tried was the burger. Nothing else was notable. The convenience of eating here was the deciding factor. If you're not looking for convenience then hop on a 5 minute water ride to the city walk and get some amazing cuisine for similar pricing.

Key lime pie
Keli T.

I was struggling between a 2 and a 3. When we got here, it was pretty empty. This is just typical bar food and not good. I ordered the fish and chips. The fries were so salty, I had to send them back while the fish hadn't been seasoned at all. To be empty, service was greatly lacking. My husband got the wings and he said they were fine. If you dont mind walking over to city walk, skip this. I'd rather just leave the Resort.

Ribs, slaw, Mac and cheese, and a biscuit
Michael S.

Jake's is a great choice for hotel eating. The vibe is tropical adjacent, but just seems to miss the vibe. The food didn't miss anything though. The ribs were falling the bone tender and the sauce had a sweetness that accentuates without overpowering. The Mac and cheese was creamy and a good complement the the rest of the meal. The coleslaw is one of the better restaurant coleslaws I've enjoyed. Normally to get a slaw this good it needs to be at a BBQ shack in the south where they've cooked the same way for three generations.

Menu
Paul K.

This hotel restaurant is in the Lowes Royal Pacific Hotel in Universal Studios. I dined here alone. I ordered their hamburger, which was made of beef brisket. I did not notice any difference in taste, but it was good. The motif was a version of an American bar in Paradise. I liked the decor. I would definitely come here just for the service. When you are in some captive restaurants, service can be an issue. The service was as good as any I have had anywhere.

Nothing - no menu, no water, no food, no service.

Horrible experience. While I realize they were busy with a huge conference, I had a reservation and was seated at a table for 25 minutes without a menu or water before I could get one of the wait staff to look at me to ask for someone to take my order. They seem to not handle large crowds well. Won't be back.

Brisket for 2
Ashley M.

While we loved our stay at the resort, Jake's Bar really fell short especially in service. We waited over 15 minutes to be acknowledged at our table and over 25 to even get water. There was about 4-5 table in the entire restaurant so it was not busy at all. We started with Buffalo wings (which were amazing) and Caesar salad. Beware if you don't like horseradish because there is ALOT in the Caesar dressing it is so overpowering. The Brisket for 2 is a great deal and was delicious. Unfortunately, the lack of attention in service from "Lefty" as her name tag stated (because she never even told us her name) started us off very disappointed and continued throughout the meal.

Cheese Pizza
Louis R.

For a Hotel Restaurant - The food was really good! - Thank you for keeping things simple; - It makes it difficult to mess things up. Special "Shout Out" to our Gracious Bartender - "Stormy" - She was great. Thank you for suggesting that Mango Micro Brew Beer - It was delicious! Things can get busy! - Avoid the crowds and head for the Bar - You won't regret it. Chill Vibe! - Plenty of space at the Bar - so you can ditch the "Crowds" of Tourists - We were in town for a Conference - I think we visited this Bar x 3. Check out our pictures - Food was really good! - Get the Pretzels w/ Honey Mustard!

Menu
Aaron B.

Good and friendly service. Fish was fried to perfection. Really crispy and flaky inside. Wasn't too fond of the coleslaw. Not too loud. Could hear others from the other side of the long table without yelling.

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Service was very lacking. Food was sub part. The best part was the little glass ketchup bottles.

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The espresso martini is excellent. We had the flatbread pizzas and a hamburger. Everything was great.

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Cooper’s Hawk Winery & Restaurant - Crispy Brussels Sprouts

Cooper’s Hawk Winery & Restaurant

4.2(1.4k reviews)
1.4 mi•International Drive / I-Drive
•$$

New reviewer. Decided I will start showing how far I got with the food. This was the most I've…read moreeaten in a while. Solid 4.5/5 on the short ribs. Wine is always on point.

You cannot visit Cooper's Hawk without immersing yourself in their proprietary wine culture. They…read moreproduce an incredible array of handcrafted wines, from crisp whites to bold reds and sweet dessert wines. The Tasting Room: Before or after your meal, stop by their dedicated tasting bar to sample their latest releases. Joining their Wine Club is practically a rite of passage for local foodies! Pairing Recommendations: Every single menu item includes a specific Cooper's Hawk wine number recommendation, making it completely foolproof to pair your glass or bottle with your meal. What We Ordered & Standout Flavors The extensive American menu features a brilliant blend of comfort classics and artisanal creations: The Bruschetta (Starter): A table staple. Toasted artisanal bread topped with Roma tomatoes, fresh mozzarella, sweet basil, and a generous balsamic glaze drizzle. Simple, fresh, and bursting with flavor. Pan-Roasted Barramundi (Main): Incredibly moist and flaky, served alongside blistered green beans, fingerling potatoes, and a rich, savory crab-butter sauce that ties the whole dish together. Pretzel-Crusted Pork Chops: Thick-cut, juicy, and coated in a crunchy pretzel crust, served with a heavenly mustard cream sauce and apple butter. It is the ultimate comfort food done at a fine-dining level. The Dessert: Do not leave without ordering the Cooper's Hawk Chocolate Cake--towering, decadent, and paired with rich chocolate ganache and vanilla bean ice cream. Service & Atmosphere The service at Cooper's Hawk is legendary for a reason. Even with the dining room packed to the brim on a weekend night, the staff operates like a well-oiled machine. Servers are exceptionally well-trained, deeply knowledgeable about the wine list, and maintain an upbeat, attentive pace from start to finish. The atmosphere is lively, sophisticated, and perfect for celebrating special occasions, date nights, or lively group dinners. Elite Pro-Tips for Your Visit: Reservations Are a Must: This location gets packed heavily due to its prime I-Drive positioning. Book well in advance, especially for weekend dinner slots. Beat the Wait: If you didn't book ahead, head straight for the bar area or the outdoor patio seating for a slightly faster route to a great meal. Take a Bottle Home: Grab a bottle of your favorite wine from the tasting room on your way out to enjoy later!

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Cooper’s Hawk Winery & Restaurant - Tables used as temporary dump.

Tables used as temporary dump.

Cooper’s Hawk Winery & Restaurant - Pretzel bread

Pretzel bread

Cooper’s Hawk Winery & Restaurant - Anniversary dinner!

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Anniversary dinner!

Bar Helios - Night at the opera

Bar Helios

4.0(111 reviews)
2.1 mi•International Drive / I-Drive
•$$$

Helios Bar & Dining at Loews Hotel Orlando The experience…read moreat Helios starts the moment you step off the elevator. Between the music, the atmosphere, and the panoramic views, I instantly felt like I had stepped into a movie. On this occasion, I had the pleasure of dining with @Tammy W., who introduced me to the Orlando Magical Dining Experience which is a month-long celebration featuring some of Orlando's finest restaurants. We had to wait a little while for our table, so we spent some time at the bar, which is definitely a great spot for people-watching and mingling. Our bartender was fantastic and made a delicious Cosmopolitan. For Magical Dining, we enjoyed a three-course meal. We started with the Farmer's Cheese and Fried Halloumi. Both appetizers were scrumptious, but the Fried Halloumi was my favorite thanks to its crunchy texture and unique blend of spices. For our entrées, we chose the Risotto al Limone and Petite Beef Medallions. Both were absolutely delicious, but the smoked risotto really stole the show. The presentation and especially the dramatic reveal was an experience in itself! Of course, I had to save room for dessert. We ordered Mount Vesuvius and A Night at the Opera. While both were delicious, A Night at the Opera was the clear favorite for my taste buds. The combination of its soft, spongy texture, lemony zing, and sweetness made it the perfect ending. It was sweet, refreshing, and incredibly satisfying. And just when we thought the evening couldn't get any better, we were treated to the Epic Universe fountain show during dinner. Talk about dinner and entertainment all in one! If you enjoy beautiful views, great food, cocktails, and a little entertainment with your dining experience, Helios is definitely a place to put on your list.

Incredible vibes, views, and food. Mediocre service…read more I've seen a theme on service here in the reviews, and we experienced a subpar experience in terms of service. We were sat on time for our reservation, but it took about 20 mins to order. Things sped up after that, but it was so dragged out from the late start. We noticed the tables next to us being offered extra bread by another server, but ours was nowhere to be found. I think she had too many tables. However, she forgot my husband's soda, and we did have to ask for it to be taken off the bill at the end. In terms of the food, I could not recommend the food enough. Everything was so good. The farmer's cheese, the patatas bravas, scallops, steak, and desserts were all so good. I'll be dreaming of the scallops and the farmer's cheese for a long time. The views are awesome. Epic Universe is not just a theme park. It's an architectural marvel, and like a dream world. Parking is validated at the valet.

Photos
Bar Helios - The inside of the dome at Bar Helios

The inside of the dome at Bar Helios

Bar Helios - Beef medallions

Beef medallions

Bar Helios - Lavender lemonade mocktail accented with dehydrated orange slice and piece of lavender

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Lavender lemonade mocktail accented with dehydrated orange slice and piece of lavender

The Winery & Tasting Room by Brewlando - Brewlando beer flight

The Winery & Tasting Room by Brewlando

4.6(47 reviews)
1.8 mi•International Drive / I-Drive
•$$

This spot is a welcome break from the chaos and rain of I‑Drive. The Winery & Tasting Room offers a…read moregreat selection of wines, including well‑curated flights, and the service is excellent from start to finish. Beer lovers aren't left out either, with Brewlando's locally brewed beer flights adding a fun twist. A relaxed, polished escape that delivers quality across the board.

I'm not a wine girly, but I couldn't pass up a girls' night out! The Winery and Tasting Room is an…read moreintimate spot in Icon Park, just a short walk from the parking garage. They have both indoor and outdoor seating, making it a great spot for a date night or grabbing a drink after work. Our server was super knowledgeable about the wines and helped us fill out our flight card. He even recommended the order we should drink them in, which I appreciated! I stuck to the sweet wines and really enjoyed what I tried. But being the foodie I am, the STAR of the show was the meat lovers pizza! It was cheesy, fresh out of the oven, and so good! My only wish is that they had a bigger food menu because I would love to see more options to pair with the wine. I enjoyed my first visit so much that I came back with my family, and we all loved the drinks and pizza just as much the second time around. I would definitely recommend this spot for a girls' night, date night, or just a casual outing. It's also very affordable if you're looking for a fun, budget-friendly date night without breaking the bank. I'll definitely be back!

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The Winery & Tasting Room by Brewlando - Charcuterie & cheese board with rosé at The Winery & Tasting Room by Brewlando, ICON Park Orlando

Charcuterie & cheese board with rosé at The Winery & Tasting Room by Brewlando, ICON Park Orlando

The Winery & Tasting Room by Brewlando - Custom designed wine flights

Custom designed wine flights

The Winery & Tasting Room by Brewlando - Brewlando beer

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Brewlando beer

Vines by the H

Vines by the H

3.9(681 reviews)
1.7 mi•Dr. Phillips, Horizons West / West Orlando
•$$$

We dined in this past Friday to try out their Magical Dining menu. The restaurant was very busy and…read morewe were pleased to see there was live entertainment. Everything took quite some time to reach the table, but we started out very patient and enjoyed our appetizers once they arrived. I chose the Caesar salad and my boyfriend chose the calamari. We also noticed on the main menu, they had two dollar oysters, so we ordered half a dozen. I ordered the salmon and he ordered the steak. The salmon was served on a bed of spinach and sweet potato purée. It was delicious. It was the perfect portion-- the steak unfortunately did not come with any sides. If you wanted any sides, you had to add them on additionally. We knew this going into the evening so we had no problem with that. I don't eat red meat, but my boyfriend said he enjoyed the steak. Unfortunately, when it came to ordering desserts, we ended up waiting over 30 minutes to receive them. I started to grow more impatient and requested the desserts to be boxed up to take home. We noticed the table next to us had been served their desserts before us even though we ordered before them, but we also noticed that they had a different server. I ordered the banana dessert, which was probably smaller than my fist. My boyfriend ordered the chocolate cake, which I forgot to snag a photo of, but it was very creamy and delicious. Once we received the bill, we noticed that we were charged four dollars per oyster rather than the two dollars that the menu reflected. The manager explained that we were served a happy hour menu not their regular menu and she was going to adjust the price just this one time. We appreciated the offer and she ended up actually comping the entire entirety of the oysters! This was a kind gesture. Although I was very irritated with how long it took to get the desserts, I appreciated that the managers kindness. Magical dining can always be a hit or a miss, but I would love to come back to this restaurant and try out their regular menu eventually!

This restaurant is now under new management and has been renovated to fit a new aesthetic. It gives…read moreupscale tropical vacation vibes and I think it fits the restaurant. I went on a Friday night and there was a live band playing which really added a nice ambiance to the dining experience. Alberto was a great server and made sure we were well taken care of. With the bite30 menu, I choose the caesar salad, burger and fries, creme brûlée. We even added on calamari as an appetizer. We received some pita and eggplant dip as a free app, which I wish would have come out during our first appetizer rather than right before the main course. The food was hot and well portioned, I only wish there was a tad more flavor/seasoning on everything considering the price points of the items. The French 75 that I had to drink was delicious as always.

Photos
Vines by the H
Vines by the H - Shrimp skewers

Shrimp skewers

Vines by the H - Grape refresher

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Grape refresher

Bar Moonshine - Lemon Sherbet

Bar Moonshine

4.4(16 reviews)
2.2 mi•International Drive / I-Drive

The service is friendly and efficient! I love the decor of the bar. There's so much to look at in…read morethat short span of time there. I will say that it doesn't hold a lot of people inside, so there can be a wait. I came here solely for the drink that changes color: Beau Thé Blue d'Occamy: Occamy Tea It's a berry flavor and best drank cold. It's a little too syrupy sweet for me. If I had some ice that watered it down, I could've drank more of it. I'm excited to try something different next visit!

I really enjoyed Bar Moonshine, but I give it three stars because there's nowhere to sit and enjoy…read morethe cocktail, and that's a huge missed opportunity here. What it gets right: - Well-made cocktails, including classics and creative originals. We enjoyed the Philosopher's Old Fashioned and the Fleur 75. I like an Old Fashioned where I can taste the bourbon, which was the case here. It could be improved by using a single large ice cube, particularly in the Florida sun, where the cubed ice could dilute the drink too quickly. Went back through to try their saison, which is brewed by a local Orlando brewery. It was a bit tangier than prefer, but was refreshing on a sweltering day. - Friendly service. The bartenders were that happiest and most engaging employees we met. - A large-mirrored bar featuring its many selections, usually with some art deco or other architectural feature. - An overall upscale feel. The overall atmosphere is somewhat diminished by the nostalgic aspect of the American Quidditch team pennants adorning the bar. Usually such overt displays of Americanism are avoided, instead letting the craft and level of service speak for itself, but without it it might not feel very 'wizard-y' so I'll look past it. What it gets wrong: - I lived in Europe for several years and have been many of the so-called "American bars", including some quite well-regarded and famous ones. What's missing here is the intent. Universal reminds you that you're at a theme park by turning this into a quick-service location. I get that Universal probably doesn't want to make a session bar in its theme park, in part because they probably don't want to encourage consumption of multiple drinks in quick succession (though I did do that here) before people go on thrill rides. That's fair. But in doing what they've done here, they betray the intent of the American Bar. The American bars of Europe are not road-side stops. They're session locations you hit up before or after dinner or the theater. It's almost better if Universal hadn't even made it, because they created a place where you want to spend some time, but can't. Still, probably the best cocktail in any theme park, and better than most standard American restaurants too, and at surprisingly reasonable prices.

Photos
Bar Moonshine - Lobe Blaster on the Magical Paris streets

Lobe Blaster on the Magical Paris streets

Bar Moonshine - Bar Moonshine exterior

Bar Moonshine exterior

Bar Moonshine

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Jake's American Bar - tradamerican - Updated November 2026

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