Cancel

Open app

Search

Jakeeno's Pizza & Pasta

3.9 (162 reviews)
ModeratePizza, Italian
Closed 11:00 am - 1:00 AM (Next day)

Order Jakeeno's Pizza & Pasta Takeout or Delivery

Jakeeno's Pizza & Pasta Pizza Restaurant Photos

Business Info

JAKEENO'S PIZZA & PASTA ATMOSPHERE

What's the vibe?
Quiet
Casual
Good for groups
Happy hour specials

You might also consider

More like Jakeeno's Pizza & Pasta

Recommended Reviews - Jakeeno's Pizza & Pasta

Your trust is our priority, so businesses can't pay to alter or remove their reviews. Learn more about reviews.
Yelp app icon
Browse more easily on the app
Review Feed Illustration

Reviews With Photos

This was a very good thin crust pizza that worked well for 2 people and was cut in a way I've not really seen before
Robert G.

Twin Cities grub - west side of the river - 1 of 2 Here's one where I did not put any effort into selecting where to eat in Minneapolis-St. Paul. My friend, a local, asked me, 'Have you ever heard of Jakeeno's?' Not being from the area, I don't know why I'd know anything about it. It was supposed to be fairly good and I was on board with going here to eat lunch. Upon walking in, there was a board indicating a lunch special. It was a large pizza with one topping. We were able to have that divided as far as the topping went after the server sought permission. It then became a very palatable lunch special. On one part of the pizza, there were pepperoni. On the other part of the pizza, there were mushrooms. If I had to pick between the two, it would be mushrooms. Thus, that was my part. Two soft drinks were also ordered with the pizza. Jakeeno's pizza was excellent and I'm critical when it comes to pizza and pasta. I didn't realize there was such a thing as Chicago thin crust. Not only that, I've never seen a pizza cut up into small squares where I was raised. I was slam dunking (not really) one small square after the other down the hatch. I did get to sample a small square of the pepperoni pizza and it was fine, but my mushroom topped squares really struck a chord with me. The service was also very good, with the woman helping us wanting to see to it, and know, that we liked the food. We did. The prices here are fair and, with lunch specials and happy hours, it makes things doable. The place looks like a popular older eatery with a bar. Jakeeno's has reportedly been here a very long time. With the letters "j" and "k" not being part of the traditional basic 21-character Italian alphabet, with exceptions like more recently imported words such as "weekend" and "relax," I tried to figure out what this name could be. It could have been that it was someone named Gioachino, which would be Joachim in English and Joaquin in Spanish. I could be wrong. Jakeeno is thus easier for Americans (who often shortchange the Italian language). This neighborhood is sort of funky and a place named Matt's, which is the famed dive in South Minneapolis where the "Juicy Lucy" was born, was pointed out to me as we drove toward the St. Paul side of the river.

Déjà J.

This was my second visit to Jakeeno's in 1 week. Went to a YEE earlier in the week and decided to take my mom since she had good things to say about them and says she hasn't been here since my sister and I were younger [kids]. First thing, they have a smaller lot which I'm super grateful for. Easy parking. There's a lot of street parking as well. We decided to sit in the bar area and the waitress working greeted us and told us she was new. They have daily HH specials so we ordered wings, buy 6 get 6 free. We ordered 12 spicy garlic and 12 house dry rub with a side of hot sauce. There was mix up and they made 6 dry rub and 6 hot wings which was fine. We also ordered: * a large house salad (added onions for .50) *small cheese pizza w/ jalapenos & banana peppers *small margherita pizza *lasagna (w/ upgrade- garlic bread) *lavender lemon drop mocktail *strawberry melon thc canned drink Food was good! We asked for the wings to be fried hard & they were crispy, loved that. The spicy garlic was my favorite of the 3. Pizza was good! The salad was missing the onions which we were still charged for. The croutons on the salad were really good. Loved the music playing & generally chill atmosphere. Will have to come back to checkout some of the other daily specials & events going on. Congrats again on 50 years!

Hot Spicy Honey Pizza being featured until March 6th.
Hoa N.

Loved Jakeeno's and I was actually craving for their Reuben pizza and then I got an email from them saying that their featured pizza hot spicy honey is going away on March 6th and so I had come try it so my husband and I made a late lunch date. It was unexpectedly good and very tasty. Would highly recommend it before it's gone. Since we came doing HH, we decided to also order spaghetti and chicken wings to share. Service was prompt and it was less busy in the dining room compare to the bright area of the bar with lots of windows and the sun shining through. Would highly recommend this place.

Obviously burnt, whether I had to pay for another one or receive another one, it was obvious I would not be afforded the opportunity to.

I've been getting pizza from Jakeeno's for nearly 30 years and have always had positive experiences, which is why this situation was so disappointing. I ordered a pizza for pickup and didn't eat it until a couple of hours later. When I went back for another slice, I realized the bottom and parts of the top were burned. I called the restaurant to ask what could be done. The first employee told me to bring in my receipt and then abruptly hung up. I called back and spoke with another employee who said that since I was working, I could bring the pizza and receipt back the next day. I taped the box shut and left a note for my roommate explaining the situation. Unfortunately, not realizing what it was for, additional slices were eaten later that evening. When I returned the next day, the restaurant was open for business but I was stopped at the door and told they were having a private party. After explaining the situation and asking about reordering the pizza, I spoke with the owner/manager, who appeared visibly annoyed and said, "We have a private party now, so I'll refund you later," followed by, "You can't expect to return a pizza half eaten." The tone was rude and accusatory, as though I were trying to take advantage of the situation. I understand restaurant policies and wasn't demanding a refund. What I did expect was basic courtesy, especially as a long-time customer. The contrast between the warm, respectful treatment shown to guests attending the private party and the dismissive way I was spoken to was striking. The manager loudly proclaimed that I would be refunded. While I strongly disagree with how I was treated, I actually agree that a refund is not necessary--please keep it. The issue wasn't the pizza; it was the assumption and the lack of professionalism. After decades of loyalty, this experience was extremely disappointing, and I won't be returning. It is specifically noteworthy to experience that only certain LIVES matter!

Menu
Wesley W.

Nice mpls hometown pizza parlor and bar. Ordered wings and pizza. Wings were fairly good, I preferred the spicy garlic wings compared to the hot and dry rubs. I ordered the Margherita pizza and it tasted home made and decently flavorful for a local pizza shop. Friendly staff and waitress. If you're looking for a local pizza spot, it's a good place to check out.

Stacie R.

Jakeeno's is truly a hidden gem. This neighborhood pizza spot has great tasting pizza that Ive had for years. The service is fine and the owners are often helping out. It's also cozy. We often order a pepperoni and sausage pizza and it's one of the best pizzas out there. Order the antipasta salad, you won't regret it.

Chicago super
Donna L.

This is probably the closest to Chicago thin crust Pizza. I ordered the Chicago special and it was good. The only thing is that I ordered through Door Dash and by the time the pizza arrived it was soggy. I would try this again at the restaurant.

Danny A.

Talk about a true neighborhood gem. We stumbled across this super cute, cozy Pizza and Pasta spot in South Minneapolis. This sister run spot has been around for 49 years! Always family owned and operated. It was a Monday evening and they run an all you can eat spaghetti deal for $10. Yeah. $10!!! What a steal. On top of that pints are $4 on Mondays. This spaghetti was phenomenal. I was truly blown away by the perfect cook on the noodles and the delicious, meaty red sauce. It brought all the feels and childhood memories from eating spaghetti growing up. Except my mom's was never this good (don't tell her). Service was also awesome. Our server was fast and friendly and the owner even came over to say hello and ask if everything was good. I am super excited to come back for pizza. I was drooling at every pie I saw coming from the kitchen. You have to check this place out! IG: danny_runsforbeer

Garlic Provolone Cheese Toast
David M.

Picked up some garlic bread to pair with our pizza for dinner. It was okay, but not I'd get again. It reminded me of the frozen Texas toast you can find at a grocery store. I would be willing to try this location again for dinner as a few other things on their menu peaked my interest.

Pepperoni pizza

See all

23 days ago

Helpful 0
Thanks 0
Love this 0
Oh no 0

1 year ago

Business owner information

Photo of Patty K.

Patty K.

Helpful 1
Thanks 0
Love this 1
Oh no 1
Photo of Bob A.
601
753
3147

1 year ago

Helpful 1
Thanks 1
Love this 0
Oh no 0
Photo of Robert G.
75
1053
10905

9 months ago

Helpful 8
Thanks 3
Love this 5
Oh no 0

1 year ago

Business owner information

Photo of Patty K.

Patty K.

Helpful 3
Thanks 1
Love this 0
Oh no 0
Photo of Hoa N.
189
476
3212

1 year ago

Business owner information

Photo of Patty K.

Patty K.

Helpful 2
Thanks 1
Love this 0
Oh no 0

3 months ago

Helpful 0
Thanks 0
Love this 0
Oh no 0

1 year ago

Business owner information

Photo of Patty K.

Patty K.

Helpful 0
Thanks 0
Love this 0
Oh no 0

2 months ago

Helpful 0
Thanks 0
Love this 0
Oh no 0
Photo of Kelly R.
27
298
327

4 months ago

Helpful 0
Thanks 0
Love this 0
Oh no 0

1 year ago

Helpful 0
Thanks 0
Love this 0
Oh no 0

9 months ago

Helpful 0
Thanks 0
Love this 0
Oh no 0

11 months ago

Helpful 0
Thanks 0
Love this 0
Oh no 0

11 months ago

Helpful 0
Thanks 0
Love this 0
Oh no 0

2 years ago

Business owner information

Photo of Patty K.

Patty K.

Thanks Danny, see you again soon!!

Helpful 4
Thanks 0
Love this 1
Oh no 0

2 years ago

Business owner information

Photo of Patty K.

Patty K.

Helpful 1
Thanks 0
Love this 0
Oh no 0

10 months ago

Cute little corner restaurant! They have a great happy hour menu. Pizza is great. Has a good parking lot as well

Helpful 0
Thanks 0
Love this 0
Oh no 0

1 year ago

Business owner information

Photo of Patty K.

Patty K.

Helpful 1
Thanks 0
Love this 0
Oh no 0

2 years ago

Business owner information

Photo of Patty K.

Patty K.

Thanks for all the stars Crystal!!

Helpful 0
Thanks 0
Love this 1
Oh no 0

7 months ago

Our favorite pizza place! Pasta is also the best. I love the meatballs! Other fun favorite is pizza of the week!

Helpful 0
Thanks 0
Love this 0
Oh no 0

1 year ago

Business owner information

Photo of Patty K.

Patty K.

Helpful 0
Thanks 0
Love this 0
Oh no 0

1 year ago

Helpful 0
Thanks 0
Love this 1
Oh no 0

1 year ago

Helpful 2
Thanks 0
Love this 0
Oh no 0
Photo of Mark M.
803
87
25

1 year ago

Business owner information

Photo of Patty K.

Patty K.

Thanks for all the stars Mark!!

Helpful 0
Thanks 0
Love this 1
Oh no 0

3 years ago

Helpful 0
Thanks 1
Love this 2
Oh no 1

1 year ago

Business owner information

Photo of Patty K.

Patty K.

Helpful 1
Thanks 1
Love this 1
Oh no 0

3 years ago

Helpful 0
Thanks 0
Love this 0
Oh no 0
Photo of Ruki R.
1
140
0

2 years ago

Business owner information

Photo of Patty K.

Patty K.

Helpful 0
Thanks 0
Love this 0
Oh no 0
Photo of Lisa C.
48
26
11

2 years ago

Business owner information

Photo of Patty K.

Patty K.

Helpful 0
Thanks 0
Love this 0
Oh no 0

2 years ago

Business owner information

Photo of Patty K.

Patty K.

Helpful 0
Thanks 0
Love this 0
Oh no 0

2 years ago

Business owner information

Photo of Patty K.

Patty K.

Helpful 1
Thanks 0
Love this 0
Oh no 0

1 year ago

called and put a order in they told me 20 minutes been waiting for 45 minutes still haven't got my food

Helpful 0
Thanks 0
Love this 0
Oh no 0

2 years ago

Business owner information

Photo of Patty K.

Patty K.

So sorry about that…we will do better!

Helpful 1
Thanks 1
Love this 0
Oh no 0
Photo of Gary B.
9
203
57

4 years ago

Helpful 1
Thanks 0
Love this 1
Oh no 0

2 years ago

I really enjoy Jakeenos. Food is always good. Service is pretty good and prices are a real bargsain

Business owner information

Photo of Patty K.

Patty K.

Thanks for all the stars David, hope to see you soon!!

Helpful 0
Thanks 0
Love this 0
Oh no 0

3 years ago

Helpful 1
Thanks 0
Love this 1
Oh no 0

3 years ago

Helpful 1
Thanks 1
Love this 2
Oh no 0

2 years ago

Business owner information

Photo of Patty K.

Patty K.

Helpful 1
Thanks 0
Love this 0
Oh no 0

3 years ago

Helpful 0
Thanks 0
Love this 1
Oh no 0

2 years ago

Business owner information

Photo of Patty K.

Patty K.

Thanks for all the stars Julie, you and your friends were great!!

Helpful 0
Thanks 0
Love this 0
Oh no 0

Page 1 of 5

Ask the Community - Jakeeno's Pizza & Pasta

You might also consider

Verify this business for free

People searched for Pizza 17,572 times last month within 15 miles of this business.

Verify this business

Bar La Grassa - Soft Eggs and Lobster

Bar La Grassa

4.4(1.8k reviews)
3.7 miNorth Loop
$$$

This place is seriously so amazing! I went with a group of girls which then lends us to be able to…read moretry several different dishes and everything was perfection! We got a few of the bruschetta and the soft egg and lobster was so amazing! I know its a bit spendy, but it is divine! I at the Bolognese and it was so delicious! I have noticed that they do rotate the noodle that the Bolognese is on, but I don't think that should matter as they were fantastic. Since it was a group of us girls, there was a selection of dishes and everyone was in love with their food. I can not wait to go back!

There are some classic food establishments in Minneapolis that just nail every single detail which…read morekeeps them in the forefront of the scene year after year...and Bar La Grassa is one of those! Street parking available on hip and trendy Washington Ave! They also have a decently priced valet for diners not looking to search nearby for parking! The interior is moody and hip with dim lighting, exposed brick, and a social energy. It's always busy without feeling stuffy or crowded. The service is top notch...fresh silverware and plates with every course, consistently filled water, servers that are around but not overbearing, and courses that come out with exquisite timing! We enjoyed an appetizer, a few bruschettas, and a few pastas on our most recent visit. Arancini were the perfect start: crispy, creamy, and a little spice from the sauce! Chicken Liver Mousse Bruschetta was the weak point in the meal as it just seemed to be lacking a component that balanced the richness of the mousse. The Crispy Pork Shoulder and Carrot Bruschetta was VERY salty, but I kinda enjoyed how it would make my mouth water, quenched by the creamy carrot puree. The Gnocchi are little pillows of heaven, and the orange sauce is such a pleasant surprise. The real star for me was the Mushroom Agnolotti: little pillows of creamy, mushroomy goodness topped with a plethora of additional mushrooms. Chef's kiss. Can't wait to come back again and again!

Photos
Bar La Grassa - View from pasta bar

View from pasta bar

Bar La Grassa - Ziti with shrimp

Ziti with shrimp

Bar La Grassa - Trofie Di'spinaci with Clams

See all

Trofie Di'spinaci with Clams

Broders' Pasta Bar

Broders' Pasta Bar

4.4(806 reviews)
2.9 miSouthwest
$$

Came here for a girls night and it was perfect. They don't take reservations, so we waited about 30…read moreminutes for a table on a Thursday, but it worked out great since we were able to walk around and check out the nearby shops. Rocky was our server and was super friendly. He helped us pick out a wine to split and gave great recommendations on pasta dishes based on what we liked. I ordered the fettuccine alfredo with shrimp, which had a subtle hint of lemon that I surprisingly loved. My friend got the pesto pasta and really enjoyed it as well. I'm already planning to come back in the summer to enjoy the patio!

As a homemade pasta lover, Broaders' Pasta Bar is it!…read more We visited on a Saturday night so we knew knew there would be a wait. Note, they do NOT take reservations so it's first come, first serve. Our original wait time was around 1 hour but it ended up only being 35 minutes. Parking is quite limited but due to eating later in the evening, we were able to get a parking spot in their lot. Broaders' has both patio and indoor seating. Being the middle of winter, we sat inside. It's not an overly large restaurant so be prepared to wait during busier meal times (like dinner on the weekends). Our waitress was very nice, answered our questions, and helped us select the perfect wine. Shortly after ordering our wine, they brought out a complimentary bread basket which was delicious! We asked for butter and more of the foccaccia because it was SO good. For our mains, we got the Greek Salad, Ravioli Di Zucca, and Spaghetti Con Polpette. WOW! I don't have a single complaint. The greek salad was flavorful with all the mixed vegetables and dressed perfectly. The Ravioli Di Zucca was buttery and delicious and the Spaghetti Con Polpette was probably the best spaghetti and meatballs we've ever had. Somehow we had room for dessert and opted for the Tiramisu. It was good, not great. I didn't love that it was cut in the shape of a pie vs. a square -- Something about that threw me off. Overall, I HIGHLY recommend going to Broaders' Pasta Bar! You won't regret it!

Photos
Broders' Pasta Bar - Dining at the pasta bar!

Dining at the pasta bar!

Broders' Pasta Bar - RIGATONI CON SALSICCE. I think. Can't remember.

RIGATONI CON SALSICCE. I think. Can't remember.

Broders' Pasta Bar - Broder's patio. Shady and romantic.

See all

Broder's patio. Shady and romantic.

EaTo - Bolognese

EaTo

4.3(240 reviews)
2.9 miDowntown Minneapolis

Eato was the perfect stop after spending the morning at the local farmers market! My friends and I…read moregrabbed a table on their adorable patio and had such a great overall experience. Even sitting outside, the service was attentive and welcoming. I was craving something light, healthy, and refreshing, and ended up ordering the Beet Steak salad -- it was SO good and honestly the highlight of my experience! The inside of the restaurant is just as cute and stylish as the patio, with a warm atmosphere that makes you want to stay awhile. Since Eato is especially known for their Italian dishes, I'm already looking forward to coming back to try more from the menu!

House cocktail- orange and banana flavors. Unique flavor. Wouldn't get again but enjoyed how…read moredifferent it was. Mostly a bright citrus flavor. Pizza- this pizza was amazing the pomegranate sauce offered a nice brightness, the mushroom sauce was a perfect creamy umami flavor and there was enough sauce on the pizza which usually I want more sauce. My only complaints were the steak was in too large/ thick of chunks and wish it was thinner, and for being wood fired the crust was pretty bland and I would've loved it to be airier. Overall I enjoyed this place much better than I thought I would and would definitely go back! Cute place and service was great.

Photos
EaTo - Funky, cool look

Funky, cool look

EaTo - Fried gnocchi -good but probably wouldn't get again

Fried gnocchi -good but probably wouldn't get again

EaTo - NA hot toddy

See all

NA hot toddy

Spoon and Stable - Ravioli with duck ragu

Spoon and Stable

4.4(1.4k reviews)
3.3 miNorth Loop
$$$

Was in town for work and came across this restaurant. We talked in Saturday for dinner and sat at…read morethe bar as they had an hour long wait for walk ins. We had a great time at Spoon and Stable and the bartenders were super friendly and gave us great recs! We enjoyed everything we ordered. Highly recommend this place :) Will come back when I am in Minneapolis!!

How on earth is this place still open. The food here is overcooked, tastes like spoiled food, &…read moreterrible service all around. Especially their desserts tastes really old. Everytime I've tried something here, I get a stomach ache for couple days, especially their old tasting desserts. 1st time stomach I thought it was just a fluke. Third try & 3 stomach aches later from the same place here & you're out of my books lol. Never again, No clue how this place has any business. I'm so glad more places have opened up in NL. Especially the Bellecour restaurant, the desserts there are 1000x better than the days tasting old crap that is served here at SnS. The interior is gorgeous, however, the entire establishment is a 0/10. I would not recommend this place to anyone. What an embarrassment this place is serving bad food to patrons. I recommend spending money at Porzana, Bar La Grassa, Bellecour... anywhere but here. This place is a joke for food. So embarrassing!

Photos
Spoon and Stable - Atmosphere

Atmosphere

Spoon and Stable - Butter was one of the stars. Whipped and light.

Butter was one of the stars. Whipped and light.

Spoon and Stable - Seafood Spaghetti Nero

See all

Seafood Spaghetti Nero

Young Joni - Finally! Tasting my favorite Old Fashioned from my favorite bar tender Adam Gorski!

Young Joni

4.4(1.2k reviews)
4.4 miNortheast
$$

Having heard about this place for a long time, I had to get in before they close for good on…read moreFriday. The pizza was excellent of course, and the sweet potatoes as well. But the venue is very cool, with lots of community type tables. It seems very odd that such a popular, quality restaurant is closing, but there are lots of rumors around this, mostly about the landlord jacking up the rent to a ridiculous amount, and wanting to sell the building. But there has also been press in the past about the owner closing another restaurant possibly in order to avoid unionization of the employees. Who knows what's really going on. But what are they going to do with the big copper pizza oven and all the other installations?

I knew that I had to come because the Korean Chef was crowned a James Beard award. So, I had fairly…read morehigh expectations coming in. When my friend and I walked in, we came into a fairly spacious dimly lit space with loads of people inside. We were immediately informed that there would be over 1.5hr wait for a walk-in table. We were given the option to wait for bar seating as it would probably be quicker - and surely, it was. We did have to wait quite a bit, but it was a tolerable amount of time and definitely less than what it would have taken for an actual table. My friend and I decided to share 2 pizza pies as we wanted to get a taste of two different flavors, so we eventually settled on Korean BBQ & Perfect Pickle Pie. KOREAN BBQ As it was created by a Korean chef, it definitely had true authentic Korean flavors. As a Korean myself, I was very familiar with this soy vinaigrette and have tried this on many salad before - so, it was hitting home for me. Also, you can't go wrong with the bulgogi/beef short ribs known to all those who had Korean BBQ before. The combination of the sauces that they use for this pizza is definitely very rich, full of umami. I personally enjoyed it. PERFECT PICKLE PIE This pie was a totally different flavor to the Korean BBQ. It's less rich and maybe can be overpowered or considered more bland compared to other pizza flavors. But when tried together with the BBQ, it balances out the richness of the BBQ with the more subtle/less umami flavors. This pie gives more of a tangy/sour taste that pickles provide and more of a crunch due to the chips that are added on top. The dill is present, but not overpowering. It's a nice low-key kind of taste that people who like pickles will enjoy. Overall, the flavors were very rich in every pizza pie that we had that our mouths were bursting with flavor. It was definitely the most unique pizza toppings that I've had and can see why it's so highly regarded. I can tell that they really are meticulous with their every process and that their pizza guy by the wood fire oven is expertise in what he does. My friend and I walked out quite satisfied and I was honestly more full than I expected.

Photos
Young Joni - With Ann Kim, Adam Gorski, and my wife Cheche

With Ann Kim, Adam Gorski, and my wife Cheche

Young Joni - Brussels sprouts (cipollini onions, pork belly, parm)

Brussels sprouts (cipollini onions, pork belly, parm)

Young Joni - The Royale in the foreground and Margherita behind

See all

The Royale in the foreground and Margherita behind

Jakeeno's Pizza & Pasta - pizza - Updated May 2026

Loading...
Loading...
Loading...