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    Jade Wok

    4.3 (420 reviews)
    ModerateChinese
    Closed • 10:00 am - 8:30 pm
    Updated 1 month ago

    Order Jade Wok Takeout or Delivery

    Jade Wok Photos

    JADE WOK ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual
    Good for groups
    Good for kids

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    Recommended Reviews - Jade Wok

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    Reviews With Photos

    Anthony N.

    I've been a fan of Jade Wok since my former work used to order from here. The last time I had them was in 2019 so I was glad to be able to eat their food again! You must get their house made tofu with meat sauce, it's sooooooo gooood! The price is so reasonable for the amount of food that you get. I definitely plan to continue to come back.

    House pepper beef

    Service was as expected.... great! Food is awesome(ie porkchop w/pepper salt, house pepper beef, house fried rice, etc). Hot and fresh. Great stop b4 going to Dodgers game.

    L03. Eggplant Szechuan-Style
    James H. L.

    House made tofu is pretty amazing every time - it's lightly fried, then braised with a garlic soy slightly sweet brown sauce that has great umami (and especially good poured over rice, noodles or in my case, the Szechwan eggplant). The char siu war wonton soup is awesome! Great chicken and pork based stock with lots of fresh vegetables. Chicken wings here (sticks and drums, 8pcs per serving currently) are juicy, tender, real chicken flavor, marinated in an adobo-style seasoning and then tossed with fresh green onions, jalapeños, and fresh minced garlic in hot oil. It's on a quiet mostly residential street, and patronized usually by lots of local families, but service turnaround is fast and they do delivery via all the usual services. Def. the freshest flavorful tofu around. Seafood dishes have always been fresh and delightfully seasoned. They still use nice extras like water chestnuts and bamboo shoots when available. They usually only have 2 servers on the floor, but they respond very quickly to waves for service. Non-step access is available by coming in from the Alpine cross street side of the sidewalk. 3 x 8 person tables, plus a half dozen 4-tops, so it's limited for big parties

    Bbq pork fried rice
    Kim B.

    Passed by this place many times and just now decided to try it and let me tell you I don't regret it I just wished I've tried this place sooner! Cause every was delicious

    Tofu
    Allyssa C.

    This is our one of our go to spots in Chinatown! We love coming to Jade wok!! You definitely have to try the tofu!! We usually get a double order one to eat there and want to take home. It's absolutely delicious!! Our favorite dish The sauce is decadent, and the tofu itself is super silky. It's definitely one of our best dishes, and it's highly rated for a reason. Another one of our favorite dishes is their noodle dishes. My favorite are the Chow fun and the Singapore noodles. We also like getting fish when we come whether it be the whole fried fish or their salt and pepper fried fish fillets. We also like getting the pork chops and the spareribs both come with huge portions that are very easy to share. This time we also got the Szechuan eggplant. It was in a sweet-and-sour sauce and came with bell peppers and onions. Other than the food we love coming back because of the service not only do they remember our drink order and our favorite dishes, but they're very welcoming and accommodating to anything you need! You really can't go wrong with anything on the menu and they're super accommodating if you have any dietary restrictions or if you want to make something extra spicy or mild.

    Daryl D.

    I ordered food to go and I had chicken chow fun and sesame chicken. The dishes were good. I'd come back here. There's parking in the back. The inside accommodates large groups and small groups. The service is good.

    Chow mein with shrimps it's was ok, I really like the thin noddles.
    Marilu F.

    Ok, service .. it was Sunday evening Food are decent and huge portions Nice get to together a little loud for my liking and small.

    Cute dishes wish Disney like font!
    Mike C.

    This is a cute no frills family owned place in Chinatown. The charm is the waitstaff who are friendly and do everything like cleaning stringbeans between ringing up the check. The food is only okay. I wish it had more flavor overall-i needed to add hot chili oil to everything to make it taste good. But the family is sweet and friendly!

    Beef stew w/ wontons noodle soup
    Christopher T.

    Still a great neighborhood place for good Chinese foods with less wait in the morning since it sort off tuck on small street away from the main streets in Chinatown. Drive by other places that we want to try but seeing the lines so we went here. No line at 11ish am. But our usual table and quick ordered and the foods came out within 10mins. It's hot, delicious and just big portion that we have to take home the left over for 2 lunch meals. The prices are so cheaper and with the portions, we love it. Great & friendly service & quick too. Glad I came back here with less hassle. By the time we leave, the place is packed. Parking can be tricky since it's street parking so good luck with that.

    Menu
    Jennifer T.

    Overall, I would give them a 4.5. There was just one dish I didn't care for. Wasn't horrible, just bland. One that was just ok. Everything that came from the wok were scrumptious. If coming with a large group, call for reservation. This place is busy. Also, keep in mind that their portions are generous while ordering. But the dishes from the wok are delicious so having leftovers to enjoy later wouldn't be a bad thing. Housemade bean curd - if you like tofu, this is a must. It is soooo good. Like eyes roll back into your head foodgasmic good. Best tofu I have had anywhere. I would go back to eat just this with rice and be happy. Seafood crispy noodles were ok. Nothing spectacular but good. Stir fried beans were delicious. House made spareribs - tender and flavorful. Delicious. Salt and pepper pork chops were also perfectly cooked and flavorful. Yum. Beef chow funn - good. My son liked it. Fried rice with chicken and salted fish. Great wok hei. Fish was perfect. Not too fishy or salty. Wonton mein - Don't reccomend. Noodles were a little over cooked. Soup was bland. Wonton were meh. The staff are really friendly and did their best to accommodate our large party. The cleanliness in their kitchen is impressive. Even my son made comments about how pleasantly surprised he was with how clean the kitchen was when he walked through to go to the restroom. I will most definitely be back the next time we are in LA Chinatown.

    Ho
    U-chin J.

    Overall, I give this place 4,.5 stars! I ordered several items: Homemade tofu, Shanghai style spare ribs and beef chow fun. The spare ribs had a flavorful, bold glaze. It was kind of fun to eat because some meat parts had small bones, others had bigger bones, and some had no bones. The beef chow fun was delicious with chewy noodles and tender beef. My favorite was definitely the tofu. It had blocks of lightly fried tofu and topped off with a brown, meat sauce. I fried texture of the tofu soaks in all the brown sauce and the tofu was melt in your mouth delicious. Everything was seasoned well and the portions are generous enough to share. The ambiance is not very inspiring with visible containers and lack of a front desk, but the food is more than inspiring enough. Ample parking in the back and you can go through the back kitchen door to enter the restaurant. The only hiccup to my dining experience was when I tried to pay the bill. I tried to pay with a credit card, but the server said their credit card machines were not working. I would've liked to know beforehand, but otherwise the service was great and friendly.

    Sesame Balls
    Marjan N.

    A hidden gem, Jade Wok offers house made tofu which is the best I have experienced. I would travel to DTLA just for the House Tofu served with rice. Silky, flavorful, comforting tofu is smothered in a savory black bean sauce which adds the right balance of delicious flavors. The menu is several pages long with some pictures. Therefore, I chose by recommendations made by several friends who dine at Jade Wok weekly. I would definitely return and try many other items on their menu which caught my eye while dinning there with my family. The House Special Pork Ribs were our second favorite item ordered. Tender sweet bites size pork ribs had the perfect balance of sweet and savory. We collectively loved the ribs. The House Chow Mein which contained shrimp, chicken and pork is served with soft thin noodles. Unlike most chow meins, this was not oily and salty. The Fried Dumplings were average in texture and taste; although it was good, I would not order this here again to leave me room to explore their many vast menu options. To finish our meal on a perfect note, we ordered the sesame balls for desert. Five small balls were served hot and crispy. Not too sweet or oily, these were the best sesame buns I've had in China Town DTLA.

    Home Made Bean Curd
    Jennifer H.

    What a great find. Love that they have such affordable options for delivery. The homemade tofu is like everyone says - so fresh, soft and flavorful. The beef wonton noodle soup is also a solid choice - the noodles were a bit too soft since we ordered delivery but I would still get this again. Fried chicken wings are also good but on the saltier side. Overall a good value for the low price, will definitely order again!

    Sweet and sour fish filet

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    Jade Wok Reviews in Other Languages

    Ask the Community - Jade Wok

    Does this place have authentic flat patty egg foo young?

    Their egg foo young is not flat egg. It is more like scrambled egg tossed with meat and veggies mixed in. The dish is delicious.

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    Hui Tou Xiang - Zha jiang

    Hui Tou Xiang

    4.3(493 reviews)
    5.7 mi•Hollywood
    •$$

    Came here after a long day of walking along hollywood and i am so happy we did. I wasnt too sure of…read morewhat to expect, but the interior was so beautifully done with a mix of a subway/ speakeasy vibe and perfect lighting for any occasion. It was a but busy when we got there but luckily we got seared pretty shortly after arrival. We originally wanted to sit at the bar, but opted for a table for less wait time. When first looking at the menu we were shocked by the prices. I knew immediately i wanted to get the hui tou potstikers with pork and noodles. We ended up adding on the hongkong style wontons too. To my suprise the wontons arrived in a delicious and warm broth, keeping them perfectly moist and plump. The broth was so delicious even on a hot day, tasting faintly of sesame and scallion. Despite both dishes being pork they were so different and equally amazing in flavor. The pan fried potstikers which were CRISPED TO PERFECTION especially reminded me of black bean shortribs that you get from dimsum, fatty but hearty and had me wanting more and more each bite. The minced pork noodles were to no suprise, so good. Noodles tasted fresh, the sauce was umami with mushrooms and pork. While im not the biggest fan of mushrooms, i still ate it up. I feel it would be so good with some picked cabbage too to complement the saltiness. Most notable thing... THAT CHILI OIL. We probably used almost half the jar left at the table. It wasnt spicy at all, but it had this flavor that i genuinely have never tasted before. The texture of the chilli and sesame and the nutty flavor had me in awe. Enough to take two jars home... i would do it again. Servers were so quick, made sure everything we needed was at the table. Regardless of the crowd we were met with promptness and generosity. This that wonton place your girl tells you not to worry about forreal. Will be coming back despite the long drive from home.

    Some call it comfort food, others might call it fine dining on a budget. That evening we went-- it…read morewas simply an amazing dinner. Anything you can eat you any night you don't have to cook is usually a great night out. This evening was no exception. Our waitress was kind and accommodating. Positive energy, drinks filled and smile that felt genuine. The ambiance of the restaurant was bar like, but with adequate seating for dining in. Everything was prepared wonderfully and had tremendous flavor. I recommend trying their Hui Tou, stuffed with pork or beef, pork and leek pancakes, they also have vegetarian options. Their pork shumai was delicious, xiao long bao's soup dumplings were flavorful. Delicious. I definitely need a second trip here to try their soups and more of their variety of dumplings.

    Photos
    Hui Tou Xiang
    Hui Tou Xiang - Liang Ban Noodles

    Liang Ban Noodles

    Hui Tou Xiang - Ahh!  The beer help extinguish the fiery chili oil.

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    Ahh! The beer help extinguish the fiery chili oil.

    Woon - Beef noodles

    Woon

    4.2(610 reviews)
    2.3 mi•Westlake
    •$$

    Woon is one of those spots that just hits differently - homestyle Chinese food with such a good…read morevibe to match. The pork belly bao is an absolute must-order. The braised pork belly was so incredibly soft and melt-in-your-mouth, and paired with the pickled carrots and cucumbers tucked into that steamed bao bun - so juicy. We also got the scallion pancakes which were crispy, chewy, and came with a soy ginger dipping sauce. The wood ear mushroom and bean curd stick salad was a nice lighter contrast to the heavier dishes too. We tried the beef noodles as well. The noodles were a bit on the tougher side, which is kind of expected with this style, but the flavors were solid overall. But do NOT sleep on dessert. I had to order the deep fried bao bun with ice cream scoop inside and it was delicious. Absolutely worth saving room for if you're looking to end your meal off with a sweet treat! Parking is easy with plenty of street parking nearby. Love that there's both indoor and outdoor seating - the patio outside is perfect for bigger groups at night, and the inside has its own aesthetic vibe that's equally great. Great service, good vibes, and delicious food. I'll be coming back!

    Woon actually wasn't on my radar but a friend visiting suggested it. I was pleasantly surprised to…read moresee it on a corner of a street I've driven hundreds of times. It's a very small (but super aesthetically cute) spot. There is a tiny parking area (I believe 3 spots) but we found street parking on temple. Menu is small and everything sounded great. (I learned they used to be a food pop up/cart, so makes sense!) You order at the counter and then pick a spot. The dining room inside is small with a handful of tables, but they also had many tables outside on their patio and alongside Reno street. I loved the photos of the family of the creators sprinkles through the dining room. Food was yummy. I had no expectations and I enjoyed it. The wings were nice and crunchy with tender chicken inside. Beef noodles were great, too. My only tiny qualm was staff, tho helpful, all looked very serious and I saw no smiles. It was a weird contrast to the charming spot.

    Photos
    Woon - Interior

    Interior

    Woon - Pork Chop Sandwich - Insta @friesandchives

    Pork Chop Sandwich - Insta @friesandchives

    Woon - Beef Noodles 牛肉粗炒麵

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    Sichuan Impression - Tea at Sichuan Impression

    Sichuan Impression

    4.0(953 reviews)
    11.6 mi•Westwood
    •$$
    Locally sourced ingredients
    6 years in business

    Up on the 2nd floor of a strip mall in West LA, this place had some of the best Chinese I've had in…read morea while. Their Mapo Tofu and Cumin Lamb were awesome. Other dishes include dumplings and white fish (I didn't do the ordering so don't know all the exact names). I would definitely come back. One does have to order of a digital pad for the most part which could be daunting for older folks. Good service. Ambiance could be a bit warmer. But overall great. Parking in their lot could get crowded but seemed like ample parking nearby.

    My kiddo is a big fan of sichuan food especially fish fillet in chilli sauce so we came here for…read morelunch out of her recommendation as this is her favorite Chinese restaurant in town. The reception wasn't warm as the girl was on the phone and she just waved at us to get in. Food was scrumptious. Their basa fish fillet in chilli sauce had to be the best I've tasted. The fish was tender, sauce yummy, veggies fresh! It was excellently prepared. Husband and Wife beef and tripe slices was another outstanding dish. It was so good I had to order more rice to eat with it therefore happily broke my diet again. Steamd eggplant with pickled condiment on top tended to be on the salty side, it was soft and tasty. I loved it! Service was lukewarm at best. The girl performed her service in a convincingly nonchalant way. But at least I got lemon infused water refilled twice. :) Well decorated with Chinese cultural elements. Very spacious, clean and peaceful ambience. We had a lovely time and will return.

    Photos
    Sichuan Impression - Wonton in chili oil 红油抄手

    Wonton in chili oil 红油抄手

    Sichuan Impression - Beef noodle casserole 砂锅牛肉

    Beef noodle casserole 砂锅牛肉

    Sichuan Impression - Intestine noodle of Shuangliu 双流肥肠粉

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    Firstborn - Zhajiang Oxtail squid, cucumber

    Firstborn

    4.2(162 reviews)
    0.3 mi•Chinatown
    •$$$$

    Went to Firstborn yesterday. Overall foods are really good, but their Ogen Melon dessert is out of…read morethis world.

    My husband and I dined here for the last night of DineLA and had a spectacular meal. It was a last…read moreminute decision so we didn't get a seat inside where it's dark and vibey, but sitting on the patio outside in the plaza was still really nice on a warm summer evening! Our server was very friendly and helpful in what we should order, and we felt very well taken care of during our visit. Over the course of the evening, we ordered the peach cocktail, strawberry goat cheese jasmine cocktail, Tommy's margarita, and kumquat apricot cocktail. My favorites were the first two - you could really taste all the components in them, so complex and interesting!! The kumquat apricot was also fun and refreshing for a hot night. The margarita was fine. Full disclosure - I ordered this drink because the ingredients looked really unique and interesting but I don't like Mezcal because it usually overpowers a drink, and that is kind of what happened here (couldn't taste any guava or green tea notes), so take my opinion with a grain of salt. For food, we got the following: Course 1: - Lamb terrine (5/5 great if you like lamb, it is delightfully gamey - in a good way) - Tomato Tartare (3/5 I think I wasn't into the trout roe with this but it was fresh and nice) Course 2: - Pork sausage in crepinette (4/5 fun presentation but this didn't blow me away) - Ragu of wild mushroom with tofu gnudi (5/5 the sauce on this was so good) Course 3: - Fried chicken (5/5 perfectly fried and loved the pickles on the side) - Mapo tofu with sweetbreads (4/5 good but I've had better mapo tofu, not a big lover of organ meats but the sweetbreads were great) Course 4 (best course): - Beef cheek (5/5 so incredibly tender and flavorful) - Spiced lamb saddle (5/5 so many flavors going on and the meat was cooked to perfection) For dessert, we ordered the corn sabayon and the roasted strawberry desserts but they brought us the strawberry and melon desserts instead. We realized we didn't get the corn dessert until we were halfway through eating what we received. We mentioned it to our waiter jokingly but he actually brought us out the other dessert too, which was such lovely service. Honestly, even though we didn't order the melon dessert, it ended up being the sleeper hit because it was served with a an amazing creamy honey mousse underneath the melon shaved ice. It was really something special, and I'd highly recommend it. Overall, I'd recommend this for a nice date night or a splurge dinner with friends. It's not cheap, but the quality was definitely there both in their fare and their service. It was a great exploration of Asian fusion done in a fine dining/tasting menu-style.

    Photos
    Firstborn
    Firstborn - Duck sausage

    Duck sausage

    Firstborn - BBQ Cabbage

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    BBQ Cabbage

    Jade Wok - chinese - Updated October 2026

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