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J Roo's Restaurant

2.9 (323 reviews)
ModeratePizza, American, Bars
Open • 11:00 am - 9:00 pm

J Roo's Restaurant Photos

J ROO'S RESTAURANT ATMOSPHERE

What's the vibe?
Moderate noise
Casual
Good for kids
Outdoor seating

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Recommended Reviews - J Roo's Restaurant

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Bourbon menu
Matthew L.

J. Roo's Restaurant is a restaurant and bar that opened in North Haven, Connecticut in 2002. It was founded by husband and wife Sal and Virginia "Ginny" Mazzaro. For close to 25 years, the Mazzaro family operated Vic's Pizza on Quinnipiac Avenue. Eventually, they had an idea to open something bigger and better with a more extensive menu. The restaurant was named for their son Jason, who goes by the nickname "J. Roo". Originally, the restaurant was billed as "J. Roo's, home of Vic's Pizza". The extensive menu consists of Italian specialties, seafood dishes, steakhouse entrees, New Haven-style pizza, burgers & hotdogs, sandwiches & wraps, salads, soups, wings, various bar bites, craft beer, wine, and specialty cocktails. In 2015, J. Roo's temporarily closed for a major renovation. The current, larger restaurant space opened the following year. My family and I recently had dinner at J. Roo's. My wife and I have enjoyed their food a few times in the past, but this was the first visit for our two sons. We were all seated at a booth in the main dining area. J. Roo's makes great wings and other various types of bar appetizers, but we were all in the mood for some New Haven-style pizza. We decided to order two medium pizzas: the "Pesto" (white pie, fresh mozz, grilled chicken & garlic pesto sauce) and the "Meatball Ala Vodka" (vodka sauce, meatballs, fresh mozz); the latter was a special. These pies were EXCELLENT! Really crispy crust, great sauces and really good toppings! Although the meatball pie was a special, J. Roo's should really consider making it a permanent addition to the menu. My wife and I washed our pizzas down with some delicious Foxon Park Birch Beer. Overall, we had a great visit at J. Roo's and look forward to returning!

Philly Cheesesteak Egg Rolls
Jess B.

The place is like a sports bar, pub type of vibe.The waitress was really nice and honest about the menu. But the food was mediocre at best. Got this from a recommendation, however, it didn't live up to my expectations. The egg rolls weren't filled with cheese like I expected from the title and description on the menu. The curly fries weren't filled with the best thing to me. Fries are very hard to mess up. I didn't enjoy the flavor of the sauce the came with the egg rolls, it tasted like ranch mixed with some sort of cheese spread. My colleague had the pizza slice and it was dried out. the cheese appeared to be reheated multiple times and greasy. I would only come back here to try something else if it was my last option.

Seasonal drinks ~ fall
Kate C.

So we used to frequent Jroo's more often or at the very least do delivery takeout which was always decent with our favs being eggplant parm sub or buffalo chicken nachos delivered. We stopped in because we had a gift card and were sorely disappointed, our waitress Kate might have been having a bad day as she was not it. Our drinks were good my husband loves being able to order Foxon park diet white birch. We split an app of fried calamari and it was way overdone a dark brown and so much so that some of the crispy coating had fried off leaving rubbery rings. I ordered the potato skins with broccoli and when they came they also had bacon and I said I ordered the broccoli ones and she said I assumed you want both and was incredulous that I would send them back. We had to ask another server for silverware and yet another server for ketchup as after that she didn't return to check on us. Hard pass going forward.

Peppermint Candy Lane Martini
Tyler D.

This place is always packed!! Been here a few times, can't say I've ever had a bad meal here. Service is usually good but can sometimes take a while if they're super busy. Dishes sometimes come sloppy if they're very busy too- but not a normal occurrence. Drinks are always good! It's a huge restaurant, if it's packed it's super loud, like so loud you can't even hear the other people at your table.

Entrance to JRoos....
Sam T.

I ordered the half a pound burger and you can literally share it with someone. You have several options for fries. Steak fries, curly, sweet potato or onion rings. All great options. Our waitress was sweet and attentive. The place has a really great laid back feel to it.

Jack Frost-tini
Nadine J.

I've been to this restaurant a few times but this last visit was on another level. We were a large group celebrating the holiday but they only had one server (who was great) but due to the busiest of the restaurant the food (if you received it) was nothing to write home about. I never received my meal and asked for french fries so I had something to eat. Others did not receive their food until after some had already finished eating. They were not equipped to handle large crowds. We've been there 3 yrs for celebrating but it will be our last. The drink pictured was amazing!

Nashville cheese curds with ranch (off the specials menu)
Nandanie S.

Hubs and I wanted a place with good comfort food and a drink or two. I said...what about that place, j.roo's? And off we went to this spot. Seated right away, we got a good look at their menu, ordered the Nashville cheese curds for an app and then for mains we got the chicken florentine over penne and a veggie burger. Dessert was a peanut butter pie to share and dinner here was what the doctor ordered on that blustery Friday evening! We will def be returning to try more from their menu!!

Chicken Florentine
Karen L.

So finally, we decided to finally give this place a try because we drive by it all the time and always say, "we have to eat there one day". Well, that they came and went. We were seated I. The back room and the lighting was dim. The acoustics was poor because every sound was amplified, and it turned out that there was a group of people there making a ton of noise. The server was young and had that "whatever" attitude. No super attentive or helpful. We started off with nachos and the portion was big and it was slathered with an unusual amount of ground beef. I never thought I would complain about how much meat is on my nachos but it actually ruined the app. The flavor was good and it was more than enough for 5 people. The amount of ground beef was so offputting. We actually had leftover which is a shocker for nachos. The meals were incredibly disappointing. Two people ordered the prime rib dinner and when it came, it was an enormous portion. The optics looked very good however it was tough and inedible. You had to cut it into tiny pieces to eat it. My table mates were disappointed to say the least. Another friend had the personal pizza and the middle portion was mushy. The edges by the crust were cooked well but it had the consistency of a frozen supermarket pizza. As for me, I ordered the chicken Florentine and it was mediocre at best. It lacked flavor and I had to do it with grated cheese, just to give it some taste. The linguine accompaniment was overcooked, with a mushy texture. The meals are a little pricey for the quality of the food. I never thought I would say this, but I think the Olive Garden would've been a better choice. This whole experience was mediocre at best.

Super pizza
Marco V.

I heard a lot of good things about this place. I gave it a try. I ordered two pizzas to go. I got the Mexican pizza that tastes good but the only thing I don't like about this pizza was the lettuce. It has good flavor. I got the special pizza with all the meats. The service was great. Both pizzas were good, they are not the best pizzas but they are affordable for anyone.

Grated pizza with sausage
Loretta M.

Love the grated cheese pizza. Our waitress had the best smile and provided exceptional service Don't bother with the meatballs. They don't have a true Italian flavor and they were light on sauce and seasoning 8/28: Ordered my favorite pizza. Grated cheese with sausage. It was delicious

BLT (Platter)

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1 month ago

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8 months ago

It is always a good time here. I usually order some wings and pizza but they have other different type of options .

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Adam M.

Thanks for the review!

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2 years ago

Bar service is spot on and extremely dependable. Food consistent and reliable. Apps, salads, entrees are all on point.

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2 years ago

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3 years ago

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2 years ago

Great family restaurant, wide variety of food, and daily specials. Staff is friendly, and can help guide you through the menu.

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Thank you Olivia!

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Eli's Brick Oven Pizza Market - "Margherita" (Alfredo sauce, sliced plum tomato, fresh mozzarella, fresh basil, olive oil drizzle)

Eli's Brick Oven Pizza Market

3.1(153 reviews)
1.2 mi
•$$

Eli's Brick Oven Pizza and Market is a brick oven pizzeria and Italian restaurant that opened in…read moreHamden, Connecticut in 1998. It was founded by the Eli's Restaurant Group, which owns a number of restaurants, bars and breweries in Connecticut. Their original flagship restaurant, Eli's on Whitney, opened in Hamden in 1994. When Bimonte's Pizza Castle across the street closed down a few years later, the restaurant group decided to acquire the building and turn it into their own pizzeria. The menu features a variety of gourmet brick oven pizzas, calzones, stuffed breads, Italian entrees, Italian subs, salads, and various appetizers. My family and I recently visited Eli's Brick Oven Pizza for the first time. We were meeting up with some friends for dinner. Although it was my first time visiting the pizzeria, I had visited this location several times growing up when it was still Bimonte's Pizza Castle. After looking over the menu, my family and I decided to order and share the "Margherita" (Alfredo sauce, sliced plum tomato, fresh mozzarella, fresh basil, olive oil drizzle) and the "Penne Vodka" (vodka sauce, penne pasta, mozzarella, grated parmesan, fresh basil). We also ordered a small side of "Penne Vodka" for our younger son who currently enjoys pasta more than pizza. The pizzeria also carries locally-produced Foxon Park Soda, so my wife and I grabbed some bottles of White Birch Beer to enjoy. Both pizzas were pretty good and had a decent chew crust that was crispy around the edges. The ingredients seemed pretty fresh too. I must also note that Eli's Margherita pizza is actually an American-style Margherita as opposed to a traditional Neapolitan-style Margherita. Overall we had a nice experience at Eli's and would definitely order pizza from them again!

On our way home from Quinnipiac, we stopped in Eli's shortly after opening and got a large half…read moresausage half meatball pizza. New Haven style and was very good. Staff was very friendly and helpful.

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Eli's Brick Oven Pizza Market - Interior

Interior

Eli's Brick Oven Pizza Market - Cheese Pie.

Cheese Pie.

Eli's Brick Oven Pizza Market - Dining room

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Dining room

Olde World Apizza - Mozzarella with half Pepperoni

Olde World Apizza

3.8(128 reviews)
1.4 mi
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Incredible. I thought Modern Apizza was the top dog around here, then it tried Olde World's Bacon…read morePie -- it was significantly better than Moderns (more bacon, thinner cut, saltier, crispier, unbelievable). Then I compared their garlic & onion to Moderns by ordering them both and trying them side by side. Again, Olde World's was significantly better (and much less expensive mind you). Overall if I had to compare the two (bc Modern has always been my top choice around here) I'd compare the following ... Cheese flavor: Modern Undercarriage: Olde World Dough: Olde World Crust: Modern Toppings: Olde World Price: Olde World Of those 6 important categories, Olde World wins 4 of them. We'll be going here from now on.

We absolutely loved this place before the change in ownership. We bought so many pizzas here, we…read morethought we might be becoming part-owners. The first pizza or 2 after the change were up to the old standard. Since then, however, we have had several sub-par pies. It seems like they are still using quality ingredients, but it's now a very different pizza. The crust and sauce at Olde World were previously great. Both are now significantly off in our opinion. They simply don't taste the same. The sauce is not balanced and sometimes leaves an aftertaste. The crust can often be a little too thick and it lacks the taste we had grown accustomed to, both from Olde World and the usual faves in New Haven. We have been displeased enough to stop going here. As many previous reviews have mentioned, it used to be a New Haven-quality pie without having to go into New Haven. We're sorry to say that's no longer the case in our opinion.

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Olde World Apizza - Interior

Interior

Olde World Apizza - "Penne, Sausage & Broccoli Rabe"

"Penne, Sausage & Broccoli Rabe"

Olde World Apizza - The kitchen

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The kitchen

Di Matteo's Pizza Restaurant - Yummmmmmy Slices (3.00 cheese)

Di Matteo's Pizza Restaurant

3.4(82 reviews)
2.2 mi
•$$

Rating: 5 stars I…read morehadn't ordered from DiMatteo's in about 8-10 years, but I'm so glad I gave it another shot, it was absolutely worth it. I got a small cheese pizza with tomato and fresh basil, and it was delicious. Simple, fresh, and full of flavor. No complaints, no need for adjustments--just great pizza done right. I placed the order through DoorDash and picked it up in person. The staff was friendly, the place looked clean, and my order was ready right on time--fresh and hot. Can't ask for more than that. I'm already thinking about my next pizza from here. Definitely a solid spot in Hamden if you're craving classic, well-made pizza.

I can't believe this is my first time trying the pizza. I'm a New Haven native and I've visited…read morethis plaza more than I can count. I don't know if I ever visited as a child, but I don't think so. I had a taste for pizza, but by the slice & since I was already in Hamden and learned that they have slices, I decided to give them a try. So happy I did. I love options. They have some great selections with meat, but I no longer eat meat so I opted for two cheese slices. It totaled to six dollars and change, and you need to spend $10 to use your debit card so I selected a veggie slice with spinach, roasted red peppers and eggplant. I was greeted immediately by a nice lady working behind the counter. She warmed up the selected slices, and I just observed the atmosphere. It's a cute spot, decent amount of seating. It looks like they offer espresso and wine. They also had packaged dessert items for your sweet tooth. They also have the pizza topping staples: red pepper flakes, Parmesan cheese, etc. The sauce is a little sweet, but I did enjoyed it. The veggie slice did not have red sauce, so if you enjoy spinach bread, you would probably enjoy that slice. It was a good experience. I found parking easily. It was nice and clean inside. When I want pizza by the slice, I will definitely keep them in mind. The slices are huge by the way. I could barely finish two. So happy to have the 3rd for leftovers.

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Di Matteo's Pizza Restaurant
Di Matteo's Pizza Restaurant - Large red pizza with mushrooms and onions

Large red pizza with mushrooms and onions

Di Matteo's Pizza Restaurant - Half healthy choice and cheese

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Half healthy choice and cheese

Sorrento's Restaurant & Pizzeria

Sorrento's Restaurant & Pizzeria

2.6(79 reviews)
1.4 mi
•$$

The pizza here are super duper cheesy! They're also very pretty when you see them. We decided to…read moretry out the eggplant with ricotta cheese and the clam casino. Of the two the clam casino was definitely the winner. The clam casino had a good amount of clams so that you really a taste of the clam and the fresh garlic pieces in the pizza really added a kick. The eggplant is very interesting if you want to eat meat but don't want to eat meat. The ricotta eventually got too heavy and the eggplant seems to have been fried before baking so it gets a little oily after a few slices. The bread of the pizza is bit more on the breadier side and the crust didn't really have a flavor. I am a big fan of the New Haven style crust where it is thinner and a bit more on the burnt(but not fully burned) side, but this has potential. It would be great if they seasoned the crust a bit more to give the pizza a more complete taste from start to finish. Overall the pizza is pretty decent. They came on time when I ordered for a timed delivery and they notified me when it was left at my door step. May try again.

I'm a big pizza person. Lived in CR my whole life and never had a bad slice of cheese. It was very…read moreundercooked and it was reheated pizza that tasted very wrong. When I asked if I can exchange it for something else and pay the difference I was told no. They didn't care for a resolution and the lady had an attitude, so I don't care to give them any more of my money. Sorrento, please do better. No wonder your ratings are very low

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Sorrento's Restaurant & Pizzeria - Rotten eggs

Rotten eggs

Sorrento's Restaurant & Pizzeria - Inside

Inside

Sorrento's Restaurant & Pizzeria

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J Roo's Restaurant - pizza - Updated November 2026

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