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    Ivan Ramen

    3.7 (1.7k reviews)
    ModerateRamen
    Closed 12:00 pm - 9:00 PM

    Order Ivan Ramen Takeout

    Ivan Ramen Photos

    Business Info

    IVAN RAMEN ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual
    Good for groups
    Outdoor seating

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    Recommended Reviews - Ivan Ramen

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    Michael C.

    It didn't feel like anything was freshly prepared here. The pork and the egg were both ice cold in my soup. The ramen broth itself was also not as hot as it should've been. Flavors were basic and the meal as a whole left so much to be desired. Maybe I should've tried the miso ramen.

    Udochi M.

    Made a reservation a few weeks before and I had no idea how busy this small ramen restaurant on Clinton St. could get! People were coming in and out, and after dining here I realize it's because they have a tight-knit table duration policy, which ranges from an hour-1.5hrs depending on your party size. Our server was nice and attended to us quickly. I appreciated how often they filled our glasses, but noticed how quickly they did want us out the door. We ordered the curry flower and karaage to start. I enjoyed the flavors of the curry flower, but felt like the karaage was lacking in texture. For our entrees we both ordered the Tonkotsu and really enjoyed how filling it was. I don't think it was warm enough, but I didn't hate it. Not the best ramen i've had, but I'm curious to try the Spicy Miso Ramen, as our server said it was her favorite. Before we were finished eating, our server asked to give us to go plates and wanted us OUT lol (idk if you've seen that tik tok where the server pranks the restaurant goer by clearing his plate while he was mid bite, lol that is what eating here reminded me. We were out an hour on the dot of arriving. Overall a pretty good restaurant, but not the type of restaurant you go to catch up or lounge, they want you in an out and I'm not a big fan of feeling rushed when i'm eating at a restaurant. Great service though, just not sure if i'd be back with company.

    Spicy Miso Ramen
    Marietta C.

    One of the BEST ramen I've ever tried! Before you come at me, I'm referring to a fully vegetarian/vegan ramen - it's hard to come across a delicious, hearty, packed with flavor broth (unless you go straight to the motherland). We came here with a group of friends (shout out to our friend for bringing us here) and we sat in the quieter area to the back with the bench chairs. Loved this little room it's perfect for a cozy night with friends and definitely a lot quieter than the regular room. Of course, this place is pretty small to begin with but attention to detail, service and food flavors is what it's all about. We started things off with the spicy kyuri pickles which were absolutely delicious. The rice vinegar is what gave it that perfect amount of punch without making you feel like you were eating salt and vinegar chips (which I LOVE). Spice level wasn't too spicy for me but it does have a kick. Me and my husband ordered different ramens so we could try the different flavors and I'm SO glad we did. The veggie spicy miso red chili is what stole my heart and lives rent free in my taste buds (they too have a memory hehe). I think that dish was perfectly balanced without being overpowering or too spicy. The biggest amount of spice does sit at the bottom of the bowl and as I was siping my last bits of broth away that's when I noticed my pleasant little wake up call - which again for me it wasn't that spicy since I have a pretty high tolerance. IT WAS SO SO SO SO SO DELICOUS! Hubby's ramen was out of this world in its own way. He ordered the truffled vegan shoyu and WOW. It was one of those broths that can stand alone and make your taste buds dance and go crazy. It was absolutely incredible and one slurp lead to the next. Both of the ramen dishes were incredible - I personally don't eat eggs but even the eggs were beautiful. Absolutely love this place and can't wait to go back. It's definitely a great spot during the winter to warm you up. Bowls are pretty generous and if you're hungry enough you'll eat it all. If you want to leave some room for dessert or grab something else in the area, then you're good to go if you share one. My greedy self would never at this spot but hey, you do you :) One last thing, LOVED that everyone can pay for their own thing at your tables bill using the QR code to split and pay what you want. That way you don't have to awkwardly make your server do it for you and try to figure it all out while that one lemonade someone forgot to pay for etc haha. Super cool feature!

    Jeena J.

    Ivan Ramen is a staple place for myself and my fiance! We were just here again this past weekend and they never disappoint! From the appetizers all the way down to the desserts, the food is so delicious! I highly recommend you always try to reserve a seat because it gets very BUSY in there and it's a pretty narrow place so you definitely want to ensure you can get a seat. Here is everything we ordered: Tonkatsu Pork Buns Ivan's Karaage Soy- Garlic Fried Chicken Schmaltz- Fried Gyoza Spicy Miso Ramen Chicken Paitan Ramen Matcha Cheesecake Literally everything we ordered was delicious!!

    Tasnim C.

    Overall a good ramen spot, but I wouldn't say the best. I had the spicy veggie miso ramen, which was flavorful and spicy. It was perfect for a cold day. My husband got the chicken paitan and it was bland and too salty. The service was great, however, so I did really enjoy that!

    Tonkotsu tsukumen
    Matt L.

    Best dish was the tonkatsu tsukumen. The vinegar that comes on the side, I felt, was necessary to round it out. It was a tad salty. The appetizers, I would skip. Not big enough in flavor. The popular chicken gintai dish was interesting; I just prefer the tsukumen. The wait was well over an hour if you didn't have a reservation and the place was packed the entire time I was there.

    Chicken paitan ramen
    Samuel C.

    Average ramen. I walked in for 2 and was seated right away. Had the tonkotsu and chicken paitan. The tonkotsu was ok, not too flavorful. The chicken paitan was salty and oily but more flavorful. There are better ramen at its price point.

    Crispy Eggplant
    Sarah A.

    Plenty of seating, easy to reserve online. Lots of delicious appetizer options and tsukemen/ramen. Friendly service. I like their tsukemen better than their ramen though.

    Ube pudding
    Wilma R.

    I have to say, I'm pretty surprised at the relatively low rating for this place. On Google they have some stellar reviews which is what made me try this place out. I had the Chicken Paitan which was full of flavour, it was so yummy! I loved the little crunchy pieces that they added to the soup. I also had the ube pudding for dessert, and this was the real showstopper in my opinion. It might be the best ube dessert I've ever had.

    Tonkatsu Ramen
    Christine L.

    Got takeout from Ivan's. It was quick and not a wait. Everything came wrapped and boxed well. Soup was separated from the ramen and still hot. Fried chicken stayed intact with its yuzu mayo sauce. The only thing was the broth was salty. Everything else was fine and enjoyable. Points for the yuzu mayo dipping sauce as it paired well with the fried chicken. Recommend for a cold night!

    Tonkotsu Ramen
    Peter H.

    Good ramen. I came for the roasted tomato and I wasn't disappointed. I first had Ivan ramen when I first moved to NYC in 2014, back when there was a location near Javits in some random food court. I was unimpressed. I've learned more about the NYC noodle scene since, including some TV/YouTube features about Ivan's personal story about a ramen obsessive. With that story in mind, I enjoyed my tonkotsu ramen ($20) with a tomato ($3) added. I prefer bone broths over simple shio, and indeed the whole bowl was harmonious. No weak components, and I left sated and happy. A glass of house sake was $10. Easy to walk in for weekday lunch (office lunch break, perhaps?). A bright, airy dining galley filled with tables for 1-2 and counter seating.

    Scott K.

    This is an amazing ramen spot. The prices are incredibly reasonable, especially considering the Manhattan location. The noodles taste amazing. I went with vegetarian options and enjoyed everything. The server I had (Jose) was also very attentive, prompt, and offered useful suggestions. It's popular and so crowded, but the ambiance is good. Would definitely recommend this spot for a solo, duo, or group meal.

    Orlando R.

    As a person who's travelled to Japan twice already and has spent 6 weeks total together. I can say that I love RAMEN. Ivan ramen is to be the best ramen in the US. The chicken paitan ramen is made with intent and perfection. Leaves you wanting to come back for more. I visit NY about once a year and I never go without heading to Ivan's ramen. Along with amazing ramen they have amazing appetizers and beer and sake to choose from. This is my one tip recommended spot o friends when they visit NY. Not to mention my last visit to Las Vegas where I found his second smaller location but with the same great taste I crave on the weekly!

    Triple Pork Triple Garlic

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    Ivan Ramen Reviews in Other Languages

    Ask the Community - Ivan Ramen

    Is there currently a gluten free noodle option? Please only address noodles in answer, soy sauce and other things OK. thanks.

    It's right on the menu, online in the Google search of the menu. There is a gluten-free option. Also here: https://www.tripadvisor.com/ShowUserReviews-g60763-d5607510-r503178883-Ivan_Ramen_Slurp_Shop-New_York_City_New_York.html

    Do they have gluten free ramen options?

    I believe they one item with no egg and sauce but yes to soy sauce. But I wouldn't risk it I guess if it's severe issue.

    Does this restaurant require proof of vaccination?

    no restaurants in nyc req vaxx proof any longer and havent for some time

    Would a stroller fit? Maybe in the patio? Or are there highchairs?

    Yes, they would fit on the patio. I would not recommend in the restaurant as it is quite small/narrow.

    Don’t See Your Question? Ask Away!

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    ICHIRAN - Times Square

    ICHIRAN - Times Square

    4.4
    (1.3k reviews)
    2.7 mi
    $$

    Went to Ichiran with my friend and I totally get the hype. Walking in almost feels like you…read moreteleported from Times Square to the original Ichiran in Japan. The whole experience is a journey lol. You customize your ramen exactly how you want it and then sit in these little individual booths that are meant to let you actually focus on the food. I got the Classic Tonkotsu Ramen with the spicy red sauce and the soft boiled egg. The broth was rich and creamy, the noodles were so good, and mixing the spicy sauce into everything was probably my favorite part. AND GET THE EGG. It comes in the shell and you crack it yourself, which somehow makes the whole thing even more fun, and it was cooked perfectly. My friend couldn't finish her ramen, so naturally I finished hers too That should tell you everything you need to know. Service was super quick and easy. You barely interact with anyone because of how the booths work, but that's part of what makes it so cool. The ramen is $21, which honestly isn't bad for Times Square. Good food, such a cool experience, and definitely somewhere I'd go back to.

    I got classic tonkatsu ramen with soft boiled egg and extra chashu. The chasu was very dry. The…read moresoft boiled egg was slightly overcooked, which was disappointing since I paid an extra $3 for an egg that I had to peel. The soup was good. The noodles have a medium chewy texture (good), but they were very hot every time I bit into it, which is unexpected and I did not like that. I've had much better ramen in Dallas and Louisiana.

    Photos
    Description of the ramen
    Description of the ramen
    Classic Tonkotsu Ramen
    Classic Tonkotsu Ramen
    Classic Tonkotsu Ramen

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    Classic Tonkotsu Ramen
    Tonchin

    Tonchin

    4.4
    (2.5k reviews)
    2.1 mi
    $$

    I guess I'll add an updated review every few years to keep things in check, even though I'm a…read more"regular". Some of the staff has been here for a while, which tells me it is a well managed operation. Quality is still the focus at TONCHIN. Table comfort is still not. I love to bring my children when not crazy crowded so they can also enjoy one of the best ramen restaurants in the world. Maybe I'm exaggerating, but I haven't found better yet. Summer soupless ramen with perfectly chewy noodles and slightly spicy sauce is a great addition. The vegan ban ban kinoko as well as its chicken version are great also during summer. The maguro is delicious but I don't find it as satisfying as the noodles. Mind spiciness level for the younglings. In the winter, the spicy tantan or Tokyo ramen always hit the spot. Fish bun has been improved slightly over the years but thank ramen-sama, it is always as messy to eat as the first time I tried it 7 years ago. Desserts are surprisingly delicious. Typically Japanese ramen restaurants lack in that domain but not here. The Tokyo banana is perfectly crafted: creamy crunchy tasty. The shaved ice are great and super fun to eat. To many more years of happy reviews, and good fortune.

    Wow. So good. Was between 4 or 5 stars…read more We got the Tonchin Salad, Tonchin Classic Tokyo Tonkotsu, Spicy Tan Tan, and Original Tsukemen. I liked all of them. The salad was refreshing and nutty. My favorite was the Original Tsukemen. All of them had really rich broth and the perfect noodle texture. We also got the Birds of Paradise Cider. It wasn't too sweet. To be honest, barely tasted any yuzu. Food was ready pretty quickly. Cute interior too. I'll definitely be back to try more on the menu.

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    Interior
    Interior
    Chicken Tsukune Bun
    Chicken Tsukune Bun
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    Kimchi mushrooms
    EAK Ramen

    EAK Ramen

    4.2
    (373 reviews)
    2.8 mi
    $$
    Kitchen open late
    Vegan friendly

    I was in the city, and wanted a quick bite to eat, so I dropped by EAK Ramen. It was not crowded,…read moreand I was able to get served within 10 minutes. The tables, floors, and bathrooms were all very clean. This will be short and sweet. I ordered the Shrimp Bao. It was very good. The shrimp was crispy and tasty, but I think there should be 2 per order. One was not enough. 5/5 for taste 1/5 for quantity. I also ordered the Oh So Hot ! Miso. This consisted of pork and chicken broth, spicy ground chicken, spinach, bean sprouts, cabbage, and nori. I ordered it spicy, but I should have gotten it hot instead. I like spicy food, and the spicy needed more kick to me. But it was delicious. 5/5 Til we eat again...

    I came here for a quick preshow meal but unfortunately it wasn't quite as good as I hoped it would…read morebe. We started with the pork belly appetizer which was recommended and stated on the menu indicating it's their featured dish. It was the biggest disappointment as it was extremely fatty with large chunks of fat, while the lean portions were dry. It didn't look very appetizing. The dumplings were just okay--they had decent flavor but I was hoping for a crispier texture. I ordered the Zebra Ramen. The noodles were cooked perfectly al dente, but the broth was much saltier than I would have preferred. The pat of butter felt unnecessary and made the broth overly rich without adding much depth. The chashu was on the small side and also quite fatty and I assume it's the same as the appetizer but was sliced instead of in large chunks. The marinated egg had good flavor, although the yolk was a little more cooked than I typically like. Another thing is the pork belly appetizer came with an egg. I wish the server would tell us so we didn't have to add it to our ramen with an extra charge. The nori was also completely soggy by the time it reached our table. Overall, the noodles were the only highlight of the meal and the rest were very underwhelming. It's definitely not a place I would recommend.

    Photos
    EAK Ramen
    Oh So Hot Ramen
    Oh So Hot Ramen
    Tofu Impossible Karaage

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    Tofu Impossible Karaage
    Toribro Ramen

    Toribro Ramen

    4.4
    (187 reviews)
    3.0 mi
    $$

    Cozy no-frills ramen bar near the theater district. I enjoyed a delicious, balanced bowl of Paitan…read moreramen ($19). No complaints, except that I guess I prefer Tonkostu (pork bone) over Paitan (chicken bone). I appreciated sitting at the bar to watch the lone ramen monger stir around the next batches of broth, hand-torching some chashu; boiling, whip-drying, and gently nestling my noodles, then manually laying out the toppings. The dish feels real, personal.

    If you've ever missed the original Totto Ramen days in NYC, Toribro feels like a true throwback to…read morethat era but elevated. This spot delivers the kind of authentic paitan that reminds you why people used to line up on cold sidewalks just for a bowl. I ordered the Paitan Ramen Deluxe, and it genuinely lives up to the name. The broth is silky, rich, and comforting without being overly salty which is exactly what a proper paitan should be. The bowl comes loaded: tender shredded chicken, seared chashu, marinated soft-boiled eggs, fresh scallions, bamboo shoots, and a sheet of nori that ties everything together. Every topping tastes intentional, not just filler. The texture balance is what really stands out fatty chashu that melts, shredded chicken with real flavor, and noodles that hold up beautifully in the broth. You can taste the care in the soup base; it has depth, not just heat or salt. If you loved Totto Ramen back in the day, this feels like its modern successor same spirit, new precision. Toribro isn't trying to reinvent ramen which they're just doing it right. And in NYC, that alone makes it worth a visit.

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    Takoyaki
    Takoyaki
    Special ramen
    Special ramen
    Special ramen (photographed by Dave Liao)

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    Special ramen (photographed by Dave Liao)

    Ivan Ramen - ramen - Updated August 2026

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