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Inferno Roadside Grill

4.4 (40 reviews)
InexpensiveAmerican, Food Trucks
Open • 12:00 pm - 8:00 PM

Inferno Roadside Grill Photos

INFERNO ROADSIDE GRILL ATMOSPHERE

What's the vibe?
Moderate noise
Good for kids
Good for groups

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the interior of a restaurant
Steve B.

Great place! We had the Hag Burger, Mother Clucker, chili cheese fries, and the Squeeler. All of them were amazing!

menus on the side of the truck

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11 years ago

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1 year ago

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2 years ago

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2 years ago

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2 years ago

Guys are great, food is great. Nothing fancy, burgers hit the spot. My new go to place for burgers

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5 years ago

Helpful 2
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8 years ago

Helpful 3
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14 years ago

Helpful 3
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14 years ago

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8 years ago

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13 years ago

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12 years ago

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8 years ago

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7 years ago

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7 years ago

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6 years ago

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9 years ago

Fantastic. I had the Chicago hot dog. Owner really cared that we were loving our lunch. Had the pulled pork on another visit. Also superb.

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9 years ago

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12 years ago

Helpful 1
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14 years ago

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10 years ago

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12 years ago

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7 years ago

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11 years ago

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13 years ago

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13 years ago

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11 years ago

Very surprised by this burger, it was very tasty/juicy. Ordered the lunch combo and filled me up!

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11 years ago

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9 years ago

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13 years ago

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11 years ago

Food is consistently amazing ! The burgers are super juicy and highly filling and the owner is a down to earth guy . Would highly recommend

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12 years ago

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8 years ago

Food is amazing, staff is friendly, and it is BYOB. Love it here and would definitely recommend

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8 years ago

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10 years ago

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13 years ago

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12 years ago

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12 years ago

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11 years ago

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12 years ago

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“He's opening a brick and mortar location on Echo Ave in Sound Beach.”

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Struggletown BBQ - Brisket, beans, slaw

Struggletown BBQ

4.3(74 reviews)
1.5 mi

Another food safari and another BBQ crawl with my son-in-law (we're both aspiring pitmasters and…read morelove to try new places together; it's our thing). This week's excursion brought us to Struggletown BBQ in Mount Sinai, NY. From what I learned, what started as a food truck morphed into a brick-and-mortar business that has obviously hit its stride. This place is awesome! On the table this time was a "Big John Sampler", a 1/4# platter of brisket, pulled pork, chicken, and ribs, as well as a side of chicken wings in an Alabama White Sauce and corn bread. Absolute winners all around. My first real introduction to corn bread was from Paul Prudhomme's cookbook "Louisiana Kitchen," where I learned to make, and love, a traditional southern corn bread (moist, flaky, and somewhat sweet). Of all the places that I've been to, in my humble opinion, this place has the best outside K-Paul's. There is a reason that it's one of the most requested items from the restaurant. It was excellent! Why am I making a fuss about cornbread? Because it's the details that make a restaurant great. Next came the chicken wings in Alabama White Sauce. I'm now a convert. Sure, I've had it a few times, but this version was eye-opening! Perfectly smoked, then fried chicken wings slathered in this red-sauce alternative was an epiphany for me. I don't think I'll ever look at the humble chicken wing the same way again. I am spoiled for life! Goodbye Buffalo, hello Decatur (where the sauce reputedly originated). Yeah, that good and worth traveling for. The meats? What you want from a BBQ joint. The brisket, pulled pork, and chicken were all juicy and smoked to perfection; the ribs had a smoke ring that made me jealous of their skill set (I'll get there one day). Have I said "awesome? yet? Plenty of parking, all cards, and they cater! This is one of those places that you'll want to day trip to if you're jonesing for some smoky greatness. Very nice people behind the counter and a magician working the pits. You gotta go here. Just not on a Monday, they're closed.

Pulled pork sandwich, brisket sandwich, baked beans are all good. Skip the French fries. They're…read morefrozen out of a bag. The Mac n Cheese is ok. I'll be back to try more items on the menu.

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Struggletown BBQ
Struggletown BBQ - Brisket, coleslaw, and baked beans plate

Brisket, coleslaw, and baked beans plate

Struggletown BBQ - Struggletown Root beer

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Struggletown Root beer

Black Sheep

Black Sheep

4.7(36 reviews)
2.4 mi

Eat Unique Indeed…read more We were famished for something brunchy this past Sunday, and were looking at different places to go to. Went to the Watermark, parking lot was inaccessible, seems people don't know how to park over there. Even the street spaces were full. We headed further west, Flying Pig was closed down, we had been to Crazy Beans, then a quick Google search pulled up a spot we'd never heard of before. Pulled up to a strip mall where BlackSheep was located, nice big parking lot as expected. Walked in, and we were the first ones there. The place smelled fantastic. We sat ourselves and perused the menu. The server came by and enumerated the specials, but I was fixated on Braise your Belly. We also got me-mah's mac and cheese, and started off with the Roasted Garlic Northern Bean Dip and the Minestrone soup. The Bean Dip starter was fantastic. All the little things you need for a perfect bite. A scoop of bean dip on a toasted pita wedge, stick a couple of kalamata olives on the bean dip mortar (3 olives were too much), add pickled red onion and fire-roasted peppers, then top with crumbled feta. Amazing bite. I had a taste of the Minestrone, and it was excellent. Flavors were all there without being overdone. The pasta was nice and cooked just right. The mac and cheese was perfect. I couldn't put my finger on the cheeses used, but it all came together nicely. You didn't just get a mouthful of one cheese flavor. It was creamy, balanced, and the crispy onions on top made it really nice. and the stunner. I am a big fan of pork belly, and this really piqued my interest. Served with lemongrass grits and pickled veg with a soy miso glaze. The pickled veg was tossed in a bed of leafy greens, and I saw some seaweed salad in there as well. A little bite of the grits topped with the salad was amazing. I've never had that combo before. A little tart, a little salty, nice umami, I could have eaten a bowl of just that. However, when the pork belly came into play, everything changed. The crisped, lightly charred crust on the fatty slices of nirvana by themselves were perfect. Cut a piece of it and lay it on the grits-salad bite, and you can feel your eyes roll backwards. I wanted to, and almost ate it all, but I left a slice for my girlfriend and topped off her little bit of mac and cheese that she wanted to take home. Half an hour in, and the place pretty much packed out for a bit while they were doing a healthy amount of takeout/pickup orders. The place is pretty simple: interesting Black Sheep art, with mostly little tables, plasticware, and a drinks cooler. The food can certainly be right at home in a fancier and upscale setting, but doesn't need it. They had one server, and she was delightful and attentive to everyone. The chef came around and asked how everything was, which I find is always a nice touch. Definitely coming back.

We were greeted upon entering and told we can sit anywhere. We picked a cute 2 seater. The place is…read moresmall but quaint. We each got an appetizer and an entree and everything was delicious. Not typical items you see on a menu and we love to try new things. Absolutely worth it!

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Black Sheep
Black Sheep
Black Sheep - Blacksheep in Miller Place, NY

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Blacksheep in Miller Place, NY

Inferno Roadside Grill - tradamerican - Updated October 2026

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