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    Indofusion Kitchen + Bar

    4.7 (55 reviews)
    Closed 11:30 am - 12:00 AM (Next day)
    Updated 3 months ago

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    INDOFUSION KITCHEN + BAR ATMOSPHERE

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    Recommended Reviews - Indofusion Kitchen + Bar

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    Victoria H.

    Indofusion was overall really good. My wife and I both enjoyed eating here. I will say the reason I have three starts was because of the service. Our server was not really attentive and for the price we paid, we felt we deserved better service. Overall, our food was delicious. It came out warm and had delicious species that had a very distinguished taste. I had the Indian quesadilla and some naan with cheese in it. My wife had a soup and some other delicious stuff. The vibe inside is very modern, yet casual. You have to be an adult to enter. It is 21+ only. The bar is nice as well. The drinks were really good and they have great signature cocktails to choose from. Overall, aside from the bad service we received, I recommend this restaurant for good Indian fusion food.

    Lamb Massaman Curry and Green Curry
    Matthew S.

    Lovely flavors, fun menu and a good take on a fusion opportunity. Sits with any other fusion spot that does it right as a justified return location to try out other combos. They're open late and afford through that a late night pass through with a full kitchen and bar support. The flavors pop and work well, with portions that are small enough to be shared and not overwhelm at the same time. Very worth a visit and a group sit down.

    Indian Cheesecake
    Adam R.

    I can see why this place is almost five stars. I don't usually dole out a five-star review that often but it was worth it. The staff were friendly and attentive, the atmosphere is nice and was comfortable enough! It's kind of a small place, so on busier nights or likely during lunch there might be a wait. The food came out fast, which is not like any other Indian restaurant I have been too, ha ha... We tried a number of things, all had great flavor and I would recommend trying just about anything on the menu. While it is "Fusion" and I ordered the Enchelada's, they were not anywhere near that. With that being said, they were delicious, whatever you want to call them. Probably the best thing we had was the Gobi Manchurian appetizer. While the fries and the shrimp were also excellent, this was by far the best of the night. The cheesecake is different and highly recommended if you like that kind of thing. Great place, don't miss out!

    Drink menu part 2
    Sophia T.

    The food here is absolutely amazing! Their flavors are so unique, but everything we ate was so flavorful and delicious! I've never seen a place be able to come up with so many different profiles and do it so well. They were able to intricately cater their menu to have Indian spices mixed with different cultural cuisine such as Chinese, Italian, and Mexican. Our favorite dishes were the Butter Sauce Pasta, gobi manchurian, masala fries, chimichurri lamb chops, chicken lollypop tossed in Szechuan sauce. We will most definitely be back here soon. This place is perfect for a date night but make sure you are 21+ to enter in since there is a bar here too. The service here is very fast and kind. They gave us the pineapple bread pudding for free since it was our first time here and probably cause we ordered so much food too lol. Drinks: Chai espresso martini - you can taste a hint of chai and espresso when you drink it. I recommend getting this drink. There are coffee beans on there too for anyone wanting to flick the bean Indofusion - can definitely taste a tropical pineapple juice in this drink. It was a refreshing drink. Appetizers: Gobi Manchurian - the cauliflower was not only so flavorful. It was covered in sauce, but managed to keep its crispy texture at every bite. It is a must have dish! Masala fries - the French fries were crispy and seasoned to perfection. Chicken lollypop tossed in Szechuan sauce - the chicken was so crispy on the outside, juicy on the inside and every bite was a symphony of flavors that I didn't want to stop eating. Entrees: Butter sauce pasta with chicken - I've never tasted Indian spiced pasta in my life and it was the tastiest pasta we had from the menu. The sauce was so creamy and full of spice that we couldn't resist wanting to keep eating even though we were really full from our large order. The garlic naan that came with it was buttery, garlicky, and flakey. Malai pasta with chicken - this was a creamy white sauce pasta and it was good too, but if we were to choose we preferred the butter sauce pasta more for their flavor profile. This also came with garlic naan which made the dish so filling. Chimichurri lamb chops - the lamb was so soft and tender. The meat was so easy to cut and eat. There was no hint of gaminess at all and dipping it with the chimichurri sauce was heaven. Dessert: Pineapple bread pudding - this was so yummy and refreshing. They have thin slices of pineapple laid neatly on top and the sauce on the outside of the bread pudding was so creamy and had the perfect amount of sweetness,

    Kumar V.

    Pretty good ambience. Loved the vibe and atmosphere. Came here myself and was craving some Indo Chinese food. I wasn't disappointed with quality and taste. However the portion size of Paneer Chilli was less and a simple Schezwan style veg fried rice took them over 40 minutes. This was after I reminded them 2 times. The server explained that they prepared it incorrectly the first time and had to redo it. I will buy that excuse for now.

    Specialty cocktails
    Rima Z.

    Sleek atmosphere and genuinely interested staff. We really appreciated our servers insights as to flavor profiles and spice (heat) levels of these unique combinations. Portions are generous and well seasoned. Who knew cauliflower could be both pillowy and unctuous? Even my friend, who has a low heat tolerance, threw caution to the winds because they were so good. Green beans were also robustly flavored, not spicy. The paneer lasagne really worked. Good cheese and terrific tomato sauce. The noodles (which I suspect were the no-bake variety) needed to cook a bit longer. The texture wasn't quite right but the overall taste was good. Was happy to sop up the sauce with the warm naan bread! The cocktails were average, consensus was they somehow tasted one dimensional. A glass of wine or a beer might be a better option in future. Not all fusions work. These dishes did, and I look forward to trying some of their other dishes.

    Indo Lasagne

    Indian fusion with Mexican. With Italian. With Asian. Who could even imagine? I've eaten here twice. The first time I ordered off the Indian Specialty menu, Butter Chicken, but with paneer instead of chicken (served either way- most items on the menu are also offered vegetarian). Delicious. My partner ordered Indo Mexican enchiladas- tortillas stuffed with masala chicken or Paneer. The second time, she ordered the same thing- a high recommendation. I ordered the paneer Lasagna off the indo Italian menu. Fantastic. Room is full of rich wood and feels warm and clean. Indian music. Very nice. The head waiter was the same both times and all the wait staff appeared to share a commitment to the restaurant 's success, making sure we were comfortable.

    Sal Jr. G.

    Amazing food and great environment! Service was also spot on! We will definitely be coming back. We had the loaded fries with Chicken, Naan & Hummus, Butter Sauce Pasta and Indo noodles + drinks

    Starters and salads menu
    Jessica L.

    Wandered in alone on what happened to be their opening day for in-person dining (Aug 8). Ordered the Kale Chaat salad and fried rice Szechuan style, both were great and I thought the menu prices were very reasonable. Kale Chaat had amazing flavor with the different chutneys, veggies, and yogurt - didn't expect the kale to be flash fried, but it wasn't greasy at all. Fried rice was a huge portion, enough for a couple more meals as leftovers. Made with basmati rice, which was a first for me - living up to the fusion in Indofusion. The menu is organized into different Indian fusion specialties: Chinese, Italian, and Mexican as well as starters and salads. Service was also very friendly and attentive. Looking forward to trying more items with a bigger group and excited for another restaurant option at the junction!

    Margarita
    C L.

    First off, they don't allow ice on the premises, which is already a huge plus. The food was really, really good. Everything we ordered was top tier and easily the standout. Drinks were good and pretty strong, so you're not wasting money there, and pricing overall was reasonable. Service was good, atmosphere was nice. Nothing above and beyond on service, but the food absolutely was. I'd go back for the food alone.

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    4 months ago

    Delicious food, great cocktails, cozy atmosphere. Highly recommend for a casual date.

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    4 months ago

    Indian cuisine is not usually my go-to option, but I very much enjoy this spot. Indian butter pasta and chili chicken are both great.

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    7 months ago

    Nice ambiance, good bar, but what really stands out are the fun takes on mixing ethnic foods with other ethnic styles.

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    Shadowland

    Shadowland

    3.5
    (428 reviews)
    0.2 mi
    $$

    We came to Shadowland on Friday at 10:15 PM for a drink and a snack. We were able to be seated…read moreright away. I got a kick out of both Star Wars and SpongeBob being played on the bar TVs while we decided on our order! Loved the chill vibe here. We ordered pickle chips to split-these were INCREDIBLE-they came with ranch, and they were crispy and chewy. They were addicting, and not greasy, oily or heavy in the batter they used to fry them. These managed to be both filling and light. Absolute win. I ordered an ABV free drink, True North. This was one of my favorite drinks I have ever had. I loved this combination of lime, ginger beer, hibiscus and the Pathfinder Hemp & Root. This was my first time trying this line of ABV free spirit, and I was blown away. True North was refreshing, not too sweet, bubbly and bright. We will definitely be coming back-there were lots of foods and cocktails we wanted to try.

    Drinks for the drinkers. A decent food menu, but I'll get into that more in a bit. It has a nice…read moreatmosphere, but wait staff can be hit or miss. You might have to wait for them to remember what they are selling, or flag them down for a check. If there were drink specials that made more sense, I could see a legitimate reason to spend time here drinking. This Goblin would pass on the food. I don't come here to eat. The food: expensive for what it is. Long ago dear reader, this Goblin worked in food service. He can spot "ready-made foods" from a mile away. This place leans more "eating to satiate", than "eating to satisfy", no matter how hard I fight my Goblin brain. Each meal, I come to terms with the sucker I am for eating a $27 omelette before tip. Herein lies our problem dear reader. Do I want a hummus plate for $12-15, that is essentially a disassembled and then reassembled menagerie of pre-made product on a plate? Or how about a cup of some mid-gumbo for $8? As a Goblin I have eaten many old soups out of a dirty cauldron, but Mid-Gumbo tastes like how Jack Harlow must feel waking up and telling himself he got blacker. Concerning the food (and Jack Harlow), it's about more than just lack of seasoning.

    Photos
    Bar area
    Bar area
    Cheese steak with wayy too much fried pickle chips.
    Cheese steak with wayy too much fried pickle chips.
    Coffee and a bloody mary

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    Coffee and a bloody mary
    Circa

    Circa

    4.3
    (522 reviews)
    1.4 mi
    $$

    First of all, I loved our waiter. He was so friendly and full of personality since it was the first…read moretime that we've been there, he did a great job helping us order our food and drinks. We heard that they had a great burger, so couldn't wait to try it and the rumors were right. The burger was delicious. What we didn't know is how good the fries were. It makes me rethink all the fries that I've had lately. I don't even know why I've bothered, they've just filled my tummy. These fries were delicious. We enjoyed a couple great cocktails and I had a yummy nut brown ale that was made in a healthy way I guess so I didn't get the headache that beers usually give me. The steak salad dressing was really good. The steak was a little chewy but otherwise the portion was fair and it was tasty. Id be willing to try other dishes here but i don't know if id be able to order anything but the burger.

    I came here with a friend for a weekday late breakfast and was surprised by the number of options…read moreavailable. I decided on the Veggie Monster omelet, which came with a choice of grits or hash browns and toast. I opted for the hash browns, and asked for them to be well done, because in Seattle, they serve hash browns undercooked. The omelet was good, though it lacked flavor and was a little light on cheese. The hash browns were crispy on the top, and raw underneath. Tip: if you ever order breakfast in Seattle, ask for the hash browns to be cooked on both sides. The meal was filling and was accompanied by a cup of good coffee. The waitress was super friendly and came by often to refill my coffee. Overall, this is a decent place to grab breakfast, and I'd recommend it to anyone in West Seattle.

    Photos
    Circa
    Partially eaten Veggie Monster omelet with Seattle style hash browns and toast with jelly
    Partially eaten Veggie Monster omelet with Seattle style hash browns and toast with jelly
    Negroni cocktails.

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    Negroni cocktails.

    Indofusion Kitchen + Bar - asianfusion - Updated June 2026

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