1. Inca Chicken

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Brooklyn, NY

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Inca Chicken

4.3 (213 reviews)
Closed • 11:30 am - 9:00 pm
Updated over 3 months ago

Order Inca Chicken Takeout or Delivery

Inca Chicken Photos

Business Info

INCA CHICKEN ATMOSPHERE

What's the vibe?
Casual
Moderate noise
Good for kids
Good for groups

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Recommended Reviews - Inca Chicken

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Chicken, yellow rice, salad
Shelly S.

Sooooo good. Best rotisserie chicken I've had. The yellow rice and salad were delicious and fresh and they have the BEST green sauce. I can not WAIT to go back to this place and for the price?! You can't beat it. The customer service is wonderful. It's a little hard to find parking, but once parked, it's easy to find. Clean and spacious place for ordering takeout.

Half Chicken Combo Platter with MacnCheese and Mashed Potatoes and a Grilled Sausage
Nicolas L.

Pretty well prices and some good food. I really liked the sausage and sides. The chicken is delicious too. Great for takeout. Wish the sides were a bit more flavorful but they're good and the salsa that comes with is pretty tasty.

Hot sides
Shaun O.

Cafeteria style layout. Fresh food. Lots of options to mix and match at an affordable price. Great Peruvian rotisserie chicken, pork ribs (dry rub), and grilled seasoned sausage. Cold and hot sides. Mashed, corn, greens, rice, beans, salads, chickpea salad. Service is prompt and friendly. I took some photos.

Hannah H.

We decided to give Inca Chicken a try while we were in the area, as we had heard that the owners' family originates from North Korea, who fell in love and learned about the preparation of rotisserie chicken in South America. We've always ordered the Quarter Chicken, which comes with 2 sides of choice - we have tried the corn, the yellow rice, and the sweet plantains. Honestly, the first experience with Inca Chicken was that the rotisserie chicken was served piping hot and was super juicy - the flavors permeated literally to the bone, and it was very tasty! However, the chicken was lukewarm on a subsequent visit, which was super disappointing. I think the best time is to go when they just open, as we assumed that due to the business of this place, the rotisserie chicken would always be hot - definitely not the case. Sides are very mediocre, as the chicken is the main focus here. Their Inca Green hot sauce is a good complement - I was a little nervous, as I thought it would be too cilantro-forward, but it works. Technically, the chicken itself is flavorful enough that it really doesn't need any sauces. You stand in line to order and pay, and there's limited seating in the back - about 4 tables or so. One restroom is available, but needs a code; when you go when they open, the restroom is clean; however, when we went on a subsequent visit, it was a mess and there was no soap. Staff are friendly and pretty efficient in moving the line along. +inconsistent rotisserie chicken +avoid the sides +limited seating +restroom needs a code

Half chicken platter  extra side
Valentina V.

After seeing countless reviews on Facebook and instagram about this spot and I am a true Peruvian chicken lover I decided to go give this spot a try since it wasn't so far , the location is convenient for locals if you live walking distance and great if you work at the hospital since its location is across the street if you are driving I reccomend parking a few blocks away or have someone who can sit in your car if you can find a good spot to stop not to double park but to stop and just wait to go in and out , so I ordered the half chicken (dark meat only ) and the platter comes w two sides I chose potato salad and rice and an extra side of lomein in with veggies, I was shocked to see there was so many peas in the meal , peas in the potato salad and in the rice but it was no biggie just new to me , so if you don't like peas I do not recommend bc it's packed with peas ! The potato salad was delicious and the rice wasn't anything out of this world but it did complement the meal the lomein for me was a perfect noodle and the flavor was good , the chicken was good , the reels for sure over hyped the chicken , but it was missing a lot of the usual spices and flavors I'm used to tasting when I eat from other Peruvian restaurants , but the chicken was good . The service was really nice and quick easy transaction I will 100 % go back to try the ribs next time if I find myself in the area , I wouldn't say I would never go again bc the food was good but I would not go out my way to make a drive in that area just for this place,it's not something I would crave exactly but it's good food and quality . Green sauce is spicy if you do not like or tolerate spice do not reccomend but the sauce is excellent ! The location and inside of the establishment was clean and look organized

Inca Green Hot Sauce (4oz)
Jay T.

The food was good not great. I ordered takeout, I'm not sure if the dine in experience would be better. The food was cooked well. The ribs were tender and the chicken was cooked well, it was not dry. The empanadas were ok. They do not taste like and are not seasoned like traditional empanadas (lower your expectations). The sausage and the fried sweet plantains were ok. The green spicy sauce and the brown sauce (barbecue sauce?) are tasty. I will order from them again but they would not be my first choice.

Anna H.

They have the best meats in the city. The best rotisserie chicken. Delicious flavor. Juicy. The ribs are out of this world. Flavorful. The sausage juicy and tasty. The pernil soft flavorful. I loved the beets, chickpea salad and potato salad. Delicious too. Mac n cheese was good. I loved this place. Quick, well priced and delicious meats and salads. The plantains were phenomenal. Goid rice and beans too. Also the staff is amazing. Armond and philip thank you. Ialmost forgot that green sauce is delicious and memorable. The Empenadas were fire. 10 star meats.

Half chicken with mac and plantains
Jess Z.

Came in for a quick lunch and got the half chicken with 2 sides for $13.50. Such a solid, filling meal!! I got the mac and plantains as my side, both were perfection. I thought the chicken was delicious and the green sauce went so well with everything - not a single bad bite at all. Also liked how the green sauce has a little kick to it! My only thing - wished I got more than just 2 plantains! I'm definitely coming back when I'm in the area.

Roro B.

Nah, i don't know what they told these chickens or what they roasted them in lol but this food was freaking good. I had the quarter breast with rice mixed with veggies, which was pretty good and some broccoli which also was very good. Overall I would give them an 8. If you in the area and want some good Rotisserie chicken please stop by. I will definitely be going back!!!

1/4 Chicken & 1/4 Ribs & mushrooms & Plantains yummy !!

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Reviews are largely positive. People highlight the rotisserie chicken flavor, signature green sauce, and generous portions and value. The friendly and efficient service is also appreciated.

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10 years ago

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11 years ago

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7 years ago

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7 years ago

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7 years ago

No frills, but one of Better chicken spots in Brooklyn. For that quick fix and want good Peruvian food? Go here

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8 years ago

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6 years ago

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8 years ago

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8 years ago

Excellent service the people are friendly. I ordered chicken soup and it was so delicious

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8 years ago

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10 years ago

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6 years ago

Good delivery, still warm, affordable food. It was delicious especially the fried plantains.

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8 years ago

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10 years ago

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6 years ago

The green sauce is delicious!!! I got the big tub of it and put it on everything. The food is pretty good, but the sauce. Incredible.

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9 years ago

Cancelled my delivery order without warning, even after accepting it on the Seamless app. Thanks for wasting my time.

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8 years ago

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9 years ago

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6 years ago

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6 years ago

I really love this place! It has cheap, good food. My roommates and I love the green sauce :). The large rice portion is very large !

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12 years ago

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9 years ago

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7 years ago

Best food for the price in the area. The spicy chicken sandwich is amazing, and the combo side platter is great.

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16 years ago

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11 years ago

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12 years ago

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6 years ago

I love this chicken it is always fresh and juicy never once Havvei gotten a dry or old chicken amazing definitely recommend

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11 years ago

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9 years ago

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14 years ago

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12 years ago

I tried the chicken sandwich. It was bland and I found a bone in my sandwich. Wouldn't return.

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13 years ago

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12 years ago

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Page 4 of 6

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Crown Fried Chicken - Fried chicken 4pc $6

Crown Fried Chicken

3.6(14 reviews)
0.0 mi•Bushwick
•$

This spot is a Bushwick staple. I've lived a block away for about 8 years, and when they closed for…read morea quick renovation last year, people on the Bushwick Facebook groups and IG were stressed thinking it was gone for good. They've updated the name and logo since then, but the food hasn't changed at all. It's straightforward fried food--perfect after a night out or when you've got the munchies. Staff is always friendly and service is quick. I've never actually eaten inside, always take it to go. Only downside is everything goes into paper boxes while it's still super hot, so by the time you get home the fries are kinda soggy. Still, solid, no-frills food to soak up some alcohol.

This is a neighborhood gem. The staff was friendly and helpful. They have a small sitting area that…read moreprobably has two tables for a family of four and two single tables for dinning alone or a partner. Had the lamb platter ($13) and fried chicken drumstick and thigh special deal (4pc for $6) The service was great, accommodating and very friendly!! The lamb platter came with rice, fries, salad, and soda. For $13 thats a good deal in my opinion. Not a huge fan of salad and was given the option to add a little more fries or rice into the platter with no extra cost. The food was delicious, made to order and not just scooped into a container. The lamb was juicy and flavorful, the basmati rice had its cumin flavor (in which is the real deal). I dont understand how people find yellow rice at those famous halal food carts to be tasty. The shoe string fries were flavorful as well but got a little soggy on the way home. The white sauce tasted like taziki sauce without the cucumbers. You can see that they used herbs in it and not just a plain white sauce. The red sauce is super hot and definitely holds a kick to it. I usually have my red and white sauce on the platter but the The cashier and cook recommended to place the red sauce in a small sauce container on the side rather than having it drizzled on top of the platter! Appreciate that recommendation. The fried chicken was flavorful with a thin coat of batter and still crispy when we got home. The chicken was juicy and paired really well with the hot sauce and rice platter. There are many options on the menu in which you can even buy a single drum stick. Overall experience was amazing and would recommend. Thinking about trying the chicken platter next time or wonder if they would do a combo platter. But you have other options like fish and shrimp.

Photos
Crown Fried Chicken - Menu sept 2024 2

Menu sept 2024 2

Crown Fried Chicken - Fish and Shrimp Basket

Fish and Shrimp Basket

Crown Fried Chicken - Menu sept 2024 1

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Menu sept 2024 1

Lucky Chix - Chicken sandwich.

Lucky Chix

4.6(11 reviews)
0.4 mi•Bushwick

I saw when this place opened up last year, but I had just eaten and I just didn't get another…read moreopportunity to visit until now. It's near a clothing store that I try to visit whenever I'm in the city, but sometimes getting over there is tricky, haha. It's a commitment because it's in the opposite direction from where most other things I visit are. Well I can say is that this is a gem hidden in plain sight. And what I have observed as a heavy Latino neighborhood is this Korean stand that has some outstanding Korean fried chicken. I thought I was just going to get some wings and call it a day, but I ended up going with a sandwich instead. There were a few options, and I decided to do the Korean Fried Chicken sandwich. It's set up to be a to-go scenario, with just four stools and very little table space. But it was raining so hard, so I decided to put my umbrella down and hang out while waiting. The Chef is very friendly and I enjoyed him sharing how he came to establish the stand and his time in the restaurant industry. It was maybe about 10 to 15 minutes before my food was ready, and it was packaged quite nicely. It was tucked in a bag ready for me to hit the train and get it home safely, but I decide to unpackage everything and eat it at one of the empty stools. The sandwich came in a small to go container that was stapled, which is a nice touch. The sandwich also had an option to come with fries, or sweet potato fries for an extra charge. Either one comes with what the chef calls smoky ketchup, and I was eager to try. I got the sweet potato fries came in a separate container and the ketchup was literally taped to the top of it so nothing could happen to it. I loved that. I had to try the chicken on its own first, and I was immediately wowed by the crunch and crispiness of the texture, and don't get me started on the flavor. I don't think I have ever had Korean fried chicken that also had corn flakes to add to the texture. But then once I had all the elements of the sandwich together, including the slaw, aioli, etc., I was quite satisfied. Now, the bun was smaller than the chicken piece, but luckily it didn't all fall into an insane mess. The sweet potato fries were piping hot and seasoned so well, they didn't even need the Smoky ketchup. But the smoky ketchup was an experience on its own too. I was not expecting to come to this little stand and have an elevated sandwich and french fry experience. Looks like they've been around for about a year now, and I wish Chef Sung Park continued success. If I lived in the area, I would do my best to stop by at least on a weekly or bi-weekly basis. I need to figure out what I'm going to try next time.

The owner Chef Park manages his small business serving crispy Korean fried chicken!…read more I tried the fried chicken sandwich and some pieces of chicken of each marinade: soy garlic and the hot & sweet. The fried chicken sandwich is SUPER crispy because of the corn flake-based breading Chef uses. Really great flavor and crunch. The chicken portion is generous to the point where a lot of the chicken meat is sticking out of the bun. Chef Park, who takes orders and talks to his customers via the small window that opens to the sidewalk, is very open to feedback as well as sharing about his background and cooking methods/decisions for Lucky Chix's menu. He shared how some of his sauces include 12 or more ingredients to give it so much flavor!! There are a few seats in the front of the small shop. I recommend eating the chicken as fresh as possible, so you can eat a quick bite at the ledge on-site or do takeout/delivery

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Lucky Chix - Front Counter

Front Counter

Lucky Chix - Sweet potato fries

Sweet potato fries

Lucky Chix - Fried marinated chicken

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Fried marinated chicken

Inca Chicken - peruvian - Updated October 2026

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