I've had an empanada from here twice now and they're delicious. I can't compare it to any others because I've never had these Filipino kind of empanadas before, but I assume they're kind of the same?
The ones from ilocos empanadas are deep fried. The inside is filled with cabbage, yellow peas, pork and an egg. With the vinegar sauce drizzled on top....man I found myself dreaming about one the other day.
Now why 3 stars? This is the most inefficient food establishment I've ever been to.
1. They never answer their phones. I kinda get it. I mean if you're hard at work making the empanadas for customers in front of you, why would you take time to answer the phone for more orders you can't fill. I called once and they said they weren't taking orders for the next 3 hours because they were so backed up.
2. They don't open on time. I was there about 30 minutes after opening time one day and they were closed so I left. They also turn people away and I heard this one guy complaining that he came all the way from Hawai'i Kai.
3. Both times I came here, I waited over 45 mins. While I was watching them, it seems like they can only make about 12 empanadas an hour. That's less than $100 gross.
4. They only take cash and Venmo. I tried paying with a $50 one time because that's all the cash I had. They didn't have change. If you're only going to take cash, then don't you think you should be able to make change?? One of the other customers felt bad and made me change. So nice, but not their responsibility.
These are all the rage now with Brerman Rock's TikTok's about this other lady in Waipahu who sells them. They are quite delicious, and I will come back for them because I love crunchy, savory, vinegary bites of handheld food lol. But mannnn I hope they can figure out a better system. Because the way it is now seems very unsustainable.
The people here working (I've seen 3 people working the truck at any given time) are nice I guess. But for some reason it doesn't seem genuine. Idk how to explain it. They wait for the customer to approach them and usually just say something negative. It's like the customer has to convince them that they're good enough for an empanada. Idk.
It's just a food truck. There are a bunch of shared picnic tables between 4 or 5 food trucks in a parking lot, so there is not really a nice ambiance. Take your empanadas to go! read more