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Ichi Teriyaki 19

4.0 (76 reviews)
InexpensiveJapanese, Korean, Chinese
Open • 11:00 am - 8:30 pm

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Ichi Teriyaki 19 Photos

Business Info

ICHI TERIYAKI 19 ATMOSPHERE

What's the vibe?
Moderate noise
Casual
Good for groups
Dogs allowed

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Recommended Reviews - Ichi Teriyaki 19

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Reviews With Photos

Beef yakisoba

Never make us disappointed. So far, everything we ordered are good. People are very friendly especially the girl at the register.

the front door of the restaurant
Jason V.

As far as fast-food adjacent teriyaki places go, I can say that this Ichi Teriyaki location is among my Top 2 preferred choices (right behind the absolutely exceptional Youskyme Teriyaki near Mill Plain and 205). Other Ichi's I have frequented have not upheld the standard of excellence that the 192nd location has established, in my experience. First and foremost, the free egg flour soup provided with any dine-in meal (pre-pandemic shutdown, of course) is the best I've had at any restaurant, anywhere. I don't know if this is because I haven't had it at enough places, but it is just SO. DAMN. GOOD. Honestly, the soup, almost as much as my favorite entree, is enough to keep bringing me back here! My go-to order is the Mongolian Beef, extra spicy, extra green onions...and what a fabulous order it is! Plenty of kick, robust spiciness and the sweet twinge of the onions is pure magic. I could do without the side salad that comes with most entrees, as I don't feel it adds anything to the experience, but hey, it's there. The interior decor is similar to your typical mall food court: plain wooden tables and chairs, black and white tile floors, and a smattering of potted plants and vaguely-Asian wall hangings. But you don't come here for the furniture, you come here for good food at decent prices. I've never had to wait more than 5-7 minutes for my order, even during peak times, so big points for being efficient, and the staff have always been welcoming and friendly. The menu prices are a little higher than you'll pay at similar establishments, but the quality just won't be the same. Don't short-change yourself.

Chicken teriyaki
Emily K.

Fast service, kind workers! Peaceful scenery after a long day of working with kids! Will come again 10/10

Beef Yakisoba with mushrooms.
Dawn P.

I frequently enjoy the food here as it's been consistently excellent. Today I had the Beef Yakisoba with mushrooms only. The huge portions easily feed 2 people making this an excellent bargain for the cost. The Yakisoba, or "Fried Noodle", never disappoints. Covered in a sweet, tangy sticky teriyaki sauce with a shine and gloss. There is plenty of thinly sliced flank steak and deliciously sautéed quartered white mushrooms. It comes with a generous portion of perfectly cooked white rice that is perfect for sopping up any left over teriyaki deliciousness. While the menu is small, it's sure to please and leaves you feeling sated.

Updated menu as of July 2022
Rachel K.

I believe the ownership has changed recently and the new owners are super kind and hard working. I highly recommend the yakisoba - they make it in a wok or something of that sort and it makes the flavors way better than any other yakisoba I've tried PLUS the portion is huge! Could definitely feed two ppl comfortably. The location is big and great for seating groups. My favorites so far are the short ribs (genuine Korean flavor- chargrilled and flavorful), yakisoba, original teriyaki chicken, and the spicy chicken. Definitely worth getting to go on any given day!

Short ribs
Duri E.

Came in for the first time today and ordered the T5 short ribs, what an amazing experience. The ribs were hands down the best short ribs I've ever had. The lady at the counter was incredibly welcoming and friendly and my food was prepared very quickly. Also the FREE SOUP is delicious. I think i found my new go to teriyaki spot.

Sweet and sour chicken, a huge portion for 7.90. And it tastes good too.
Zuzana K.

Good old teriyaki, this is not a high-end cuisine, but it satisfies in time of big hunger and does not break the bank. Portions are large. What set this place apart was the lettuce that came with the meal. It was SO FRESH AND CRISPY, like it was just purchased at the Farmer's Market and chopped to order. It was quite unexpected in a little chain place in a strip mall. To me that is a sign of a good restaurant that cares.

Bryce C.

I think I prefer Joy teriyaki, but this one is no slouch either. Their version of spicy chicken is different as it has onions and peppers, etc. in it as well.

Chicken teriyaki bowl

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Ichi is always so good and the owners are so nice! I love the gyoza and the teriyaki chicken!

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The portions are big, location is clean, and they have great service! Nothing to complain about and my stomach leaves very happy every time.

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Kyoto Sushi Steakhouse - Filet mignon and prawns

Kyoto Sushi Steakhouse

3.4(319 reviews)
1.4 mi
•$$

Great food and ambiance. Worth a try. Our party had the chicken, steak, and some seafood…read more Everything was excellent and plenty to take home for lunch the next day.

Went on a Monday night with a group of 5, including me, around 6pm. The restaurant was not busy;…read morethere was 1 hibachi grill going and the rest of that half of the restaurant was empty. 20 minute wait. Okay. Once seated, ordered drinks, apps, and entrees. Everything was going well. Chef came out and was okay. Definitely not the best we've had, but the food was good. Had to ask twice to get the bill. The restuarant had a couple more grills going, but still not busy by industry standards. Finally got the bill and they've added a $42 tip, for a "large" group. 5 people is not a large group, especially considering their grills seat 12 people and they always clump different groups together. I could understand if they were having to push tables together and it was taking a server's entire section up, but that's not how this place operates. When I inquired about where it's posted that this is standard practice, I was only showed the bill, which we had to ask for twice before seeing it. I normally tip 15-20% depending on quality of service; however, forcing a tip on me becuase there's 5 of us is theft. 1 of our group didn't even order a meal. We won't be going back to be robbed again. Edit - After calling and speaking with the so called manager, I was told that the automatic gratuity is standard and there's no one above her that I could speak with no matter where or who I called. No corporate, no owner, just her. She also told me that they were short staffed on this particular evening, which is more grounds to not expect $42 tip, when service is lacking due to lack of staff. I've worked in this industry for 30 years. I know how much staff rely on tips, but this isn't the way. I may have left a $50 tip, if it was earned, but not when it's forced and especially not when it's forced and not earned. Manager told me they'd refund half my tip and I wasn't welcome back. Bye

Photos
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Large sections of seats

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ChYaki Chicken Yaki Soba

Kyoto Sushi Steakhouse - Hibachi Filet Mignon; Follow me @RimyEats on Instagram

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Hibachi Filet Mignon; Follow me @RimyEats on Instagram

Ichi Teriyaki 19 - japanese - Updated October 2026

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