I was in the mood for Italian and decided on Paolino's based on the reviews…read more The caesar salad was good. The lasagne was okay. And the tiramisu was great. My next visit I will try one of the pastas. The service was excellent. Even though I ordered on the app, as soon as I entered the restaurant I was greeted. I was immediately helped at the bar and received my order quickly.

I absolutely loved this place! A friend and I decided to meet up for dinner one Friday night and…read morefound our way here. I did make reservations through their website and am happy that I did because they were quite busy once we arrived. They are located just between Mead and Oakview and share a parking lot with a few other restaurants and retail businesses. While the lot was full, I was able to find nearby parking in the resieenti Eden was amazing and took such wonderful care of my friend and I as we celebrated our birthday. We indulged in Artichokes Fritos ($10) for the app which was amazing and I ordered the Chicken pesto ravioli ($18) for my entree. I would've liked a bit more seasoning on the overall dish but it was still satisfying. Our waiter was super attentive and checked on us periodically to ensure we were good and even gifted us with a scoop of strawberry gelato which was super sweet of him. This is truly a neighborhood gem and I really enjoyed my time here. I'd definitely come back here based off the service and taste of the food alone.

Food - 10/10 Service - 10/10…read more Ambiance -10/10 I've been here about 5-7 times and it hasn't missed yet. Great date night spot too!

No. 246 is easily one of my favorite Italian restaurants in Atlanta, and I genuinely never have a…read morebad experience here. The food is consistently delicious, and the garlic bread, meatball, and bolognese are my go-to favorites--they never disappoint! My only gripe is that the Thursday night special tends to sell out extremely early. I've missed it more than once, but thankfully the regular menu always saves the day. The restaurant is a tight, intimate space and has become very popular, so I highly recommend arriving as early as possible; especially if you have your heart set on one of the nightly specials. Service is a hit or miss due to the over flow of patrons. I've always had to wait 5-10mins to be seated even if a reservation. Always thought that was odd. Always a favorite and always worth coming back!

Sapori is a local hometown type of spot. Lots of people order takeout pizza on the weekend. I've…read moregotten pizza and pasta before and both were between 3.5-4 stars. HOWEVER, I just went and they had lasagna as a seasonal special and it was incredible! Always make sure you check the specials board. If they have lasagna you must get it! Parking: small but busy free lot. Otherwise it's street parking.

We had an EXCELLENT experience at this place. We dropped in on a Friday night without a reservation…read moreand it was pretty busy. That didn't stop them from finding us a seat and delivering incredibly speedy service. We had the Insalata Italaiana, a delicious sald featuring prosciutto and olives, and the Salsiccia e Funghi pizza. We were blown away at how fast the food came out and how delicious it was! Great food, great service, great vibes. Highly recommend!

We go there 3-4x /yr Service fantastic again by Cass. She…read moresaved the day. And she's only been there 6 months Mgmt had some errors: called in advance to see what they could do low salt. Got incorrect answers from kitchen. Luckily cook at shift change knew better. Mgr didn't handle well at all. In the end, we all got what we needed: I had house salad with grilled shrimp. (After they found some shrimp that was not pre'seasoned) Son had 1/2 chicken parm. Congratulations on this new size, so we didn't have 1/2 leftover Wife had shrimp scampi. Left more than half All 3 tasted great. Chocolate mouse cake very good.

If you're anywhere near Tucker, GA and craving Italian, Bambinelli's is an absolute must. From the…read moremoment you step out of your car, the aroma of garlic and Italian seasoning pulls you in--and somehow follows you home (probably because the portions are so generous you'll definitely be taking leftovers). The building looks like it might have been a former O'Charley's--or at least has that familiar layout--but don't let that fool you. What's happening inside is something special. Let's talk about the garlic knots. Yes, everyone gets a basket, and they're fantastic--but do yourself a favor and upgrade to the version topped with mozzarella and served with their signature marinara. Mmmwah... mama mia. That simple addition takes them to a whole new level. Easily a must-order. The menu features Italian specialty entrées served à la carte, so salads and sides are separate. We were warned about the portion sizes (they weren't kidding), so we stuck to entrées only--and even ordered half portions. Somehow, that was still more than enough food. We tried the meat sauce spaghetti and the blackened chicken Alfredo. The spaghetti was solid and comforting, exactly what you'd hope for--but the blackened chicken Alfredo absolutely stole the show. Rich, flavorful, and completely over the top in the best way possible. Service was warm and friendly. Our server was very kind--maybe a little forgetful at times--but nothing that took away from the overall experience. Even though we were completely full, we couldn't resist ordering cannolis to go--and wow, what a decision. They held up perfectly for a late-night treat and were every bit as delicious as they looked. We don't pass through this area often, but Bambinelli's has officially earned a permanent spot on our repeat list. Well done.

Best meal I've had in a while, and among the best in Atlanta... including many of the…read moreMichelin-rated ones. All of the dishes and drinks we had were top-notch, including: -Garden Snake cocktail -Burrata (would have loved a few more slices of the grilled sourdough bread with it) -Olives (appeared on the specials menu, for something so simple, it really was special) -Fusilli e Scallops -Bucatini alla Bolognese -Carbonara (less eggy and more creamy than I was expecting, and thankfully the peas were not overwhelming... would have loved it with the traditional guanciale versus the pancetta but that's just splitting hairs) -Chicken Parmesan -Chocolate Torte -Ricotta Cake -Limoncello (house-made!) We split the above dishes amongst four people. Our very friendly server recommended that each of us choose a pasta and a main but we are not huge eaters. We did end up ordering a second Chocolate Torte for dessert and in hindsight we should have gotten a second main/protein... they had a pork chop special that would have been incredible. Some of the menu items were unavailable (like the trout and the gelato), not sure if this happens often, but means it's probably better to eat there on the earlier side if you want everything to be available. Our reservation was at 7:45 pm. If I had one nit picky comment, it would be that drinks do take a while to come out, but when you see the amount of craft and creativity that goes into it, you realize why. We ordered a round of mezcal shots and a few minutes later, after we'd consumed them, a server came around with orange slices to accompany it... nice gesture, even if ill timed. The restaurant has a few seating options and we opted to dine indoors, seated in a cozy booth near the hostess stand. We loved how charming the restaurant is, accompanied by equally warm/friendly service. We were catching up with friends we hadn't seen in a while and probably overstayed our welcome (we were "those" people still there while they were starting to clean up) but we never felt like we were being rushed out. We shall return!

A decent spot with a nice atmosphere and plenty of seating, including both a dining room and patio…read more The staff was friendly and attentive throughout the meal, which definitely added to the experience. As for the food, it was a bit of a mixed bag. The kale Caesar was just okay for me (6/10), and the tri-tip steak was probably the weakest part of the meal (5/10). The fingerling potatoes were much better and probably my favorite dish of the night (7.5/10). The drinks were also solid at about a 7.5/10. Overall, I had a pleasant experience, but nothing really stood out enough for me to say it was a must-visit. Good service, nice space, and a few solid items,

Why did it take me so long to visit White Bull? We wondered into White Bull with no reservations on…read morea Friday night. Fortunately we were seated immediately and the service and ambiance was top tier. We both ordered the Black Spaghetti (Squid Ink) and I now know why folks come to White Bull specifically for this dish. It was delicious, complex, flavorful with a little kick of spice. I also loved the bread and butter. Great night!!!

I've been meaning to check out this restaurant and finally had a chance to get dinner there today…read more There are a lot of people because of the World Cup, but I was able to get sat at the bar without a wait. The bartenders were very welcoming and answered all of my questions. To my surprise, they had a happy hour that went until 6pm even on a Saturday and I was able to order oysters for two dollars each and get a glass of wine for $12 so of course I ordered a dozen oysters For my entrée, I ordered the trout with black rice and succotash. The skin was crispy. It was a decent sized fillet and the sauce was a good pairing. Overall, lovely experience. I'm giving it four stars instead of five stars because there are multiple shells in a couple of the oysters.

My meal of appetizers was wonderful. I enjoyed the meal ball flight, pizza, fried cheese and…read morefinished with a custom canoli. Cows milk ricotta with chocolate chips and pistachios. The roof top bar was lovely environment and above all the street noise. Great Valet team, Falcon Parking who were great as I so helpful when I had a dead battery.

This was my first time returning to Grana since I came in 2023 and 2024, both of which were…read moreexceptional experiences. While the food, ambiance, and ingenunity of Grana remains unmatched (more on that to come) my most recent experience was marred by one thing: the service. The waitress we had that evening was abysmal. She was super low energy and slow, and just seemed mentally clocked out the whole time. We had planned to make something of a night of Grana, but after 30 minutes of her bringing down the vibe we opted to finish our food and grab our second drinks at another place nearby. I'm a former server and understand you can have off-days, but for a server to be totally checked out like that when everyone's spending $35+ isn't really acceptable. Aside from that, though, Grana was still great. The food was superb, and I thought the menu selection was cool and well thought-out. The general vibe and ambiance was great as well. Will try to come again and avoid that particular server.

I always walk by this place on the beltline but had never been inside and I absolutely love it here…read morecame in when they opened. Happy hour from 4 to 6. Teki was behind the bar and made me an espresso martini. Gems salad was awesome. Also had the Zeppole. Awesome. "Soft" And the swirl with the butter cookie crumble. The view was amazing, the lighting was awesome. I Love the ambience. Definitely coming back!

Came to Indaco for a birthday brunch. It's a really nice space with great ambiance, though it was…read moresurprisingly slow for brunch. The food was a bit mixed. The zeppole were really good and probably my favorite thing we ordered. The pepperoni pizza was also good, and I enjoyed the Tramonto cocktail. I could have done without the ricotta toast--it was very ricotta-heavy and needed something sweeter or brighter to balance it out. I liked the concept of the crispy chicken biscuit, but the biscuit itself was just too much dough and overwhelmed the chicken. Service was the biggest disappointment. We had to mention the same things to our waitress multiple times before they actually got done, which was frustrating, especially given how quiet the restaurant was. They did end the meal with a nice sweet birthday surprise, which was a thoughtful touch. Overall, a beautiful spot with some good dishes, but the food and service were uneven during our visit.

Easy to understand why this place is so celebrated. Got a spot at the bar and immediately knew it…read morewas going to be a great evening ahead. Energy is no lie. At bartenders recommendation since I was there for the first time I chose the four-course tasting menu. From the first taste of the tuna to the last tasting of the dessert and the pasta and pork chop in between it was incredible. I learned the crispy white lasagna is a treat that isn't always on the menu and when you see it you absolutely must get it. A guest next to me insisted I try it and put a piece on my plate and it lives up to the hype. So much so I may return tonight to try it before it vanishes. This restaurant will undoubtedly be in rotation.

Wow! Went here on a whim and hoped for the best. Got bar seating which we lovee to get an inside…read morescoop on the menu. The souther fried chicken parmigiana with collard greens was amazinggg! 10/10, must have. Its everything you love about southern cuisine (crunchy juicy fried chicken! Rich deep flavorful collards) mixed with an Italian staple. So good! And the risotto with crab and jalapeño tasted so fresh and intentional, crisps, a little spicy kick but had a little sweetness bc of corn. Very good! Great drinks as well. Also the octopus is delicious as well! Ate it too quick for a photo.

The Food was excellent Great portion…read more Well prepared . I had chickens & shrimp portobello with angel hair noodles and garlic sliced Broccoli. The Sweet Tea was GREAT. Some wanted half sweet and unsweetened But for me the Sweet Tea was GREAT The atmosphere was amazing The service was incredible Yes this is a go to for great Italian food

Cute and cozy spot! Indoor and outdoor dining. Great happy hour appetizer menu and drinks M-Thurs 4…read moreto 6pm! The soda machine was down so only tea and coffee options if you were going the non alcohol route. Hot and fresh mozzarella sticks with a light flavorful marinara sauce. The pastas were homemade and delicious. Each one comes with 2 garlic bread sticks. We were delighted with our dishes. They have a nice wine and dessert menu available. Give EATaliano Kitchen a try one evening soon!