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I BBQ 4U

4.8 (62 reviews)
Closed 11:00 am - 7:00 pm
Updated a few days ago

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Brisket sandwich with Mac n cheese and salt potatoes
Kristen K.

Got the brisket sandwich combo with macncheese and salted potatoes. The sides were as one would expect, no complaints there. The brisket was PERFECT- moist, tender, flavorful, and not too much or too little. There is not really any space to sit down and enjoy, but there is a little parking lot. The service was friendly.

Dry rub rib, brisket coleslaw & mac n cheese cornbread
Rebecca V.

This was my first time having the bbq from I BBQ 4U! The customer service was fast & the guys were super polite/nice! The rib rub was so good I didn't need to dip it in the sauce but I did to try it. The brisket was so juicy / tender also didn't need the sauce but it was good dipped in it! Mac n cheese was cheesy ; the coleslaw was good' just needed a little sea salt & pepper added! Cornbread was good! I definitely refill be back next time I need to try the pulled pork!

Ribs and brisket combo
Robert K.

Excellent lunch. Small spot but food is excellent mostly take out only. Staff was super friendly

The brisket is rite there, they have the beef.

The owner is very sincere, his beef brisket was the bomb, corn bread was a little dry for me, but the brisket will bring me back for plenty more, the price and amount was good, service was great as well.

The Beef ribs, chicken and pork ribs. Yum
Liz S.

Ok so sometimes a restaurant gets it right... but this place knocks it out of the park!!! From start to finish - you gotta feel like you're special because someone made this food for you and it is THIS GUY!!! Heck yeah and start early because this stuff goes fast! Amazing! Is all I can say - couldn't do ribs better! The service is legendary and honestly there is no better. Brought them into the office and like the smell of bacon - the fans all flocked. Man I BBQ 4 You is the place to go! Not a sit down place but definitely the best take out in Buffalo!!

Sides
Neo V.

Excellent place!! Thank you Chuck, Megan and Michelle. The smoker is the best!! We have platter for $75 and that gave a sample of everything! Brisket, ribs, pulled pork, chicken and sides like mixed bean , coleslaw, boiled potatoes and Mac n cheese. Everything was the amazing!! There is only 1 table with 2 chairs but take it home and enjoy. If you are in the area or for us Canadians coming across the border you need to stop by here and grab some smoked meat!! Excellent smoked meat and sides!

Fabulous cole slaw
Dot K.

I BBQ 4U is a take out BBQ restaurant located inside The Big Fork and Spoon Eatery on Eggert Rd. We were driving down Eggert Rd this afternoon, and happened to see and smell the smoker out in the parking lot. We decided to turn around and investigate, and we're so glad we did. Once inside, we met Chuck, The Smoke Master, who is very passionate about his cooking. He was happy to tell us about his new venture, and willingly shared samples of his amazing smoked brisket, melt in your mouth smoked pork, luscious baby back ribs, and fabulous cole slaw. Needless to say, we walked out of there with a bag packed with delicious smoked meats, as well as a new favorite BBQ place.

Pulled pork sandwich combo with Mac and slaw
Vicky B.

Fabulous bbq and friendly service. Recommended to call in your order ahead of time. For lunch, I got the pulled pork sandwich combo with macaroni and cheese, and coleslaw, and everything was fantastic! Can't wait to come back again.

Brisket and ribs

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3 years ago

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2 years ago

Absolute off the charts delicious!! The best barbeque ribs I've ever had in WNY. Boom :)

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2 years ago

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2 years ago

The food was mediocre at best and a bit overpriced. Maybe we went on a bad day but I wouldn't go back...

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1 year ago

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2 years ago

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2 years ago

Food is outstanding. Owner has true pride in what they cook and serve and that can be observed in every bite.

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2 years ago

The owner was so friendly and open to sharing how his stuff works. The food is out of this world! Come open a place in Chicago !!

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2 years ago

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3 years ago

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3 years ago

Three words - 'You gotta try it'!!! Amazing ribs. The best around WNY and well worth the trip.

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3 years ago

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Southern Junction

Southern Junction

4.7(206 reviews)
6.1 miWestside
$$

​I rarely buy into the local food hype because it so often falls flat, but this place is…read morelegitimately amazing. The food here is insanely good, which was a huge relief. ​My Matt and I went here for our anniversary. He loves BBQ and I love Indian food, so it worked out perfectly. ​We arrived a tad after four on a Thursday; there was no line. We walked up to the meat carver's station with no one in front of us. ​The menu was clearly posted right above the carving station, but my anxiety meant I genuinely couldn't process it in the moment, even though we weren't being rushed by anything. I kept asking the carvers questions that were answered right on the board in front of me, and they kept a very friendly face and powered through with patience. I appreciate that immensely. ​We found a table on the enclosed patio. There were a few large picnic tables and some other smaller tables in there too. There isn't a ton of space inside, but they have a giant backyard with a bunch of seating. If it had been slightly warmer, we would've opted for the backyard. ​Matt had his three-meat, two-side tray with an added Texas Twinkie and a slice of their housemade milk bread. He wanted to sample as much as possible. We ended up getting four more meals out of the leftovers. ​They brought out my hot link foldie and shells 'n' cheese with candied jalapeños maybe seven minutes later, hot and fresh. ​As I took pictures, I noticed everything glowed! The colors were so vibrant and varied. It was easy to get good photos. ​The flavors were extraordinary. Everything was perfectly prepared. The sliced brisket and the ribs I tried from Matt's tray were the best I have ever had by far. ​The smoked hot link foldie I ordered was incredible. It combined my love of sausage, Indian flavors, and incredibly fresh, buttery, flaky paratha. The slaw and various housemade condiments, pickled onion, and candied jalapeños made it. I would order this a million more times. AND! It's $12. No joke. You want a pizza shop sub that's carelessly thrown together with low-quality, highly processed ingredients for at least $12...or this gorgeous foldie? I could go on and on about everything we tried and how satisfyingly perfect it all was...but try it yourself! You will not be disappointed. There is no "wrong" thing to order from the menu. ​We're already planning a return, and I can't wait!

Amazing texish bbq as they say, and they live up to the hype, phenomenal brisket and ribs, great…read morebrunch as well including hugeee cinamon rolls and breakfast foldies on paratha bread Highly recommend

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Southern Junction - Brisket and ribs

Brisket and ribs

Southern Junction - Housemade Japanese milk bread, shokupan

Housemade Japanese milk bread, shokupan

Southern Junction - Banana Pudding

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Banana Pudding

B&B BBQ - Brisket and ribs (part of hog wild meal)

B&B BBQ

4.9(27 reviews)
23.1 mi

I have been to this restaurant quite a few times and never disappointed. The food is good, the…read moreservice is great. It is a small but nice place to dine in. Also they take care of military, veterans, and first responders. It is worth the trip, or stop when passing by.

I can't remember the last time I ordered a pulled pork sandwich. To my surprise, this time I ate…read morethe whole thing. "Let's pig out" said one of the signs on the wall, and I did :). It was an easy task. The sandwich was very good. Smoked pork with the satisfying sweetness of bbq sauce?! I couldn't ask for more... but there was much more! I had to taste everything that we ordered. The Brunswick Stew is a must try. It was actually the only dish which was heated to a satisfactory temperature. The Hog Wild is a good way to sample four meats. Everything was beautifully served and presented, but the food wasn't warm enough. The flavor was there, no complaints. I can imagine how wonderful the chicken is straight out of the smoker pit. Ours was dry, not fresh. Oh! The potato salad brought back memories of my early days discovering the flavors of the States. It's exactly how my mother-in-law used to make it. I loved it! You can taste all the ingredients combined in perfect proportions with a mayonnaise-cream dressing. I could eat a whole bucket of this :). Mac & Cheese could have used much less butter. I believe, for some, it is just the right amount, but too much of a good thing can be overpowering. It's definitely a five star restaurant, but possibly not on Mondays. No one here wants to be particularly picky, just honest. The B&B BBQ is closed on Tuesday and Wednesday. Either way, we left full with plenty of leftovers. The owner made us feel welcome and invited. It's a great place to stop by if you're in the area.

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B&B BBQ - BBQ is served here, indeed!

BBQ is served here, indeed!

B&B BBQ - Pretty porker gal

Pretty porker gal

B&B BBQ - Loaded Chili Cheese Fries

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Loaded Chili Cheese Fries

I BBQ 4U - bbq - Updated May 2026

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