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    Hungry Vegan

    4.9 (76 reviews)
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    HUNGRY VEGAN ATMOSPHERE

    What's the vibe?
    Casual
    Dogs allowed
    Happy hour specials

    Recommended Reviews - Hungry Vegan

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    Outside
    Marvin O.

    Review By SoldByMarvin.com Just wrapped a weekend in Savannah and had to put y'all on to The Hungry Vegan. Listen, if you ever find yourself down in the Hostess City -- tired of salads that taste like punishment -- do yourself a favor and pull up. Now you already know I roll with a plant-based squad, and this spot? Hit all the right notes. No fluff, just flavorful food that'll make even your most skeptical uncle say, "Wait, this vegan?!" We had the Big Vegan Soul plate with oyster mushrooms and the Mac & Cheese -- and let me tell you, it didn't taste like a "meatless version" of anything. It just tasted good. Seasoned right, cooked fresh, and served by folks who clearly love what they do. The vibe? Chill. Local. Black-owned. And if you know me, you know I'm always rooting for businesses that look like us and feed us right. So if you're ever in Savannah doing a quick getaway, showing homes, or just vibing with your people -- make this a stop. You'll leave full, happy, and maybe even inspired to turn your lifestyle into a legacy. The Hungry Vegan @SoldByMarvin-approved Support local, eat intentional

    Peach Cobbler
    Danyell W.

    What was not to love? I'm not plant based but the food was chef's kiss. Everything was seasoned to perfection and the portions were incredible. I indulged myself in the collards, black eyed peas, mac and cheese (even ordered some to go) and the fried mushroom (yes please). The ladies there make you feel welcomed and it feels more like being invited to dinner than a restaurant. Hungry Vegan exceeded my expectations 100 times over. Ohhhh and how did I forget the peach cobbler?! Looking forward to my next visit.

    Vegan Loaf (taste like actual meat loaf and better....how they did that blows me away).  Got a side of mac, tomato/okra.
    Amanda W.

    I'm not vegan, but this is easily the best vegan food I've ever had. I do love soul food and this place exceeded expectations. Perfect amount of flavor and soul. I got the vegan loaf and my goodness.....it was amazing...possibly the best thing I've tasted in a while....it really tasted like meat loaf. The sides were incredible and I felt great and full after eating. Made me think about turning vegan lol. The ladies at the front were super sweet. And inside was very clean.

    BBQ Cauliflower with fries.....Sweet baby Jesus delicious!!
    James C.

    They say the best things are found off the beaten path. This, too, can be said about this gem of a place! Hungry Vegan has always been on my "to go to" places to eat, but life is always happening. Today I was fortunate to be less than a couple miles from the establishment and decided to take a ride to visit the restaurant. The outside reminds me of a house turned I to a restaurant, so I was already getting mom and pop shop vibes, but not on the level of hole in the wall die to esthetics being presentable and pleasing to the eye. Inside it was the same, portraits and artwork cascade the inside which gives you a visual while waiting in line. I was greeted by a beautiful sista who had opened the door with a warm smile. She explained the special which was Salisbury steak (vegan) with several sides and cornbread. I opted for something light due to my upcoming gym session. I went for the Cauliflower and fries, along with some cornbread and a sweet tea. From the moment I opened my food tray, the aroma was pleasing. The Cauliflower wasn't greasy even though it was fried. The batter was wonderful, posing a light, but well seasoned flavor and texture. The Crunch mixed with a semi soft I terror from the first bite was amazing. Add the homemade BBQ sauce and you have a winner in any given day. The cornbread was light and airy. It had a light sweetness to it Which was very unexpected but enjoyable. If I could make one critique, would be to serve it warm instead of cold. I also received a vegan cookie. I didn't really enjoy the cookie, but it's not to say that It was bad. I think the aftertaste is what lacked in the convincing area. Needless to say, I'm a fan, and will definitely visit in the future!!

    Vegan Salisbury Steak with black eyed peas and collard greens
    Sasha S.

    Delicious Vegan Soul Food! While visiting my daughter in Savannah, I wanted to try some vegan soul food. It's really hard to find any vegan restaurants here but this was a great find. It's a small, homey place with great service and amazing food. I will definitely recommend and will return.

    yummy food
    Alysia C.

    Visited while on vacation. Hands down some of the best vegan mac and cheese I've had in 19 years of being vegan. The okra and greens were also delicious and so was the spaghetti. It was all delicious! The 2 women there were so friendly and helpful with answering questions. They do charge for the dipping sauces for their mains, the sauce was about $1 or so. Maybe it should be included in the meal cost but I guess some people don't get any sauce and it's all homemade so I can understand but was just surprised. We ordered the fried oyster mushrooms and the fried cauliflower. Each comes with a choice of 3 sides and a piece of cornbread. We got the buffalo sauce and were warned it's spicy, it did have some heat for sure but I loved it. Would definitely order it again. They're only open until 6pm and are closed 3 days a week otherwise we would have eaten here more than once while in town. If you're vegan and you're in Savannah this is a must stop.

    Menu February 2024
    Alexa ..

    If you ever wanted to show someone how unbelievable vegan food can be, bring them here. The service and the food was superb. The prices are also super reasonable and the portions are massive.

    Oyster mushrooms with fries
    Uma N.

    On Friday, February 16th, around 2 pm, I embarked on a culinary adventure, braving the sketchy neighborhood for the third time. Despite the shady vibes, my hunger prevailed. Customer service: 2/10 The cashier's demeanor could scare off any potential customers. Very unprofessional! I was sized up and down while trying to order. Her eagerness to charge you should be the same in her personality to serve customers. I paid the same amount on my last visit and received a lot more than I did on this visit. On the last visit, I order BBQ and Buffalo in which I was given a ranch instead of Buffalo, which isn't ok when you're paying $1.20 for it. This visit, it was the same exact thing; I order two BBQ sauce and received one BBQ and the other Buffalo. I would've kept the Buffalo and let it go, but this is the second time. That's isn't what I spent money on. I tried to make the cashier aware of the mistake, instead she tried to convince me that I had BBQ sauce. I told her, "I don't know how BBQ taste like hot sauce" and which she replied with given me the BBQ sauce. The owner really needs to invest in receipts, bubbly cashier, parchment paper, itemized pos system or order pad; that way the mistake isn't repeating. These things we're taught in culinary arts school which is the basic. This is coming from a loving place as an owner and culinary chef. Much love Food: Fried Oyster mushrooms: 6/10 The oyster mushrooms looked like crispy golden nuggets of promise, but alas, they were swimming in more oil than a frying pan at a greasy spoon diner. Where was the parchment paper lifeguard when you needed one? French fries: 4/10 These fries seemed like they had been through more reheats than a B-list actor's career. They were oilier than a politician's handshake and about as appetizing as a rubber tire in a salad. Lima beans: 8/10 A shining beacon of enjoyment amidst the culinary chaos. These lima beans were a delightful oasis in the desert of disappointment. Collard greens: 6/10 Tasted like they were straight out of a can, with enough seasoning to make even a salt shaker blush. The addition of a few mushrooms was like sprinkling fairy dust on a garden gnome--nice try, but the magic fell short. Cornbread: 4/10 This cornbread was as bland as a beige wallpaper sample, with just a whisper of cornmeal to remind you that it wasn't a forgotten coaster from the 80s. Vegan cornbread can be a culinary masterpiece, but this was more like a culinary misdemeanor. Rice: 5/10 Tasted like it had taken a shortcut through the microwave. Pre-boiled rice might be convenient, but it lacks the soul of rice cooked with love and care. I spent $41.90 and didn't get a smile or receipt. I only know the total from my bank notification. This restaurant have the potential, it needs work.

    Barbecue cauliflower wings
    Arcadia S.

    Whoa, this is amazing food. Stopped off during a multi-state road-trip after searching "vegan restaurant" on Maps. Little ways off 95 and when I saw the train yards and factories I was worried gps was trolling me, but then it appeared like a vision: a pretty vegan restaurant the dimension of a small house. Wonderful vegan soul food served hot and w love. Simple illustrations of animals (bunny-rabbits, cows, pigs, chickens, sheep) existing peacefully, decorate the pale pink walls. Comfortable little tables and chairs. Clean restroom. Everyone who comes thru the door is greeted with a warm "welcome" from staff. The wait for anything not immediately available at the counter, is reasonably brief, the food is INCREDIBLE. Highly recommend the barbecue cauliflower wings. I'm so happy we stopped in. YES VEGAN YES kid friendly

    satisfied customers!!
    Hunter R.

    DEEEELISH! An excellent and cozy vegan experience. Get whatever the special is for the day (today it was salisbury steak) and I'm sure you won't be disappointed! Fed our hungry band while we're on the road, the friendly staff will take good care of ya!

    Big vegan soul food plate with fried mushrooms
    Karolina N.

    Fantastic vegan joint in Savannah! I was looking for a spot exactly like this with southern food and it didn't disappoint. It's located in an older building but is nicely decorated inside. Open for takeout and inside dining. Street parking around the place. My sister and I split a dinner entree, the big vegan soul food plate with fries mushrooms, and got an extra side of cornbread. It was plenty of food for us splitting! Fried mushrooms were great, got the vegan ranch on the side. We really liked everything we ate. A bit on the salty side as other reviews mentioned but it's not terrible. They were out of collards when we arrived so we got the sauteed mixed veggies as one of the sides. Highly recommend for a vegan meal in the area.

    Oyster Mushrooms with Fries
    Davana H.

    The food is nicely proportioned and very tasty! The service is of quality too, and the servers really make you feel welcomed! I got the fried oyster mushrooms and fries with one of their fresh cold-pressed juices. The mushrooms were fried to perfection! The juice was very refreshing, as well. Definitely recommend trying it out if you're in the Savannah area!

    Big Vegan Soul with Fried Cauliflower

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    1 year ago

    The fried mushrooms are the best I have ever had, I can't to go back there the next time I am in Savannah, Georgia.

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    Ask the Community - Hungry Vegan

    Hungry Vegan - vegan - Updated May 2026

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